410 Boyd

410 Boyd St- At San Pedro St
Los Angeles, CA 90013

213 617-2491

Starters
Soup of The Day	cup 4.75 bowl 5.75
Mixed Organic Greens   with balsamic vinaigrette	6.50
Tomato, Pear, and Gorgoula Salad   Organic mixed Greens, Ripe, Pear, Sun Dried Tomato Walnuts, Gorgonzola, Balsamic Vinaigrette	8.50
Classic Caesar   garlic croutons, parmesan cheese, caesar dressing	7.25
Fried Calamari   cutrus ramqulade	8.50
Chicken Guajille Quesadilla   spicy chicken breast, fresh salad, sour cream	9.50
Spicy Chicken Skewers   cumin cilantro sauce	9.50
Seared Ahi   corriander crosted, pickled cucumber salad, daikon sprouts, wonton crisps	11.50
Caprese Salad   fresh mozzarella, roma tomato, bar, olive, extra virgin olive oil	9.50
Crab Cakes   mixed greens, cajun remoulade	12.50
Polenta Side   crisp fried polenta, served with gorgonzola dipping sauce	7.50
Ahi Tuna Tartar   fresh ahi tuna tartar served with crisp wontons, pepper citrus aioli	12.50
Spicy Wonton Wrapped Shrimp   with chipotle sauce and savory salad	12.50
Sandwiches
All Sandwiches served with French Fries & Cucumber Salad
Grilled Ahi Club   romaine, daikon sprouts, avocado, & peppers, w/ citrus aioli on sesame onion bread	16.00
All American Burger   romaine, tomato, sliced red onion on a toasted sesame bun	8.50
Grilled Chicken Breast Sandwich   tomatoes, mixed greens, goat cheese, roasted garlic aioli, on french bagnette	13.50
Grilled Portobello Sandwich   roasted peppers, grilled tomato, romaine, roasted garlic aioli on toasted country white	13.50
Blackened Catfish Sandwich   tomatoes, crisp fried onions, cajun remoulade on grilled brioche roll	14.50
N. Y. Steak Sandwich   grilled rare n.y. steak, fresh arugula, tomato, red onion and horseradish, ajoli	16.00
Blackened Shrimp   hearts of romaine, tomato, avocado, grilled onion, cilantro mayonniase	15.50
Grilled Vegetable Sandwich   freshly grilled seasonal, vegetables, tomatoes, red onion	13.50
410. B. L. T. Club   triple decker with smoked bacon, tomato, romaine, avocado and brie	12.50
Proscuitto and Mozzarella   thinly sliced proscuitto, fresh mozzarella, and fresh arugula on baguette	13.00
Entree Salads
Blackened Chicken Salad   mixed greens, corn, peppers, scallion, tomatoes goat cheese, cumin cilantro dressing	15.00
Grilled Rare Ahi Nicolse Salad   mixed organic greens, haridot vect, tomato, potato, egg, nicolse dressing	16.00
Grilled Chicken Caesar	12.50
Cobb Salad   mixed greens, grilled chicken, avocado, tomato, egg, bacon, gorgonzola dressing	14.50
Fresh Smoked Salmon Salad   hearts of romaine, tomato, egg, capers, scallions, honey ginger vinaigrette	15.00
Grilled N. Y. Steak Salad   medium rare grilled new york, harioot vert, tomato, potato, balsamic vinaigrette	16.00
Full Plates
Roasted Chicken Breast   with bacon, mushrooms, onions, cabernet sauce, served with mashed potatoes	16.00
Crispy Salmon   crispy roasted atlantic salmon, rioe, tomato basil relish	17.00
Gorgonzola Crusted New York Steak   served with french fries	27.00
Penne Pasta   tomatoes, garlic, basil, extra virgin olive oil	10.00
add grilled chicken	14.00
Spicy New Oriean Gumbo   sausage, chicken, shrimp peppers and onions, served with rice	16.00
Pepper Crusted Ahi   Served with rice, roasted pepper sauce and sauteed spinach	20.00
City's Freshest Seafood
Daily Chef's Special
Pasta of The Day
Desserts
Flavored Crime Brolee	6.75
Bitterweet Chocolate Terrine, Creme Anglaise	7.00
Max's Green Apple Bread Pudding	7.00

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