Bi-Rite Market

3639 18th St- Btwn Guerrero & Dolores St
San Francisco, 94110

415 241-9760

Catering Menu
30 Six Inch Skewers Per Platter
Curried Thai Chicken Satay   served with a spicy peanut sauce	45.00
Pomegranate marinated Chicken   with a fresh mint-yogurt sauce	45.00
Apricot and Ginger Glazed Chicken   with scallions and black sesame seeds	45.00
Rosemary marinated Niman Ranch Lamb   with a mint-yogurt sauce	50.00
Niman Ranch London Broil   with our chipotle barbecue sauce	50.00
Fresh Bocconcini Mozzarella and Cherry Tomato Spiedini   with basil dipping sauce	45.00
Curried Tofu, Red Pepper and Zucchin   with our spicy peanut sauce	45.00
Crimini Mushroom, Zucchini and Red Onion   with a zesty Romesco sauce	45.00
Seafood Extravaganza
30 Pieces Per Platter
Perfectly Poached Prawns   served with Eddy's horseradish cocktail sauce	50.00
Maryland Crab Cakes   served with a citrus-infused aioli	60.00
Hot Smoked Salmon In Cucumber Cups   with lemon zest and chives	50.00
Rare Seared Ahi Tuna   in an endive spear with a fresh fruit, cilantro and lime salsa	60.00
Bay Scallops Ceviche Style   in cucumber cups	60.00
You Say Crostini, I Say Crostata   30 pieces per platte
Laura Chenel Goat Cheese   on Artisan Bakers walnut crostini with sun-dried tomato and herbs	40.00
Duxelle of Mushrooms   on Acme sweet baguette with toasted pinenuts and parsley	40.00
Pulled Chicken Breast Romesco   with toasted almonds on Acme ciabatta crostata	45.00
House Smoked Salmon   on Semifreddi's Odessa Rye with caper butter, lemon and fresh dil	50.00
Focaccia, Open and Closed
Baked Open-faced. 36 Two-inch Pieces. $45 Per Platter
Provenale Veggies   with basil pesto, parmesan and parsley
Fourcheese and Artichoke   with our own marinara sauce
Molinari Pepperoni   with spicy tomato sauce, mushrooms and mozzarella
Sandwiches, Garnished with Cornichons   Choice of two.36 two-inch pieces.	per platter 50.00
Niman Ranch Smoked Ham   with Swiss cheese and Dijon mustard
Roast Beef and Cheddar   with red leaf lettuce and horseradish mayo
Molinari Toscano Salami   with provolone and olive salad
Smoked Turkey and Havarti Cheese   with watercress and aoli
Salad Platters
Serves 12 to 15
Chicken Pasta Salad   with roasted peppers and pesto vinaigrette	40.00
Asian Noodle Salad   with scallions, sweet peppers and a tangy Asian dressing	40.00
Mediterranean Pasta Salad   with feta cheese, Kalamata olives and tomatoes	40.00
Pasta Primavera   with fresh seasonal veggies, baby spinach and citrus vinaigrette	40.00
Fresh Fruit Salad   topped with fresh berries	40.00
Classic Greek Salad   with fresh tomatoes, cucumbers, olives, feta cheese and red onion	45.00
Roasted Organic Beets   tossed with citrus vinaigrette and sweet bell peppers	45.00
Classic Caesar Salad   hearts of romaine, fresh croutons, parmesan and our own zesty dressing.-also available with grilled chicken breast.	Null 40.00 with chicken 50.00
Green Bean Salad   tossed with white truffle oil, toasted almonds and piquillo peppers	45.00
Caprese Salad   of fresh bocconcini mozzarella, cherry tomatoes, fresh basil and extra virgin olive oil	45.00
Pear and Baby Spinach Salad   with toasted walnuts and gorgonzola cheese tossed in a champagne vinaigrette	45.00
Organic Spring Mix Salad   with shredded carrots and balsamic vinaigrette	35.00
Party Platters
Serves 15
Teriyaki Chicken Drumettes   garnished with scallions and black sesame seeds	40.00
Fresh Vegetable Crudites   served with a Romesco sauce	40.00
Pinenut and Herb Crusted French Brie   (1 kilo) with crackers	30.00
Local Artisan Cheese Platter   with Humboldt Fog Goat, Bravo Farms Chipotle Cheddar, Redwood Hill Camellia and Point Reyes Farmstead Blue garnished with grapes, dried apricots and crackers	50.00
Imported Cheese Platter   wonderful selection of cheeses from France, Italy, Switzerland, Spain and England garnished with grapes, dried apricots and crackers	60.00
Mediterranean Cornucopia   hummus, dolmas, feta cheese, Kalamata olives, roasted peppers and pita triangles artfully arranged and garnished	40.00
Sliced Deli Meat Platter   roasted turkey breast, Niman Ranch ham androast beef	40.00
Entrees and Sides
Serves 12 to 15
Smoked Niman Ranch Pork Loin   glazed with orange and chiles, sliced and served with fresh fruit chutney	60.00
Niman Ranch Tri Tip   grilled, sliced and served with a fresh herb marinade	60.00
Herb and Lemon Crusted Side of Salmon   served with citrus aioli	60.00
Lemon and Garlic marinated Free Range Chicken Breasts   served with a sun-dried tomato tapenade	60.00
Housemade Lasagne   made with sheets of fresh pasta from The Pasta Shop and our own marinara sauc
Grilled Vegetable	40.00
Four Cheese	40.00
Housemade Smoked Chicken Sausag	40.00
-housemade Italian Sausage	40.00
Mushroom Polenta Gratin   with housemade marinara, fresh herbs and parmesan	45.00
Mac and Cheddar   made with Bravo Farms Farmstead Chedda	40.00
Rosemary and Garlic Roasted Potatoes   garnished with aioli	40.00
Frittata   savory crustless quiche -- perfect for brunch or as a light entrée
Niman Ranch Ham and Yam	40.00
Smoked Salmon and Scallion	40.00
Chorizo and Potato	40.00
Spinach, Mushroom and Feta Cheese	40.00
Tortilla Espagnola à Potato, Green Olive and Onion	40.00
Asparagus and Black Truffle (in Season)	45.00
Desserts
Homey Classics   24 pieces)Decadent chocolate-walnut brownies, caramel swirl blondies and honey-almond bars	35.00
Annes Cookie Delights   24 pieces, choose three)Chocolate chip walnut, fruity oatmeal raisin, coconut macaroons, snickerdoodles, lemon gingersnaps or Mexican wedding cookies	30.00
Michael Recchiuttis Handmade Chocolates   San Francisco's premier artisan chocolatier who uses only the finest ingredients (approximately 30-32 pieces)	((per pound)) 48.00
Lemon Poppy Seed Pound Cake   serves 12)	18.00
Elegant Cakes   (serve eight)
Caramel Cake   with chocolate ganache and pecans	16.00
Carrot Cake   with cream cheese frosting and walnuts	16.00
Devils Food Cake   with coconut pastry cream and chocolate ganache	16.00
Brown Butter Sponge Cake   with lemon curd, pistachios and vanilla buttercream	16.00
For The Kid In all of Us   12 cupcakes)
Devilish Chocolate Cupcakes   with cream cheese frosting	24.00
Caramel Cupcakes   with chocolate frostin	24.00
Boxed Lunches
Minimum 10 Orders   include sandwich, side salad and a cookie.
Roast Turkey and Havarti   $9.95 per person
Grilled Eggplant, Pesto and Goat Cheese
Roast Beef and Cheddar
Smoked Ham and Swiss
Salad Choices   choose one:
Fruit Salad
Spinach, Apple and Blue Cheese Salad
Potato Salad
Pasta Salad
For a Two Ounce Bag of Kettle Chips	add 1.00
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Sandwich Menu
Cold Sandwiches
Classic Chicken Breast   Free Range Chicken Breast on Semifreddi?s Ciabatta with baby arugula, aioli, honey mustard and tomato	6.95
Italian Panini   cured Italian meats on Semifreddi?s Ciabatta with provolone cheese, fresh basil and Jimtown?s chopped olive salad	6.95
Turkey Havarti   Free-Range Roasted Turkey Breast on an Acme roll with Havarti cheese, avocado, honey mustard, aioli and tomato	6.95
Hummus-avo   Hummus and Avocado on Semifreddi?s sliced multigrain with sprouts, cucumbers, tomatoes and pepperoncini	5.95
Bravo bbq Beef   Niman Ranch Roast Beef on Semifreddi?s seeded roll with Bravo Farms white cheddar, caramelized onion, chipotle barbecue sauce and greens	6.95
Zesty Tuna   Albacore Tuna Salad on Semifreddi?s sliced multigrain with caper aioli, lettuce, tomatoes and pepperoncini	6.95
Hot Sandwiches
Grilled Cuban   "Cuban-style" slow-roasted Niman Ranch pork on an Acme roll with Austin?s pickles and a zesty cabbage slaw	6.95
Ham and Cheese   Niman Ranch Smoked Ham and Gruyere cheese on an Acme demi baguette with dijon mustard, aioli and tomato. Makes a fantastic "grilled cheese sandwich" without the	4.95
HAM AND CHEESE   without the ham	6.95
Marinara Meatloaf   Niman Ranch Meatloaf on an Acme roll with House-made Marinara sauce, provolone cheese and fresh basil	6.95
Ligurian Veggie   Grilled Eggplant and Laura Chenel Goat Cheese on Semifreddi?s ciabatta with Piquillo peppers, sun-dried tomato, basil pesto and fresh arugula	6.95
Salads
Classic Caesar Salad   Hearts of romaine with herb croutons, parmesan and a zesty Caesar dressing	3.99
Mediterranean Spinach Salad   Organic baby spinach with feta cheese, kalamata olives, tomatoes and red onion with our own blue cheese balsamic vinaigrette	4.99
Spring Mix Salad - Du Jour   Organic baby greens with shredded cabbage, carrots and balsamic blue cheese dressing	3.99
All American Potato Salad	pound 4.50
Fresh Seasonal Fruit Salad	pound 5.99
Roasted Organic Beets   with citrus vinaigrette	5.99
Greek Salad   with cucumbers, tomatoes, feta cheese and olives	per pound 6.99
Apple and Baby Spinach Salad   with blue cheese and pecans	per pound 7.99
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