Bangkok Crossing


Bangkok Crossing

Bangkok Crossing

8 Kneeland St
Boston, 02111

617 357-5536


Lunch Menu
Appetizers
1. Chicken or Beef Satay   choice of marinated chicken or beef, charcoal, grilled to perfection on bamboo skewers served with peanut sauce anbd cucumber sauce.
 5.95
2. Tofu Triangles   golden -fried tofu triangles served with sweet & sour sauce and crushed peanuts.
 3.95
3. Fresh Rolls   special fresh rolls filled with shrimp, shredded carrot & cucumber, fresh lettuce & sweet basil leaves served with house special sauce and crushed peanuts. available vegetarian
 4.95
4. Thai Spring Rolls   popular crispy spring rolls, wrapped with chicken and vegetabel served with sweet & sour sauce
 4.95
5. Golden Triangles   a crispy vegetable spring rolls in triangle shape.; served with house special sweet & sour sauce.
 4.95
6. Shrimps In The Blanket   fresh shrimp warpped with crispy spring roll skin, served with plum sauce.
 5.95
7. Shumai ( Steam or Fried)   homemade shumai, filled with shrimp and vegetable. served with house ginger sauce.
 4.95
8. Edamame   steamed japanese soybean
 4.95
9. Steamed Mussels   cultured steamed mussels in white wine and thai herb. served with special spicy sauce.
 6.95
Soups
10. Tom Yum Goong*   the famous, thai hot and sour soup with shrimp, mushroom and lemon juice.
 3.50
11. Tom Kha Gai   mild and delicious chicken soup with coconut milk. galanga and lemon juice
 2.95
12. Silver Soup   an assortment of bean thread, mushrooms, baby corns, snow peas and carrots.
 2.95
13. Fisherman Soup**   hot and sour soup with an assortment of seafood, mushrooms and basil leaves.
 3.50
Salads
14. Bangkok Salad   thai salad dish served with sliced charcoal, grilled chicken and tofu on bed of garden fresh green, tossed in peanut sauce dressing.
 5.95
15. Seaweed Salad   japanese seaweed, seasoned in sesame oil, salt, vinegar, white sesame and red pepper.
 4.95
16. Som Tum Papaya*8   a popular thai spicy salad dish with fresh shrimps tossed in lime juice. Thai chili, fresh papaya strips, tomatoes and peanuts. Complement with fresh vegetable and sticky rice.
 7.50
17. Green Salad   a garden fresh green salad with lettuce, cucumber, tomatoes, pepper and carrot served with a side of peanut sauce.
 3.95
Mild * Hot & Spicy ** We Can Alter The Spices to Suit Your Taste We Do Not Use Msg In Our Cooking.
House Pan Fried Dishes
Served with White Rice. Choice of Your Favorite Meat. Chicken, Beef, Tofu $6.5, Shrimps, Squid or Duck $7.5. ( Rice Noodles or Brown Rice Extra $0.25, Sticky Rice Extra $1)
18. Broccoli   broccoli with black bean sauce & house sauce, mushrooms and carrots.
19. Baby Corn   baby corn, onions, mushrooms, and scallions in house sauce.
20. Ginger*   shredded ginger, peppers, mushrooms, onions and scallion in pik pow sauce.
21. Hot Basil*   sauteed with onions, mushroom, peppers and basil leaves in garlic chili sauce.
22. Garlic   sauteed with diced onions, peppers, tomatoes, and cashew nut on bed of lettuce.
23. Sweet & Sour   sweet and sour sauce with cucumber, tomatoes, pineapple chunks, onion and peppers.
Vegetarian Corner
Served with White Rice (rice Noodle or Brown Rice Extra $0.25, Sticky Rice Extra $1.00)
24. Green Garden   steamed assortment of vegetable with homemade peanut sauce.
 6.50
25. Vegetarian Rainbow   sauteed, assorted vegetables with house sauce.
 6.50
26. Vegetarian Curry*   an assortment of vegetable scattered with basil leaves in red curry sauce and coconut milk
 6.50
27. Tamarind Tofu   sauteed soft tofu triangles, mushroom, baby corns, snow peas, onion, tomatoes, pineapple chunks, shredded ginger, green- red peppers and scallion in sweet & sour tamarind sauce.
 6.75
28. Vegetable Pad Thai   rice noodle stir-fried with assorted fresh vegetables, tofu and ground peanuts
 6.50
29. Vegetable Fried Rice   an assortment of garden fresh vegetable stir-fried with rice and egg.
 6.50
Curry and Rice
Served with White Rice ( Rice Noodle or Brown Rice Extra $0.25, Sticky Rice Extra $1)
30. Beef Red Curry**   red curry and coconut milk with bamboo shoots, green beans, green and red peppers, thai eggplants and sweet basil leaves.
 6.50
31. Chicken Yellow Curry*   mild yellow curry and coconut milk with summer squash, onions, pineapple chunks, tomatoes and peppers
 6.50
32. Chicken Massaman Curry*   massaman curry and coconut milk with carrots, onions, potatoes, peppers, and roasted peanuts.
 6.50
33. Beef Panang Curry   panang curry and coconut milk with string beans, baby corns, red and green peppers and basil leaves .
 7.50
34. Chicken Mango Curry*   ripe fresh dices of mango simmered in yellow curry and coconut milk with onions zucchinis tomatoes red and green peppers.
 7.50
35. Chicken Choo Chee Curry*   choo chee curry and coconut milk with pineapple chunks, tomatoes, zucchinis, snow peas and sweet basil leaves.
 7.50
Special Rice Dishes
36. Seafood Madness**   a mixture of shrimp, scallop, and squid , stir-fried in hot chili, onion and mushroom with thai spices, and herbs, on the side of steamed mussels with peppers and sweet basil leaves.
 7.95
37. Gaprow Chicken**   spicy minced chicken in chili garlic sauce with peppers, onions, and sweet basil leaves.
 6.95
38. Duck Chili*   sauteed sliced boneless roasted duck in chili sauce with onions, tomatoes, scallions, pineapple chunks, shredded ginger, straw-mushrooms and topped with cashew nuts.
 7.95
39. Chicken Cashew Nut   sauteed sliced chicken with straw mushrooms, onions, scallions, pineapple chunks and roasted cashew nuts.
 6.95
40. Siamese Twins   sauteed sliced chicken and fresh shrimps with pineapple chunks, onions, peppers, scallion and watechestnuts in hot sweet & sour sauce.
 7.95
Noodle and Fried Rice Dishes
41. Pad Thai   the most popular thai noodle dish, rice noodle stir-fried with egg, chicken and shrimps, bean sprouts, scallions and ground peanuts.
 6.50
42. Crispy Pad Thai   crispy yellow noodle stir-fried with chicken, shrimpo, egg, bean sprouts, scallion, ground peanuts and thai special sauce.
 6.95
43. Pad See Ew (chicken, Beef or Tofu)   flat rice noodle, broccoli, carrot and egg, stir-fried with your choice of meat.
 6.50
44. Crazy Noodle ( Chicken , Beef or Tofu)   flat rice noodle, greenbeans, bamboo shoots, onions, basil leaves and hot pepper stir fried with your choice of meat.
 6.50
45. Slam Fried Rice   fried rice with chicken and shrimp, egg, onions, broccoli, carrot and tomatoes.
 6.50
46. Basil Fried Rice (chicken, Beef or Tofu)   spicy fried rice with fresh thai basil, onion, peppers, and your choice of meat.
 6.95
Side Orders
Steamed Jasmine Rice  
 1.00
Sticky Rice  
 2.00
Brown Rice  
 1.50
Peanut Sauce  
 .50
Rice Noodle  
 1.50
Plum Sauce  
 .50
Mild * Hot & Spicy **
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Dinner Menu
Appetizers
1. Chicken or Beef Satay   choice of marinated chicken or beef, charcoal grilled to perfection on bamboo skewers, served with peanut sauce and cucumber sauce.
 5.95
2. Tofu Triangles   golden fried tofu triangles served with sweet & sour sauce and crushed peanuts
 4.50
3. Fresh Rolls   special fresh rolls filled with shrimp, shredded carrot & cucumber, fresh lettuce and sweet basil leaves served with house special sauce and crushed peanuts, available vegetarian.
 4.95
4. Thai Spring Rolls   popular crispy spring rolls, wrapped with chicken and vegetable. served with sweet & sour sauce.
 4.95
5. Golden Triangles   a crispy vegetable spring rolls in traingle shape. served with house special sweet & sour sauce.
 4.95
6. Shrimps In The Blanket   fresh shrimp wrapped with crispy spring roll skin. served with plum sauce.
 6.95
7. Shumai ( Steam or Fried)   homemade shumai, filled with shrimp and vegetable. served with house ginger sauce.
 4.95
8. Edamame   steamed japanese soybean
 4.95
9. Steamed Mussels   cultured steamed mussels in white wine and thai herb. served with special spicy sauce.
 6.95
Soups
10. Tom Yum Goong*   the famous, thai hot and sour soup with shrimp, mushroom and lemon juice
 3.50
11. Tom Kha Gai   mild and delicious chicken soup with coconut milk, galanga and lemon juice
 2.95
12. Silver Soup   an assortment of bean thread mushroms, baby corns, snow peas, and carrots.
 2.95
13. Fisherman Soup**   hot and sour soup with an assortment of seafood, mushrooms and basil leaves.
 3.50
Salads
14. Bangkok Salad   thai salad dish served with sliced charcoal, grilled chicken and tofu on bed of garden fresh green, served with peanut sauce dressing.
 5.95
15. Seaweed Salad   japanese seaweed. seasoned in sesame oil,salt, vinegar, white sesame and red pepper.
 4.95
16. Som Tum Papaya**   a popular thai spicy salad dish with fresh shrimps tossed in lime juice thai chili, fresh papaya strips. tomatoes and peanuts. complement with fresh vegetable and sticky rice.
 8.50
17. Plar Goong   shrimp tossed in lime juice and chili sauce with lemon grass, mushrooms, onions, tomatoes, pepper and scallions.
 11.50
18. Green Salad   a garden fresh green salad with lettuce. cucumber, tomatoes, pepper and carrot served with a side of peanut sauce.
 3.95
Mild * Hot & Spicy **
Oriental Thai Pan Fried Dishes
Served with White Rice. Choice of Your Favorite Meat. Vegetable or Tofu $8.95, Chicken, Beef $9.95. Shrimps, Squid or Duck $11.95 ( Rice Noodles or Brown Rice Extra $0.25, Sticky Rice Extra $1)
19. Broccoli   broccoli with black bean sauce & house sauce, mushrooms and carrots
20. Baby Corn   baby corn, onions, mushrooms, and scallions in house sauce.
21. Ginger*   shredded ginger, peppers, mushrooms, onions, and scallion in pik pow sauce.
22. Hot Basil*   sauteed with onions, mushroom, peppers, and basil leaves in garlic chili sauce.
23. Garlic   sauteed with garlic, diced onions, peppers, tomatoes and cashew nut on bed of lettuce.
24. Sweet & Sour   sweet and sour sauce with cucumber , tomatoes, pineapple chunks onion and peppers.
25. Spicy Bamboo Shoots**   bamboo shoots with mushrooms, green & red peppers, scallion and ground hot chili.
Vegetarian Corner
Served with White Rice. ( Rice Noodle or Brown Rice Extra $0.25, Sticky Rice Extra $1)
26. Green Garden   steamed assortment of vegetable with homemade peanut sauce
 8.95
27. Vegetarian Rainbow   sauteed, assorted vegetables with house sauce.
 8.95
28. Vegetarian Curry*   an assortment of vegetable scattered with basil leaves in red curry sauce and coconut milk
 9.95
29. Tamarind Tofu   sauteed soft tofu triangles, mushroom, baby corns, snow peas, onion, tomatoes, pineapple, chunks, shredded ginger, green, red peppers and scallion in sweet and sour tamarind sauce.
 9.95
30. Vegetable Pad Thai   rice noodle stir-fried with assoted fresh vegetables, tofu, and ground peanuts.
 8.50
31. Vegetable Fried Rice   an assortmen of garden fresh vegetables stir-fried with rice and egg.
 8.50
Curry Dishes
Served with White Rice. Choice of Your Favorite Meat. Chicken, Beef or Tofu $9.95, Shrimps, Squid or Duck $11.95. ( Rice Noodle or Brown Rice Extra $0.25. Sticky Rice Extra $1)
32. Red Curry **   red curry and coconut milk with bamboo shoots, green beans, green and red peppers. thai eggplants and sweet basil leaves
33. Yellow Curry*   mild yellow curry and coconut milk with summer squash onions, pineapple chunks tomatoes and peppers
34. Massaman Curry*   massaman curry and coconut milk with carrots, onions, potatoes, peppers and roasted peanuts.
35. Panang Curry**   panang curry and coconut milk with string beans, baby corns, red and green peppers and basil leaves.
36. Mango Curry   ripe fresh dices of mango simmered in yellow curry and coconut milk with onions zucchinis, tomatoes, red and green peppers.
37. Choo Chee Curry   choo chee curry and coconut milk with pineapple chunks, tomatoes, zucchinis, snow peas and sweet basil leaves.
Seafood Offerings
38. Seafood Choo Chee*   shrimp, scallop, squid and mussels in spicy choo chee curry sauce with green and red peppers, pineapple chunks, tomatoes, snow peas and basil leaves.
 14.95
39. Salmon Choo Chee*   charcoal grilled fresh salmon steak topped with thai choo chee curry with green peas, snow peas, tomatoes, carrot, zucchini, summer squash, peppers, and sweet basil.
 15.50
40. Shrimp Scampi*   large succulent shrimp tossed, in traditional thai spices, with onion, tomatoes, scallion, pineapple chunks, egg and curry sauce.
 12.95
41. Seafood Madness**   a mixture of shrimp, scallop, and squid stir fried in hot chili onion and mushroom with thai spices. and herbs on the side of steamed mussels with peppers and sweet and basil leaves.
 14.95
42. Shrimp Himmapan   sauteed shirmp with mushrooms, onions, pineapple chunks, scallions, snow peas and roasted cashew nut in a delicious honey lemon sauce.
 12.95
43. Undersea*   shrimp, scallop, squid, mussels, green pepper, baby corn, zucchini and snow peas in spicy curry sauce.
 14.95
Bangkok Specialties
44. Gaprow Chicken **   spicy minced chicken in this garlic sauce with peppers, onions and sweet basil leaves.
 10.50
45. Tamarind Duck   sauteed sliced boneless roasted duck in sweet bamarind sauce with pineapple chunks, peppers, shredded ginger, snow peas, onions, tomatoes, mushroom baby corn and scallion.
 12.95
46. Thai Crispy Duck   crispy half boneless roastee duck sliced and glazed, served with chef's secret sauce and assorted vegetables.
 14.95
47. Duck Chili*   sauteed sliced boneless roasted duck in chili sauce with onions, tomatoes, scallions, pineapple chunks, shredded ginger, straw, mushrooms and topped with cashew nuts.
 12.95
48. Chicken Cashew Nut   sauteed sliced chicken with straw mushrooms, onions, scallions, pineapple, chunks and roasted cashew nuts.
 11.95
49. Siamese Twins   sauteed sliced chicken and fresh shrimps with pineapple chunks, onions, peppers, scallion and waterchestnuts in hot sweet & sour sauce.
 12.95
Noodle and Fried Rice Dishes
50. Pad Thai   the most popular thai noodle dish. rice noodle stir-fried with egg chicken, and shrimps, bean sprouts, scallions ang ground peanuts.
 8.50
51. Crispy Pad Thai   crispy yellow noodle stir-fried with chicken, shrimp, egg, bean sprouts, scallion, ground peanuts and thai special sauce.
 8.95
52. Plad See Ew ( Chicken, Beef or Tofu)   flat rice noodle, broccoli, carrot and egg, stir-fried with your choice of meat.
 8.50
53. Crazy Noodle ( Chicken, Beef or Tofu)   fried rice noodle, green beans, bamboo shoots, onions, basil leaves, hot pepper stir-fried with your choice of meat.
 8.50
54. Siam Fried Rice   fried rice with chicken and shrimp, egg, onions, broccoli, carrot and tomatoes.
 8.50
55. Mango Fried Rice   house special fried rice with ripe mango, egg, chicken & large shrimp shredded ginger, onion, green peas, carrot, topped with cashew nut and chopped scallion.
 9.50
56. Basil Fried Rice ( Chicken, Beef or Tofu)   spicy fried rice with fresh thai basil, onion, peppers and your choice of meat.
 8.50
Mild* Hot & Spicy**
Side Orders
Steamed Jasamine Rice  
 1.00
Peanut Sauce  
 .50
Sticky Rice  
 2.00
Brown Rice  
 1.50
Rice Noodle  
 1.50
Plum Sauce  
 .50
Beverage
Homemade Limemade  
 2.95
Icy Jasmine ( Unsweetened)  
 2.95
Jasmine Lime  
 2.95
Icy Green Tea (unsweetened)  
 2.95
Thai Iced Coffee (sweetened)  
 2.95
Thai Iced Tea (sweetened)  
 2.95
Fruit Smoothies  
 3.25
Choice of : Strawberry, Coconut, Pineapple, Mango, Avocado, Tropical Fruit Smoothies.   combination of mango, pineapple and coconut.
 3.25
All Soda  
 1.25
Hot Coffee  
 1.50
Hot Tea  
 1.50
Choice of : Lipton Tea, Green Tea, Jasmine Tea  
Orange Juice  
 2.95
Lychee Juice, Longan Juice  
 2.75
Cranberry Juice  
 2.95
Coconut Juice  
 2.95
Milk  
 1.95
Desserts
Ice Cream  
 3.50
Choice Of: Coconut, Strawberry, Vanilla, Chocolate  
Chilled Lychee  
 2.95
Chilled Rambutan  
 2.95
Chilled Longan  
 2.95
Sweet Sticky Rice/ Mango (seasonal)  
 5.50
Imported & Domestic Beer Selection
Domestic  
 3.00
Budweiser Light  
Amstel Light  
Coors Light  
Miller Light  
Budweiser  
Samuel Adams  
Coors  
Rolling Rock  
Imported  
 3.95
Heineken ( Germany)  
Corona ( Mexico)  
Sapporo ( Japanese)  
Tsing Tao ( Chinese)  
Singha ( Thailand)  
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Neighborhood:
Downtown, North End
Phone:
617-357-5536

Location(s)

Bangkok Crossing
8 Kneeland St
Boston, MA, 02111
United States