Addis Red Sea


Addis Red Sea

Addis Red Sea

544 Tremont St
Boston, MA 02116

617 426-8727


Appetizers
Sambusa   Pastery filled with : a. Lentils and green peppers spiced with cumin, garlic, onion, with a touch of nutmeg. / b. Spiced ground beef flavored with cumin, garlic, onions, with a touch of nutmeg. / c. Vegetarian - carrots, potatoes, green beans, and cabbage.
 6.95
Dabo   Special Ethiopian bread with a tasty crust made with Semolina flour spiced with cumin and basted with oil.
 4.50
Ye-awaze Dabo*   Thick Ethiopian bread with a dip of red pepper sauce. Spiced with Ginger root and berbere (hot pepper sauce).
 4.95
Ayib Begomen   Cottage cheese mixed with mitmita and gomen.
 5.95
Dibulbul Tips   Stir-fried marinated ground beef mixed with onions, green peppers and herbs.
 6.95
Salad Entrées
Green Salad   Romaine lettuce, onions and peppers with the house dressing.
 5.95
Timatim Salad   Ethiopian style salad with onions, tomatoes and hot green peppers.
 5.95
Ye-miser Salata   Warm lentil salad laced with onions, green peppers and herbs.
 6.95
Chicken Entrées
Doro Wot*   Tender chicken marinated in lemon sautéed in seasoned butter and stewed in a red pepper sauce, flavored with onions, garlic and ginger root with a pinch of cardamoms and nutmeg.
 11.95
Doro Alcha   Chicken simmered in a mild sauce of butter, ginger and onions.
 10.95
Doro Tibs   Herb grilled chicken tossed with fresh garlic, red peppers, white wine and ginger. Served with warm lentil salad.
 14.95
Beef Entrées
Gored Gored*   Cubed beef simmered in a blend of berbere and onions, ginger roots and a warm herbal butter.
 10.95
Yesega Alcha   Tender beef cubes simmered in a sauce of butter, onion, ginger and tummeric.
 8.95
Kitfo*   Ethiopian style steak tartar seasoned with herbed butter sauce and hot chili powder (mitmita)
 10.95
Zilzil-tibs   Strips of tender beef sautéed in oil with onions, exotic herbs, berbere and vinegar.
 10.95
Lega-tibs*   Beef chunks sautéed in oil seasoned with onions, green peppers, rosemary and black pepper.
 11.95
Lamb Entrées
Yebeg Wot*   Lamb simmered in red pepper sauce, seasoned with ginger root, garlic and cardamom.
 9.95
Yegeb Alcha*   Lamb simmered in a mild sauce of butter, onion, ginger and tumeric
 8.95
Lega Tibs*   Lamb chunks sautéed in oil seasoned with onions, green peppers, rosemary and black pepper.
 12.95
Goden Tibs   Riblets sautéed in oil seasoned with onions, black peppers, green peppers and rosemary.
 10.95
Dulet   Tripes, chopped red meat and liver, mixed with herbal butter, chili powder, onion, green pepper and ginger.
 10.95
Vegetarian Entrées
All Vegetarian Meals Are Vegan
Butecha   Chickpea paste blended with oil, lemon juice, green pepper and black pepper.
 7.95
Gomen Wot   Chopped collard greens cooked in herbed oil with onions, green pepper and garlic.
 7.95
Atakilt   Mixed vegetables, green beans, potatoes, carrots and onions sautéed in a blend of exotic herbs.
 8.95
Yesmir Wot*   Lentils simmered in a spicy hot berbere sauce.
 8.95
Yesmsir Alcha   Lentils mixed with tumeric, onions, green peppers, garlic and ginger root.
 7.95
Mittin Shuro Wot*   Ethiopian style ground split peas simmered in a spicy berbere sauce.
 7.95
Kinche*   Cracked wheat blended with herbed oil or butter and spices.
 6.95
Yekik Alicha   Split peas cooked with oil and onions.
 7.95
Tikle Gomen   Cabbage cooked with vegetable oil, garlic, ginger and green peppers.
 8.95
Fish Entrées $10.95
Yasa Wot*   Chunks of white fish cooked in oil and onions, stewed in a spiced red pepper sauce.
Yasa Tibs   Ethiopian style fried fish.
Combination Dishes
Vegetable combination   Your choice of four vegetarian dishes and house salad.
(For one) 14.95 (For two) 22.95
Yasa Wot Combination*   Yasa Wot with your choice of three vegetarian dishes.
(For one) 15.95
Addis Red Sea Special Combo   Doro Wot, Doro Alcha, Lega Tibs, Zenge (Exotic Beef Stew), House Salad and Gomen Wot.
(For two) 24.95
Doro Wot Combination*   Tender chicken marinated in lemon sautéed with butter, stewed in a red pepper sauce, served with your choice of three vegetarian dishes.
 14.95
Doro Wot Lite*   Tender chicken marinated in lemon sautéed with olive oil, stewed in a red pepper sauce, served with your choice of three vegetarian dishes.
 15.95
Kitfo*   Ethiopian style ground steak tartar seasoned with herbed butter sauce, hot chili powder, served with your choice of three vegetarian dishes.
 14.95
Beer & Other Beverages
Beer
Bottle
Ommegang   Belgian Style Abbey Ale
(12 oz) 4.25 (22 oz) 6.00
Tusker   Kenyan Lager
((16.9 oz.)) 4.95
Harar   Ethiopian Pilsner
((11.2 oz.)) 4.25
Edison Light (usa)  
 3.50
Heineken (holland)  
 3.50
Amstel Light (holland)  
 3.50
Red Stripe (jamaica)  
 3.25
Dos Equis (mexico)  
 3.25
Guiness Stout (ireland)  
 3.75
Stella Artois (belgium)  
 3.75
Newcastle Brown Ale (england)  
 3.50
Sam Adams Lager (usa)  
 3.50
Non Alcoholic Beer $3.00
Bottle
Buckler (holland)  
Kaliber (ireland)  
Soft Beverages
Glass
Perrier  
 2.50
Coke/diet Coke  
 1.50
Cranberry Juice  
 2.00
Apple Juice  
 2.00
Orange Juice  
 2.95
Mango Juice  
 2.95
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Fax:
617-695-3677
Hours:
Mon-Fri: 5-11pm Sat-Sun: 12-11pm
Neighborhood:
Back Bay, Beacon Hill, South End
Phone:
617-426-8727

Location(s)

Addis Red Sea
544 Tremont St
Boston, MA, 02116
United States