Agraria

3000 K Street NW- At 30th St NW
Washington, DC 20007

202 298-0003

Dinner
Starters
Fennel   arugula salad, red onion, citrus fruit, herb vinaigrette	11.00
Mussels   steamed, dijon, golden supreme apples, tempura flounder	15.00
Beef   carpaccio, shaved Parmesan-Reggiano, greens, fennel, lemon	13.00
Butternut Squash   soup, lemon-thyme infused, toasted squash seeds, chives	11.00
Wild Shrimp   head-on, parsley, chile butter, worcestershire glaze	15.00
Charcuterie   sliced Prosciutto, Bresola, Sopressata	13.00
Romaine   radishes, eggs, anchovy, three-herb dressing	9.00
Main Plates
Rib Chop   beef, 28-ounce, root vegetable hash, mustard seed oil, beef jus (serves two)	58.00
Halibut   prosciutto-wrapped, potato purée, mushroom fricassee, red wine	33.00
Sea Scallops   rissolé potatoes, bouillabaisse sauce, crouton, sage aioli	28.00
Butternut Squash   ravioli, sage, amaretto butter, Parmesan-Reggiano	17.00
Farm Chicken   hay-roasted, long-cooked green beans, bacon, buttermilk potato purée, pan jus	24.00
Rockfish   raisin-caper tapanade, cabbage, white yams, bacon, carrot-verjus coulis	30.00
King Salmon   caramelized cauliflower, haricot vert, warm balsamic-curry vinaigrette	29.00
Fettucini   chanterelles, hen-of-the-woods, shiitakes, rosemary butter	18.00
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Brunch Menu
Starters
Salmon   smoked, Perona Farms, capers, red onion, horseradish toast	9.00
Citrus   salad, orange, grapefruit, ginger, mint	8.00
Farm Yogurt   pear confit, dried fruit, toasted almond meusli	6.00
Breads   breakfast selection, homemade preserves	10.00
Main Plates
French Toast   vanilla-sage farm bread, cream cheese, apple-maple glaze	14.00
Beef   worchestershire cream gravy, grilled scallions, cheddar biscuits	15.00
Farm Eggs   poached, "benedict style," crab cakes, stewed peppers, hollandaise	18.00
Omelette   country style, wild mushrooms, fontina	10.00
Steak   grilled hanger, fried eggs, ranchero sauce	17.00
Country Ham   pan-fried, artisanal garlic-cheddar grits, red eye sauce	15.00
Burger   grilled, open-faced, fried eggs, bacon, mustard seed cheddar	14.00
Sweets $7
Carrot   pecan cake, vanilla bean icing
Lemon Lime   donut holes, honey cream
Sundae   pumpkin ice cream, bourbon caramel, marscarpone graham crumbs	7.00
Sides
Chicken, Apple   grilled farm-crafted sausage	4.00
Bacon   apple-smoked	4.00
Country Ham   pan-fried	4.00
Fingerling Potatoes   farm skillet, scallions, smoked paprika	3.00
Toast   wheat, white	2.00
Eggs   fried, poached, scrambled	3.00
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Dessert $9
Chocolate, Cinnamon   sticky bun, kona coffee milkshake
York Imperial Apple   roasted, cornbread dressing, blue cheese ice cream
Black Walnut   spice cake, caramel semifreddo, bourbon
Coconut   bread pudding, key lime ice cream, citrus honey drizzle
Heirloom Pumpkin   crispy dumplings, maple sabayon, salty pecans
Cheese Menu
American Farmstead Cheese Plate   served with cabernet walnuts and cranberry pepper jelly	12.00
Green Hill Camembert, CowÍs Milk, Georgia
Mt. McKinley, GoatÍs Milk, California
Stravecchio, CowÍs Milk, Wisconsin
Hudson Valley Blue, SheepÍs Milk, New York

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