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Al-Baraka
Al-Baraka
154 E 55th St - Btwn 3rd & Lexington AveNew York, 10022
212-546-9007
| Appetizers | |||
| 1. Humus Click Peas Mashed to Paste w/ Lemon Juice & Garlic, Flavored & Topped W/tahini |
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| 2. Baba Ghanoush Puree of Eggplant, Flavored W/tahini, Lemon Juice, Olive Oil, Onion & Garlic. |
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| 3. Dolma Grape Leaves Delicately W/rice, Fresh Mint, Chopped Parsley, Dill, all Spices & Lemon Juice |
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| 4. Sambosa (Meat or Vegetable) Crisp Turn over filled W/vegetables or Chopped Meat mixed W/seasoning |
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| 5. Falafel Chick Peas and Chopped Vegetables Fried Al-Baraka Style |
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| 6. Red Kidney Bean Stew Stew of Red Kidney Beans W/olive Oil, Onion, Lemon Juice & Chopped Parsley. |
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| 7. Vegetable Platter Fresh Vegetables W/fedda Cheese |
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| 8. Eggplant Spread Eggplant Grilled over Charcoal, Then Pureed W/garlic, Herbs & Flat Leaf Parsley. |
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| 9. Pan Fried Eggplant Served W/garlic Yogurt Sauce. |
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| 10. Stuffed Vegetable |
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| 11. Sigara Boregi Fried Pastry, Stuffed w. Feta Cheese & Leek |
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| 12. Imam Bayildi Baby Eggplant, Stuffed w. Vegetable & Nuts |
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| 13. Soslu Patlican Chopped Fried Eggplant, Mixed w. Special Sauce |
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| Main Course | |||
| All Main Courses are Served with Pilaf, Green Pepper, Onions & Tomato (unless otherwise specified) | |||
| 1. Shish Kebab Chunks of Lamb marinated In Our Special Sauce and Grilled over Charcoal On Skewers. |
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| 2. Adana Kebab Hand Chopped Meat Seasoned with Spicy Red Pepper and Chargrilled On Skewers. |
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| 3. Tika Kebab, Beef Chunks of Beef marinated In Fersh Grated Spices, Broiled over Charcoal, served with Basmati Rice and Salad. |
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| 4. Chicken Breast Kabab Boneless Reast of Chicken marinated In a Special Sauce and Grilled On Skewers. |
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| 5. Lamb Chops Baby Lamb Chops marinated In Fresh Grated Spices and Saffron Broiled over Charcoal |
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| 6. Beef Adana Skeweed Minced Beef Kebabs Flavored with Fresh Grated Spices & Seasonings |
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| 7. Chicken Adana Ground Chicken Flavored with Fresh Red Bell Peppers, Gently Spiced with Paprika and Grilled on Skewers |
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| 8. Shrimp & Fish |
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| 9. Fish of the Day Grilled or Fried to Perfection |
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| Combination | |||
| 1. Choice of 2 Kebabs From #1 to #8 |
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| 2. Choice of 3 Kebabs From #1 to #7 |
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| Al-Baraka Special | |||
| Chicken Sarma Rolled chicken breast, stuffed w. rice, red & green bell peppers, nuts & raisins. Served w. creamy spinach, shredded potato & special sauce |
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| Iskender Kebab Toasted clay oven bread covered w. special tomato sauce topped w. grilled Kebab, yogurt, grilled tomato & peppers. Choice of Kebabs: Adana, Shish, Beef Tikka or Chicken Breast |
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| Istim Kebab Roasted baby lamb shank, dipped in sauce, topped w. fried eggplant, tomato & pepper |
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| Salads | |||
| 1. Salad Shirazy A Mix of Fresh Tomatoes, Cucumbers & Onions Topped w/ Black Olives & Parsley In Our Special Seasoning of Vinegar & Oil. |
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| 2. Garden Salad |
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| 3. Ezme Salad A Mixture of Extremely Fine Chopped Vegetables |
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| 4. Fruit Platter Seasonal Fresh Fruits |
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| Soups | |||
| 1. Soup of the Day Ask Your Server |
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| Clay Oven Breads | |||
| 1. Bread |
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| 2. Garlic Bread |
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| 3. Fried Mint Potato Bread |
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| 4. Onion Bread |
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| 5. Rosemary & Olive Oil Bread |
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| 6. Kofta Bread |
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| 7. Bread Basket |
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| Beverages | |||
| 1. Ayran Refreshing Cold Yogurt Drink |
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| 2. Turkish Coffee |
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| 3. Turkish Tea |
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| 4. Coffee, Tea, Decafe |
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| 5. Herb Tea Mint, Apple, Orange, Green |
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| 6. Snapple |
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| 7. Spring Water |
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| 8. Coke, Sprite, Orange, Diet |
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| 9. Fresh Fruit Juices Orange, Apple, Carrot, Tropical |
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| Desserts | |||
| By The Pound |
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| 1. Baklava Sweet Pastry made of Extremely Thin Sheets of Phllodough Layered with Chopped Nuts and Honey Syrup, Baked with Butter & Cut In to Diamonds. |
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| 2. Kadayie Shredded Phillo filled with Nuts, Baked In Oven. |
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| 3. Rice Pudding A Pudding made by Baking Rice, Milk and Sugar. |
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| 4. Ravani Semolina blended with sugar & eggs and baked in oven |
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| 5. Kazandibi Made with milk & sugar special Turkish Style |
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| Takeout Lunch Special | |||
| 1. Two Vegetables, Lintels Stew, Saffron Pillaf, Bread, Garden Salad |
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| 2. Falafel, Hummus, Baba Ganoush, Bread, Garden Salad |
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| 3. Chicken Charga, Vegetable of the Day, Saffron Pillaf, Bread, Garden Salad |
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| 4. Shish Kebab, Two Vegetables, Saffron Pillaf, Bread, Garden Salad |
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| 5. Chicken Kebab, Two Vegetables, Saffron Pillaf, Bread, Garden Salad |
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| Exotic Lunch Buffet Monday - Friday | |||
Cross Streets:
Btwn 3rd & Lexington AveFax:
212-546-9304Hours:
Lunch Daily: 11:30am-3:30pm Dinner Daily: 5pm-10:30pmNeighborhood:
Midtown EastNotes:
Free Delivery Take Out Major Credit Cards Corporate AccountsPhone:
212-546-9007Location(s)
- Al-Baraka
- 154 E 55th St
- New York, NY, 10022
- United States



