Aioli


Aioli

Aioli

1261 Cabrillo Ave #100- At W 213th St
Torrance, CA 90501

310 320-9200


Lunch
Appetizers
Fresh Soup of The Day    
 6.95
French Onion Soup  
 7.95
Spinach Artichoke Dip   served with crispy pita bread   
 7.95
Chicken Satay   served with French fries and sesame soy dressing
 6.95
Vegetable Dumplings   over a spicy cilantro cream
 6.95
Goat Cheese Cigars   over shallot vinaigrette and diced tomatoes
 8.95
Calamari Fritti   served with marinara sauce
 8.95
Popcorn Shrimp   served with pasilla chili sauce
 9.95
Crab Cake   served with spicy corn salsa and roasted pepper aioli
 10.95
Tuna Carpaccio   marinated with a parsley citrus vinaigrette
 12.95
Salads
House Salad   apple, toasted walnuts, baby greens, blue cheese crumbles and roastedgarlic honeyvinaigrette
 6.95
Cobb Salad   fresh greens, chopped eggs, roasted chicken, blue cheese, diced tomatoes, bacon and bluecheesedressing  
 12.95
Ceasar Salad   flame roasted corn, sun-dried tomatoes, garlic croutons and parmesan cheese
 9.95 (with chicken) 12.95 (with shrimp) 14.95
Chicken Salad   baby greens, diced tomatoes, sweet red onions and sun-dried tomato vinaigrette  
 12.95
Calamari Fritti   baby greens, diced tomatoes, sweet red onions and spicy cilantro dressing
 14.95
Tuna Nicoise   baby greens, green beans, kalamata olives, sweet red onions, hard boiled eggs andcitrus vinaigrette  
 14.95
Steak Salad   baby greens, roasted red bell peppers and blue cheese dressing
 14.95
Goat Cheese Salad   baby greens, diced tomatoes, asparagus and shallot vinaigrette
 13.95
Bbq Chicken Salad   shredded lettuce, fresh tomatoes, corn, cilantro, sweet red onions, crispyonions and bbq sauce
 12.95
Sea Scallops   baby greens, grapefruit segments and citrus vinaigrette
 14.95
Pasta
Tomato Basil   angel hair pasta, tomatoes, garlic, basil, and feta cheese
 11.95 (with shrimp) 14.95
Chicken Tequila   linguini, roasted chicken, roasted corn, red peppers, onions, cilantro, in a tequila lime cream sauce
 13.95
Linguini Clams   sauteed venus clams with garlic parsley and white win
 14.95
Asparagus Tomato   penne pasta, sundried tomatoes, red onions, asparagus in chardonnay creamsauce
 12.95
Wild Mushroom   linguini, scallions, roasted garlic, and wine butter sauce
 13.95
Gorgonzola   fettuccine, scallions, tomatoes, roasted walnut, and white wine cream sauce
 13.95
Spicy Chicken   fettuccine, blackened chicken, mushrooms, scallions, tomatoes, crispy onions, andjalepeno cream sauce
 13.95
Calamari Diabla   penne pasta, tomatoes, basil, sweet peas, and spicy marinara sauce
 14.95
Shrimp Martini   mushrooms, scallions and cilantro, in a vodka cream sauce
 15.95
Entrees
Filet Mignon 8 Oz.   topped with blue cheese and shallots, served with sauteed spinach and aiolipotatoes
 18.95
New York Strip 8 Oz.   with sauteed mushrooms and french fries
 16.95
Australian Lamb Chops   grilled New Zealand lamb chops, served with vegetable couscous and friedonions
 16.95
Pork Rib Chop 14 Oz   topped with mushrooms ragout and caramelized apple
 16.95
Chicken Breast   baked with jamon serano and swiss cheese, served with garbanzo bean and saffron rice
 14.95
Grilled Salmon   with a lobster cream sauce and potato galette
 15.95
Ahi Tuna   with red pepper confit and basil sauce
 16.95
-
Dinner
Appetizers
Fresh Soup of The Day  
 6.95
French Onion Soup   baked with swiss cheese crouton
 7.95
Crispy Calamari Fritti   served with marinara sauce
 9.95
Popcorn Shrimp   served with pasilla chili aioli
 10.95
Baked Brie   served with garlic onion jelly
 10.95
Goat Cheese Cigars   served with shallot vinaigrette and diced tomatoes
 9.95
Crab Cake   served with spicy corn salsa and roasted pepper aioli
 12.95
Tuna Carpaccio   marinated with parsley and citrus vinaigrette
 12.95
Salads
Aioli Caesar   fresh romaine, flame roasted corn and sundried tomatoes withtraditional caesardressing
 7.50
Tomato Cucumber   eta cheese, sweet red onions and parsley with red winevinaigrette
 7.95 (wirh chicken) 10.95
Aioli House   baby greens, candied walnuts, green onions and bleu cheese with roasted honeyvinaigrette
 7.95
Baby Spinach   sundried tomatoes, capers, kalamata olives and shaved parmesan with garlicdressing
 7.95
Pastas
Chicken Tequila   linguini, roasted chicken, roasted corn, red peppers, onions and cilantro in atequila lime cream sauce
 14.95
Linguini Clams   sauteed venus clams with garlic, parsley and white wine
 17.95
Asparagus Tomato   penne pasta, sundried tomatoes, red onions and asparagus in a chardonnaycream sauce  
 14.95
Angel Hair   sauteed with tomatoes, garlic and  a tomato basil cream sauce
 17.95
Meat
Filet Mignon 12 Oz.   with white wine and shallots, served with sauteed spinach and garlic mashed potatoes
 28.95
New York Strip 12 Oz.   with sauteed mushrooms and french fries
 24.95
Veal Chop 14 Oz.   with a cognac cream pepper sauce, served with risotto cake and asparagus
 26.95
Australian Lamb Chops   grilled New Zealand lamb chops
 25.95
Pork Rib Chop 14 Oz.   topped with mushrooms ragout and caramelized apple
 24.95
Veal Osso Bucco   served with white bean cassoulet  
 26.95
Chicken Breast   baked with jamon serano and swiss cheese, served with garbanzo beans, andsaffron rice
 22.95
Seafood
Grilled Salmon   with a lobster cream sauce and potato galette
 24.95
Tuna Mignon   with red pepper confit and a sweet basil sauce
 24.95
Jumbo Shrimp   wrapped with jamon serrano and in a sauteed champagne cream sauce
 24.95
Lobster Tails   broiled twin Australian lobster tails served with butter herbed   potatoes and fresh vegetables
 35.95
Seafood Paella   saffron rice, studded with fresh seafood, chicken, chorizo and vegetables
(For One) 25.95 (For Two) 46.95
-
Tapas
Tortilla Espanola   potato, garlic, jamon serrano, bell pepper
 4.00
Champinones Al Ajillo   garlicky fried mushrooms
 5.00
Boquerones   sweet red onions and marinated white anchovies
 6.00
Croquetas De Pollo Y   Jamon chicken and ham croquettes
 6.00
Cazuela De Esparragos Trigueros   baked asparagus with eggs
 5.00
Ameijoas a Bulhao Pato   sweet little clams steamed in white wine
 5.00
Patatas Brava   spicy fried potatoes
 3.00
Ensalada Andaluza   green salad with tomato and jamon serrano
 5.00
Cachorrenas   soup with fish and clams
 6.00
Pan Con Tomate   grilled bread brushed with tomatoes
 3.00
Jamon Serrano   serrano ham drizzled with olive oil
 5.00
Queso Manchego   manchego cheese
 5.00
Pulpo a Calamares a La Vinagreta   octopus and calamari ceviche
 8.00
Calamares Fritos   fried calamari
 4.00
Esparragos a La Plancha   grilled fresh green asparagus
 5.00
Queso De Cabra Al Horno   baked goat cheese with garlic bread and tomato sauce
 5.00
Caviar
Sevruga   small, grey, subtly flavored creamy eggs
 70.00
Osetra   medium-sized, grey-brown to nearly golden, peppery eggs
 75.00
Beluga   large and grey, with a very delicate skin and a clear flavor
 85.00
Caviar Sampler   1 oz. of beluga, 1 oz. of sevruga and 1 oz. of osetra with blini and classic accompaniments
 185.00
"
Cross Streets:
At W 213th St
Fax:
310-618-3713
Hours:
Mon-Fri:11am-10pm Sat:4pm-10pm Sun:4pm-9pm
Neighborhood:
South Bay - City
Phone:
310-320-9200

Location(s)

Aioli
1261 Cabrillo Ave #100
Torrance, CA, 90501
United States