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Best of Thai
Best of Thai
4004 University Dr- At Main StFairfax, VA 22030
703 267-9619
| Appetizers | |||
| Chicken Satay (4) Skewered chicken breast marinated with spices and coconut milk. grilled and served with homemade peanut sauce and cucumber relish. |
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| Tod Mun ( Fish Cakes ) (4) Ground fish blended with lime leaves, red curry paste, and green beans, deep fried and served with sweet cucumber sauce topped with crushed peanut. |
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| Golden Calamari Deep fried lightly battered calamari and served with sweet chili sauce. |
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| Fried Tofu Deep fried golden triangles of bean curd served with sweet chili sauce |
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| Dumplings (5) Filled with bean ground pork, crab meat, shitake, mushroom, and water chestnuts, served with chili soy sauce |
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| Spring Rolls (3) Crispy rolls stuffed with cellophane noodles, shitake, and vegetables. served with sweet and sour sauce. |
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| Green Papaya Salad * Shredded papaya with grilled shrimps, carrot, green beans, tomatoes, chili peppers, and lime juice. |
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| Larb Kai * Ground chicken seasoned with roasted ground chili pepper, rice powder, red & green onions |
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| Spicy Beef Salad * Grilled tank steak tossed with spicy lime dressing and mixed vegetables |
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| Glass Noodle Salad * Minced chicken and glass noodle tossed in a spicy lime dressing and roasted peanuts |
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| Yum Talay * Seafood combination tossed in a spicy lime dressing |
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| Honey Roasted Duck Salad * Shredded honey roasted duck tossed with ginger, scallions, celery, red onions, chili paste, and lime juice, tomato, and served on a bed of lettuce. |
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| Soups | |||
| Tom Yum * Authentic thai soup in a tasty lemon grass broth |
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| Tom Kha * With coconut milk in a tasty lemon grass broth. |
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| Tom Yum Talay ( Chef's Special ) * Authentic thai soup with scallop, shrimp, calamari, and green mussel in lemon grass broth |
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| Veggie Soup Assorted vegetables and tofu in clear broth |
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| Main Course | |||
| Lunch Price Is Only From Mon - Fri, 11am - 3.30 Pm Lunch / Dinner | |||
| 17. Ka - Pow ( Thai Basil Leaves ) * Most popular thai dish, your choice of beef, chicken or pork stir fried with bell peppers, onions, basil leaves, garlic and chili peppers |
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| 18. Cashew Chicken Tender chicken stir fried with cashew nut, baby corn scallions, mushroom, and onions in light brown sauce |
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| 19. Ginger Lover Your choice of beef, chicken or pork stir fried with fresh ginger, mushroom, bell pepper, and scallions in light brown sauce. |
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| 20. Garlic Your choice of beef, chicken or pork with broccoli and carrot in garlic sauce |
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| 21. Sweet & Sour Your choice of beef, chicken or pork with cucumber onion, tomato, pineapple, and bell pepper in sweet & sour sauce |
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| 22. Veggie Delight Your choice of beef, chicken or pork stir fried with mixed vegetables |
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| 23. Goong Prig Pow ** Black tiger shrimps stir fried with scallions, baby corn in our gourmet roasted chili paste. |
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| 24. Shrimp Baby Corn Black tiger shrimps stir fried with baby corn and mushroom in light brown sauce |
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| 25. Chicken Rama Tender chicken sauteed in peanut curry and served on a bed of steamed broccoli |
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| 26. Pad Prig Khing ** Your choice of beef, chicken or pork with green beans, bell peppers, lime leaves stir fried with red curry paste |
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| 27. Sesame Beef Stir fried marinated flank steak with steamed broccoli, carrot, green bean, ginger and roasted sesame seeds |
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| 28. Best of Thai's marinated Duck Our fantastic marinated duck topped with homemade brown sauce and served on a bed of sauteed watercress |
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| 29. Puket Island ( Talay Pad Pah ) ** Exotic thai spices sauteed with fresh seafood combinations |
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| 30 Shumilan A combination of seafood sauteed with green peppers, tomatoes, onions, scallions, celery in our tasty yellow curry paste. |
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| 31. Pottery Shrimp Jumbo black tiger shrimps cooked with crab meat, cellophane noodles, shitake mushrooms, ginger and green onions |
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| 32. Seafood Barbecue ** Scallops, shrimps, calamari, and green mussels with green peppers, onions, pineapple, and tomateos in our homemade barbecue sauce served on a sizzling platter |
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| 33. Sweet & Sour Salmon Fresh deep fried salmon sauteed with sweet & sour sauce |
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| 34. Garlic Shrimp Jumbo black tiger shrimps with black pepper in traditional thai garlic sauce |
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| 35. Golden Scallops In Tamarind Sauce Deep fried sea scallops glazed with our triple flavor tamarind sauce and served w/ steamed vegetables |
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| 36. Soft Shell Crabs (2) A pair of crispy soft shell crabs with your choice of sauce. / thai basil with chili and garlic sauce ** / yellow curry ** / ginger sauce |
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| 37. Crispy Whole Flounder Deep fried whole flounder topped with your choice of sauce: thai basil leaves with chili sauce (or) triple flavor sauce ** (Market Price) | |||
| Curry | |||
| Lunch / Dinner | |||
| 38. Pa - Nang Curry * Your choice of beef, chicken, or pork, our famous thai curry with lime leaves and ground peanut in coconut milk. |
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| 39. Roasted Duck Curry * Roasted duck with red curry paste, pineapple chunks, tomatoes, bell peppers, and thai basil leaves in coconut milk. |
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| 40. Choo - Chee Goong * Chef's special, black tiger shirmps sauteed with red curry paste and coconut milk |
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| 41. Red Curry * Sliced bamboo shoots with red curry paste, lime leaves and thai basil leaves in coconut milk with your choice of beef, chicken or pork. |
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| 42. Green Curry ** Your choice of beef, chicken or pork with green curry paste, oriental egg plants and basil leaves in coconut milk |
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| 43. Shrimp Pineapple Curry * black tiger shrimps nad pineapple chunks cooked with red curry paste and coconut milk |
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| 44. Best of Thai's Chicken Curry * Tender cooked with carrots, onions, potaotes, in yellow curry paste and coconut milk |
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| 45. Massaman * Your choice of beef, chicken or pork cooked with potatoes, onions, roasted peanut in massaman curry paste and coconut milk |
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| Noodles & Fried Rice | |||
| Lunch / Dinner | |||
| Pad Thai Chicken Traditional thai noodle dish, rice noodles pan fried with chicken, egg, green onions, bean sprouts, red tofu and served with lime and sprinkles of ground peanuts |
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| Pad Thai Shrimp Traditional thai noodle dish. rice noodles, pan fried with jumbo shrimp, egg, green onions, bean sprouts, red tofu and served with lime and sprinkles of ground peanuts |
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| Drunken Noodle * Your choice of beef, chicken or pork pan fried with fresh rice noodles, chili peppers, tomatoes, onions, bell peppers, and thai basil leaves |
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| Pad See - Ew Your choice of beef, chicken or pork pan fried with fresh rice noodles and chinese broccoli |
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| Kua Gai Noodle Pan fried fresh rice noodles with chicken and calamari. served with sriracha chili sauce. |
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| Bangkok Fried Rice Your choice of beef, chicken or pork with egg, tomato, yellow & green onions, cilantro and served with slices of cucumber and lime |
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| Pineapple Fried Rice Black tiger shrimps stir fried with pineapple chunks, cashew nut raisin and curry powder. |
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| Spicy Basil Fried Rice * Your choice of beef, chicken or pork stir fried wtih chili peppers, fresh basil leaves, bell pepper, served with slices of cucumber |
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| Seafood Fried Rice A combination of seafood with egg, onions, served with slices of cucumber and lime |
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| Shrimp Fried Rice Jumbo shrimps with our fried rice served with slices of cucumber and lime |
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| Crab Meat Fried Rice Crab meat with our fried rice served with slices of cucumber and lime |
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| Vegetarian | |||
| Lunch $6.95 / Dinner $8.95 | |||
| Pad Thai Ae Rice noodle stir fried with tofu, mixed veggies, egg, ground peanut and bean sprouts served with lime. | |||
| Vegetables Fried Rice Tomatoes, yellow & green onions, broccoli, carrots, baby corn, and snow peas. served with slices of cucumber. | |||
| Veggie Delight with Tofu Broccoli, carrots, baby corn, napa, green beans, mushrooms and tofu in light brown sauce | |||
| Spicy Egg Plant ** Sauteed oriental eggplants in a spicy black bean sauce and thai basil leaves | |||
| 61. Panang Tofu & Veggie * Tofu and assorted veggies cooked with our homemade red curry paste in coconut milk. | |||
| 62. Green Curry Tofu & Veggie ** Tofu and assorted veggies cooked with our homemade green curry paste in coconut milk. | |||
| 63. Pad Prig Khing Tofu ** Fried tofu stir fried with red curry paste, bell peppers, green beans, and lime leaves | |||
| 64. Ka-pow Tofu ** Fried tofu stir fried with bell peppers, basil leaves and chili peppers | |||
| 65. Veggie Drunken Noodle * Vegetables pan fried with fresh rice noodles, chili peppers, onions, bell peppers, and thai basil leaves | |||
| Beverages | |||
| Soft Drinks Coke, diet coke, sprite, ginger ale, lemonade |
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| Iced Tea |
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| Thai Iced Tea |
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| Thai Iced Coffee |
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| Coconut Juice |
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| Hot Tea |
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| Hot Coffee |
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| Desserts | |||
| Sticky Rice With mango (seasonal) |
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| With egg custard |
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| Banana Boat Fried banana with ice cream |
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| Fried Bananas |
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Cross Streets:
At Main StFax:
703-267-9618Hours:
Mon-Sat: 11am-10pm Sun: 4pm-9pmNeighborhood:
Fairfax, Tysons CornerNotes:
Delivery (Lunch min $15; Dinner min $20) Take OutPhone:
703-267-9619Location(s)
- Best of Thai
- 4004 University Dr
- Fairfax, DC, 22030
- United States



