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Akbar Cuisine of India
Akbar Cuisine of India
8514 W 3rd St- Btwn La Cienega & San VicenteLos Angeles, CA 90048
310 652-7755
| Starters | |||
| Kas-ke-badamjan Sautéed eggplant in Chef's special sauce |
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| Aloo Aam Tikka Potato patties stuffed with seasoned green peas and spices served with homemade mango chutney |
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| Chicken Kati Roll Roti stuffed with spiced diced chicken, onions and tomatoes |
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| Onion Bhaji Onion Fritters (8) |
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| Papri Chat Flour crisps, spiced potatoes served with a variety of chutneys, tastes tangy, sweet, spicy |
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| Samosa Crisp flour patty stuffed with spiced potatoes and peas |
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| Shrimp Pakora Shrimp fritters coated in coconut |
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| Spicy Chicken Wings Tandoori grilled wings |
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| Stuffed Jalapeño Jalapeño stuffed with spiced cheese served with Hot chutney |
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| Gosht Kachori` Crisp flour pockets stuffed with spiced minced lamb served with homemade plum chutney |
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| Machhli Kabab Salmon cake spiced with carom served with fresh mango chutney |
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| Accompaniments | |||
| Chef Suggest These Accompaniments to Enhance Your Dinner Experience | |||
| Katchumber Freshly diced tomato, cucumber & onion with lemon dressing |
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| Lassi Refreshing yogurt drink served sweet or salted |
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| Mango Lassi Refreshing mango flavored yogurt drink |
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| Raita Diced cucumber, tomato and potato in a midly spiced yogurt |
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| Papadum Tandoori baked lentil wafer (2) |
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| Mango Chutney |
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| Tandoori Grill | |||
| Entree/Dinner | |||
| Chicken Tikka Boneless chicken marinated in spices, tandoor grlled |
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| Chilean Sea Bass Chilean sea bass marinated in herbs and tandoor grilled mkt price | |||
| Lamb Chop Ginger marinated, New Zealand spring tender lamb chops, tandoor grilled (8 ribs) |
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| Mint Chicken Kabab Boneless chicken marinated in fresh mint and tandoor grilled |
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| Shrimp Tandoori Jumbo shrimp marinated in oregano, tandoor grilled |
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| Tandoori Chicken Chicken marinated in spices, tandoor grilled full |
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| Seekh Kebab Minced lamb prepared with fresh mint, red onions, garlic and ginger in tandoor |
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| Vegetables | |||
| Entree/Dinner | |||
| Akbari Kofta Delightful potato balls stuffed with nuts prepared in mild sauce |
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| Bengan Aloo Eggplant and potatoes sautéed in exotic spices |
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| Bhartha Roasted eggplant sautéed with tomatoes, onion and peas |
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| Gobi Aloo Cauliflower and potatoes sautéed in fresh garlic and ginger, steamed in exotic sauce |
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| Saag Paneer Spinach cooked with homemade cheese |
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| Today's Dal Lentils ask your server |
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| Vegetarian Akbari A variety of vegetables prepared in mild sauce flavored with mace and cardamom an eloquent tribute to the Emperor's nobles |
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| Channa Masala Garbanzo prepared in onion and tomato bhuna |
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| Bhindi Masala Fresh okra sautéed with onions, sereno chilies and exotic spices |
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| Mirchi Ka Salan Fiery sautéed jalapeño prepared in coconut-tamarind sauce |
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| Bengan Ka Salan Sautéed eggplant prepared in coconut-tamarind sauce |
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| Lamb | |||
| Entree - $10.95/ Dinner - $15.95 | |||
| Akbari Lamb Lamb prepared in Shahi sauce | |||
| Coco Lamb Lamb cooked in coconut sauce flavored with fennel a rare romantic combination | |||
| Dhaba Lamb A House Specialty | |||
| Lamb Khada Masala Lamb delicacy prepared with whole spices | |||
| Lamb Saag Spinach and lamb with a touch of ginger -best anywhere | |||
| Lamb Vindaloo Lamb prepared in tangy tomato based sauce with potatoes | |||
| Pepper Lamb Tender lamb cooked in creamy but hot green peppercorn curry flavored with saffron | |||
| Chicken | |||
| Entree - $10.95/ Dinner - $15.95 | |||
| Chicken Akbari Chicken prepared in an exotic cashew sauce best in town | |||
| Chicken Aamras Chicken prepared in a refreshing mango sauce | |||
| Chicken Emli Chicken prepared in a delightful tamarind sauce | |||
| Chicken Chutneywala Leaving a tingling palate this work of culinary art is chicken prepared in a tangy mint chutney | |||
| Chicken Tikka Masala House favorite tandoor grilled chicken in a tomato sauce | |||
| Chicken Tikka Saag Diced chicken tikka prepared with spinach | |||
| Seafood | |||
| Entree - $10.95/ Dinner - $15.95 | |||
| Karahi Shrimp Shrimp in freshly chopped tomato sauce prepared in a wok | |||
| Prawn Madras Chili hot shrimp curry with a delicate accent of coconut | |||
| Shrimp Bhuna Shrimp prepared in fresh garlic, ginger, celery, mushroom, bell peppers, onion, tomatoes and cilantro | |||
| Basmati Rice | |||
| All Entress (with exceptions noted) | |||
| Rice Aromatic rice suffused with saffron |
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| Akbari Biryani Curried lamb, chicken and shrimp cooked with rice in Moghul style |
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| Banarsi Pilao Specialty from Banaras fresh vegetables, nuts and raisins with Basmati rice |
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| Gucchi Pillau Mushrooms cooked with exotic basmati rice fit for a Maharaja |
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| Breads | |||
| Assorted Bread Platter Chef's Selection |
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| Nan Fresh Tandoor baked white bread |
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| Cheese Nan Nan stuffed with cheddar, parmesan and cream cheeses |
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| Garlic Nan Nan topped with freshly chopped garlic |
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| Green Herb Nan Nan topped with mint, cilantro and basil |
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| Kabuli Nan Nan stuffed with a variety of minced dry fruits |
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| Tamattar Nan Nan stuffed with sun dried tomatoes |
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| Onion Kulcha Nan topped with freshly chopped onion |
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| Paratha Whole wheat unleavened bread |
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| Aloo Paratha Whole wheat bread studded with spiced potatoes |
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| Keema Paratha Whole wheat tandoori bread stuffed with minced lamb |
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| Desserts - $6.00 | |||
| Kesari Kheer Rice pudding infused with saffron, nuts and raisins | |||
| Kulfi Homemade ice cream with saffron and pistachio | |||
| Mango Cheesecake Chef's specialty | |||
| Gulab Jamun Milk balls in honey syrup | |||
Cross Streets:
Btwn La Cienega & San VicenteNeighborhood:
HollywoodPhone:
310-652-7755Location(s)
- Akbar Cuisine of India
- 8514 W 3rd St
- Los Angeles, CA, 90048
- United States



