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Anastasi Fresh Seafood
Anastasi Fresh Seafood
1101 S Ninth St- At Washington AvePhiladelphia, PA 19147
215 462-0550
| Dinner | ||
| Homemade Soups | ||
| Cup $4.50/ Bowl $5.50 | ||
| Appetizers | ||
| Steamed Clams Fresh littleneck clams steamed in red or white sauce |
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| Steamed Mussles Fresh mussels steamed in red or white sauce |
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| Fried Calamari Fresh squid cleaned, floured and fried to a golden brown |
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| Clams Casino 6 Littleneck clams blended with minced onions, peppers and bacon |
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| Portabella and Lump Crabmeat Broiled portabella mushroom topped with fresh mozzarella, tomato and basil |
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| Coconut Shrimp Fresh jumbo shrimp coated with sweetened coconut, and lightly fried to a light brown served with pineapple dipping sauce |
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| Sauteed Calamari & Spinach Ringlets of fresh calamari sauteed with fresh mozzarella in a garlic and oil sauce |
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| Grilled Oysters Fresh grilled oysters with a side of our signature dipping sauce |
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| Buffalo Shrimp 4 extra jumbo buffalo style shrimp, fried or grilled, served with bleu cheese and celery. |
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| Raw Bar | ||
| Clams On The Half Shell 1/2 dozen fresh topnecks served with cocktail sauce & lemon |
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| Oysters On The Half Shell 1/2 dozen fresh topnecks served with cocktail sauce & lemon |
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| Shrimp Cocoktail 4 Extra jumbo fresh steamed shrimp served with our homemade cocktail sauce |
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| Salads | ||
| Caprese Salad Fresh mozzarella cheese layered with fresh tomato & topped with shrimp & basil |
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| Jumbo Lump Crab Salad Jumbo lump crabmeat tossed in a balsamic vinaigrette |
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| Grilled Calamari Salad Grilled calamari served over romaine lettuce with extra virgin olive oil and lemon |
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| Grilled Tuna Salad Seared tuna served over a bed of baby greens, topped with fresh feta cheese and walnuts in citrus vinaigrette |
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| Mediterranean Salad Topped with fresh lobster, jumbo lump crabmeat, large shrimp, roasted peppers, hard boiled egg, olives and our signature caesar dressing. |
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| Pasta | ||
| Homemade Lobster Ravioli Topped with a shrimp blush sauce with crabmeat |
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| Sauteed Mussels or Clams Over linguini marinara or garlic & oil |
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| Rock Shrimp & Lump Crabmeat Over rigatoni in a marinara sauce topped with a fresh ricotta cheese |
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| Pasta Combo Mussels clams shrimp & crabmeat over linguini marinara or garlic & oil |
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| Homeade Papardelle Wide shoestring pasta with sea scallops in a gorgonzola mushroom cream sauce |
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| Entrees | ||
| Filet of Salmon Grilled and topped with sun- dried tomatoes, capers, & onions in a white wine sauce |
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| Grilled Tuna Served over a bed of sauteed spinach with golden raisins & pine nuts |
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| Striped Bass With jumbo lump crabmeat & tomatoes in a white wine sauce |
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| Chilean Sea Bass Sauteed sun -dried tomatoes, olives, capers, & artichoke hearts in a mediterranean sauce |
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| Grilled Swordfish Topped with green peas, mushrooms, & fresh tomatoes in a red diablo sauce |
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| Baked Flounder Pan - seared and lightly dipped in an egg batter, topped with a lemon butter sauce and hint of cream |
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| Lobster Tail 9 oz warm - watered lobster tail broiled to perfection |
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| Slim Trim Combo Fillet of flounder, crabmeat, scallops, & shrimp broiled with lemon |
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| Grilled Whole Red Snapper Topped with carmelized onions and tomatoes in a cognac sauce |
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| Fillet of Tilapia Topped with roasted peppers, & spanish onions in a white wine sauce |
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| Grilled Whole Bronzine Topped with portabello mushrooms, & spanish onions in a white wine sauce |
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| Fried Specialtes | ||
| Served with Crab Fries and Coleslaw | ||
| Extra Jumbo Shrimp Platter |
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| Extra Jumbo Scallop Platter | ||
| Jumbo Oyster Platter |
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| Jumbo Lump Crabcake Platter |
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| Flounder Platter |
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| Combo Platter Fried flounder scallops shrimp & oyester |
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| fried founder, scallops, shrimps, & oyester | ||
| Crabs | ||
| Baltimore, Garlic & Oil, or " The Works" | ||
| Jumbo Snow Crabs |
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| Dungeness Crabs |
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| King Crabcakes |
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| Blue-claws | ||
| pre-cleaned | ||
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| Lunch | ||
| Salads | ||
| Shrimp Salad Homemade shrimp salad over a bed of lettuce and tomatoes |
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| Tuna Salad Tuna salad over a bed of lettuce, tomatoes, onions and a balsamic vinaigrette dressing |
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| Caesar Salad |
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| Mediterranean Salad Topped with fresh lobster, jumbo lump crabmeat, lg. shrimp, roasted peppers, hard boiled eggs, olives & our signature caesar dressing |
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| Crabs | ||
| Your Choice of Baltimore, Garlic & Oil or " The Works " | ||
| Anastasi's Blue Claw Crabs | ||
| Alaskan Jumbo Snow Crabs |
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| Alaskan Dungeness Crabs |
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| Alaskan King Crab Legs |
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| 18% graduity is added to all lunch checks | ||
| Sandwiches | ||
| All Sandwiches Are served with Coleslaw | ||
| 6 Oz Charbroiled Hamburger |
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| Jumbo Lump Crab Cake |
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| Flounder |
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| Whiting |
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| Tuna Salad |
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| Shrimp Salad |
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| Seafood Salad |
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| Pasta | ||
| Served over Linguini or Rigatoni with Your Choice of Red, White or Blush Sauce | ||
| Mussels |
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| Clams |
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| Rock Shrimp and Crabmeat |
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| Anastasi's Seafood Pasta Combo Includes- mussels, clams, shrimp and crabmeat |
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| House Specialties | ||
| Served with Our Famous Seasoned French Fries and Coleslaw | ||
| Basket of Shrimp Extra jumbo shrimp butterflied and fried |
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| Basket of Scallops Extra jumbo sea scallops |
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| Oyster Platter Three to four fresh oysters, breaded and fried |
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| Fillet of Whiting One fillet of whiting, breaded and fried |
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| Crab Cake One jumbo lump crab cake fried or baked |
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| Flounder Platter One fillet of flounder fried |
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| Anastasi Mini Combo Platter 1 Crab cake, 3 lg shrimp & 2 jumbo scallops |
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| Fresh Fish - $10.00 | ||
| Your Choice of Grilled, Broiled or Blackend with The Vegetables of The Day | ||
| Salmon | ||
| Tuna | ||
| Swordfish | ||
| Sides | ||
| Macaroni Salad |
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| Coleslaw |
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| Shrimp Salad |
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| Seafood Salad |
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| Seasoned French Fries |
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| Broccoli Rabe |
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Cross Streets:
At Washington AveHours:
Lunch, DinnerNeighborhood:
South PhillyPhone:
215-462-0550Location(s)
- Anastasi Fresh Seafood
- 1101 S Ninth St
- Philadelphia, PA, 19147
- United States



