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1225 Raw
1225 Raw
1225 Sansom St- Btwn S 12th St & S 13th StPhiladelphia, PA 19107
215 238-1903
| Appetizers | ||
| Edamame steamed soybeans with a sprinkel of salt |
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| Shrimp Shumai steamed shrimp dumplings |
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| Pork Shumai steamed pork dumplings in a wasabi wrap |
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| Gyoza pan fried japanese moon dumplings |
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| Salmon Brdil salmon stuffed with a creamy massago sauce broiled |
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| Spicy Tuna Tartare chopped tuna with masago and scallions mixed with a special spicy sauce |
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| Almond Shrimp tempura shrimp tempura topped with allmonds and unagi glaze |
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| Veggie Tempura 3 pcs vegetable teempura |
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| Shrimp Tempura 2 pcs shrimp tempura 2 pcs vegetable tempura |
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| Soft-shell 1/2 of soft sheil crab (2pcs) 2pcs | ||
| Crab Tempura vegetable tempura |
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| Oshinko assorted japanese pickles |
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| Sushi Appetizers 4 pcs assorted sushi |
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| Sashimi Appetizers 6 pcs assorted sashimi |
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| Salad | ||
| Green Salad green salad with a hint of lemon flavored ginger dressing |
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| Sunomacho Salad shrimp 2 pcs ika (squid) 2 pcs tako (octopus) 2 pcs saba (boston mackerel) with cucumber sliced radish seawered and special sunomono sauce |
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| Occean Salad green seawered cooked in a mildly spicy sesame seed dressing topped with a sprinkle of red pepper |
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| Avocado Green Salad sliced avocado on a bed of green salad with ginger dressing |
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| Grilled Tuna tataki salad seared tuna with wasabi shoyu dressing |
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| Baby Octopus salad steamed baby octopus with japanese sauce |
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| Steamed Shrimp Salad steamed shrimp on a bed of green salad with vinegar shoyu dreesing |
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| Rice & Soup | ||
| California Natural White Rice |
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| Brown Rice |
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| Miso Soup |
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| Gyoza Soup |
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| udon base with vegetable dumplings | ||
| Sushi From Sushi Bar | ||
| Comes with Miso Soup | ||
| Regular 2 pcs tuna 1 pc salmon 1 pc white fish 1 pc shrimp 1 pc eel and 8 pcs california roll |
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| Deluxe 2 pcs tuna 2 pcs salmon 1 pc white fish 1 pc shrimp 1 pc eel 1 pc yellowtail 3 pcs tuna roll and 4 pcs california roll |
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| Red & White Sushi 2 pcs tuna 2 pcs salmon 2 pcs yellowtail and a choice between a tuna roll salmon roll or yellowtail roll |
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| Vegetarian Sushi 8 pcs veggie roll 6 pcs cucumber roll 3 pcs inari sushi |
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| Sashimi & sushi From Sushi Bar | ||
| Comes with Miso Soup | ||
| Regular 2 pcs tuna 1 pc salmon 1 pc white fish 1 pc shrimp 1 pc eel and 8 pcs california roll |
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| Deluxe 2 pcs tuna 2 pc salmon 1 pc white fish 1 pc shrimp 1 pc eel 1 pc yellowtail 3 pcs tuna roll and 4 pcs california roll |
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| Red & White Sushi 2 pcs tuna 2 pcs salmon 2 pcs yellowtail and a choice between a tuna roll salmon roll or yellowtail roll |
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| Vegetarian Sushi 8 pcs veggie roll 6 pcs cucumber roll 3 pcs inari sushi |
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| Sushi & Sashimi From Sushi Bar | ||
| (comes with Mosi Soup) | ||
| Chirashi 2 pcs tuna 2 pcs salmon 2 pcs white fish 2 pcs tako (octopus) 1 pcs eel 2 pcs sawara (spanish mackerel) on a bed of sushi rice |
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| Deluxe & Sushi sashimi 2 pcs tuna 2 pcs white fish 2 pcs salmon 2 pcs yellowtail 2 pcs shrimp and sushi 1 pc tuna 1 pc white fish 1 pc salmon 1 pc eel 1 pc yellowtail 1 crunchy tuna roll |
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| Sushi a La Carte | ||
| Per Price | ||
| Maguro tuna |
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| Toro market price | ||
| Hamachi yellowtail |
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| Hotate sea scallop |
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| Ebi Shrimp |
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| Kani King Crab |
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| Hirame fluke |
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| Tako Octopus |
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| Ika Squid |
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| Sake Salmon |
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| Hokki Gai Surf Clam |
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| Amaebi Sweet Shrimp |
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| Suzuki Striped Bass |
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| Ikura Salmon Rice |
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| Saba boston maracale |
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| Masagio smelt fish roe |
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| Tobiko Flying Fish Roe |
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| Uni Sea urchin |
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| Unagi Fresh Water Eel |
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| Inari Cooked Tofu Skin |
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| Tamago Egg Omelet |
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| Mut-su White Tuna |
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| Botan Ebi jumbo sweet shrimp with tempura battered crown |
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| Tai red snapper |
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| Traditional Maki | ||
| California (8 Pcs) cucumber avocado masago and crab stick |
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| cucumber avocado masago and kani |
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| Tekka (6 Pcs) Tuna |
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| Tuna & Avocado (8 Pcs) tuna avocado |
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| Yellowtail & Scallion (8 Pcs) yellowtail scallions |
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| Eel & Cucumber (8 Pcs) broiled eel with cucumber |
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| Eel & Avocado (8 Pcs) broiled eel with cucumber |
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| Salmon Roll (6 Pcs) salmon |
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| Salmon & Avocado (8 Pcs) salmon |
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| Spicy Tuna (8 Pcs) tuna scallions and spicy sauce |
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| Spicy Scallop (8 Pcs) scallop scallions and spicy sauce |
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| Spicy Squid (8 Pcs) squid scallions and spicy |
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| Umeshiso (6 Pcs) plum paste cucumber and shiso leaf |
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| Cucumber Roll (6 Pcs) cucumber |
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| Oshinko (6 Pcs) pickled radish |
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| Kanpyq (6 Pcs) gourd |
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| Avocado (6 Pcs) avocado |
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| Veggie Roll (6 Pcs) cucumber avocado and carrots |
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| Shrimp Roll (6 Pcs) shrimp with cucumber |
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| Broiled Salmon Roll (8 Pcs) broiled salmon with scallions |
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| Salmon Skin Roll (8 Pcs) broiled salmon skin cucumbers and scllions |
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| House Maki | ||
| Shrimp Tempura Roll (8 Pcs) 2 pcs shrimp tempura cucumber and eel sauce |
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| Spider Roll (5 Pcs) soft shell crab tempura cucumber avocado lettuce and spicy sauce |
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| California Eel Roll (8 Pcs) california roll topped with eel |
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| California Tuna Roll (8 Pcs) california rool topped with tuna | ||
| Dragon Roll (8 Pcs) eel and cucumber roll topped with avocado |
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| Wasabi Lobster Roll (5 Pcs) wasabi lobster salad lettuce cucumber avocado and masago |
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| Dark Horse (6 Pcs) deep fried spicy eel roll |
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| Rainbow Roll (8 Pcs) california roll topped with tuna salmon white fish and avocado |
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| Sweet Potato Tempura Roll (5 Pcs) sweet potato tempura roll with beel sauce |
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| Veggie Tempura Roll (5 Pcs) mixed vegetable tempura roll with tonkatsu sauce |
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| Asparagus Tempura Roll (5 Pcs) aspragus tempura roll with tonkatsu sauce |
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| Crab Meat Tempura Roll (5 Pcs) crab meat tempura and avocado roll with tonkatsu sauce |
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| Spicy Tuna with Eel Roll (8 Pcs) spicy tuna roll topped with eel and avocado |
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| Crunchy Tuna Roll (8 Pcs) tuna and tempura ko rolled in tempura ko |
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| Capital Roll (8 Pcs) shrimp crab meat tempura ko masago and cream sauce rolled in tempura ko |
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| Raw's Special Features | ||
| Comes with Miso Soup and Seawed Salad | ||
| Banny Roll (8 Pcs) shrimp tempura and avocado roll topped with spicy tuna garnished with eel and spicy sauce |
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| Kingdom of Eel Roll (8 Pcs) california roll with eel wrapped inside and out garnished with spicy sauce |
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| Trifena Roll (8 Pcs) shrimp tempura roll topped with eel avocado and spicy tuna garnished with eel mayo and spicy dressing |
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| Torimy Roll (8 Pcs) spicy tuna and eel roll topped with torched squid garnished with eel and spicy sauce |
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| Tuna Hako (8 Pcs) eel avocado and plum sauce topped with tuna and pressed in a bamboo frame |
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| Salmon Hako (8 Pcs) eel avocado and plum sauce topped with salmon and pressed in a bamboo frame | ||
| specail dish for ah-hi tuna* $25 omakasa $45 per person (mon-thurs only)* | ||
| Tohoko | ||
| Hachistsuru 8 Oz Carate this clean and dry junmai sake has a cool dry smoothness that is both sharp and sensitive it evokes aromas and thoughts of clear blue mountains and the skies |
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| Hatsumago 8 Oz Carafe this honlyozo sake has a refreshing aroma and is amde with the proprietarry yarnagata yeast giving it a unique flavor intal impact is light and clean but soon washes over you with a more intricate flavor the tail is refreshing and vanishes quickly |
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| Kira 8 Oz Carafe this hojyozo sake is very dry and comes from the northern reaches of fukushima, japan, brewed wth the unique gohyakumangoku rice, and propeietary yeasts from the suelhiro brewing company, this sake should not be overlooked |
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| Okundomastu Gingd 8 Oz Carafe winner of the 2004 gold award for the us national sake appraisal and also won the highest score award. this is a well rounded classic gtinjo from fukushima, slightly dry this sake is clean and refreshing on the palette |
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| Kanto | ||
| Sake Romance 300 Ml Bottle hilgorizake has been growing steadly in popularity it is a sweet cloudly sake usually accemted by melon pear or tropical fruit falvours sake romane is one of the best nigrol sake avialable definetly worth serious consideration |
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| Hokuriku | ||
| Den E Mon Tokubetsu Jumai / 8 Oz Carafe an excellent sake of the highest quality this sake comes from nigata one of the most celebrated regions of japan for sake brewing light and refreshing with a delicious anise flavour |
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| Chubu | ||
| Hana No Mai 8 Oz Carafe this junmai ginjo sake is one of the cleanest and most refined sakes available this sake is not pasteurized which results in the unique and hard to place flvour it garries the smells and flvours of the koji used to turn the strach into sugar come through well enjoyable by itself hana no mai is also excellent match for strong or fatty dishes like foie gras yakitori or fatty tuna |
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| Masoka 8 Oz Carafe this carefully crafted honlyozo sake from yamanashi japan has a gentle and mild aroma of steamed rice with a refreshing affterbase slightly dry with light acidity madoka is a balanced sake good for any occasion |
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| Kurosawa Kimoto 8 Oz Carafe this sake is a unique variety known as junmai kimoto is an old fashione method of making sake that is highly labox intensive but producers a very (now) unique flavour and aroma not to be missed by those looking to expand their sake experience |
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| Katana 8 Oz Carafe brewed by the same company that produces hana no mai this sake is the quintessential old-school sake dry and sharp this brew forcess the drinker to pay attention to all it has to other |
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| Shichicken 8 Oz Carafe the ginjio flavour of this sake is produced with images of early in mind initially light and bitter it has a smooth afteraste that will leave you wanting more it goes well with a variety of lighter foods particularly yuzu flavored items and simply baked or grilled foods |
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| Churgoku | ||
| Kaori 8 Oz Carafe a smooth drinking junmai ginjo sake with aromas of muscat grapes and a light and refreshing taste the perfect accompaniment to almost any japanese food kaori also stands perfectly well on its own |
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| Okagura 8 Oz Carafe served warm this sake is one of the simplest pleasures a medium dry honjyozo sake from okayana it has a simple and mild flvor with a gentic sweetness and richness that is medium dry never overbearing the perfect accompaniment to a wide variety of foods |
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| Miyanoyuki 8 Oz Carafe this clean junmai ginjo has light and fruity taste with a clean palate and a moderately dry finish |
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| Kinki | ||
| Ozeki Yamadanishiki this junmai ginjo from the nada region of japan is made with the famous "yamadanishiki" rice one of the most highly regarded rice varieties in sake brewing its clean and refredshing flavor goes down easy and matches well with a variety of dishes |
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| Kuro Bin "black Bottel" 8 Oz Carafe this yaegaki sake has a flavor all its own the aromas are not over powering allowing foods flavors to stand out more but the slightly higher acidity still makes it a unique and exciting sake to drink all in a refined sake |
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| Karatmaba 8 Oz Carafe a light and dry honjyozo sake with fuller rounded flavors this particular brew matches up well with heaver foods but is also an excellent stand alone sake |
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| Zui Chou 8 Oz Carafe an easy drinking dal ginjo sake that is well balanced in both the dry sweet scale and acidity zui chou is an excellent choice for beginner and seasoned drinker alike |
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| Ozeki Dry 180 Ml Bottle perfect sized bottles for one person oe can be split between two people ozeki dry is a great dry sake brewed to be light and a good choice for first time sake drinkers to learn some sake basics |
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| Kyushu | ||
| Crazy Milk 300 Ml Bottle excellent nigori sake the label speaks for itself in japan a drunkard is called "tiger" a white tiger wearning a japanese headband is saying thank you thank you and is cheering up sweet and rich sake |
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| Reserve Bottle Selections | ||
| Mizu No Shirabe this ginjo sake from kyob is a well balanced beverages that remains somewhat on the light and fruity side with clear fresh presentations on the palate and a nice dry finish |
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| Ken the gold standard ken means sword and this sake is dry and edged like a weapon of old gorgeous aroma of melons pears peach and apple with an elegant and sensitive sharp taste |
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| Mu flowery roseburd aromas with peach and pineapple flavours and hints of ansle has a delicate clean finish that will leave your palate felling refreshed |
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| Tenranzan this sake comes from saitama its delicate overlones includes a beautifull aroma of citrus notes with the flavor matching and providing light citrus tones and good strong overail teel |
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| Moriko milled to a mere 35% this sake is not to be missed elegant roseburd aromas are followed by a light and delicate sweetness and acidity a refreshing medium dry mint flavor |
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| Special Selections | ||
| Koten in the past no one thought to age or mature sakes but in the last 20-30 years this practice has begun to produce some sakes such as koten aged sake is smooth and velvetly with rich notes of caramel and peppers in the nose and a complex balance of sweetness and acidity pairs perfectly with desserts or as an after dinner drink |
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| Choya Umeshu umeshu is perhaps the original dessert drink of japan sort and smooth with velvety textures and a sweet flavor that washes over your palate leaving you wanting more dirnk it by itself or over ice for a delicious end to any meal |
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| Satsuma Soju soju (or shochu) as it is known in japan is growing japanese shochu is a type of vodka that is a little smoother and smoother and softer on the palate but soil produces a good strong kick an excellent alternative to western vodka |
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| Specialty Drinks | ||
| Geisha Haze vodka plum liqueur with a splash of razzmalazz |
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| Samurais Dream sake vodka triple sec,and cranberry |
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| Raw Bamboo melon vodka plum liquer and watermelon |
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| Katsu Mojo sake vodka and sour apple |
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| Marguarita Falls tequila sake cointeau and lime juice |
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| Sake Flight sample tasting of 4 different sakes |
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| Beers | ||
| Amstel Light |
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| Yuengling Lager |
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| Michelob Ultra |
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| Coors Light |
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| Asahi |
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| Kirin |
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| Tiger |
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| Sapporo |
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| Hitachino Classic Ale |
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| Hitachino Ginger Ale |
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| Hitachino Nestbier White Ale |
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| Hitachino Celebration Ale |
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| Hitachino Red Rice |
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| Miller Lite |
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| Corona |
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| Heineken |
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| 33 Export |
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| Asahi Select |
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| Singha |
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| Tsing Tao |
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| Sapporo (16 Oz) |
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Cross Streets:
Btwn S 12th St & S 13th StHours:
Sun-Thu: 5pm-10pm Fri-Sat: 5pm-11pmNeighborhood:
Center CityPhone:
215-238-1903Location(s)
- 1225 Raw
- 1225 Sansom St
- Philadelphia, PA, 19107
- United States



