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Azha
Azha
960 W Belmont Ave- Btwn N Wilton & N Sheffield AveChicago, IL 60657
773 525-0555
| Appetizers | ||
| * Vegetarian Available | ||
| 1. Edamame * Boiled soybeans in pods. |
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| 2. Egg Rolls * Deep fried spring rolls filled with vegetables, glass noodle served with sweet & sour sauce. |
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| 3. Jade Vegetable Dumplings * Steamed vegetables dumpling served with black chili sauce. |
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| 4. Golden Tofu * Deep fried fresh tofu bean curds served with sweet & sour sauce. |
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| 5. Spring Rolls * Fresh rolls filled with cucumber, bean sprout, egg tofu topped with tamarind sauce. |
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| 6. Crab Rangoon Wonton skin filled with crabmeat, cream cheese and celery served with sweet & sour sauce. |
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| 7. Fresh Rolls Fresh rice paper, lettuce, crab meat, basil leave, and carrot with tamarind peanut sauce. |
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| 8. Pot Stickers Deep fried pot stickers filled with chicken, vegetables served with sweet chili, sauce. |
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| 9. Baby Egg Rolls Deep fried spring rolls filled with chicken and shrimp served with sweet & sour sauce. |
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| 10. Village Steamed Dumplings Steamed wonton skin filled with shrimp & chicken served with sweet & sour sauce. |
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| 11. Fish Cake Deep fried spicy fish cake served with peanut sweet & sour sauce. |
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| 12. Satay B.B.Q. chicken with peanut sauce & cucumber salad. |
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| 13. Shrimp In The Blanket Deep fried whole shrimp wrapped with spring rolls skin with sweet & sour sauce. |
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| * Indicated Spicy | ||
| Salad | ||
| 14. Cucumber Salad Fresh cucumber, red onions, carrot with light sweet & sour dressing. |
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| 15. Thai Salad Fresh lettuce, tomato, cabbage, tofu with peanut sauce. |
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| 16. Papaya Salad * Green papaya, carrot, tomato, green bean, and peanut in spicy dressing. |
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| 17. Grill Chicken Salad * Chicken, garlic broccoli with hot & sour lemon juice |
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| 18. Beef Salad * Onions, tomatoes, lettuce with chili lemon dressing. |
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| 19. Seafood Salad * Combination of seafood, shrimp, crabmeat, squid, and vegetables with chili lemon dressing. |
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| Soups | ||
| Choice of Chicken, Vegetables or Tofu Small $2.95 / Large $5.95 / Shrimp Small $3.50 / Large $6.95. | ||
| 20. Original Tom Yum * Hot & sour soup with lemon grass, tomatoes, mushroom, cilantro and lemon juice. | ||
| 21. Classic Tom Kha Spicy coconut milk with mushrooms, tomatoes, thai herb, cilantro, and lemon juice. | ||
| 22. Tofu Soup Clear soup with fresh tofu, and vegetables. | ||
| 23. Thai Rice Soup Cooked rice in clear soup with spinach, green onions and cilantro, | ||
| Noodles Soup | ||
| 24. Wonton Soup * Thin wonton stuffed with ground chicken, shrimp, and vegetables in clear broth. |
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| 25. Chicken Noodle Soup Thin rice noodles with green onions and bean sprouts in clear broth. |
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| 26. Yen- Ta-4 Soup Wide rice noodles with shrimp, chicken, spinach, and green onion in spicy tomato sacue. |
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| 27. Lemon Noodle Soup * Thin rice noodles with chicken, green onions, bean sprout, lemon juice, peanut in chili sauce. |
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| 28. Seafood Noodles Soup Thin rice noodles with shrimp, crab meat, squid, and green onions. |
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| Noodles Dishes | ||
| Choice of Tofu, Vegetables, Beef, Chicken, or Pork $5.75 / Shrimp $6.75 | ||
| 29. Pad Thai Thin rice noodles with tofu, bean sprouts, egg, green onions, and peanut. | ||
| 30. Pad See Eiw Noodles Wide noodles with broccoli and egg in sweet soy sauce. | ||
| 31. Singapore Noodles * Egg noodles, carrot, broccoli in yellow curry with chili sauce. | ||
| 32. Lard Nar Wide noodles and broccoli in gravy sauce, | ||
| 33. Pad Woon Sen Grass noodles with green onions, tomatoes, carrots, and egg in soy sauce. | ||
| 34. Spicy Noodles * Wide rice noodles, carrots, broccoli, basil in spicy sauce. | ||
| 35. Rama Egg Noodles Broccoli, carrots with creamy peanut sauce. | ||
| 36. Jade Noodles Broccoli, peapod, and carrots in soy sauce. | ||
| 37. Drunk Man's Noodles * Wide noodles with shrimp, squid, chicken, onions, tomatoes, and sweet basil leaves with spicy gravy sauce. |
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| 38. Bamee Noodles Egg noodles, wonton, BBQ pork, crabmeat, shrimp and bean sprouts. |
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| 39. Salmon Prawn Kebabs Egg noodles, bok choy, topped with chili soy sauce. |
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| Curries | ||
| Choice of Tofu, Vegetables $6.25 / Beef, Chicken, or Pork $6.25 / Shrimp $7.00. | ||
| 40. Siam Red Curry * With bamboo shoots, mushrooms, egg plants, peppers, and basil leaves in coconut milk. | ||
| 41. Pattaya Green Curry * With bamboo shoots, mushrooms, egg plants, peppers, and basil leaves in coconut milk. | ||
| 42. Bangkok Panang Curry * Medium spicy curry with bell peppers in coconut milk. | ||
| 43. Malay Masaman Curry * Potato and peanut in masaman coconut curry. | ||
| 44. Yellow Curry * Potatoes, onions, carrots in yellow coconut curry. | ||
| Entree | ||
| (Served with Steamed Rice) Choice of Tofu, Vegetables $6.25 / Beef, Pork, Chicken $6.25 / Shrimp $7.00. | ||
| 45. Spicy Bail * With onion and pepper in chili basil sauce. | ||
| 46. Garlic Sauce With carrots, napa in garlic sacue. | ||
| 47. Sweet Ginger With mushrooms, onions, peppers, and babycorns in fresh ginger sauce. | ||
| 48. Sweet & Sour With tomatoes, cucumber, onions, bell peppers and pineapple in sweet and sour sacue. | ||
| 49. Cashew Nut With onions, carrots, mushroom, bell peppers, and cashew nut. | ||
| 50. Prik Khing With stringbean, bell peppers in red chili paste. | ||
| 51. Rama Broccoli and carrots topped with creamy peanut sauce. | ||
| 52. Mongolian * With bamboo shoot, green onions, sesame seed in hot mongolian sauce. | ||
| 53. Thai Pepper Steak With mushrooms, onions, bell peppers, and tomatoes with oyster sauce. | ||
| 54. Light Brown Sauce With vegetables in soy sauce. | ||
| 55. Oyster Sauce With broccoli and peapods. | ||
| 56. Honey Chicken (or Tofu) Deep fried chicken, peapods, broccoli, carrots, and cashew nut. |
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| Most dishes can be made vegetarian style. | ||
| Fish | ||
| Fillet or Salmon Cod $7.25 (served with Steamed Rice) | ||
| 57. Sweet & Sour Deluxe Sauteed with tomatoes, onions, bell peppers, and pineapple. | ||
| 58. Garlic Sauce Sauteed with fresh garlic and carrots. | ||
| 59. Chu- Chee Crispy Fish * With red chili paste and bell peppers. | ||
| 60. Spicy Sauce * Sauteed with hot peppers, and basil leaves. | ||
| 61. Ginger Sauce * Sauteed with ginger, hot peppers, and onions. | ||
| Duck $7.50 | ||
| 62. Duck Curry Boneless roated duck, pineapple, tomatoes, mushrooms, bell pepper in red curry. | ||
| 63. Tamarind Duck Roasted duck, broccoli, carrots, and peapods, | ||
| 64. Lovely Duck Boneless roasted duck, vegetables with oyster sauce. | ||
| Fried Rice | ||
| Choice of Tofu, Vegetables, Chicken, Beef, Pork $5.75 / Shrimp $6.75 | ||
| 65. Fried Rice Egg, onion and tomatoes. | ||
| 66. Spicy Fried Rice * Basil and vegetables with chili sauce. | ||
| 67. Tropical Fried Rice Pineapple, onions, cashew nut, raisins, bell pepper, carrots, and egg. (shrimp $6.95) |
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| Side Order | ||
| Steamed Rice |
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| Peanut Sauce |
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| Steamed Vegetables |
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| Steamed Noodles |
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| Sticky Rice |
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| Extra Meat |
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| Extra Shrimp or Squid |
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| Desserts | ||
| Banana Puff Topped with chocolate syrup |
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| Sweet Sticky Rice With mango (seasonal) |
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| Thai Custard Taro, coconut milk. sugar, egg |
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| Ice Creams $2.00 | ||
| Green Tea | ||
| Mango | ||
| Purple Yam | ||
| Lychee | ||
| Red Bean | ||
| Avocado | ||
| Asian Fruits Medley | ||
| Jack Fruit | ||
| Cantaloupe | ||
| Beverage | ||
| Thai Ice Tea or Thai Ice Coffee |
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| Ice Green Tea |
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| Lychee Juice |
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| Orange Juice |
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| Soda Coke, sprite, and diet coke |
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| Hot Tea, Hot Coffee Refill |
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| Bubble Tea Latte Choice of green tea, mango, thai tea, honeydew, plum, and taro flavor |
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| Lunch Special $4.99 | ||
| Monday - Friday 11:00 a M - 2:30 P M . all Lunch Are served with Appetizer ( Lunch Special Marked with *) | ||
Cross Streets:
Btwn N Wilton & N Sheffield AveHours:
Mon-Thu: 11am-10pm Fri-Sat: 11am-11pm Sun: 3pm-9pmNeighborhood:
North SideNotes:
BYOB Delivery Take OutPhone:
773-525-0555Location(s)
- Azha
- 960 W Belmont Ave
- Chicago, IL, 60657
- United States



