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Bertucci's Brick Oven Pizzeria
Bertucci's Brick Oven Pizzeria
1934 Old Gallows Rd- Btwn Leesburg Pike & Gallows Branch RdVienna, VA 22182
703 893-5200
| Appetizers | |||
| Mozzarella Fritta Breaded mozzarella pan-fried in Extra Virgin Olive Oil and served over plum tomato sauce with fresh basil and a sprinkle of Romano cheese |
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| Shrimp Scampi Appetizer Tender shrimp simmered in a delicate white wine sauce with garlic and cream served over a brick oven-baked crostini |
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| Mussels Caruso North Atlantic mussels cooked to order in your choice of a fragrant herbed white wine sauce or our spicy plum tomato sauce |
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| Tuscan Chicken Wings Another Bertucci's original. Spicy wings marinated in lemon and rosemary. Grilled, juicy and crispy |
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| Antipasto Arrosto - New Lightly seasoned, brick oven-roasted peppers, artichoke hearts, zucchini, onions and eggplant caponata. Served with Tomato and Mozzarella Salad |
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| Polpette Appetizer A hearty start. Four brick oven-roasted meatballs topped with Pomodoro sauce and freshly grated Romano cheese |
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| Three Cheese Focaccia Italian cheeses melted between crunchy focaccia bread. Served with roasted tomato sauce and crumbled feta cheese |
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| Tomato Bruschetta - New Brick oven-baked crostini topped with plum tomatoes, fresh basil, garlic and extra-virgin olive oil. |
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| Soups | |||
| Cup $2.99 / Bowl $4.50. Bowl of soup with Insalata $6.50 | |||
| Tuscan Minestrone A true Italian minestrone, thick with white beans, pasta and a variety of seasonal vegetables. Sprinkled with Romano cheese. | |||
| Sausage Soup A hearty soup with long grain rice, spinach, tomatoes and sausage. Topped with a dab of mozzarella cheese. | |||
| Salads | |||
| Salad Vivaldi Baby field greens tossed in balsamic vinaigrette, with plum tomatoes, roasted olives and red onions |
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| Salad Vivaldi Con Pollo & Bello Our Salad Vivaldi with grilled chicken and roasted Portobello mushrooms |
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| Insalata Mixed leaf lettuce, mozzarella cheese, Lombardi peppers, red onions, plum tomatoes, black olives and mushrooms. Add Grilled Chicken $2 |
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| Tomato & Mozzarella Salad - New Grape tomatoes and fresh mozzarella mixed with extra-virgin olive oil and herbs, over a bed of baby field greens tossed with balsamic vinaigrette. Add Grilled Chicken $2 |
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| Insalata Florentine - New Recipe Tender slices of grilled chicken breast served over a bed of baby spinach with roasted black olives, caramelized onions, grape tomatoes and mushrooms. Topped with our pancetta dressing. |
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| Caesar Salad Crisp romaine lettuce tossed with garlic croutons and Bertucci's own Caesar dressing. Topped with shaved Italian cheese. Anchovies upon request. Add Grilled Chicken $2 |
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| Side Dishes | |||
| Spinach & Artichokes A delightful combination, gently sautèed with roasted garlic butter sauce and sprinkled with cheese. |
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| Broccoli Romana Fresh, crunchy florets flavored with roasted garlic and lemon-wine sauce. Topped with grated Romano cheese. |
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| Roasted Tuscan Vegetables - New Recipe Brick oven-roasted peppers, artichokes, zucchini, eggplant, broccoli, diced tomatoes and roasted garlic. |
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| Fresh Asparagus Tender asparagus spears with a touch of butter and Romano cheese |
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| Pasta | |||
| Add a Half Insalata or Caesar Salad for $1.99 | |||
| Lasagna Rustica - New Recipe Handmade layers of pasta, chunky meat sauce, ricotta and shredded mozzarella baked to perfection in the brick oven. |
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| Rigatoni, Broccoli & Chicken Sliced grilled chicken, broccoli and rigatoni in your choice of a lemon-garlic cream or white wine sauce. Substitute Shrimp Add $1.50 |
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| Linguine with Meatballs Brick oven-roasted meatballs are simmered with the choice of our Pomodoro or Bolognese sauce and served over linguine. |
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| Eggplant Parma Brick oven-baked eggplant layered with tomato sauce, shredded mozzarella and grated Romano. Served with a choice of soup or Insalata and a side of pasta. |
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| Rigatoni Abruzzi Roasted peppers and sweet Italian sausage in a mildly spicy tomato sauce. |
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| Linguine Primavera - New Fresh tomatoes, asparagus, mushrooms, peas and zucchini in a light pesto cream sauce. Add Chicken $2 or Shrimp $3 |
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| Baked Tortellini & Chicken Gratinati Tri-colored cheese tortellini with grilled chicken breast, cream, ricotta, mozzarella and Romano, brick oven-baked and sprinkled with diced plum tomatoes. |
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| Shrimp Rossini - New Recipe Tender shrimp blended with tomatoes and cream, capers and a hint of hot pepper. Tossed with linguine. |
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| Lobster Ravioli Oversized, home-style ravioli stuffed with sweet lobster in a cream sauce with diced plum tomatoes and fresh orange. |
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| Fettuccine Alfredowith Chicken & Asparagus Classic Alfredo sauce tossed with fettuccine, grilled chicken and tender asparagus. Substitute Shrimp Add $1.50 |
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| Four Cheese Ravioli Home-style ravioli stuffed with a blend of ricotta, Parmesan, Romano and Fontina. Topped with tomato sauce and fresh basil. |
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| Penne Puttanesca - New Fresh tomatoes, roasted black olives, capers, garlic, fresh herbs and extra-virgin olive oil tossed with penne pasta and sprinkled with Romano cheese. Anchovies upon request. Add Chicken $2 or Shrimp $3 |
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| Pesce | |||
| Served with An Insalata or a Cup of Soup | |||
| Salmon Florentine Norwegian salmon fillet brick oven-roasted with white wine, lemon and caper sauce on a bed of wilted baby spinach. |
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| Crusted Tilapia with Spinach - New Light Tilapia fish crusted in bread crumbs, herbs and spices. Served over a bed of fresh spinach. |
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| Carne | |||
| Served with a Side of Pasta and An Insalata or a Cup of Soup | |||
| Veal Saltimbocca - New Tender cutlets with prosciutto, fresh sage and a creamy marsala wine sauce. Topped with melted provolone. |
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| Veal Parma Breaded cutlets topped with our distinctive Pomodoro sauce, fresh basil and melted provolone. |
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| Pollo | |||
| Served with a Side of Pasta and An Insalata or a Cup of Soup Substitute Veal for $15.99 | |||
| Chicken Marsala with Mushrooms Two tender chicken filets with mushrooms sautèed in a Lombardo Marsala wine sauce finished with parsley and served with sautèed spinach. = |
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| Chicken Anna Maria Two tender chicken filets sautèed with fresh sage, artichokes, mushrooms and diced plum tomatoes in a cream sauce on a bed of linguine. |
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| Chicken Piccata Fresh lemon, capers, white wine, Romano and fresh herbs atop tender chicken scaloppine. |
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| Chicken Parma Our inspired rendition of the classic chicken parmigiana. Chicken breast topped with Pomodoro sauce, fresh basil and melted provolone. |
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| Traditional Brick Oven Pizza | |||
| Individual/ Large - Our signature brick oven cooks pizza quickly, locking in freshness and flavor, while creating a light, crispy crust that canÍt be duplicated. Add a half Insalata or Caesar Salad for only $1.99 | |||
| The Bertucci Pepperoni, chunky tomato sauce and extra mozzarella cheese. Individual |
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| Marengo Grilled chicken, roasted peppers, tomato sauce and mozzarella cheese. Individual |
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| Silano Grilled chicken and marinated broccoli in a lemon-pepper cream sauce with mozzarella cheese. |
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| Pucillo Pepperoni, Italian sausage, mushrooms, peppers, onions, tomato sauce and mozzarella cheese |
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| The Ultimate Bertucci We top each quarter of our pepperoni pizza with a different delight - sweet Italian sausage, meatballs, rosemary ham and grilled chicken |
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| Quattro Staggione Four separate sections representing the four seasons - roasted artichoke hearts, bell peppers, mushrooms and rosemary ham. With tomato sauce and mozzarella |
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| Chicken Diavolo Grilled chicken and roasted peppers atop a spicy tomato sauce with mozzarella cheese and hot cherry pepper garnish |
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| Sporkie Sweet Italian sausage with ricotta cheese, tomato sauce and mozzarella cheese |
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| Shrimp Bella Venezia Tender shrimp with garlic, crushed red pepper, fresh herbs, diced plum tomatoes, mozzarella and lemon-pepper cream |
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| Shrimp Bella Napoli Spicy marinated shrimp with our zesty red sauce, mozzarella and herbs |
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| Scallops & Bacon Sea scallops, smoked bacon and lemon - pepper cream sauce with mozzarella and Romano |
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| Tucci Roasted white onions, mushrooms, pepper strips, mozzarella cheese and tomato sauce |
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| Lucco Grilled chicken, tomato and pesto sauce and mozzarella. |
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| Calzoni | |||
| A Thin Brick Oven-baked Crust filled with Your Choice of Fresh Ingredients. Topped with Tomato Sauce and a Sprinkle of Romano Cheese | |||
| Create Your Own - New Add up to three ingredients from our pizza toppings to a Romano, ricotta and mozzarella filling. Garnished with Pomodoro sauce and grated cheese. |
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| Chicken & Rosemary Ham Calzone Chicken, rosemary ham and fresh basil blended with ricotta, mozzarella and sharp Italian cheeses |
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| Neapolitan Brick Oven Pizza | |||
| Individual / Large - A Naples original made with fresh mozzarella. Add a half Insalata or Caesar Salad for only $1.99 | |||
| Carmine Fresh mozzarella balls, Romano cheese and caramelized onions with roasted tomato sauce. |
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| Margherita The traditional Neapolitan pizza. Crushed Roma tomatoes, fresh mozzarella, extra Romano and fresh basil |
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| Chicken Margherita Our legendary Margherita pizza topped with tender grilled chicken pieces |
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| Lestina An explosion of Mediterranean flavors - prime white mushrooms, Romano cheese, fresh rosemary and sage, sun-dried tomatoes, sweet roasted garlic and fresh mozzarella |
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| Create Your Own - The Masterpiece | |||
| Any Two Toppings for One Great Price Individual $9.99/ Large $17.99 Or, Add As Many Toppings As You Want From Our List | |||
| Create Your Own - Topping | |||
| Individual $1.79/ Large $2.99 | |||
| Roasted Zucchini | |||
| Roasted Eggplant | |||
| Roasted Black Olives | |||
| Roasted Artichokes | |||
| Roasted Peppers | |||
| Roasted Garlic | |||
| Fresh Onions | |||
| Caramelized Onions | |||
| White Mushrooms | |||
| Broccoli Florets | |||
| Diced Plum Tomatoes | |||
| Fresh Peppers | |||
| Sun-dried Tomatoes | |||
| Anchovies | |||
| Pesto Sauce | |||
| Extra Mozzarella | |||
| Ricotta or Feta Cheese | |||
| Sweet Italian Sausage | |||
| Pepperoni | |||
| Rosemary Ham | |||
| Pancetta | |||
| Create Your Own - Specialty Topping | |||
| Individual $1.99/ Large $3.79 | |||
| Meatballs | |||
| Grilled Chicken | |||
| Portobello Mushrooms | |||
| Prosciutto | |||
| Lunch | |||
| Lunch served Until 3pm Daily Unlimited Salad and BertucciÍs Rolls served with all Menu Items At Lunch. Dine In Guests Only. Entire Menu Available for Lunch | |||
| Express Lunch Pasta | |||
| Rigatoni Abruzzi Roasted peppers and sweet Italian sausage in a mildly spicy plum tomato sauce. |
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| Linguine with Meatballs Brick oven-roasted meatballs are simmered in our Pomodoro sauce and served over linguine. |
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| Four Cheese Ravioli Home-style ravioli stuffed with a blend of ricotta, Parmesan, Romano and Fontina. Topped with a plum tomato sauce and fresh basil. |
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| Focaccia Sandwiches | |||
| Served On Your Choice of Freshly-baked Bread: Plain, Crispy Cheese or Caramelized Onion Complemented by Our Broccoli Salad. | |||
| Bello Grilled Portobello mushroom with field greens, roasted tomato sauce and feta cheese. |
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| Sausage & Peppers Grilled sweet Italian sausage with our own brick oven-roasted peppers. |
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| Chicken Marinara Sautèed chicken breast with a basil marinara sauce and grated Romano cheese. |
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| Panini Al Forno $7.99 | |||
| Our Homemade Flatbread Stuffed with Flavorful Ingredients and Finished Until Crisp In The Brick Oven. | |||
| Rosemary Chicken Marinated chicken breast with oven-roasted zucchini, fresh tomato and provolone cheese. Complemented by rosemary oil and a pesto garnish. | |||
| Roasted Eggplant Fire-roasted eggplant, Pomodoro sauce, fresh basil, mozzarella and provolone cheese. | |||
| Polpette (meatballs) - New Brick oven-roasted meatballs with Pomodoro sauce and provolone cheese. | |||
| Desserts | |||
| Tiramisu The Italian classic. Espresso and rum-soaked cake filled with a luscious blend of mascarpone cheese and whipped cream, sprinkled with cocoa |
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| Cannoli A crispy pastry lined with chocolate, filled with Italian ricotta and finished with cocoa, powdered sugar and a candied orange rind. |
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| Chocolate Budino - New Rich and creamy, bittersweet chocolate mousse finished with whipped cream |
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| Bomba Vanilla and chocolate gelato wrapped in chocolate with almonds and a red heart of maraschino cherry. Served open with a dollop of whipped cream and chocolate sauce. |
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| Créme Brulèe Cheesecake Creamy and smooth cheesecake topped with caramelized sugar. |
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| Chocolate Torta Light chocolate mousse, layered between dark chocolate cake surrounded by a delicious and delightful raspberry coulis. |
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| Dessert Trilogy Our sampler, ideal for sharing: Tiramisu, Chocolate Torta and Cannoli. |
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| Catering Menu | |||
| At Your House, Office, ...anywhere. Delicious Party-sized Portions of Our Most Popular Dishes. Each Comfortably Serves 6-8 People, Depending On Your Appetite. Carry-out Only. Delivery Where Available. | |||
| Appetizers | |||
| Shrimp Scampi |
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| Tuscan Chicken Wings |
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| Antipasto Classico |
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| Tomato Bruschetta |
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| Polpette (meatballs) |
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| Three Cheese Focaccia |
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| Salads | |||
| Insalata |
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| Insalata with Grilled Chicken |
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| Insalata Florentine |
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| Caesar Salad |
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| Grilled Chicken Caesar Salad |
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| Salad Vivaldi |
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| Salad Vivaldi con Pollo & Bello |
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| Tomato & Mozzarella Caprese Salad |
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| Focaccia Sandwiches | |||
| Served On Plain, Crispy Cheese or Caramelized Onion Rolls with Broccoli Salad | |||
| Focaccia Tray (10 Sandwiches) Bello, Sausage and Peppers, Chicken Marinara |
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| Pollo | |||
| Served with An Insalata & Pasta | |||
| Chicken Saltimbocca |
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| Chicken Marsala with Mushrooms |
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| Chicken Anna Maria |
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| Chicken Piccata |
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| Chicken Parma |
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| Carne | |||
| Served with An Insalata & Pasta | |||
| Veal Saltimbocca |
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| Veal Marsala with Mushrooms |
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| Veal Anna Maria |
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| Veal Piccata |
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| Veal Parma |
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| Pasta | |||
| Fettuccine Alfredo with Chicken & Asparagus |
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| Four Cheese Ravioli |
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| Rigatoni Abruzzi |
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| Penne Puttanesca |
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| Linguine with Meatballs |
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| Rigatoni, Broccoli & Chicken |
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| Linguine Primavera |
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| Shrimp Rossini |
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| Lobster Ravioli |
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| Side Dishes | |||
| Spinach & Artichokes |
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| Broccoli Romana |
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| Roasted Tuscan Vegetables |
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| Fresh Asparagus |
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| Desserts | |||
| Chocolate Torta (serves 8) |
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| Tiramisu (serves 8) |
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| Crème Brulée Cheesecake (serves 10) |
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| Chocolate Budino (serves 4-6) |
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| Dessert Trilogy (serves 8-10) |
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| Traditional Brick Oven Pizza | |||
| Individual/ Large - Our Signature Brick Oven Cooks Pizza Quickly, Locking In Freshness and Flavor, While Creating a Light, Crispy Crust That Can't Be Duplicated. | |||
| The Bertucci Pepperoni, chunky tomato sauce and extra mozzarella cheese. |
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||
| Marengo Grilled chicken, roasted peppers, tomato sauce and mozzarella cheese. |
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||
| Silano Grilled chicken and marinated broccoli in a lemon-pepper cream sauce with mozzarella cheese. |
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| Pucillo Pepperoni, Italian sausage, mushrooms, peppers, onions, tomato sauce and mozzarella cheese. |
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| The Ultimate Bertucci We top each quarter of our pepperoni pizza with a different topping - sweet Italian sausage, meatballs, rosemary ham and grilled chicken. |
|
||
| Quattro Stagioni Four separate sections representing the four seasons - roasted artichoke hearts, peppers, mushrooms and rosemary ham. With tomato sauce and mozzarella. |
|
||
| Chicken Diavolo Grilled chicken and roasted peppers atop a spicy tomato sauce with mozzarella cheese and hot cherry pepper garnish. |
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| Sporkie Sweet Italian sausage with ricotta cheese, tomato sauce and mozzarella cheese. |
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| Shrimp Bella Venezia Tender shrimp with garlic, crushed red pepper, fresh herbs, diced plum tomatoes, mozzarella and lemon-pepper cream sauce. |
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| Shrimp Bella Napoli Spicy marinated shrimp with our zesty red sauce, mozzarella and herbs. |
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| Tucci Roasted onions, mushrooms, peppers, mozzarella cheese and tomato sauce. |
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| Lucco Grilled chicken, tomato and pesto sauce and mozzarella. |
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| Neapolitan Brick Oven Pizza | |||
| Individual/ Large - a Naples Original made with Fresh Mozzarella. | |||
| Carmine Fresh mozzarella balls, Romano cheese and caramelized onions with roasted tomato sauce. |
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| Margherita The traditional Neapolitan pizza. Crushed Roma tomatoes, fresh mozzarella, extra Romano and fresh basil. |
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| Chicken Margherita Our legendary Margherita pizza topped with tender slices of grilled chicken. |
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| Lestina An explosion of Mediterranean flavors - prime white mushrooms, Romano cheese, fresh rosemary and sage, sun-dried tomatoes, sweet roasted garlic and fresh mozzarella. |
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| Create Your Own Pizza - The Masterpiece | |||
| Any two toppings for one great price Individual $9.99/ Large $17.99 Or, add as many toppings as you want from our list | |||
| Create Your Own Pizza - Topping | |||
| Individual $1.79/ Large $2.99 | |||
| Roasted Zucchini | |||
| Roasted Eggplant | |||
| Roasted Black Olives | |||
| Roasted Peppers | |||
| Roasted Garlic | |||
| Fresh Onions | |||
| Caramelized Onions | |||
| White Mushrooms | |||
| Broccoli Florets | |||
| Diced Plum Tomatoes | |||
| Fresh Peppers | |||
| Sun-dried Tomatoes | |||
| Anchovies | |||
| Pesto Sauce | |||
| Extra Mozzarella | |||
| Ricotta or Feta Cheese | |||
| Sweet Italian Sausage | |||
| Pepperoni | |||
| Rosemary Ham | |||
| Pancetta | |||
| Create Your Own Pizza - Specialty Topping | |||
| Individual $1.99/ Large $3.79 | |||
| Grilled Chicken | |||
| Portobello Mushrooms | |||
| Prosciutto | |||
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| Banquet Menu | |||
| Bring your party to us. Delicious meals designed for parties of 10 or more, by reservation only. Chosen selections are served family style with plenty for all. Choose one item from each category. Enjoy unlimited soda, coffee or tea and rolls. | |||
| Venice $13 | |||
| Per Person | |||
| Insalata or Caesar Salad | |||
| Choice of Specialty Pizzas | |||
| Rome $15 | |||
| Per Person | |||
| Vivaldi con Pollo & Bello or Grilled Chicken Caesar Salad | |||
| Choice of Specialty Pizzas | |||
| Sienna $18 | |||
| Per Person | |||
| Insalata or Caesar Salad | |||
| Choice of Specialty Pizzas | |||
| Choice of Pasta (Excluding Seafood) or any Chicken Entree | |||
| Naples $21 | |||
| Per Person | |||
| Insalata or Caesar Salad | |||
| Antipasto or Focaccia | |||
| Choice of Specialty Pizzas | |||
| Choice of Pasta (excluding Seafood) | |||
| Dessert Trilogy | |||
| Tuscany | |||
| $23.00 Per Person | |||
| Insalata or Caesar Salad | |||
| Antipasto or Focaccia | |||
| Choice of Specialty Pizzas | |||
| Choice of Any Pasta or Dinner | |||
| Dessert Trilogy | |||
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Cross Streets:
Btwn Leesburg Pike & Gallows Branch RdHours:
Sun-Thu: 11am-10pm Fri-Sat: 11am-11pmNeighborhood:
Fairfax, Tysons CornerPhone:
703-893-5200Location(s)
- Bertucci's Brick Oven Pizzeria
- 1934 Old Gallows Rd
- Vienna, DC, 22182
- United States



