118 Bagus Malaysia


118 Bagus Malaysia

118 Bagus Malaysia

1 Doyers St- Btwn Bowery & Division St
New York, NY 10013

212 962-5555


Appetizers
1. Stick and Roll   Combination of satay chicken and spring roll. served with peanut sauce as dipping sauce.
 5.00
2. Roti Canai*   It's the all time favorite Malaysian crispy Indian style pancake. served with curry chicken as dipping sauce.
 2.00
3. Malaysian Satay*   Chicken/Beef, Marinated beef or chicken on skewers, charcoal grilled to perfection. served with peanut sauce as dipping sauce.
 5.00
4. Satay Tofu*   Crispy fried tofu stuffed with cucumber and bean sprouts. topped with peanut sauce.
 4.95
5. Malaysian Combination*   Eggplant, green pepper, bean curd skin and fish ball stuffed with fish paste. served in clear chicken broth or curry soup.
 5.00
6. Achat*   Cold, Malaysian pickled vegetables, a delightful combination of pickled cucumber, string beans, Chinese cabbage, shredded carrot and pineapple. topped with ground peanut and sesame seeds.
 4.50
7. Malaysian Rojak*   Cold, Penangis famous fruit salad served with Chefs special sauce. Topped with ground peanut and sesame seeds.
 4.50
8. Baby Oyster Omelette   Malaysianis favorite pan fried baby oyster with eggs.
 8.00
9. Deep Fried Bean Curd   Deep fried bean curd served with peanut sauce as dipping sauce.
 4.75
10. Pandan Ayam   Deep fried marinated chicken wings wrapped in screwpine (pandan) leaves.
 7.95
11. Ipoh Bean Sprouts   Steamed bean sprout with chefis special soy sauce.
 3.50
12. Squid *   with Chinese watercress, Squid with chinese watercress in chefs special sauce.
 9.95
Noodle Soup
13. Malaysian Udang Mee*   Penangis famous egg noodles served with shrimp and bean sprouts in chefis special shrimp broth.
 5.00
14. Famous Shredded Chicken Noodles   Flat rice noodles served with shredded chicken, shrimp, pork, and bean sprouts in chicken broth.
 4.95
15. Malaysian Asam Laksa*   Noodles served with Cucumber, Pineapples and onions in chefis special spicy and sour lemon grass broth with fish flakes.
 4.95
16. Kari Mee*   Egg noodles served with shredded chicken, shrimp or young tofu in coconut red curry.
 5.00
17. Kari Ayam Mee*  
 4.95
18. Penang Fish Head Rice Noodles Soup   Rice noodles served with fish head and sour cabbage in fish broth.
 7.00
19. Seafood Tom Yum Mee Hoo*   Rice noodle served with Seafood and straw mushroom in spicy and sour lemon grass broth.
 7.00
20. Clay Pot Noodle Soup   Special egg noodles with vegetables, egg, pork, shrimp and squid, served in Chicken broth in a clay pot.
 6.00
21. Curry Beef Stew Noodles*   Egg noodles with stewed beef tendon served in curry broth.
 6.00
22. Aromatic Beef Stew Noodle   Egg noodles with stewed beef and tendon marinated in oriental spices served in chicken broth.
 6.00
23. Hainanese Chicken   with Noodle soup, Flat noodles topped with sliced hainanese chicken. served in chicken broth or curry soup.
 5.00
24. Fish Ball Noodle Soup   Egg noodles with fish ball and bean sprouts in chicken broth.
 4.75
25. Gravy Noddles   Thick egg noodles with shrimp, pork, squid and chinese vegetables served in light brown egg gravy.
 5.50
26. Kari Sayur Mee*   Egg noodles with string beans, eggplant and okra served in curry broth.
 4.95
27. Pork Ball Noodle Soup   Flat rice noodles with pork ball and bean sprouts in chicken broth.
 4.75
28. Wonton Noodle Soup   Special egg noodles served with wonton in chicken broth.
 4.75
Fried Noodles
29. Malaysian Char Kway Teow*   Malaysian famous stir fried flat rice noodle with shrimp, Chinese sausage, bean sprout, egg, soy sauce and mild chili paste.
 5.25
30. Hokkien Char Mee   Thick egg noodles cooked in heavily flavored soy sauce with pork, shrimp, squid and vegetables.
 5.25
31. Pad Thai*   Served with shrimp, fried tofu, peanuts & bean sprouts.
 5.25
32. Seafood   with Crispy noodles, Crispy noodle in light brown egg sauce with pork, shrimp, scallops and vegetables.
 7.00
33. Mee Goreng*   Indian style Stir fried egg noodles in an authentic mild dried chili sauce with tofu, tomatoes, shrimp, egg and bean sprout.
 6.25
34. Singapore Fried Mee Hoon*   Singapore style stir fried rice noodles in special mild spicy sauce with shrimp, bean sprout, egg and chinese sausage.
 5.25
35. Beef Chow Fun   Stir fried noodles in special sauce with beef and scallion.
 5.75
36. Cantonese Chow Fun  
 5.75
37. Seafood Scramble Egg Chow Fun   Pan fried flat noodles in light brown egg sauce with seafood and vegetables.
 7.00
38. Fried Pearl Noodle   Stir fried pearl noodle with shrimp, pork, egg, scallion and bean spout.
 5.95
39. Fried Rice Noodles   with Salted Fish, Stir fried rice noodle with salted fish, chicken, vegetables and bean sprout.
 5.95
40. Buddhist Delight   with Noodles, Stir fried egg noodles with American broccoli, carrot, snow peas, strew mushroom and Chinese mushroom in Chefis Special sauce.
 5.25
41. Malaysian Fried Noodle*   Stir fried egg noodles, rice noodles or flat rice noodles with pork, shrimp and bean sprouts.
 5.25
42. Malaysian Fried Glass Noodle   Stir fried glass noodle with pork, shrimp and bean sprouts.
 5.25
43. Ginger Duck E-Fu Noodle   Special egg noodles, cooked in soy sauce with ginger and duck.
 5.75
44. Three Shredded Fried Rice Noodle   Stir fried rice noodles with diced BBQ roast Pork, fish paste slice and chicken.
 5.25
45. House Special Noodle   Stir fried rice noodles with shrimp, bean sprouts, egg and Chinese sausage.
 5.25
46. Capitan Noodle   Pan fried flat rice noodles with pork, shrimp and squid in heavily flavored soy sauce.
 5.75
47. Chicken Feet Lo Mein   Special egg noodles with chicken feet and chinese mushroom served in homemade soy sauce.
 4.75
48. Ginger Duck Lo Mein   Special egg noodles with ginger and duck served in homemade soy sauce.
 5.75
49. Wonton Lo Mein   Special egg noodles served with wonton in homemade soy sauce.
 4.75
50. Hainanese Chicken Lo Mein   Special egg noodles served with sliced hainanese chicken in homemade soy sauce.
 4.95
51. Shredded Chicken Lo Mein   Special egg noodles served with shredded chicken in homemade soy sauce.
 4.95
52. Malaysian Combination Lo Mein   Special egg noodles served with eggplant, green pepper, bean curd skin and fish ball stuffed with fish paste in homemade soy sauce.
 5.00
53. Bbq Roast Rork (Char Siew) Lo Mein   Special egg noodles served with BBQ roast pork in homemade soy sauce.
 4.75
* Hot & Spicy
Rice Dishes
All served with White Rice Unless Otherwise Specified.
54. Hainanese Chicken over Rice  
 3.95
Drumstick   Steamed chicken (room Temperature) in chefs special soy served with rice subtly flavored with chicken broth.
 4.50
55. Curry Chicken over Rice*  
 4.95
56. Curry Beef Stew over Rice*  
 5.95
57. Aromatic Beef Stew over Rice  
 5.95
58. Curry Squid over Rice*  
 5.95
59. Curry Shrimp over Rice*  
 5.95
60. Curry Beef over Rice*  
 5.95
61. Curry Mixed Vegetables over Rice*  
 4.95
62. Spiced Pork   with Preserved vegetables over rice.
 4.95
63. Spiced Pork & Taro over Rice  
 4.95
64. Nasi Lemak*   Coconut rice served with achat (picked vegetables), sambal anchovies, curry chicken, peanut, cucumbers, and a halved hard boiled egg.
 4.95
65. Shrimp over Rice  
 5.95
66. Chicken over Rice  
 4.95
67. Chop Suey over Rice  
 4.95
68. Pork Chop   with Salt & Pepper.
 4.95
69. Seafood over Rice  
 5.95
70. Pork Chop   with Onion Over Rice
 4.95
71. Ginger Duck over Rice  
 5.75
72. Chicken & Salted Fish Fried Rice  
 5.95
73. Salted Fish Fried Rice  
 5.95
74. Bbq Pork Fried Rice  
 5.25
75. Young Chow Fried Rice  
 5.95
76. Shrimp Fried Rice  
 5.95
77. Chicken Fried Rice  
 5.25
78. Beef Fried Rice  
 5.75
79. Beef   with Tomato Over Rice.
 5.95
80. Beef   with Black Bean Sauce over Rice.
 5.95
81. Beef   with Ginger & Scallion Over Rice.
 5.95
82. Beef   with String Beans Over Rice.
 5.95
83. Beef   with Bean Curd Over Rice.
 5.95
84. Beef   with Water Spinach Over Rice
 5.95
85. Beef   with Watercress over Rice
 5.95
86. Beef   with Broccoli over Rice.
 5.95
87. Egg Foo Young over Rice  
 4.95
88. Beef   with bitter gourd over rice
 5.95
Soup
89. Bean Curd & Preserved Veg. Soup   Soft bean curd, preserved vegetable, tomato, shrimp, squid and pork.
 7.00
90. Tom Yam Seafood Soup*   A Traditional Favorite of shrimp, Scallops, squid and pork.
 8.50
91. Watercress Soup  
 7.00
92. Mixed Vegetable Soup   American broccoli, carrot, snow peas, Chinese cabbage, straw mushrooms and Chinese mushrooms.
 6.00
93. Bah Kut Teh   Chinese Herbal, Boned pork, dried bean curd and chinese mushrooms served in chinese herbal soup.
 8.00
94. Fish Head   with Bean Curd Soup, Fish head, soft bean curd, preserved vegetables, ginger, tomato and scallion.
 9.00
95. Wonton Soup   Wonton in Chicken broth.
 4.75
Beef
96. Beef with Ginger and Scallion,   Stir fried sliced beef with ginger and scallion.
 9.00
97. Beef with Chinese Broccoli   Stir fried sliced beef with Chinese Broccoli.
 9.00
98. Beef with American Broccoli   Stir fried sliced beef with American Broccoli.
 9.00
99. Sizzling Beef   Stir fried sliced beef with green Pepper and onion in black pepper sauce.
 10.00
100. Curry Beef Stew*   Stewed beef and tendon cooked in coconut red curry.
 10.00
101. Beef Rendang*   Beef, coconut milk, chiles and spices (cinnamon) cloves cooked over low heat.
 10.00
102. Mango Beef*   Fresh slices of mango, beef and red pepper in a citrus sauce served in a mango shell.
 14.50
103. Basil Beef  
 11.95
Pork
104. Spiced Pork and Taro   Double cooked pork with taro in special brown sauce.
 8.90
105. Spiced Pork   with Preserved Veg., Double cooked pork with preserved vegetables in special brown sauce.
 8.90
106. Spare Ribs   with Peking Sauce, Deep fried pork chop cooked in an authentic B.B.Q sauce.
 9.95
107. Sweet and Sour Pork   Deep fried lightly battered boneless pieces of pork stir fried with tomatoes, pineapple and bell pepper in a sweet and sour sauce.
 9.95
108. Golden Spareribs   Deep Fried pork ribs marinated in special sauce.
 9.95
Poultry
110. Hainanese Chicken   Steamed chicken (room temperature) with chefs special soy sauce.
(1/4) 5.00 H 7.00 W 14.00
111. Chili Chicken*   Deep fried lightly battered boneless pieces of chicken with fresh chili curry leaves, onions and delicate oriental spices.
 8.95
112. Ginger Duck   Stir-fried duck (with bones) and ginger in brown sauce.
 8.95
113. Kari Ayam*   Chicken and potato seasoned with coconut red curry.
 8.95
114. Sweet and Sour Chicken   Deep fried lightly battered boneless pieces of chicken stir fried with tomatoes, pineapple and bell pepper in a sweet and sour sauce.
 8.95
115. Mango Chicken   Fresh slices of mango, chicken and bell peppers sauteed in a citrus mango sauce served in a mango shell.
 12.50
116. Basil Chicken*  
 10.95
Vegetables
117. Water Spinach with Shrimp Paste *   Sauteed water spinach with spicy Malaysian shrimp paste.
 8.95
118. String Beans with Shrimp Paste *   Sauteed string beans with spicy Malaysian shrimp paste.
 8.95
119. Okra with Shrimp Paste*   Sauteed okra with spicy Malaysian shrimp paste.
 8.95
120. Petai *   Sauteed petai with spicy Malaysian shrimp paste.
 8.95
121. Eggplant with Shrimp Paste*   Sauteed eggplant with spicy Malaysian shrimp paste.
 8.95
122. Watercress with Shrimp Paste *   Sauteed watercress with spicy Malaysian shrimp paste.
 8.95
123. Asparagus with Shrimp Paste *   Sauteed asparagus with spicy Malaysian shrimp paste.
 8.95
124. Watercress with Bean Curd Sauce   Sauteed spinach with bean curd sauce.
 7.95
125. Water Spinach with Bean Curd Sauce   Sauteed water spinach with bean curd sauce.
 7.95
126. Buddhist Delight   American broccoli, snow peas, straw mushroom chinese mushroom and glass noodles in chefs special sauce.
 7.95
127. Salted Fish with Bean Sprout   Sauteed bean sprout with salted fish.
 7.95
128. Salted Fish with Chinese Broccoli   Sauteed Chinese broccoli with salted fish.
 8.95
129. American Broccoli with Oyster Sc.  
 7.95
131. Lettuce with Oyster Sauce.  
 7.50
132. Spinach with Oyster Sauce.  
 7.50
133. Sang-Kong Style Bean Curd   Bean curd, minced pork, shrimp, snow peas and straw mushroom cooked in light brown egg sauce.
 10.95
134. Bean Curd In Brown Sauce   Bean curd and minced pork cooked in brown sauce.
 9.95
135. Szechuan Style Bean Curd*   Ma-Po Tofu, Bean curd, minced pork, shrimp and chinese mushroom cooked in chefs special spicy brown sauce.
 9.00
136. Malaysia Style Bean Curd*   Bean curd cooked with spicy Malaysian shrimp paste.
 9.00
137. Sizzling Bean Curd   Bean curd cooked with minced pork and green peas. Served with brown sauce on a hot plate.
 9.00
138. Steamed Bean Curd with Dried shrimp   Steamed bean curd in chefs special soy sauce. topped with dried shrimp, scallions and fried onions.
 6.95
139. Egg Foo Young   Egg with baby shrimp, Chinese sausage, diced BBQ roast pork.
 8.95
140. Curry Mixed Vegetables*   String beans, eggplant and okra cooked with red curry in coconut mild curry.
 8.95
Seafood
141. Sizzing Shrimp   Whole shrimp cooked in coconut milk and chili curry leaves.
 15.00
142. Pan Fried Whole Shrimp   Whole shrimp seared in dark soy-garlic sauce.
 15.00
143. Malaysia Style Shrimp*   Whole Shrimp cooked in spicy Malaysian Shrimp paste.
 15.00
144. Asam Shrimp*   Whole shrimp cooked in spicy and sour lemon grass sauce.
 15.00
145. Asam Squid*   Squid Cooked in spicy and sour lemon grass sauce.
 9.00
146. Sweet & Sour Shrimp   Deep fried lightly battered shrimp sauteed with onions, peppers, cucumber, tomatoes and pineapples.
 15.00
147. Mango Shrimp   Fresh slices of mango, shrimp and red peppers in a citrus sauce served in a mango shell.
 15.00
148. Crispy Butter Shrimp   Deep fried shrimp smothered with a unique blend of butter, coconut, egg white and ginger flower.
 15.00
149. Salt and Peeper Whole Shrimp   Light battered shrimp stir-fried with salt and pepper.
 15.00
151. Sambal Shrimp   Sauteed shrimp with spicy sambal sauce.
 15.00
152. Crispy Fried Oyster   Light battered oyster fried to perfection. Served with sweet and spicy dipping sauce.
 10.00
153. Crispy Fried Squid   Lightly battered squid fried to perfection. Served with sweet and spicy dipping sance.
 9.95
154. Crispy Fried Shrimp   Lightly battered shrimp fried to perfection. Served with sweet and spicy dipping sauce.
 15.00
155. Steamed Tilapia with Ginger and Scallion   Steamed whole tilapia with ginger, Scallion and chefs special soy sauce.
156. Steamed Chilean Seabass with Ginger and Scallion   Steamed chilean seabass with ginger, scallion and chefs special soy sauce.
157. Steamed Tilapia*   with Spicy bean sauce, steamed whole tilapia with spicy bean sauce.
158. Steamed Chilean Seabass*   with spicy bean sauce, steamed chilean seabass with spicy bean sauce.
159. Crispy Tilapia Fish   Deep fried whole tilapia with chefs special soy sauce.
160. Crispy Chilean Seabass   Deep fried chilean seabass with chefs special soy sauce.
161. Deep Fried Tilapia In Thai Sauce*   Deep fried whole tilapia in spicy and sour thai sauce.
162. Steamed Tilapia Fish In Teow Chew Style   Steamed whole tilapia with soft bean curd, tomato and sour cabbage.
163. Steamed Chilean Seabass Fish In Teow Chew Style   Steamed Chilean seabass with soft bean curd, tomato and sour cabbage.
164. Deep Fried Tilapia In Sweet and Sour Sauce   Deep fried whole tilapia in sweet and sour sauce.
165. Kung Pan Squid*  
 9.95
* Hot & Spicy, Senaraie container $25 Extra
Casserole
166. Curry Fish Head Casserole*   Fish head with okra, string beans and eggplant cooked in coconut red curry.
 14.95
167. Asam Curry Fish Head Casserole*   Fish bead with okra, string beans and eggplant in spicy and sour curry.
 14.95
168. Fish Head In Brown Sauce Casserole   Fish head cooked with bean curd and served in brown sauce.
 14.95
169. Drunken Chicken In Casserole   Boned chicken, ginger and chinese mushrooms cooked in chinese rice wine.
 8.95
170. Drunken Shrimp In Casserole   Whole shrimp, ginger and chinese mushrooms cooked in chinese rice wine.
 15.00
171. Salted Fish, Chicken and Bean Curd In Casserole   Chicken, salted fish, bean curd, snow peas and cabbage cooked in brown sauce.
 8.95
172. Seafood and Bean Curd In Casserole   Squid, Shrimp, Scallop, bean curd, snow peas and cabbage cooked in light brown sauce.
 11.95
173. Chicken Feet   with Chinese Mushroom, Chicken feet with Chinese mushroom cooked in brown sauce.
 8.95
Side Orders
174. Steamed White Rice  
 .75
175. Hainanese Rice  
 1.00
176. Coconut Rice  
 1.00
Dessert Beverage
177. Chinese Herbal Tea  
 1.25
178. Sugarcane  
 1.25
179. Longan Ice  
 2.00
180. Lychee Ice  
 2.00
181. Soya Bean  
 1.00
182. Soya Bean with Grass Jelly.  
 1.75
183. Grass Jelly Ice  
 1.25
184. Plum Juice  
 1.75
185. Ice Coffee  
 1.75
186. Ice Milk Tea  
 1.75
187. Soda   Coke, diet Coke, Sprite, Orange, ginger ale, iced tea.
 1.00
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Cross Streets:
Btwn Bowery & Division St
Fax:
212-962-5553
Hours:
Sun-Tue: 10am-12am Thu-Sat: 10am-12am
Neighborhood:
Soho, Tribeca, Financial District
Notes:
Free Delivery Take Out Cash Only
Phone:
212-962-5555

Location(s)

118 Bagus Malaysia
1 Doyers St
New York, NY, 10013
United States