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Alice's Tea Cup Chapter II
Alice's Tea Cup Chapter II
156 E 64th St- Btwn Lexington & 3rd AveNew York, NY 10021
212 486-9200
| Our Regular Menu | |||
| Alice's Scones | |||
| Two Scones to An Order. Please Ask Server for Daily Selections | |||
| With Preserves and Cream |
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| With Pot of Tea |
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| Soups | |||
| Soup Creations made Daily please ask your server |
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| Sandwiches | |||
| Served with mixed Greens | |||
| Lapsang Souchong Smoked Chicken Breast with granny smith apples and herbed goat cheese on seven grain bread |
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| Smoked Salmon Open- Faced with lemon-dill butter on black bread |
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| Roasted Cumin Carrots with olive tapenade and goat cheese on semolina with black sesame seeds |
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| Chopped Tea- Egg Salad with watercress and herbed mayonnaise on seven grain |
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| Black Forest Ham and Gruyere with whole grain mustard and homemade mayonnaise on semolina with golden raisins and fennel |
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| Cucumber and Watercress with lemon chive butter on whole wheat |
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| Albacore Tuna with capers, cornichons, shallots in a whole grain mustard vinaigrette on semolina with black sesame seeds |
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| Curried Chicken Salad Sandwich with red onion, celery and granny smith apple on semolina with golden raisins and fennel |
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| Alice's BLT with blue cheese spread on toasted black bread |
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| Hummus Sandwich with lettuce and tomato on whole wheat bread |
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| Grilled Sandwiches | |||
| Allow 10 Minutes for Grilled Sandwiches | |||
| Croque Monsieur black forest ham and gruyere with mayonnaise and whole grain mustard on your choice of bread |
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| Croque Madame grilled gruyere with mayonnaise and whole grain mustard on your choice of bread |
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| with lapsang souchong smoked chicken breast |
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| Salads | |||
| Lapsang Souchong Smoked Chicken Breast On mixed Greens with sliced tea-infused eggs, granny smith apples, crispy carrots and a sweet ginger dressing |
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| Warm Lentil Salad with bacon on mixed greens in a sweet ginger dressing |
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| Warm Pear and Belgian Endive Salad with watercress, caramelized onions, stilton and port vinaigrette |
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| Watercress and mixed Greens Salad with roasted shallots and champagne vinaigrette |
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| Light Fare $10.00 | |||
| Choice of Soup and Either Half Sandwich or Half Salad | |||
| Alice's Afternoon Tea- Before and After Noon | |||
| No Substitutions | |||
| The Nibble: a Lil' Bit Hungry pot of tea, choice of one scone with preserves and cream, choice of one sandwich, assorted cookies |
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| The Mad Hatter: Hungry pot of tea, choice of two scones with preserves and cream, choice of two sandwiches, choice of Jean's 'not-yet-but-soon-to-be-famous' mocha chocolate chip cake, queen of hearts french vervain-infused lemon fruit tart or chai spiced creme brulee with assorted cookies (add $7 per person to share ? comes with an additional 3-cup pot of tea and scone) |
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| The Jabberwocky: Famished??? pot of tea, choice of two scones with preserves and cream, unlimited sandwiches, Jean's "not-yet-but-soon-to-be-famous" mocha chocolate chip cake AND chai spiced creme, brulee with assorted cookies (add $20 per person to share ? comes with an additional 3-cup pot, of tea and scone) |
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| The Wee Tea: ( for Children Under 10) choice of herbal or fruit, tisane tea or beverage of choice, choice of one scone with preserves and cream, choice of any item from "alice's menu for the small" (please add $1 for grilled cheese), white rabbit dark chocolate mousse with milk chocolate shavings. |
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| Alice's Menu for The Small | |||
| After School Snacks | |||
| Homemade Graham Crackers and Honey |
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| Cookies and Milk |
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| Banana Bread with Jam |
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| Carrot and Celery Sticks with homemade peanut butter |
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| Granny Smith Apple Slices with choice of homemade peanut butter or nutella on white bread |
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| Homemade Peanut Butter and Fruit Preserves On Banana Bread |
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| Grilled American Cheese Sandwich On White Bread |
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| Pureed Baby Food please ask server for daily purees |
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| Sweets and Treats | |||
| For The Alice In all of Us | |||
| Jean's 'not- Yet- But- Soon- To- Be- Famous' Mocha Chocolate Chip Cake |
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| Queen of Hearts French Vervain- Infused Lemon Fruit Tart |
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| Warm Soft Chocolate Cake with choice of gelato or sorbet (allow 10 minutes) |
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| White Rabbit Dark Chocolate Mousse |
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| Alice's'mores a twist on the childhood favorite |
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| Gelato ask server for flavors |
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| Sorbet ask server for flavors |
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| Alice's Assorted Cookie Plate |
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| A La Mode choice of gelato or sorbet |
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| Mixed Berries with alice's vanilla creme anglaise |
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| Vanilla Ice Cream Sandwich on your choice of peanut butter chocolate chip or oatmeal raisin cookie (big enough for 2) |
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| Breakfast | |||
| Served Monday - Friday, 8am - 11:30am | |||
| Alice's Scones | |||
| Please Ask Your Server for Daily Selections. | |||
| With Preserves and Cream |
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| With Pot of Tea |
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| Pancakes and Such | |||
| Cornmeal Pancakes fruit cornmeal pancakes served with butter and real maple syrup |
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| Alice's Stuffed French Toast mango amazon and passion fruit tea-infused cream cheese with apricot preserves and a dried fruit compote on homemade brioche |
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| Wonderland Waffles luffy waffles made to order with a blueberry compound butter, fresh fruit and orange spice tea-infused whipped cream |
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| add fruit or chocolate |
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| Crepes - 3 Crepes served with choice of berries and honey mousse, nutella and strawberries or lemon curd with cre'me fraiche |
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| Eggs | |||
| Eggs Scrambled, Sunny- Side Up/ Down or Hard- Boiled |
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| add cheese, vegetables or bacon |
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| Dijon Egg White Frittata spinach and sun-dried tomatoes served with a dijon fondue sauce and home fries |
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| Humpty Dumpty smoked salmon, scrambled eggs, cheese, peppers and onions topped with cre'me fraiche and caviar! |
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| Bangers and a Very Un- Mash - Breakfast Sausage served with eggs (scrambled, sunny-side or hard-boiled) and home fries |
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| The Rest | |||
| Swirled Oatmeal steel cut oatmeal swirled with brown sugar and preserves (or simply plain) |
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| Alice's Bigger Breakfast a 3-tiered stand featuring a scone, eggs (scrambled, sunny-side or hard-boiled) with vegetables, cheese or bacon and mixed berries with vanilla yogurt! |
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| Alice's Famous Granola alice's mauritius tea-infused granola served with your choice of milk, plain yogurt or vanilla yogurt (specify regular or non-fat yogurts, please) |
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| with seasonal mixed fruit |
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| Dinner | |||
| Alice's Scones | |||
| Two Scones to An Order. Please Ask Server for Daily Selections. | |||
| With Preserves and Cream |
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| With Pot of Tea |
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| Soups | |||
| Soup Creations made Daily please ask your server |
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| Appetizers | |||
| White Rabbit's Garden Cornucopia mixed assortment of garden vegetables with a hot artichoke dipping sauce |
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| Smoked Salmon Salad smoked salmon, fried capers, chopped tea eggs, julienne tomatoes, shaved asparagus and tatsoi with a lemon dill vinaigrette |
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| Golden Afternoon gold and red beets with roasted vegetables and tea-infused goat cheese served on a bed of orzo with a rooibos paradise infused herb vinaigrette |
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| Just Ducky shredded duck confit formed into a crispy spring roll, seared duck breast dressed with a st. marks' tea-infused plum sauce with crisp foie gras on toast points |
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| Entrees | |||
| ¼ Baked Chicken served with wasabi mashed potatoes, glazed haricot verts, castleton estate tea infused brown sauce and wasabi peas garnish |
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| Tofun Tempura organic brown rice with asparagus, snow peas, carrots and scallions served with an organic ginger tea-infused sweet and sour sauce |
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| Pan Seared Fish of The Day with red peppers and onions in a tomato-herb sauce with mixed vegetables |
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| Old Father Williams Meat and Potato grilled sirloin served with smoked paprika frites and a pu ehr tea-infused blue cheese sauce |
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| Tweedle Dee and Tweedle Dum ( for 2) tuna tartare crunch tower: diced tuna encrusted in panko and a ginger tea-infused miso glaze, fried wontons in a wasabi cream sauce, grilled shrimp marinated in orange spice tea, grilled seasonal fish in a lemongrass-jasmine beurre blanc with roasted vegetables |
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| Sweets and Treats | |||
| Profiteroles ( Not Your Traditional Profiterole!) homemade vanilla ice cream in chopped almond rocca in a delicious symphony tea-infused chocolate sauce |
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| Pumpkin Cheesecake ginger snap crusted cheesecake with alice?s pumpkin scones crumbled into the batter with caramel drizzles and a topping of ginger-peach tea-infused whipped cream |
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| Alice's Banana Beignet and Chai Cappuccino banana donuts sprinkled with cinnamon and sugar served with an indian chai cappuccino, (a portion of proceeds will be sent to assist in the rebuilding of New Orleans!) |
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| ' Eat Me' Chocolate Decadence alice's favorite! ? flourless chocolate cake served with a berry bunch tisane infused sauce and complimented by our homemade symphony tea-infused ice cream |
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| Jean's 'not- Yet- But- Soon- To- Be- Famous' Mocha Chocolate Chip Cake |
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| Rooibos Coconut Vanilla Tea- Infused Cre'me Brulee |
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| Queen of Hearts French Vervain Infused Lemon Fruit Tart |
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| White Rabbit Dark Chocolate and Vanilla Honey Mousse |
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| Alice's'mores a twist on the childhood favorite |
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| Ice Cream please ask server for seasonal selections |
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| Sorbet ask server for flavors |
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| Alice's Assorted Cookie Plate |
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| A La Mode choice of ice cream or sorbet |
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| Mixed Berries with alice's vanilla creme anglaise |
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| Vanilla Ice Cream Sandwich on your choice of peanut butter chocolate chip or oatmeal raisin cookie (big enough for 2) |
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| Brunch | |||
| ( Note: Afternoon Tea - Nibble, Mad Hatter, Jabberwocky and Wee Tea Is Available all Day Every Day!) | |||
| Alice's Scones | |||
| Please Ask Your Server for Daily Selections. | |||
| With Preserves and Cream |
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| With Pot of Tea |
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| Pancakes and Such | |||
| Cornmeal Pancakes fruit cornmeal pancakes served with butter and real maple syrup |
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| Alice's Curious French Toast french toast bites infused with apricot brandy tea, baked bread pudding style and attacked with fruit collis, vanilla creme anglaise and syrupy sweet stuffs! |
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| Crepes | |||
| Mixed Fresh Fruit Crepes served with Alices vanilla creme anglaise |
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| Ham and Gruyere Crepe |
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| Two Crepes with any of the following 2 ingredients in each crepe (add 1 for any additional ingredient) Strawberries, Raspberries, Blackberries, Bananas, Maple Syrup, Creme Anglaise, Chocolate sauce, Nutella, Whipped cream, Peanut butter, Walnuts, Almonds. |
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| Note: Any Fruit Crepe Will Automatically Come with Alices Vanilla Creme Anglaise | |||
| Eggs | |||
| Eggs Scrambled, Sunny- Side Up/ Down or Hard- Boiled |
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| add cheese, vegetables or bacon |
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| Scones Benedict poached eggs atop a savory scone (your choice of either ham and cheese or buttermilk) with rosemary hollandaise sauce and a side of potato-chicken hash |
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| Alice's Florentine poached eggs over sauted spinach atop a buttermilk scone with a side of mixed greens |
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| Smoked Salmon and Scones poached eggs and sliced smoked salmon atop a buttermilk scone with rosemary hollandaise sauce and a side of roasted asparagus and pears |
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| The Rest | |||
| Swirled Oatmeal steel cut oatmeal swirled with brown sugar and preserves (or simply plain) |
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| Alice's Morning Afternoon Tea?! Our traditional 3-tiered stand featuring a crepe of your choice, granola with fruit and either milk or yogurt, and your choice of either potato-chicken hash OR roasted asparagus and pears! And, of course, unlimited tea and/or coffee! |
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| Alice's Famous Granola alice?s mauritius tea-infused granola served with your choice of milk, plain yogurt or vanilla yogurt (specify regular or non-fat yogurts, please) |
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| with seasonal mixed fruit |
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| Side Orders | |||
| Potato- Chicken Hash |
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| Roasted Asparagus and Pears |
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| Crispy Bacon Strips |
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| Please Note: There Is a $10.00 Minimum Per Person On Weekends | |||
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Cross Streets:
Btwn Lexington & 3rd AveFax:
212-799-6361Hours:
Mon-Thu: 8am-10pm Fri: 8am-12pm Sat: 10am-12am Sun: 10am-8pmNeighborhood:
Upper East SidePhone:
212-486-9200Location(s)
- Alice's Tea Cup Chapter II
- 156 E 64th St
- New York, NY, 10021
- United States



