Blue Elephant


Blue Elephant

Blue Elephant

1235 W Devon Ave- At N Magnolia Ave
Chicago, IL 60660

773 262-5216


Lunch Specials $5.95
Mon - Sat 11:00am - 3:00pm. Includes Appetizer, Soup or Salad, and Your Choice of Entrée. Choice of Beef, Chicken, or Tofu
Pad Thai Noodles  
Pad See Ewe Noodles  
Thai Fried Rice  
Veggie Yakisoba Noodles  
Sweet ïn' Sour  
Mongolian  
Thai Spicy Basil  
Red Curry  
Blue's Specials
Salmon Green Curry Pasta*   Pan-seared salmon, green bean, zucchini, basil leaf with light green curry sauce.
 8.95
Spicy Seafood Spaghetti*   , Spicy Seafood Spaghetti Spaghetti topped with shrimp, scallop, squid, mussel, stir-fried with bok choy, mushroom, carrot in spicy basil sauce
 8.95
Jungle Catfish*   catfish .llet, basil, bamboo shoot, onion, green bean, carrot, mushroom in chilli sauce.
 8.95
Teriyaki Scallop   pan-seared scallop in teriyaki sauce, served with steamed broccoli, carrot, spinach
 10.95
Grilled Salmon Teriyaki   Grilled salmon .llet glazed with teriyaki sauce, served with steamed broccoli, carrot, spinach
 10.95
Five Star Salmon*   Salmon .llet, green bean, bell pepper, pineapple, sweet onion, basil in sweet chilli sauce
 11.95
Blackberry Roasted Duck   One quarter of lean roasted duck, shitake mushroom, zucchini, green bean, topped with blackberry sauce
 11.95
Red Curry Salmon & Shrimp*   Bamboo shoot, bell pepper, squash, green bean, tomato in coconut curry sauce
 11.95
Red Curry Roasted Duck*   One quarter of lean roasted duck, basil, bell pepper, squash, green bean, tomato, pineapple in coconut curry sauce
 11.95
Crouching Tiger Shrimp   Stir-fried shrimp, green bean, zucchini, squash, sweet pepper, onion in lemongrass sauce
 11.95
Blazing Shrimp and Scallop*   Wok-tossed shrimp and scallop, pineapple, peapod, roasted walnuts, basil in sweet chilli sauce
 12.95
First Bites
Crispy Egg Rolls   Crispy golden rolls .lled with carrot, cabbage, vermicelli, served with sweet apricot sauce
 3.95
Spinach Pot Stickers   Delicately spiced, crispy wok-fried dumplings, stuffed with spinach, served with sweet apricot sauce
 3.95
Gyoza   Pan-seared chopped chicken dumplings, served with vinaigrette soy sauce
 3.95
Chive Dumplings   Pan-seared dumplings .lled with chopped chives and shallots, served with salad and vinaigrette soy sauce
 4.95
Calamari   Lightly battered calamari-deep fried to golden brown, served with ginger chilli dipping sauce
 4.95
Satay   Skewers of chicken or tofu marinated in thai curry, coconut milk, spices, served with peanut sauce and cucumber salad
 4.95
Golden Crab Cream   Soft cream cheese, crab meat, celery, carrot, wrapped in crispy wonton pastry, served with sweet apricot sauce
 4.95
Shrimp Dumplings   Bite-sized dumplings stuffed with shrimp and veggies, served with sweet apricot sauce
 4.95
Fish Cake*   Deep-fried patties of ground .sh, chilli paste, green bean, served with cucumber salad and sweet & sour dipping sauce
 4.95
Summer Rolls   Fresh tofu, spring greens, carrot, noodles wrapped in thin rice sheet, served with sesame dipping sauce
 5.25
Imperial Shrimp   Wok-fried freshly wrapped shrimp, mushroom, vermicelli, served with spring greens and sweet apricot sauce
 5.25
Roti and Mussamun Curry*   Soft indian-style pancakes, served with chicken, tofu, or veggies simmered in peanut, coconut curry sauce
 5.95
Blue Elephant Crepe   Home-made crpe stuffed with chopped chicken breast, coconut, bean sprouts, herbs, served with cucumber salad
 5.95
Blue Elephant Platter   Combinations of shrimp dumplings, spinach pot stickers, golden crab cream, and crispy egg rolls
 8.95
Soups
Miso Soup   Tofu, scallion, seaweed in bean paste broth
 1.95
Veggie Soup   Assorted fresh vegetables in clear broth
 2.95
Tom Yum Soup*   Thai hot & sour soup of lemongrass, mushroom, tomato, cilantro
 3.25
    Your choice of chicken, tofu, or veggies. shrimp
 4.25
Tom Kha Soup*   Thai hot & sour coconut broth of mushroom, cabbage, baby corn, tomato, lemongrass
 3.25
    Your choice of chicken, tofu, or veggies.
 4.25
Tom Kha Ta-lay*   Thai tom kha soup with shrimp, scallop, squid, mussel, and crab stick
 4.95
Salads
Cucumber Salad   Thin slices of fresh cucumber topped with sesame and vinaigrette dressing
 2.95
Seaweed Salad   Seaweed, cucumber topped with sesame and vinaigrette dressing
 4.25
Mixed House Salad   Fresh spring greens, cucumber, carrot, tomato, apple, grape, tangerine, in gently sweet creamy homemade dressing
 4.95
    Add grilled chicken breast for
 6.95
Spicy Beef Salad*   Grilled steak seasoned with onion, cilantro, cucumber, tomato, carrot, in thai chilli garlic-lime dressing
 5.95
Blue Elephant Somtum Salad   Papaya, mango, green bean, carrot, tomato, tangerine, roasted peanuts, tossed in tangy dressing
 5.95
Emerald Chicken Salad   Grilled chicken breast, green soba noodles, spring greens, topped with house hoisin horseradish dressing
 6.95
Lemongrass Seafood Salad*   Poached shrimp, scallop, squid, mussel, seasoned with thai herbs and mild chilli dressing
 8.95
Blue's Roasted Duck Salad   One quarter of lean roasted duck with spring greens, papaya topped with roasted peanuts and raspberry dressing
 8.95
Noodles & Fried Rice
Choice of chicken, beef, tofu, or extra vegetables. Add $2 for shrimp or seafood
Blue Elephant Lad Na   Pan-seared wide rice noodles with bok choy, broccoli, carrot in thick juicy gravy
 6.25
Yaki Soba   Wok-tossed wheat noodles with vegetables in special soy sauce
 6.25
Garlic Chow Fun   Wide rice noodles, pan-seared with egg, fried garlic, carrot, spinach, bean sprout in garlic sauce
 6.25
Spinach Noodles   Soft spinach noodles, broccoli, carrot, spinach, topped with peanut sauce
 6.25
Pad Thai Noodles   Stir-fried thai rice noodles with egg, bean sprout, scallion, and ground peanuts
 6.25
Pad See Ewe Noodles   Stir-fried wide rice noodles with egg, broccoli, carrot, cabbage in sweet soy sauce
 6.25
Pad Kee Mao Noodles*   Stir-fried wide rice noodles with egg, sweet basil leaf, bean sprout in sweet chilli sauce
 6.25
Spicy Udon Noodles*   Japanese udon noodles stir-fried with basil, tomato, carrot, bell pepper in spicy sauce
 6.25
Basil Fried Rice*   Spicy fried rice with egg, fresh basil leaf, bell pepper, onion, tomato
 6.25
Curry Fried Rice*   Curry powder stir-fried with pineapple, sweet onion, tomato
 6.25
Thai Fried Rice   Stir-fried rice with egg, onion, carrot, tomato
 6.25
Crab Meat Fried Rice   Stir-fried rice with chunks of fresh crab meat, egg, carrot, green pea
 7.95
Kung Pao Noodles*   Stir-fried wheat noodles, broccoli, carrot, scallion, snow pea, bean sprout with spicy sauce and roasted peanuts
 7.95
Panang Noodles*   Pan-seared crispy wide rice noodles with panang curry sauce
 7.95
Main Events
Served with steamed rice
Crunchy Sesame Chicken   Golden chicken breast, topped with sesame seed, carrot, sweet pepper, onion in sweet chilli sauce
 7.95
Crispy Chicken Cashew Nuts   Crispy chicken breast, topped with cashew nuts, snow pea, bell pepper, carrot, onion in sweet pepper sauce
 7.95
Jerk Chicken Breast   Jamaican-style grilled chicken breast, served with grilled veggies, fried plantain, and mango salsa
 8.95
Grilled Chicken Teriyaki   Grilled chicken breast glazed with teriyaki sauce, served with steamed veggies
 8.95
Mongolian Beef*   Stir-fried beef, scallion, bell pepper, carrot in mongolian-style sauce on a bed of crispy vermicelli noodles
 8.95
Grilled Jerk Cat.sh   Grilled cat.sh .llet seasoned with caribbean spices served with grilled veggies, fried plantain, and mango salsa
 9.95
Garlic Supreme   Stir-fried with shitake mushroom, zucchini, squash, baby corn, broccoli, snow pea, bell pepper in garlic sauce
 7.95
Broccoli Delight   Stir-fried with broccoli, carrot, ginger in garlic sauce
 7.95
Sweet & Sour   Stir-fried with pineapple, tomato, carrot, cucumber in thai sweet & sour sauce
 7.95
Kung Pao*   Stir-fried with celery, carrot, broccoli, roasted peanuts in spicy szechwan sauce
 7.95
Spicy Basil*   Stir-fried with basil leaf, sweet pepper, green bean, mushroom, carrot in chilli soy sauce
 7.95
Ginger Deluxe*   Stir-fried with fresh ginger, mushroom, sweet onion, carrot, scallion in ginger sauce
 7.95
Panang Curry*   Kaf.r lime leaf, bell pepper, green bean, pea, carrot, crushed peanuts in coconut milk and panang curry
 7.95
Green Curry*   Eggplant, bell pepper, snow pea, bamboo shoot, basil in green curry and coconut milk
 7.95
Red Curry*   Bamboo shoot, bell pepper, squash, green bean, tomato in red curry and coconut milk
 7.95
Nussamun Curry*   Potato, sweet onion, pineapple, peanuts in creamy coconut curry sauce
 7.95
http://www.blueelephant2go.com/images/BlueElephantMenu.pdf
Side Orders
Peanut Sauce  
 1.00
Steamed Vegetables  
 1.50
Steamed Rice  
 1.00
Beverages
Thai Iced Tea, Thai Iced Coffee  
 2.50
Lemon Iced Tea, Lemonade  
 1.50
Soft Drinks  
 1.00
Fruit Smoothie  
 3.50
Cross Streets:
At N Magnolia Ave
Hours:
Mon-Sat: 11am-10pm Sun: 12pm-9pm
Neighborhood:
North Side
Notes:
Delivery fee: $2 Take Out
Phone:
773-262-5216

Location(s)

Blue Elephant
1235 W Devon Ave
Chicago, IL, 60660
United States