Asia Grill


Asia Grill

Asia Grill

1239 2nd Ave- At 65th St
New York, NY 10021

212 753-9818
212 753-9816


Appetizers
1. Cha Glo (4)  
 4.95
2. Cha Gio Chary (4)   vigtnamese crispy fried vegetarian spring roll. served with lettuce fresh herbs and nuco chari sauce
 4.95
3. Goi Cuon Tom (shrimp Summer Roll)   soft salad roll, filled with shrimp, bean sprout, lettuce, fresh herbs and vermecelli, served with peanut plum dipping sauce
 4.95
4. Goi Cuon Chay (vegetarian Summer Roll)   soft salad roll. filled lettuce vegetables. fresh herbs, vermicelli, lettuce and peanut plum sauce for dipping
 4.95
5. Goi Cuon Ga (chicken Summer Roll)   soft salad roll, fllied with chicken, bean appouts, lettuces, fresh herbs and vermicelli served with peanut plum dipping sauce
 4.95
6. Chao Tom (sugar Cane Shrimp)   deep fried shrimp paste wrapped on sugar cane, served with lettuce fresh herbs, cucumber and nuco cham sauce
 5.25
7. Banh Cuon   steamed rice crepe filled with chicken, mushrooms, carrots, served with nuco cham sauce
 5.95
8. Bo Nuong Sate   grilled beef sake on skewers, served with cucumber, lettuce, crushed peanut and sate dippiling sauce
 5.95
9. Ga Nuong Sate   grilled chicken marinated with lemon grass on skewers, served with cucumber, lettuce and sate dippling sauce and crushed peanut
 5.25
10. Tom Nuong Sate   grilled prawns sate, served with cucumber, lettuce and sate dippling sauce and crushed peanut
 6.25
11. Rau - Gai Nuoung   grilled assorted vegetables on skewers with sate dipping sauce
 4.95
12. Barbecued Spareribs with Plum Sauce  
(5) 7.25
13. Deep Fred Crabmeat On Claw (2)  
 5.95
14. Fried or Steamed Dumplings (6)  
 4.95
15. Crystal Dumplings (6)   Vegetables
 3.95
    Chicken
 4.95
    Shrimp
 5.25
    Assorted
 5.25
16. Golden Crispy Prawns  
 5.95
17. Golden Crispy Scallops  
 4.95
18. Appetizer Platter (for 1)   spring roll, vegetable spring roll, sugar cane shrimp, grilled beef, grilled chicken and pickle salad
 6.95
19. Goi Du Du*   shredded green pappaya salad grilled beef, basil and slightly spicy dressing with crushed peanuts
 6.50
20. Assorted Baby Greens Salad   served with sesame rice crackers and our homemade salad dressing
 4.95
21. Goi Muc*   assorted baby greens and calamari with slightly spicy tarmarind dressing end crushed peanuts
 6.50
22. Goi Tom Nuong*   grilled shrimp, assorted baby greens with slightly spicy tamarind dressing and crushed peanuts
 6.95
23. Goi Ga*   chicken salad with shredded cabbage, onions and baby greens and herbs, tossed with our homemade dressing and crushed peanuts (slightly spicy)
 6.50
24. Bean Curd & Baby Greens Salad*  
 4.95
24a Grilled marinated Dried Beef Stick   marinated diced beef grilled with sala sauce
 5.25
Soup
25. Canh Chua*   Hot and sour with pineapple, tomato, celery, straw mushroom, bean sprout, fresh herbs and choice of
A. Fish & Shrimp  
 3.50  6.95
B. Chicken  
 2.95  5.95
C. Shrimp Wonton  
 2.95  5.95
D. Vegetables  
 2.50  4.95
26. La Sa Tom *   curry shrimp soup with coconut milk, rice vermically, bean and herbs
 3.25  6.25
27. La Sa Ga*   curry chicken soup with coconut milk, rice vermicelli, bean sprouts and herbs
 2.95  5.95
28. Pho Bo   a hearty ox tail soup with rice noodles thin sauce of beef and onion suryed with bean sprouts basil and hoisin dipping sauce on the soda
 2.95  5.95
29. Pho Ga   vicnamese clear chicken broth with rice noodles
 2.50  4.95
30. Fish Ball Noodle Soup  
 4.25
31. Seafood Noodle Soup  
 6.50
Vegetarian
32. Curry Tau Hu*   bean curd, chinese mushroom, bamboo shoot, bell pepper with coconut milk and red curry sauce
 7.55
33. Curry Rau Cai *   assorted vegetables stir - fried in coconut milk and red curry sauco over clear noodles
 7.55
34. mixed Vegetables   stir - fried assorted vegetable and soy bean skin
 7.55
35. Grilled Eggplant*   grilled eggplant seasoned with iced shallot, garlic, scallion and nuoc nam sauce
 7.55
36. String Beans   stir fried with shallot, basil and garlic sauce
 7.55
37. Vegetarian Basket   stir fried diced assorted daily green and roast peanut in a special sauce on a paste basket
 7.55
38. Bean Sprouts   sauteed with scallion, coriander in garlic and lemon grass sauce
 7.55
39. Spinach   saueed with nuoc nam and garlic sauce
 7.55
40. Bamboo Steamed Vegetables   with sesame soy bean dipping sauce on the side
 7.55
41. Vegetarian Casserole   mixed vegetables and clear noodles in casserole
 7.55
42. Curry Okra*   okra, string beans, eggplant, onion, bell pepper in red curry and coconut sauce, served with pancakes
 7.95
43. Basil Vegetables*   sauteed been curd, tomato. snow pea, lotus root, mushrooms, squash, napa cabbage and basil in our chef spicy sauce
 7.95
Pork
44. Xuong Nuong   grilled marinated pork chop with lemon grass served with pickle salad and nuco cham sauce on the side
 9.25
45. Thit Xao Xa Ot*   sauteed grilled pork with tri- color bell pepper and onion in lemon grass and chill sauce
 8.95
46. Curry Thit*   sauteed sliced pork with vegetables in coconuts milk and red curry sauce, served with pancakes
 8.95
47. Thit Sate   sauteed sliced pork with sate on boan sprouts, pineapale, cucumber, tomato herb and crushed peanuts
 8.95
48. Thit Xao Gung   traditional vienanese style sliiced pork sauteed in ginger honey sauce with tri uplor bell pepper and onion
 8.95
49. Basil Pork*  
 8.95
Beef
50. Bo Luc Lac   stir-fried teriyaki steak-cubes over high flames, served with tomato, onion and baby green salad
 13.50
51. Bo Sate   slice of beef sauteed in sate sauce on bean sprouts, pineapple, cucumber, tomato, herb and crushed peanut
 10.50
52. Curry Bo*   slices of beef with eggplant, string beans, onion and bell peppers in red curry and coconut milk sauce, served with pancakes
 10.50
53. Beef Melody   sauteed sliced beef with mushrooms, bell pepper, onion, and broccoli, in garlic and chili sauce
 10.50
54. Bo Xao Dau Que   sauteed sliced beef with string beans in garlic sauca
 10.50
55. Bo Xao Xa Ot*   sauteed sliced beef with bell peppers and onion in lemon grass and chlli sauce
 10.50
56. Basil Beef*  
 10.50
Seafood
57. Curry Tom*   red curry prawn ln lemon grass and coconut milk sauce stir fried with egg plant, string beans, bell pepper, okra, and onion, served with pancakes
 11.95
58. Tom Kho to*   country sltye prawn, bean curd skin simmered in black pepper scallion and garlic sauce in a casserole served with pickle salad
 11.95
59. Tom Sate   prawn sauteed in sate sauce over bean sprouts, pineapple, cucumber, tomato, herb and crushed peanut
 11.95
60. Tom Xao Xa Ot *   sitr fried prawn, served with lemon grass and red chili with tri color bell pepper per and onion
 11.95
61. Tom Xao Gung   traditional vietrenese style prawan sauteed in ginger honey sauce with tri color bell pepper and onion
 11.95
62. Tom Nuong   grilled prawn served with pickle salad and sticky rice
 11.95
63. Spicy & Tasty Prawn *   sauteed prawn with bell peppers and onion in our red spicy and tasty sauce on steamed broccoli
 11.95
64. Ca Nuong (salmon)   grilled filet ot salmon marinated with lemon grass, tamarind and basil, served with orlenal green
 13.50
65. Ca Hap (salmon )   steamed hot of salmon with black pepper, ginger, scallion and coriander, served with oriantel green
 13.50
66. Ca Kho to (salmon )   country style salmon and bean curd skin simmered in black peppers scallions and , and garlic sauce in a casserole, served with pickle salsa
 13.50
67. Ca Chien (whole Sea Bass)*   crispy whole lish with traditional vieramese sweet and sour sauce (slight spicy)
 16.95
68. Curry Salmon *  
 13.50
69. Phnorn Peng Salmon *  
 13.50
70. Vietnamese Seafood Bouillabaisse *   special hot and sour sauteed broth with prawn, scallop, crabmeat, fish, mussols, calamari and vegetables, seasoned with lemon grass, temarind and aromatic herbs in a cosserole
 15.95
71. Royal Seafood Boullabaise *   prawn, scallop, crabmeat, fish, mussles, calamari, vegetables and clear noodles in curry sauce
 15.95
72. Crispy Twin Dellacacles   crispy prawn and scallop in tamarind and ginger garlic sauce on broccli
 12.95
73. Spicy & Tasty Twin Delicacies*   sauteed prawn and scalllop with bell peppers and onion in our red spicy and tasty sauce on steamed broccoli
 12.95
74. Basil Prawn *  
 11.95
75. Basil Prawn & Scallop*  
 12.95
76. Basil Seafood Boulliabaisse*  
 15.95
76a. Basil Lobster *   sauteed lobster with tomato, snow peas, lotus root, mushroom, squash, napa, cabbage and basil in chef's spicy sauce.
 24.95
Chicken $9.75
77. Curry Ga*   sauteed sliced while meat chicken with eggplant, onion, string beans, and bell peppers with red curry and coconut milk, served with pancakes
78. Spicy & Tasty Chicken   sauteed sliced white meat chicken will bell peppers and onions in our spicy and tasty sauce on steamed broccoli
79. Ga Xao Xa Ot*   sauteed white meat chicken with tri-color bell pepper and onion in lemon grass and chilli sauce
80. Ga Xao Gung   traditional vietnamess style sauteed while meat chicken ginger honey sauce with tri color bell peppers and onion
81. Ga Sate   sauteed white meat chicken it sate sauce on top or pineapple, cucumber, bean sprouts, tomato, herb and crushed peanut
82. Ga Nuong Xa Platter   grilled boneless chicken marinated with lemon grass and seosninng served with pickle salad and sticky rice
83. Ga Xao Gai   sauteed chicken with assorted vegetables
84. Ga Xao Dau Que   sauteed sliced chicken with string beans in garllic sauce
85. Basil Chicken *   sauteed sliced white meat chicken with tomato, snow peas, iqtus root, mushroom, squash, napa cabbage and basil in our chef's spicy sauce.
Noodle
86. Bun Xao   stir - fried noodles with shredded vegetables, egg and crushed peanut, served with nloc cham sauced on the side (choice of shrimp. chicken, beef or vegetarian)
 7.55
87. Mi Xao Don   pan fried noodles topped with vegetables and your choice of
A. Chicken  
 9.95
B. Beef  
 10.50
C. Seafood  
 11.95
D. Vegetarian  
 8.50
88. Bun   boom temperature vermicelli with cucumber, lettuce, bean, sprouts, crushed peanut and fresh herbs in nuoc clam sauce, topped with the floowing choice of
A. Grilled Chicken  
 7.95
B. Grilled Beef  
 8.50
C. Plum Sauce Spareribs  
 9.95
D. Grilled Shrimp  
 10.50
E. Vegetarian  
 6.95
F. Meat or Vegetables Spring Roll  
 7.95
89. Banh Hoi   stomed a angel hair noodles with scallon, fried shallot, green leaves and crushed peanut served with nuoc cham sauce on the side, topped with the following choice of:
A. Chicken  
 8.95
B. Beef  
 9.50
C. Shrimp  
 11.50
D. Vegetarian  
 7.95
E. Meat or Vegetarian Spring Roll  
 7.95
F. Plum Sauce Spareribs  
 10.95
90. Goi Banh Coun   steamed thin and tender rice crape with cucumber, lettuce, bean sproute, crushed peanut and fresh basil in nuoc chan sauce with, choice of
A. Chicken  
 7.95
B. Beef  
 8.95
C. Shrimp  
 10.95
D. Vegetarian  
 6.95
Chef's Special Roll
Green Full Roll   fresh salmon sliced avocado chapped onion & sprinkled on top seaweed powder
 5.95
Fashion Roll   sliced tuna & salmon cucumber avocado masago
 6.95
Dragon Roll   broiled eel & sliced cucumber wrapped in rice with avocado & masago out side
 9.95
Crazy Roll   gently fried oysters, sliced avocado & mayo wrapped seaweed then one topped with wasabi & caviar
 11.95
Rainbow Roll   crabmeat, avoado cucumber & masago wrapped by variety of fish outside in a jumbo roll
 10.95
Lobster Roll   tempura lobster, chopped with sliced cucumber, avocado, masago & sesame seeds with masago & lettuce
 11.95
Mexican Roll   tuna with spicy mayo, sprinked with tempura crunch
 5.95
Naruto   tuna with crabmeat avocado & masago wrapped in slices of cucumber, no rice.
 9.95
Spicy Spider Roll   gently fried soft shell crab wrapped in avocado. scallion & masago
 8.95
Shrimp Tempura Roll   tempura shrimp wrapped with sliced avocado in rice, rolled in masago
 7.95
Black Dragon Roll   tuna salmon avocado inside, black cavilar outside
 11.95
Two Flavor Caviar Roll   tuna and avocado wrapped in rice, then sprinkled with black & spicy green caviar
 12.95
Manhattan Roll   shrimp, tempura inside, spicy tuna, crunch, scallions & tobiko outside
 10.95
Mamenori Roll   king crab, avocado, shrimp, kani wrapped by soy pepper
 10.95
Crouching Tiger Roll   spicy tuna roll blanked with fresh salmon, tuna, yellowtail fluke & eel.
 13.95
Daikon Special Roll   fresh salmon, tuna, & yellowtail rolled inside fresh sliced japenese radish
 12.95
Pinklady   salmon, tuna, yellowtail, cream cheese seaweed salad enveloped inside pink soybean sheet, 3 kinds of special sauce for this special
 12.95
Spicy Tuna Tartar   six layers with 4 different ingredients such as spicy tuna, tampura crunch, red tabiko, and masago
 11.95
Twin Spicy Tartar   three layere with spicy salmon, spicy tuna, tempura crunch and caviar inside
 10.95
Live Lobster Special $21.95
1 1/2 Lb / served with Miso Soup or Salad and Rice.
Lobster Teriyaki   charcoal broiled lobster with teriyaki sauce
Lobster Steamed   served with butter sauce or ponzu sauce
Lobster Isoyaki   broiled lobster wth cheese & seaweed
Lobster Hibachi   lobster with red pepper, mushrooms & zucchini
Entree From Kitchen
Served with Rice Soup or Salad
Teriyaki
Chicken Teriyaki  
 11.95
Grilled Beef Steak Teriyaki  
 16.95
Salmon Teriyaki  
 14.95
Shrimp Teriyaki  
 15.95
Tofu Teriyaki  
 9.95
Beef Negimaki  
 15.95
Scallop Teriyaki  
 14.95
Shrimp & Scallop  
 16.95
Shrimp & Chicken  
 15.95
Tempura
Shrimp & Vegs  
 11.95
Vegetables  
 8.95
Seafood & Vegs.   shrimp, tempura, vegetables & scallop, fluke & crab.
 15.95
Roll & Hand Roll
California Roll   masago, crabmeat, cucumber, avocado
 3.95
Tuna Roll   Tekka Maki
 4.50
Salmon Roll  
 4.25
Eel Roll   with cucumber or avocado
 4.50
Yellow Tail with Scallions  
 4.50
Salmon Skin Roll   with cucumber and scalliion
 4.25
East Roll   shrimp, egg, avocado, cucumber, masago
 4.50
Tuna Avocado Roll  
 4.95
Salmon Avocado Roll  
 4.95
Boston Roll   shrim, lettuce crabmeat, cucumber mayonnaise
 4.95
Philadelphia Roll   smoked salmon, cucumber, cream cheese
 4.95
Spicy Tuna Roll  
 5.95
Spicy Salmon Roll  
 5.95
Futo Maki   crabmeat, tobiko, egg custald, kanpyo, cucumber, oshinko, carrot.
half 4.50 whole 8.95
Alaskan Roll   salmon, masago, cucumber, avocado.
 5.95
Asian Roll   tuna, avocado, cream cheese with tobiko
 5.95
Vegetable Roll & Hand Roll
Avocado Roll  
 3.50
Cucumber Roll  
 3.50
Avocado - Cucumber Roll  
 3.50
Sweet Potato Roll  
 3.50
Kanpyo Roll  
 3.50
Oshinko Roll  
 3.50
Yamagobo Maki  
 3.50
Asparagus Roll  
 3.50
Shiso Roll  
 3.50
Natu Roll  
 3.50
Special Veg. Roll  
 5.50
-
Lunch
Soup & Salad
Miso Soup  
 2.00
Green Salad  
 3.00
Seaweed Salad  
 4.95
Kani Salad   crabmeat, cucumber & tobiko in chef's special sauce
 6.95
Salmon Skin Salad  
 4.95
Tofu Salad  
 4.95
Cold Appetizers
Red or White Tuna  
Tar Tar   with mayo lemon sauce and caviar
 10.95
Tako Su   slices of octopus in vinaigar sauce
 7.95
Sunomono   variety seafood in vinegar sauce
 7.95
Usuzukuri   thinly sliced of fluke, served w. ponzu sauce
 8.95
Tuna Tataki   thinly sliced of tuna or bonilu, served w. ponzu sauce
 10.95
Sushi   chef's choice, 5 pcs
 7.95
Sashimi   chef's choice
 8.95
Oshinko   assorted pickled radish
 4.95
Yakko Tofu   cold bean curd w. scallion, bonito in special sauce
 4.50
Hot Appetizers
Edamame   japanese soy bean
 3.95
Age Tofu   gently fried tofu
 4.50
Shumai   steamed shrimp dumpling
 5.25
Pork Gyoza   japanese pan fried dumpling
 5.25
Beef Negimaki   roll beef stuffed w. scallion
 6.50
Wasabi Dumplings  
 5.95
Shrimp Tempura  
 6.95
Vegetable Tempura  
 5.25
Soft Shell Crab   gently fried soft shell crab w. special sauce
 6.95
Golden Lemon  
Scallop   grilled to perfection served w. mushroom & scallion
 6.95
Steamed Broccoli  
 4.95
Steamed Asparagus  
 4.95
Ika Maru Yaki   grilled jumbo squid w. special sauce
 8.95
Sushi or Sashimi
A La Carte
Maguro   Tuna
 2.75
Hamachi   yellowtail
 3.00
Sawara   spinach mackerel
 2.75
Ebi Shrimp  
 2.75
Ika   squid
 2.50
Saba   mackerel
 2.50
Toro   fatty tuna
Ikura   salmon roe
 3.00
Unagi Eel  
 2.75
Smoked Salmon  
 2.75
Black Caviar  
 3.00
Wasabi Caviar  
 3.00
Striped Basss  
 2.75
Sake Salmon  
 2.75
Horrigai   Red Clam
 2.50
Tako   Octopus
 2.75
Hirame   Fluke
 2.75
Tamago   Egg Cake
 1.75
Uni   see urchin
Hotategai   scallop
 2.75
White Tuna  
 2.75
Tobiko   flying fish roe
 3.00
Sushi Bar Special Entree
Including Soup or Salad
Vegetable Sushi   7 pcs sushi, one cucumber roll.
 10.95
Sushi Deluxe   9 pcs sushi, one tuna roll.
 16.95
Sashimi Regular  
 16.95
Sashimi Deluxe   our chef's special assortment
 18.95
Sushi & Sashimi   sushi, sashimi & one california roll
 19.95
Chirashi   assorted sliced raw fish on a bed of sesaoned rice
 16.95
Tekka Don   sliced tuna on a bed of sushi rice
 15.95
Unagi Don  
 13.95
Maki Combo   one tuna roll. callifornia roll & yellowtail roll
 12.95
Spicy Maki Combo   a combinatiion of spicy tuna, spicy california & spicy salmon
 15.95
Love Boat for Two   10. pcs sushi & 18 pcs sashimi, and two rolls
 45.95
Chefs' Special Sushi & Sashimi.  
a 60.00 b 80.00 c 100.00
Lunch Specials
L1. La Sa Tom*   curry shrimp with coconut milk, rice vermecelli, bean sprouts and herbs
 5.95
L2. La Sa Ga*   curry chicken soup with coconut milk, rice vermecelli, bean sprouts and herbs
 5.75
L3. Pho Bo   a hearty ox tail soup with rice noodles, thin slices of beef and onion, served with bean sprouts, basil and hoisin dipping sauce on the side
 5.25
L4. Pho Ga   vietnamese clear chicken broth with rice noodles
 4.75
L5. Curry Ga*   sauteed sliced white meat chicken with eggplant, onion, string beans and bell peppers with red cury and coconut milk, served with pancakes
 6.50
L6. Spicy & Tasty Chicken*   sauteed sliced white meat chicken in our red spicy and tasty sauce on steamed broccoli
 6.50
L7. Ga Xao Xa Ot*   sauteed white meat chicken with tri-color bell pepper and onion in lemon grass and chili sauce
 6.50
L8. Ga Xao Gung   traditional vietnamese style white meat chicken sauteed in ginger-honey sauce with tri-color bell peppers and onion
 6.50
L9. Xuong Nuong   grilled marinated pork chop served with pickle salad and nuoc cham sauce on the side
 7.00
L10. Curry Bo*   slices of beef with eggplant, string beans, onion and bell pepper in red curry and coconut milk sauce, served with pancakes
 6.75
L11. Curry Tom*   red curry prawn in lemon grass and coconut milk sauce stir-fried with eggplant, string beans, bell pepper, okra and onion, served with pancakes.
 7.50
L12. Tom Xao Gung   traditional vietnamese style prawn in ginger-honey sauce with tri-color bell pepper and onion
 7.50
L13. Curry Rau Cai*   assorted vegetables stir-fried in coconut milk and curry sauce over clear noodle
 6.25
L14. Bun Xao   stir-fried rice noodles with shredded vegetables, egg and crushed peanut, served with nuoc cham sauce on the side (choice of shrimp or chicken or vegetarian)
 6.25
L15. Bun   room temperature rice vermicelli with cucumber, letttuce, bean sprouts and fresh herbs in nuoc cham sauce, topped with the following choice of
A. Grilled Chicken  
 6.25
B. Grilled Beef  
 6.50
C. Plum Sauce Spareribs  
 8.25
D. Grilled Shrimp  
 8.75
E. Vegetarian  
 6.25
F. Meat or Veg. Spring Roll  
 6.25
L16. Goi Banh Cuon   steamed thin and tender rice crepe with cucumber, lettuce, crushed peanut, bean sprouts and fresh basil in nuoc cham sauce with choice of
A. Chicken  
 6.25
B. Beef  
 6.50
C. Shrimp  
 7.95
D. Vegetarian  
 6.25
L17. Com Chien   fried rice with egg, bean sprouts, vegetable and choice of
A. Chicken  
 6.25
B. Beef  
 6.50
C. Shrimp  
 6.75
D. Vegetable  
 5.50
L18. Basil Beef*   sauteed sliced beef with tomato, snow pea, lotus root, mushroom, squash, napa and basil in our chef's spicy sauce
 6.75
L19. Ga Sate   sauteed white meat chicken in sate sauce on top of pineapple, cucumber, bean sprouts, tomato, herb and crushed peanut
 6.50
L20. Ga Xao Dau Que   sauteed sliced chicken with string beans in spicy and garlic sauce
 6.50
L21. Ga Xao Cai   sauteed chicken with assorted vegetables
 6.50
L22. Basil Chicken*   sauteed sliced white chicken meat with tomato, snow pea, lotus root, mushroom, squash, napa and basil in our chef's sauce
 6.50
Rice $6.95
91. Corn Chien Ca   fried rice with shrimp, chinese sausage, egg, bacon sprouts, lettuce & basil
92. Corn Chien   fried rice with egg, bean sprouts, vegetable and choice of
A. Chicken  
B. Beef  
C. Shrimp  
D. Vegetable  
93. Curry Vegetarian Fried Rice  
Side
94. Sol Nep (sticky Rice with Coconut)  
 2.00
95. Jasmine Rice   upper brand white rice
 1.25
96. Brown Rice  
 1.50
-
Desserts
Ice Cream  
 2.50
Tempura Fried Ice Cream  
 4.50
Longan  
 3.00
Banana Pudding  
 3.50
Fried Banana  
 4.50
Beer
Domestic or Imported Beer  
 3.50
Beverage
Vietnamese Ginger Iced Tea  
 2.50
Lemon Ginger Ice Tea  
 2.50
Lemon Soda  
 2.00
Vietnamese Ice Coffee  
 2.50
Vietnamese Premium Hot Coffee  
 2.50
Cherry Temple  
 2.00
Cross Streets:
At 65th St
Fax:
212-753-9832
Hours:
Daily: 11am-12am
Neighborhood:
Upper East Side
Notes:
Free Delivery Take-Out
Phone:
212-753-9818

Location(s)

Asia Grill
1239 2nd Ave
New York, NY, 10021
United States