Bistrot Du Coin

1738 Connecticut Ave NW- Btwn R St NW & S St NW
Washington, DC 20009

202 234-6969

Hors D'oeuvres
Soupes & Salades
Gratinée Des Halles   French Onion Soup	6.95
Soupe De Légume   Vegetable Soup	5.50
Velouté de Volailles   Chicken veloute	6.50
Soupe de Moules Safrane   Saffron mussels soup	6.95
Coeur de laitue, vinaigrette moutardée   Bibb salad with house vinaigrette	5.95
Mesclun Salade   Mix greens with house vinaigrette	6.95
Salade de magret et gésiers de canard fumé   Smoked duck breast and gizzards, green beans, mix greens and grilled scallions salad	8.95
Maquereau Fumé Pommes À L'huile   Smoked maquerel with frisee, steamed potatoes and red onions	7.25
Salade Verte Au Roquefort   Green salad with Roquefort cheese and walnut	7.50
Salade Niùoise Faùon Bistrot   Mix greens, vegetables, tomato, black olives, bonito tuna, hard boiled egg and anchovies filets
Salade De Chèvre Chaud   Warm Goat Cheese Salad with walnuts	8.25
Salade D'artichaut Et Asperges   Baby artichoke and grilled asparagus salad	7.95
Salade Frisée Aux Lardons   Frisee salad with Sauteed bacon, egg and croutons	7.69
Petite Fricassée De Merguez   Small spicy lamb and beef sausage sautéed with tomatoes, chick peas and onions	6.95
Tartines - Open face Sandwich
Tartine À La Tapenade, Jambon Cru Et Gruyère   Tartine with black olive puree, bayonne ham and Swiss gruyère	6.95  10.95
Tartine En Bayaldi De Légumes/basilic   Tartine with mixed vegetables, basil oil and black olive puree	6.95  10.95
Tartine Parisienne   Tartine with French ham, béchamel sauce and Swiss gruyère	6.95  10.95
Tartine Baltique   Tartine with smoked salmon, tamara onions and capers	7.95  11.95
Patés, Foie Gras & Confit
Foie Gras Frais Au Calvados   Sautéed foie gras with braised apple and calvados	14.95
Paté De Campagne   Homemade country paté	6.50
Caillette De La Drªme   Country paté with spinach, Swiss chard, and herbs	6.75
Päté En Croute Aux Pruneaux   Homemade country pate with plums in pastry dough	7.95
Assiette de Cochonaille   Assortment of French cold cuts	12.95
Confit De Canard, Pommes Rissolées   Duck confit with frisée and sautéed potatoes	14.75
Moules Festival
Moules Provenùales a La Facon Hiba   Steamed Mussels in white wine with tomatoes, thyme and garlic	8.25  14.95
Moules Mariniéres   Steamed mussels in white wine with onions, shallots, and parsley	8.25  14.95
Moules Sauce Poulette   Steamed mussels in cream sauce	8.25  14.95
La Traditionelle Mouclade Des Charentes   Steamed mussels in a light cream sauce with curry	8.25  14.95
Moules Gratinées À L'ail   Mussels in garlic butter (Flat dish)	7.75  14.50
Moules Catalanes   Steamed Mussels in white wine with onions, peas, peppers, tomatoes and chorizo	8.95  15.95
Moules Normandes   Steamed mussels in cream sauce with celery, leeks, mushrooms, potatoes and bacon	8.95  15.95
Moules Roquefort   Steamed Mussels in creamy Roquefort sauce	8.95  15.95
Moules Au Pistou   Steamed Mussels with pesto, prosciutto and French ham	8.25  14.95
Moules Au Pastis   Steamed Mussels with fennel, celery and Pastis	8.95  15.95
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Main Courses - Cuisine du Terroir
Cassoulet Du Bistrotier   White bean stew with sausage, pork lamb and duck confit	17.95
Blanquette De Veau   Veal stew in a cream sauce with onions, mushrooms and rice	17.95
Navarin d'Agneau   Lamb stew in a light tomato garlic sauce and baby vegetables	18.95
Boeuf Bourgignon   Beef stew in red Burgundy wine sauce with onions, mushrooms and pasta	18.95
Tripes À La Mode De Caen   Beef tripe stew with white wine, herbs, celery and carrots	15.50
Casserole De Lapin À La Moutarde   Rabbit stew in cream sauce with carrot, onions, mushrooms and spätzles	17.95
De La Basse Cour
Poulet Rªti Au Four   One half oven roasted Chicken with French Fries	14.95
Magret De Canard Au Poivre Vert   Sliced Duck Breast with French Fries and a light cream, green pepper sauce	17.95
Nos Poissons
Lotte a L'américaine - Craw Fish   Pan seared Filet of Monkfish, lobster sauce	18.00
Pave de Saumon sauce Champagne   Pan seared Salmon, leeks, polenta in a champagne sauce	18.00
Fish of The Day   Please Ask Your Server
Nos Viandes
Le Steak Maison   Grilled Steak Frites with French Fries and sauce béarnaise	15.95
Onglet À L'échalotte   Hanger steak with French Fries and shallot sauce	17.95
Tournedos Au Trois Poivres   Sauteed Pave with French Fries and peppers cream sauce	18.75
Steak Tartare   Raw ground beef, egg yolk, and condiments with French Fries	16.75
Filet De Boeuf Grillé, Sauce Béarnaise   Beef tenderloin with French Fries and sauce béarnaise	23.95
Rib Eye Cert. Black Angus Grillé   Grilled Argentinean rib eye, with French Fries and sauce béarnaise	21.95
Les Spécialitées Du Bistrot
Tartiflette Savoyarde   Potatoes, roblochon cheese, onion and bacon	6.95  12.95
Bouchée À La Reine   Puff Pastry, sweetbread, and chicken in a cream sauce with mushrooms	9.75
Gratin D'endive Au Jambom   Braised endive with French ham, Swiss gruyère and béchamel Sauce	8.75
Ravioles De Royan   Mini herb raviolies in a cream sauce with Swiss gruyère	7.69
Escargot À La Bourguignonne   Snail with garlic butter	7.95
Mergez Grillées, Taboulé Version Bistrot   Grilled spicy lamb and beef sausages served with couscous salad	11.75
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Desserts
Dessert Du Jour	6.45
La Tropezienne   Brioche with custard, orange blossom and a light custard sauce	6.45
Classique Crème Brulee   Classic Crème Brulee	6.45
Gateau Quatre Quarts Au Rhum Bananes, Ananas Et Raisins   Rum Pound Cake with bananas, pineapple and raisins	6.45
Fondant Au Chocolat Semi Amer   Bitterrsweet Chocolate Fondant	6.45
Tarte Au Citron   Lemon custard the French way with meringue	6.45
Tarte Aux Pommes Normande   Apple tart	6.45
Clafoutis Aux Poires Et Son Coulis   Traditional custard tart with pears and coulis	6.45
Mousse Au Chocola a Ma Facon   Homemade chocolate mousse	6.45
Poire Belle Helene   Poached pear with Vanilla ice cream and chocolate sauce	6.95
Chocolat Liegois   Caramel fudge, chocolate ice cream. Chocolate sauce and whipped cream	6.95
Café Liegois   Coffee and vanilla ice cream, chocolate coffee sauce and whipped cream	6.95
Peche Melba   Poached peach, vanilla and strawberry ice cream and coulis of red berries	6.95
Banana Split with a French Twist   Two Banana halves with raspberry sorbet, chocolate and vanilla ice cream, raspberry and chocolate sauce and whipped cream	6.95

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