|
|
Babalu Grill
Babalu Grill
32 Market Pl., Baltimore
APPETIZERS
|
|
| Cuban Style Ham Croquettes Croquetas de Jamon | |
| smoked ham lightly breaded and fried, papaya mango salsa and mojo. | |
| Pressed Cuban Sandwich Emparedado Cubano | |
| Cuban bread, stuffed with marinated roast pork, Virginia ham, swiss cheese, and mustard pickles. Served with fried yuca. | |
| Plantain Encrusted Sea Scallops Conchas del Mar Con Platanos | |
| ancho orange glaze and papaya mango salsa. | |
| Crispy Chicken Spring Rolls Cigarillos de Pollo | |
| encased with garden fresh vegetables. | |
| Steamed Little Neck Clams Almejas Pequeñas Al Vapor | |
| light broth of tomatoes, onion, cilantro and a splash of fresh lime juice. | |
| Green Filled Plantain Cups Platanos Rellenos al BABALU | |
| with sweet shrimp, beef and chicken picadillo creole. | |
| Pan Seared Sweet Shrimp Camarones Criollos al Ajillo | |
| olive oil, tomato, capers, white wine and papaya mango salsa. | |
| Caribbean Style Pan Seared Crab Cake Frituras de Cangrejo al Caribe | |
| tomato based, sour cream, mango, and corn salsa. | |
| Grilled Tuna Atun de BABALU | |
| marinated with garlic and BABALU seasoning, on sugar cane with papaya mango salsa. | |
| Ceviche of Fresh Fish, Scallops, Shrimp, and Calamari Ceviche Mixto del Mar | |
| marinated in a zesty blend of lime juice, red onion, cilantro and Habanero pepper. | |
| BABALU Special Combination Platter Plato Combinado Especial de BABALU | |
| Cuban Style Ham Croquettes, Green Filled Plantain Cups, Crispy Chicken Spring Rolls, and Ceviche. | |
SOUPS & SALADS
|
|
| Cuban Style Ham Croquettes, Green Filled Plantain Cups, Crispy Chicken Spring Rolls, and Ceviche. | |
| Soup of the Day Sopa del Dia | |
| Cuban Style Black Bean Soup Sopa de Frijoles Negros | |
| Cuban Style Salad Ensalada Cubana Tipica | |
| fresh greens, tomatoes, and cucumbers tossed in lime vinaigrette. | |
| Heart of Palm and Avocado Salad Ensalada de Aguacate y Palmitos Millonarios | |
| with tomatoes and red and green roasted peppers in balsamic vinaigrette. | |
| Asparagus and Jumbo Lump Crabmeat Salad Ensalada Tropical al BABALU | |
| papaya and mango citrus segments, citrus mojo. | |
ENTREES
|
|
| papaya and mango citrus segments, citrus mojo. | |
| A Classic Latin dish of Pan Seared Chicken with Rice Santiago de Cuba Arroz con Pollo al BABALU | |
| saffron rice, sweet peas, and roasted peppers. | |
| One Half Rotisserie Chicken Pollo Adobado a Las Brasas | |
| marinated with lime, garlic and mojo. Served with sauteed garlic spinach and rice with black beans. | |
| Shredded Flank Steak Ropa Vieja Bayamesa al BABALU | |
| cooked until the meat falls apart, (earning the Cuban name “old rag”) in a light tomato sauce. Served with rice and sweet ripe fried plantains. | |
| Palomilla Steak Bistec de Palomilla al estilo cubano | |
| flank steak seasoned with fresh herbs, garlic, lime juice topped with onions and parsley. Served with white rice and sweet ripe fried plantains. | |
| Marinated Rotisserie Pork Lechon Asado al BABALU | |
| with yuca, rice with black beans, and our special mojo. | |
| Grilled Pork Chop Chuleta de Cerdo al BABALU | |
| served with sweet potato mash and sauteed garlic spinach, drizzled with a chipotle red wine sauce. | |
| Braised Lamb Shank Cordero en Salsa de Vino Rojo | |
| with a red wine reduction sauce. Served with white rice and sweet ripe fried plantains. | |
| New York Strip Steak Churrasco Americano | |
| grilled with chimichurri sauce. Served with sweet potato mash, grilled asparagus, and a red wine sauce. | |
| Tender Cuban Dry Rubbed Ribs Costillas Marinadas a la Cubana | |
| marinated for 24 hours and slow roasted. Served dry or topped with a mango barbeque sauce. | |
| Paella - A Classic Spanish Seafood and Rice Dish (for two) Paella de Mariscos a la Valenciana | |
| with shrimp, scallops, clams, calamari, chorizo and mussels. Seasoned with saffron and cooked in a special paellera. | |
| Pan Seared Marinated Shrimp Creole Style Enchilados de Camarones Criollos | |
| with diced tomatoes, garlic, capers and lime rum sauce. Served with white rice and sweet ripe fried plantains. | |
| Whole Maine Lobster Langosta Con Ron a la Cubana | |
| out of the shell on a bed of coconut rice flamed with dark rum sauce. | |
| Grilled Whole Fish Pargo a la Santiagera | |
| marinated in garlic with BABALU seasoning. Served with sweet potato mash. | |
| Grilled Caribbean Jerk Salmon Filet Filete de Salmon a la Plancha | |
| with papaya mango salsa. Served with sauteed spinach. | |
| Grilled Ahi Tuna Steak Filete de Atun Asado | |
| topped with an orange ancho glaze, served atop sweet potato mash and grilled asparagus. | |
SIDE ORDERS
|
|
| topped with an orange ancho glaze, served atop sweet potato mash and grilled asparagus. | |
| Grilled Asparagus | |
| Yuca Fried Yuca Root with Garlic Sauce | |
| Frijoles Negros Cuban Style Black Beans | |
| Espinacas con Ajo Sauteed Garlic Spinach | |
| Congri Rice with Black Beans | |
| Tostones Fried Green Plantain | |
| Maduros Sweet Ripe Fried Plantains | |
| Pure de Boniato Sweet Potato Mash | |
| Smoked Bacon and Corn off the Cob | |
Cross Streets:
(Water St.)Neighborhood:
Inner HarborPhone:
410-234-9898Location(s)
- Babalu Grill
- 32 Market Pl.
- Baltimore, MD
- United States
