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Blue Ocean
Blue Ocean
9440 Main St- Btwn Pickett Rd & Persimmon DrFairfax, VA 22031
703 425-7555
| Lunch Specials | ||
| 1. Sashimi** Assorted, Sliced Fresh Raw-Fish, 12 Slices |
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| 2. Sushi** Sliced Raw-Fish on the rice, 12 Pieces |
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| 3. Chirashi** A Variety of Sliced Raw Fish [sashimi] over Sushi Rice |
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| 4. Tekka (tuna) Don** Sliced Fresh Tuna over Sushi Rice |
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| 5. Spicy Tuna Don** Spicy Tuna over Sushi Rice |
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| 6. Tempura Shrimp 3p, Crab 1p & Vegetables Dipped in Batter and Deep-Fried |
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| 7. Vegetable Tempura Vegetables Dipped in Batter and Deep-Fried |
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| 8. Beef Teriyaki Broiled Beef with Teriyaki Sauce |
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| 9. Salmon Teriyaki Broiled Salmon with Teriyaki Sauce |
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| 10. Chicken Teriyaki Broiled Chicken with Teriyaki Sauce |
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| 11. Spicy Chicken & Broccoli Don Spice Chicken & Broccoli over Rice |
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| 12. Oyako Don Chicken, Vegetable, and Egg over Rice |
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| 13. Katsu Don Pork, Vegetable, and Egg over Rice |
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| 14. Tendon Shrimp 2p & Vegetable over Rice |
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| 15. Unagi Don Smoked Eel with Special Sauce over Rice |
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| 16. Noodles Nabeyaki Udon, Soba, Ramen, Hiyashi-chuka - Ask Availabitity |
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| 17. Yakizakana (Grilled Fish) Lunch Set | ||
| Lunch-Box Specials** | ||
| A. Roll, Chicken Teriyaki, & Vegetable Tempura |
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| B. Roll, Salmon Teriyaki, and Shrimp & Vegetable Tempura |
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| C. Roll, Beef Teriyaki, and Shrimp Vegetable Tempura |
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| D. Sushi combination w/ Choice of Ramen or Udon or Soba |
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| * Meals are served with Soup and Salad except Noodles, which are served only with salad/ * Soup and Salad also come with Dollar Sushi with the order of 8 pieces or more. | ||
| Dinner Menu | ||
| Appetizer From Sushi Bar | ||
| Sushi (4p)* tuna, salmon, shrimp & white fish |
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| Nuta* Sashimi & cucumber in Miso paste |
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| Sunomono* shrimp, octopus, clam & cucumber in vinegar |
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| Monk Fish Liver Sake-steamed monk fish liver in Ponzu sauce |
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| Sashimi* tuna (3p), salmon (2p) & white fish (2p) |
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| Tuna Sashimi* 5p tuna Sashimi |
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| Salmon Sashimi* 5p salmon Sashimi |
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| Yellow Tail Sashimi* 5p yellowtail Sashimi |
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| Ponzu: Citrus Seasoned Soy Sauce & Dressing | ||
| Appetizer From Kitchen | ||
| Edamame steamed soybean |
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| Hiyayakko chilled Tofu |
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| Age Tofu Deep Fried Tofu (5p) In Tempura Sauce |
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| Spicy Tofu Teriyaki Grilled Tofu with Teriyaki Sauce |
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| Yakitori Skewed Chicken Teriyaki |
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| Tsukune Skewed Chicken Ball (teriyaki) |
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| Kushi Katsu Skewed Pork Cutlet with Cutlet Sauce |
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| Kakuni Japanese Style Roast Pork Stew |
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| Beef Negimaki Scallion Wrapped with Beef (teriyaki) |
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| Orange Roughie Miso-marinated, Broiled Orange Roughie |
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| Wasabi Shumai 4p Wasabi Dumpling |
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| Pork Gyoza 5p Pork Dumpling |
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| Veggie Gyoza 5p Veggie Dumpling |
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| Veggie Croquette 2p vegetable croquette |
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| Veggie Tempura Assorted Vegetable Tempura (5p) |
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| Shrimp Tempura 4p Shrimp Tempura |
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| Shrimp & Vegetable Tempura Shrimp (2p) & Vegetable (3p) Tempura |
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| Soft Shell Crab Tempura soft shell crab TEMPURA (1p) |
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| Fried Squid Leg |
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| Fried Baby Octopus |
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| Soup | ||
| Miso Soup soy bean soup w/ scallion & bean-curd |
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| Wantang Soup dumpling in RAMEN soup |
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| Osuimono clear bonito broth soup w/ mushroom & scallion |
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| Rice $1.50 | ||
| Salad | ||
| For 1lb Bo Homemade Sesame Dressing! | ||
| House Salad house made sesame dressing |
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| Seaweed Salad |
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| Rainbow Salad 7 different seaweed w/ Miso dressing |
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| Ohitashi boiled spinach w/ bonito soup |
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| Blue Ocean Salad* seafood w/ herb Wasabi sauce |
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| Spinach Goma - Ae Salad sesame sauce |
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| Broccoli Goma - Ae Salad sesame sauce |
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| Avocado Salad miso dressing |
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| Oshinko assortd pickles |
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| $5.00 for 1lb BO homemade sesame dressing!!! | ||
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| Dinner From Sushi Bar | ||
| All Entrees served with House Salad & Miso Soup | ||
| Sashimi | ||
| Sliced Fish Complemental Rice On The Side | ||
| Chef's Special (23p) |
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| Deluxe (18p) |
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| Regular (13p) |
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| Salmon (10p) |
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| Tuna (10p) |
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| Yellow Tail (10p) |
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| Tuna and Yellow Tail (5p Each) |
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| Sushi | ||
| Sliced Fish On Top of Sushi Rice | ||
| Chef's Special 10p sushi, 6p roll & 1 hand roll |
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| Deluxe 10p Sushi & 6p Roll |
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| Regular 8p Sushi & 6p Roll |
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| Tuna 8p Sushi & 6p Roll |
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| Yellow Tail 8p Sushi & 6p Roll |
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| Salmon 8p Sushi & 6p Roll |
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| Kids (12 Year-old or Younger) 3p Sushi (shrimp, crab stick & egg), 3p roll & fruit |
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| Sushi & Sashimi Combo* $21.95 | ||
| 6p Sushi, 6p Roll, 9p Sahimi | ||
| Chirashi | ||
| Assorted Sashimi over Sushi Rice | ||
| Chef's Special 15 p sashimi, salmon roe, shrimp & egg |
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| Regular 8p of sashimi, egg & crab stick |
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| Spicy Chirashi korean - style chirashi w/ spicy sauce |
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| Tekka Don tuna only chirashi |
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| Yamakake Don tekka don 2/ grinded yam |
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| Unagi Bara broiled eel, egg & cucumber |
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| Roll Combination* CA, tuna, & salmon rolls |
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| Spicy Roll Combination* spicy CA, tuna & salmon rolls |
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| Veggie Roll combination pickled radish, cucumber & avocado or ground rolls |
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| Box [hako] Sushi | ||
| Osaka Style Sushi | ||
| Eel |
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| Salmon |
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| Mackerel |
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| Sea Eel |
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| Shrimp |
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| Tuna |
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| Dinner From Kitchen | ||
| Noodle Entrees served with House Salad Other Entrees served with House Salad, Miso Soup & Rice. | ||
| Hot Noodle Soup | ||
| Ramen |
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| Udon (wheat Flour) or Soba (buckwheat) | ||
| Kake - Scallion Only |
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| Wakame - Seaweed |
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| Tempura shrimp & vegetable Tempura |
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| Tanuki - Bits of Tempura Batter |
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| Kitsune sweet fried been curd |
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| Yamakake - Yam |
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| Sasai - Mountain Vegetable |
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| Namban - Curry |
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| Nabeyaki - Tempura (hot Spot) |
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| Seafood shrimp, scallop, salmon, mussel, crab & fish cake (Hot Spot). |
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| Pick a Main Topping for Udon or Soba | ||
| Cold Noodles | ||
| W/ Dipping Soup | ||
| Zaru Udon/ Soba |
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| Tenpura - Zaru Udon/ Soba tempura on the side |
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| Tororo, Zaru Udon/ Soba grinded yam on the side |
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| Salad Udon shrimp, crab meat, bits of Tempura batter w/ Miso & sesame sauce |
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| Yaki Udon $12.50 | ||
| Japanese Style Lo-mein | ||
| Tempura | ||
| Shrimp (8p) |
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| Vegetable (10p) |
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| Shrimp (5p) & Vegetable (5p) |
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| Seafood (6p) & Vegetable (5p) shrimp, salmon, white fish & crab |
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| Cutlet | ||
| Pork Cutlet |
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| Chicken Cutlet |
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| Teriyaki or Shioyaki | ||
| Broiled w/ Ponzu Sauce | ||
| Beef |
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| Beef Negimaki scallion wrapped with thin sliced beef |
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| Chicken/ Spicy Chicken |
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| Salmon |
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| Shrimp |
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| Seafood salmo n, whi te fish, scallop, and shrimp |
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| Donburi | ||
| Rice served In a Bowl | ||
| Una Ju broiled eel w/ eel sauce |
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| Gyu Don beef & onion |
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| Katsu Don pork cutlet & egg |
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| Ten Don shrimp & vegetable Tempura |
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| Combinational Dinner | ||
| Teriyaki Combo* Pick Two From Beef, Chicken, Salmon Teriyaki, Tempura, & Sushi |
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| Special Box* 6p Ca, 3p Tuna & 3p Cucumber Roll, Tempura, Salmon Teriyaki, 4p Sashimi, and Fruits |
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| Ocean Box* 6p Sushi, 3p Ca, 3p Tuna Roll, Tempura, Fruits, Choice of Teriyaki (beef, Chicken or Salmon) & Ice |
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| Special Dinner | ||
| Kamameshi Reservation required in advance, at least Two Hours edible wild plants, chicken, rice and special seasoning soup cooked together on stove using special iron pot |
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| Nabe (hotpot) for 2 People Reservation required in advance, at least a day. | ||
| Shabu Shabu |
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| Sukiyaki |
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| Ocean Nabe |
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| Chanko Nabe |
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| Yose Nabe |
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| Ishikari Nabe | ||
| Japanese Traditional Full Course (kaiseki) Reservation Required In Advance, At Least a Week | ||
| Matsu |
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| Take |
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| Ume |
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| Dessert | ||
| Ice Cream red bean paste topping for $0.50 more | ||
| Vanilla |
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| Red Bean |
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| Green Tea |
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| Ginger |
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| Mango Sherbet |
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| Mochi Ice Cream ice cream wrapped w/ rice cake | ||
| Vanilla |
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| Red Bean |
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| Green Tea |
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| Cappuccino |
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| Strawberry |
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| Mango |
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| Tempura Ice Cream |
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| Yokan sweet jellied red bean paste |
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| Kuzu Mochi tender Mochi with sweat soybean flour |
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| A La Carte - Nigir Sushi (2p) | ||
| Whtie Tuna |
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| Tuna |
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| Medium Fatty Tuna |
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| Fatty Tuna | ||
| Yellow Tail |
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| Flounder |
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| Grouper |
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| Salmon |
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| Smoked Salmon |
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| Eel |
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| Sea Eel |
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| Shrimp |
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| Octopus |
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| Squid |
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| Conch Clam |
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| Giant Clam | ||
| Surf Clam |
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| Scallop |
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| Sea Urchin | ||
| Sweet Shrimp |
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| Botan (peony) Shrimp |
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| Salmon Roe |
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| Flying Fish Roe |
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| Herring Roe |
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| Herring Roe (real) |
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| Smelt Roe |
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| Mackerel |
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| Spotted Sardine |
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| Crab Stick |
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| Crab (real) |
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| Egg |
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| Inari (sweet Fried Tofu) |
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| Quail Egg |
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| Pickled Egg Plant |
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| A La Carte - Roll | ||
| California |
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| Philadelphia |
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| Tuna |
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| Yellow Tail & Scallion |
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| Salmon |
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| Salmon Skin & Scallion |
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| Eel |
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| Eta (eel, Tobiko, Avocado) |
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| California |
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| Tuna* |
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| Yellow Tail* |
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| Salmon* |
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| Scallop & Scallion* |
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| Soft Shell Crab |
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| Pickled Radish Vegetarian Rolls |
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| Pickled Burdock Vegetarian Rolls |
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| Cucumber Vegetarian Rolls |
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| Plum Paste & Shiso Leaves Vegetarian Rolls |
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| Yamaimo Mountain Yam, Plum - Vegetarian Rolls |
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| Avocado Vegetarian Rolls |
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| Gourd Vegetarian Rolls |
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| Vegetarian Rolls |
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| Shiitake Vegetarian Rolls |
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| Natto - Fermented Soybean Vegetarian Rolls |
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| Egg Plant - Pickled Vegetarian Rolls |
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| Salada - Crab, Cucumber, Mayo Vegetarian Rolls |
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| Shrimp Tempura |
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| Futomaki |
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| Rainbow |
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| Ocean Roll (deep Fried Squid Leg) |
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| Create your own (HAND) ROLL here: | ||
| Special Menu | ||
| Platter | ||
| Bento / Osechi | ||
Cross Streets:
Btwn Pickett Rd & Persimmon DrFax:
703-425-7555Hours:
Lunch Tue-Sat:11:30am-2:30pm Dinner Tue-Sat:5pm-10pm Fri-Sat:5pm-10:30pmNeighborhood:
Fairfax, Tysons CornerNotes:
Delivery Take OutPhone:
703-425-7555Location(s)
- Blue Ocean
- 9440 Main St
- Fairfax, DC, 22031
- United States



