|
|
42 Degrees N Latitude
42 Degrees N Latitude
4500 N Lincoln Ave- At W Sunnyside AveChicago, IL 60625
773 907-2226
| Dinner | |||
| Starters | |||
| Crab Cakes Panko-crusted crab cakes with smoked tomato, arugula and roasted garlic tomato aioli |
|
||
| Dip and Pita hummus, spinach-artichoke, red pepper-feta dips with warm pitas, tomatoes, carrot and cucumbers |
|
||
| Lamb Chops spice rubbed lamb chops with stone ground mustard potato salad, arugula, and red wine cranberry reduction |
|
||
| Duo of Bruchetta traditional tomato, garlic, red onion, basil, parmesan and artichoke, red pepper, kalamata olive, proscuitto |
|
||
| Calamari crispy calamari with herbs, lemon wheels, chipotle aioli and marinara |
|
||
| Strudel phyllo dough wrapped mushrooms duxelle with proscuitto, goat cheese and balsamic reduction |
|
||
| Antipasto Plate seasonal selection of cheese, meat, frittes and toasted raisin bread |
|
||
| Queso Fundido smoked chicken with roasted corn, chipotle peppers, chihuahua cheese, pico de gallo and warm tortilla |
|
||
| Mussles sauteed prince edward island mussels with wilted arugula, pepperoni, grilled flat bread and tomato, broth |
|
||
| Soups & Salads | |||
| Add Grilled Chicken Breast to any Salad, $2.00 | |||
| Butternut Squash Soup roasted butternut squash wtih granny smith apple, maple syrup and chinese 5 spice |
|
||
| Chef's Daily Soup |
|
||
| Mixed Greens mesclun greens, tomatoes, cucumbers and balsamic vinaigrette |
|
||
| Latitude Salad mixed greens, tomatoes, dried cramberries, grapes, almonde, mandarin orange & honey-poppy seed dressing |
|
||
| Caesar Salad romaine lettuce, shaved parmesan, grilled croutons and classic caesar dressing |
|
||
| Goat Cheese Salad pecan-crusted goat cheese cake with meclun greens, roasted beets, honey, bacon, and orange vinaigrette |
|
||
| Sandwiches | |||
| Cheeses Available, Aemerican, Cheddar, Swiss, Provolone, or Crumbled Blue. Additional Toppings, .75 each: Cheese, Bacon, Mushrooms or Grilled Onions | |||
| Burger Half Pound Herb-marinated Black Angus Burger with romaine, tomato, pickle and fries |
|
||
| Veggie Burger herb marinated home made vegetarian burger with romaine, tomato, pickle and fries |
|
||
| Panini grilled chicken, provolone, basil, walnut, pesto, tuscan bread and fries |
|
||
| BBQ Chicken braised chicken with barbeque sauce, cole slaw, red onion, onion roll and fries |
|
||
| Entrees | |||
| New York Strip grilled n. y. strip steak with smoked potato, mushroom, asparagus hash and chimichurri butter |
|
||
| Pot Pie grilled chicken with root vegetable, peas, corn, mushrooms and puff pastry top |
|
||
| Ribs dry rubbed slow roasted ribs with house made bbq sauce and fries |
|
||
| Tuna seared yellowfin tuna steak with siracha whipped potatoes, tempura, asparagus and orange bay leaf reduction |
|
||
| Lamb Shank braised lamb shank with slow cooked white beans, root vegetables, bacon and red wine demi |
|
||
| Chicken Breast braised grilled chicken breast with roasted potaotes, lemons, grilled asparagus and rosemary jus |
|
||
| Ravioli mushroom ravioli with tomatoes, arugula, mushrooms, white wine reduction and shaved parmesan |
|
||
| Pork Tenderolin pan roasted pork tenderloin medallions with parmesan grits, green beans, onion rings, and blueberry reduction |
|
||
| - | |||
| Brunch | |||
| Butternut Squash Soup roasted butternut squash with granny smith apples, maples, syrup and chinese 5 spices |
|
||
| Panini grilled chicken, provolone, and homemade walnut basil pesto served on tuscan bread |
|
||
| Burger half panini herb marinated black angus beef burger with fries, and romaine, tomato, and pickle on the side , (additional toppings, $0.75 each american, cheddar, swiss provolone or blue cheese, mushroom, or grilled onions) |
|
||
| Veggie Burger herb marinated home - made vegetarian burger with fries, and romaine, tomato, and pickle on the side, (additional toppings, $0.75 each american, cheddar, swiss provolone or blue cheese, mushroom, or grilled onions) |
|
||
| Mixed Green Salad served with sliced cucumbers, tomatoes, and balsamic vinaigrette |
|
||
| Caesar Salad romaine lettuce, shaved parmesan, grilled croutons, and classic caesar dressing |
|
||
| Goat Cheese Salad pecan crusted goat cheese cake with mesclun green, roasted beets, honey, bacon and orange vinaigrette |
|
||
| Latitude Salad mixed greens, mandarin orange, cherry tomatoes, dried cranberries, red capers and roasted almonde with honey-poppy seed vinaigrette |
|
||
| Chocolate/ Hazelnut Stuffed French Toast served with espresso creme anglaise |
|
||
| Chilaquiles Skillet scrambled eggs topped with salsa sauteed corn tortillas, and chihauhua cheese |
|
||
| Mediterranean Skillet scrambled eggs, topped with roasted potatoes, sauteed spinach, roasted red peppers, diced tomatoes, sliced black olives, and feta cheese |
|
||
| 2 Eggs scrambled, sunnyside-up or over easy, served with home potatoes and your choice of english muffin or wheat toast |
|
||
| 3 Egg Omelette includes your choice of 2 of the following: american, cheddar, swiss or provolone, diced spanish, onion, diced tomatoes, slicved mushroom, bacon. ($1.00 for each additional ingredients, or egg white only) |
|
||
| Peach Pancakes ginger spiced pancakes with peaches |
|
||
| Maryland Crab Cake Benedict toasted english muffin and poached eggs, topped with sliced tomato, maryland crab cake, and tomato chile hollandaise sauce |
|
||
| Caprese Benedict toasted english muffin and poached eggs, topped with fresh mozzarella, sliced tomatoes, and basil, hollandaise sauce |
|
||
| Breakfast Burrito flour tortilla stir fried with chihuahua cheese, spanish rice, scrambled eggs, pico de gallo and grilled chicken, sour cream and salsa served on the side |
|
||
| Strada warm, savory bread pudding with cheddar cheese, bacon, asparagus, spinach and red onion |
|
||
| Sides | |||
| Wheat Toast |
|
||
| English Muffin |
|
||
| Home Potatoes |
|
||
| Bacon |
|
||
| Pork Sausage Patties |
|
||
| Beverages | |||
| Orange Juice, Lemonade, Cranberry Juice, tomato juice, grape fruit juice, pineapple juice or milk |
|
||
| Coffee free refills |
|
||
| Iced Tea free refills |
|
||
| Assorted Hot Tea |
|
||
| Hot Chocolate |
|
||
| - | |||
Cross Streets:
At W Sunnyside AveHours:
Dinner Mon-Fri: 5pm-2am Sat: 3pm-3am Sun: 3pm-12am Brunch Sat-Sun: 9:30am-3pmNeighborhood:
North SidePhone:
773-907-2226Location(s)
- 42 Degrees N Latitude
- 4500 N Lincoln Ave
- Chicago, IL, 60625
- United States



