America

50 Massachusetts Ave NE- Btwn 1st St NE & Columbus Cir NE
Washington, DC 20002

202 682-9555

Dinner Menu
Appetizers
Caesar Salad   crisp romaine, toasted croutons, anchovies and a garlic parmesan dressing	5.95
American Garden Salad   mixed greens with tomato, cucumber and balsamic vinaigrette	4.95
Bacon, Lettuce and Tomato Salad   crumbled smoked bacon, Iceberg lettuce and tomato wedges tossed with a buttermilk dressing	5.50
Baked Nachos   tri color tortilla chips baked with three cheeses, topped with salsa, guacamole and sour cream	6.50
filled with beef chili	7.95
Quesadilla   filled with cheese and green chiles, with guacamole, salsa and sour cream	6.50
filled with grilled chicken	7.50
Grilled Portobello Mushroom Quesadilla   meaty Portobello mushrooms, fresh tomatoes and Monterey Jack cheese	9.50
Guacamole and Flag Chips   fresh avocado dip with red, white and blue tortilla chips, pico de gallo and sour cream	5.95
Buffalo Chicken Wings   served with celery and carrot sticks, blue cheese dressing	6.95
Cajun Spicy "popcorn" Shrimp   crispy, spiced, cornmeal crusted baby shrimp with Creole sauce	7.95
California Sushi Roll   crabmeat, seasoned rice, avocado rolled in toasted seaweed sheets, served with sesame seaweed salad	6.95
Baked Clams Casino   fresh clams baked with a bacon, garlic and bread crumb stuffing	8.95
Three Alarm Firehouse Chili   simmered beef, chile peppers and kidney beans with a a little "heat", topped with cheddar cheese, sour cream and chopped scallions	6.95
Vegetable Spring Roll   stir fried vegetables wrapped in a crisp skin served with a spicy pinapple salsa and soy dipping sauce	5.95
Buttermilk Fried Catfish Tenders   fresh strips of Catfish, marinated in buttermilk, breaded and pan fried, served with smoked jalapeno dipping sauce	7.95
Cornmeal Crusted Calamari   with a fresh marinara dipped sauce	7.95
Entrees
Chicken Fried Steak   batter fried top sirloin served with whipped potatoes, gravy and sauteed greens	13.95
Chicken Pot Pie   tender chicken breast, peas and carrots poached in a rich supreme sauce, served in a flaky pastry shell	14.95
Golden Chicken Tenders   crispy breaded chicken filets served with honey mustard sauce	10.95
Sizzling Fajitas   grilled chicken, beef or portobello mushrooms with sauteed peppers and onions, warm flour tortillas, salsa guacamole and sour cream, served with a side of beans and rice	12.95
Oven Roasted Barbecued Ribs   tender oven roasted half rack of ribs smothered with our own barbecue sauce	14.95
Baked Homestyle Meatloaf   meatloaf baked with a chunky mushroom gravy, whipped potatoes and seasonal vegetables	11.95
Flamed Grilled New York Steak   charcoal grilled and served with baked potato, sauteed spinach and a light demi glace	12.95
Sauteed Lemon Pepper Chicken   tender double chicken breasts marinated with lemon, black pepper and herbs, sauteed, served with rice pilaf and sauteed spinach	12.95
Slow Roasted Half Chicken   basted with fresh herbs and pan juices, served with whipped potatoes, seasonal vegetables and pan gravy	11.95
T Bone Steak and Garlic Fries   traditional bone in steak, charcoal grilled and served with mix seasonal vegetables	19.95
Two Smothered Pork Chops   charcoal grilled and smothered with onion gravy, served with whipped potatoes and seasonal vegetables	14.50
Traditional Turkey Dinner   sliced of slow roasted turkey served with a classic bread stuffing, whipped potatoes, cranberry relish and pan gravy	11.95
Red, White and Blue Enchiladas   tri colored corn tortillas filled with Monterey Jack cheese and stir fried garden vegetables, garnished with black beans, guacamole, sour cream and salsa	14.95
Victory Garden Grill   seasonal selection of vegetables, marinated with herbs and olive oil, characoal grilled and served over rice pilaf with a soy ginger dipping sauce	10.95
Side Dishes $3.25
Whipped Potatoes
French Fries
Baked Potato
Steamed Vegetables
Plain Pasta   with Butter
Rice Pilaf
Black Beans
Soups
Alphabet Noodle   with chicken, vegetables and chicken broth	4.50
New England Clam Chowder   creamy chowder with chopped Quohog clams, bacon, celery and potatoes	4.95
America's Daily Soup	4.50
Salads
America's Chef Salad   mixed greens with country ham, roast beef, chicken, Swiss cheese, eggs and tomato, served with Ranch dressing	11.95
Caesar Salad   crisp romaine,toasted croutons, anchovies and a garlic parmesan dressing	9.95
with grilled chicken	12.95
with grilled shrimp	14.95
Cobb Salad   bite-sized pieces of grilled chicken, celery, tomatoes, avocado, romaine and iceberg lettuce and watercress tossed with red wine vinaigrette, garnished with bacon and crumbled blue cheese	12.50
Chicken Salad and Fresh Fruit Platter   poached chicken tossed with celery, onions and mayonnaise, served with fresh fruit	9.95
Mixed Fruit Bowl   pineapple, melon, berries, and seasonal fruit served with cottage cheese	10.95
Vermont Goat Cheese Salad   a warmed cake of fresh goat cheese placed atop a mix of mesclun greens and red wine balsamic vinaigrette, garnished with roasted beets	9.95
Greek Style Salad   romaine lettuce, Feta cheese, grilled chicken, tomatoes, olives and orzo tossed with rosemary and red wine vinaigrette	11.95
Tex-mex Spicy Chicken Salad   shredded greens, Monterey Jack cheese, avocado, salsa and cilantro dressing, garnished with crisp tortilla chips	12.95
Fresh Pear and Blue Cheese Salad   mixed field greens with pears, spiced walnuts, crumbled blue cheese and sherry vinaigrette	8.95
Spinach Salad   spinach leaves tossed with sliced button mushrooms, sliced red onions and balsamic viaigrette, garnished with crumbled bacon and sliced hard cooked eggs	8.95
Vegetable Stir Fry Salad   quickly stir fried fresh vegetables served on mixed greens and crisp cellophane noodles	10.95
Grilled Tuna Salad Nicoise   grilled Yellowfish Tuna steak atop a salad of mixed greens, poached new potatoes, black olives, green beans, celery, hard cooked eggs, cherry tomatoes and tossed with a light balsamic vinaigrette	14.50
Waldorf Salad   Granny Smith and Red Delicious apples, romaine lettuce, walnuts, grilled chicken, dried currants and celery are tossed with a creamy herb dressing, garnished with cherry tomatoes and fresh sprouts	10.95
Sandwiches
Grilled Fresh Tuna Steak   Yellowfin tuna grilled medium, melted Swiss cheese, grilled onions and mushrooms, served open faced on focaccia	11.95
All American Hamburger   garnished with tomato, lettuce and onion additional ingredients	7.95
cheese, mushrooms, bacon or avocado	each .95
Chicken Salad   diced, roasted chicken, celery, red onion and mayonnaise served on toasted sourdough bread	8.95
Sliders   three small hamburgers, Vel veeta cheese, lettuce and tomato and fries	7.95
Turkey Burger   fresh ground turkey burger, grilled and served with cranberry relish	8.95
Griddled Reuben   hot corned beef, Swiss cheese, sa uerkraut and Russian dressing on rye bread	9.95
Philly Cheese Steak or Chicken   thin slices of beef or chicken topped with peppers and onions and American cheese on a hoagie roll	8.95
New York Yankee Franks   two stadium hot dogs served with french fries	6.95
Navajo Fry Bread and Spicy Chicken   fried thick dough sandwich filled with grilled chicken, guacamole, tomato, grilled onion, lettuce, shredded Monterey Jack cheese and salsa	10.50
Grilled Salmon   on a fresh brioche bun with a caper and lemon mayonnaise	10.95
Miami Pressed Sandwich   smoked turkey, baked ham, Swiss cheese, mayonnaise, mustard and dill pickles on a hoagie roll, pressed on a griddle	9.95
Balsamic Roasted Vegetable Sandwich   roasted zucchini, yellow squash, red and yellow peppers, eggplant, red onion and garlic vinaigrette layered on a roll	8.50
Bbq Pulled Pork   slow cooked pork, shredded and mixed with our BBQ sauce on a roll	8.95
Grilled Chicken Caesar Wrap   grilled chicken, plum tomatoes and traditional Caesar salad rolled in a flour tortilla	8.50
Roasted Portobello Mushroom Sandwich   with oven dried tomatoes, watercress and herbed ricotta cheese, on foccacia	8.50
Blt   crisp bacon, lettuce, tomato and mayonnaise served on toasted bakery white bread	7.95
Vinny's Veggie Sandwich   avocado, sprouts, cucumber and tomato on whole grain bread with a yogurt dill dressing	8.95
Smoked Turkey Club   crisp bacon, lettuce, tomato and mayonnaise served on toasted bakery bread	9.95
Lump Crab Cake Sandwich   sauteed Jumbo Lump crab cake served with sweet and sour onions and tartar sauce, on a brioche bun	12.95
Peanut Butter and Grape Jelly   on soft white bread with fries	4.95
Fluffernutter   marshmallow spread and peanut butter on soft white bread with fries	4.95
Tuna Salad   White Albacore tuna mixed with celery, red onion and mayonnaise, served on whole grain bread	8.95
Vegetable Falafel Burger   all vegetable and chick pea burger with shredded greens and tomato, yogurt curry dressing	7.95
Pasta
Angel Hair with Baby Shrimp   baby shrimp, roasted plum tomatoes in a light tomato herb cream sauce	14.95
Farfalle Pasta   with grilled eggplant, sun dried tomatoes, fresh basil and smoked mozzarella, finished with olive oil and garlic	11.95
Grilled Chicken and Penne Pasta   Grilled marinated chicken breat, sweet onions, basil and roasted plum tomato sauce	12.95
Linguini with Little Neck Clams   fresh clams poached with white wine, onions, garlic and herbs, served over linguine	12.95
Macaroni and Cheese   a blend of white cheese, Velveeta and elbow macaroni	8.50
Spinach and Ricotta Ravioli   homemade ravioli filled with a mix of spinach and ricotta cheese, roasted plum tomato sauce	11.95
Seared Scallops and Spinach Fettucine   large sea scallops, quickly seared with spinach pasta, herbs and roasted tomato sauce	15.95
Spaghetti and Meatballs   with traditional meatballs and marinara sauce	11.95
Seafood Entrees
Blackened Catfish   dusted with Cajun spices and quickly seared, served over a charred corn succotash, mashed potatoes and a jalapeno butter sauce	15.95
Floribbean Mahi Mahi Fillet   marinated Mahi Mahi fillet served with black beans, jicama, and corn salsa, mango vinaigrette	18.95
Fish and Chips   beer battered cod fish served with hand cut fries, malt vinegar and tartar sauce	12.95
Roasted Salmon Fillet   whipped potatoes, sauteed spinach, lemon butter sauce	17.95
Mixed Seafood Gumbo   rich stew containing fresh fish and shellfish, vegetables and okra, served with rice	16.95
Maryland Crab Cakes   sauteed crab cakes served with grilled vegetables, rice pilaf and tartar sauce	19.95
Pizza
Margherita Pizza   mozzarella cheese, fresh tomato sauce and basil	8.95
Spicy Chicken   smoked chile marinated chicken, avocado, tomato and pico de gallo	9.95
Goat Cheese   fresh goat cheese, sundried tomatoes, marinated baby greens and fresh plum tomatoes	9.95
Wild Mushrooms   assorted mushrooms with fire roasted tomatoes and pesto	8.95
Vegetable Special   tomato, grilled eggplant and zucchini, roasted bell peppers, Anaheim chiles and three cheeses	9.95
Eggs & Omelettes
Western Omelette   green peppers, Colby cheese, red onion and country ham	7.95
Wild Mushroom and Goat Cheese Omelette   assorted wild mushrooms, fresh goat cheese and fresh herbs	7.95
Egg White Omelette   omelette cooked without yolks, no butter and no salt, served with a side of pico de gallo	9.95
Three Eggs   served any style	7.50
with farm smoked bacon or country breakfast sausage	8.95
Maryland Carbmeat Omelette   lump crab meat, sauteed spinach, herbs and cheddar cheese	9.95
Cheddar Cheese, Avocado and Tomato Omelette   with grilled onions	7.95
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Brunch - Entrees
Saturday and Sunday From 1:30am-4:00pm
French Toast   made with Brioche, served with bacon or sausage, fresh fruit and warm maple syrup	7.95
Eggs Benedict   ham, poached eggs and hollandise sauce on a toasted English muffin	8.95
Smoked Salmon and Poached Eggs   smoked salmon, poached eggs, spinach and hollandaise sauce on a toasted English muffin	9.95
Santa Fe Egg Hand Rolls   flour tortillas filled with fried eggs, chorizo, three cheeses, beef chili and avocado	8.95
Vegetable Frittata   omelette filled with sun dried tomatoes and vegetables, baked Italian style	7.95
Smoked Salmon Platter   smoked salmon with toasted bagel, cream cheese, Bermuda onion, capers and mixed salad	12.95
Smoked Salmon Scrambled Eggs   thinly sliced Bermuda onions, tomato, cream cheese and a toasted bagel	9.95
Raised Banana and Pecan Pancakes   served with a banana compote	8.95
Buttermilk Flapjacks   served with breakfast sausage and warm maple syrup	7.95
Strawberry Pancakes   pancakes served with warm, chunky strawberry compote and warm maple syrup	8.95
Sirloin Steak and Eggs   grilled shell steak with scramble eggs	12.95

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