Blue Pacific

160 N Gulph Rd #Q1- At Mall Blvd & Kirk Ave
King of Prussia, PA 19406

610 337-3078

Appetizers
Pot Stickers (6)   wok-fried chicken dumplings	6.00
Seafood Shou Mai (6)   mini steamed dumplings	6.00
Crab Fried Wontons   crab, shrimp, scallion, cream cheese	6.00
Seaweed Salad   in a Japanese vinaigrette	4.00
Crispy Calamari   served with honey salsa	8.00
Edamame   boiled soy beans, lightly salted	4.00
Soba Noodles   Japanese buckwheat noodles tossed with carrot, nori, scallions, and ponzu sauce	6.00
Hamachi Kama   a Japanese tradition, baked yellowtail gills	12.00
Sashimi Seaweed Salad   assorted fish and seaweed salad, served in a sesame soy sauce	10.00
Teriyaki Beef Rolls   scallions and carrots wrapped in sliced steak with teriyaki sauce	7.00
Sesame Noodle Salad   soft noodles with cucumber, carrot, bean sprout, and sesame-peanut sauce	6.00
Salmon and Spinach Rolls (2)   fried spring rolls with citrius and sweet chili sauces	7.00
Spicy Chicken Spring Rolls (2)   fried spring rolls filled with spicy chicken and vegetables, with spicy citrus sauce	5.00
Tuna Tataki   seared tuna, sliced, and served with ginger, scallion, and ponzu sauce	12.00
Baked New Zealand Mussels (6)   with Japanese mayonnaise	6.00
Tnt Roll   crispy sushi roll of tuna, salmon, avocado, drizzled, with soy syrup and spicy mayo	10.00
Seafood Pancake   Japanese open-faced pancake of scallop, shrimp, crab, napa cabbage, and scallions	10.00
Shrimp and Vegetable Tempura   Japanese style fried shrimp and vegetables, with ponzu dipping sauce	8.00
Indonesian Satay   skewered and grilled, served with coconug-peanut sauce, rice, and mirin cucumber
Shrimp	6.00
Beef	5.00
Chicken	5.00
Appetizer Trio   New Zealand Mussels, Spicy Chicken Spring Rolls, and Seafood Pancake	16.00
Soups
Pacific Seafood   shrimp, scallop, crab meat, egg, tofu, and vegetables	5.00
Japanese Miso   soybean broth with seaweed, tofu, and shrimp	4.00
Hot & Sour   pork, tofu, egg, and mushrooms	4.00
Salads
House Salad   lettuce, tomato, cucumber, and ginger-soy dressing	5.00
Thai Chicken Salad   grilled chicken, romaine, cucumber, carrot, bean sprout, tofu, onion, and penut, served with a sweet and sour Thai sauce	10.00
Pacific Chicken Salad   grilled chicken, romaine, tangerins, cucumber, tomato, carrot, onion, crispy noodles, and peanut served with a ginger-soy dressing	10.00
Add $2 for Grilled Salmon or Shrimp Instead of Chicken
From The Sushi Bar
We Offer Four Sytles of Sushi At Blue Pacific: Nigiri, Sashimi, Maki, and Temaki
Nigiri   is sliced, bite-sized filet of fish on a hand formed oval shaped rice
Sashimi   is fresh, delicate slivers of fish eaten raw
Maki   (sushi roll) is fish and/or vegetables rolled in seasoned rice and dried seaweed, cut in four to eight pieces
Temaki   (handroll) is the same as maki but rolled into the shape of an ice cream cone
Nigiri and Sashimi a La Carte
Two Pieces Per Order Nigiri. Three Pieces Per Order Sashimi. Sashimi Price $1 Additional
Amaebi   sweet shrimp	4.50
Ebi   shrimp	4.50
Hamachi   yellowtail	5.00
Hirame   fluke	4.50
Hokkigai   surf clam	4.25
Hotate   scallop	6.00
Ika   squid	4.50
Ikura   salmon roe	6.00
Inari   sweet fried tofu	3.50
Kanikama   crabstick	3.50
Katsuo   bonito	4.50
Maguro   tuna	4.50
Masago   smelt roe	4.50
Saba   mackerel	4.00
Sake   salmon	4.50
Suzuki   striped bass	4.50
Tako   octopus	4.00
Tamago   sweet egg	3.50
Unagi   eel	5.00
Uni   sea urchin	6.50
Maki and Temaki
The Following Items Are Makis. Those Marked with * Are Also Available As Temakis
Blue Pacific Maki*   scallop, crabstick, spicy mayo, scallion, roe	8.00
California Maki*   crabstick, avocado	4.00
Futomaki   crabstick, egg, cucumber, avocado, Japanese sweet squash, roe	9.50
Green River Maki   eel, avocado, cucumber, seaweed flakes	7.00
Hamachi Maki*   yellowtail, scallion	6.00
Philadelphia Maki*   salmon, cream cheese, scallion, roe	5.50
Rainbow Maki   tuna, yellowtail, fluke, salmon, crabstick, avocado, roe	8.50
Salmon Maki*	4.50
Shrimp Tempura Maki   fried shrimp, cucumber, mayo, roe	6.00
Spider Maki   soft shell crab, avocado, cucumber, roe, spicy mayo	7.50
Spicy California Maki*   crabstick, avocado, spicy mayo, roe	4.50
Spicy Tuna Maki*	5.50
Tuna Maki*	4.75
Unagi Maki *   eel, cucumber	5.00
Unagi Maki*   eel, cucumber	5.00
Vegetable Maki   lettuce, avocado, cucumber, Japanese pickle	4.50
Sashimi and Nigiri Combinaitons
No Substitutions, Please
Sushi Sampler   assortment of nigiri, one tuna maki	18.00
Sashimi Plate   assorted fish and shellfish	25.00
Sushi & Sashimi combination   one tuna maki, assortment of nigiri and sashimi	25.00
Chirashi Sushi   assortment of sliced fish and shellfish on bed of sushi rice	20.00
Roll combination   California maki, shrimp tempura maki, and tuna maki	14.50
Love Boat   futomaki, rainbow maki, philadelphia maki, tuna maki, california maki,assortment of nigiri and sashimi	80.00
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From The Wok
Served with Japanese Rice
Chicken with Broccoli   sliced chicken stir-fried with broccoli and carrot	12.00
Kung Pao Chicken   spice-diced chicken, mushrooms, peppers, and peanuts	12.00
General Tso Chicken   served with bamboo-steamed broccoli	14.00
Shrimp with Honey Walnuts   stir-fried in honey-mayo sauce, served with bamboo-steamed broccoli	16.00
Ginger Garlic Crusted Shrimp   served with long green beans	16.00
Szechuan Orange Beef   crispy sliced beef tossed in spicy orange glaze	14.00
Mongolian Beef In Black Bean Sauce   with onions and peppers	14.00
Sizzling Steak and Scallop   sliced beef, jumbo scallop, and mixed vegetables served in a hot sizzling plate	18.00
Sunshine Pacific   vegetarian delight! zucchini, carrots, onions, broccoli, green beans, and baby corn tossed in a garlic teriyaki sauce	10.00
Add $2 for Stir-fried with Beef or Chicken
Pacific Features
Teriyaki Chicken   with Japanese rice and broccoli	12.00
Crispy Curry Pork Chop   Japanese rice, vegetables, curry sauce on the side	12.00
Grilled Atlantic Salbom   with vegetable stir-fry and garlic-wasabi mashed potatoes	14.00
Habachi Yellowfin Tuna   served medium-rare with soba noodles, and seasonal vegetables	18.00
Japanese Bento Box   California maki, grilled salmon, shrimp tempura, spicy chicken spring roll, and salad with ginger-soy dressing	18.00
Soy marinated Sea Bass   served with soba noodles and fruit salsa	22.00
Crabcakes with Peach   Saké Cream Sauce with garlic-wasabi mashed potatoes and black bean salsa	18.00
Blue Trio   seafood bake, a crab cake, and grilled Atlantic salmon	22.00
Grilled Satay Trio   skewers of shrimp, beef, and chicken accompanied by coconut-peanut sauce with Thai curry rice and seasonal vegetables	16.00
Korean bbq Beef   served with lettuce leaves, spicy cabbage, and Japanese rice	16.00
Grilled Rib-eye Teriyaki   with garlic-wasabi mashed potatoes and vegetables	18.00
Pacific Duet   grilled Atlantic salmon and rib-eye teriyaki served with Thai curry rice and vegetable stir-fry	24.00
Noodles and Rice
Pacific Fried Rice   your choice of chicken, beef, or shrimp stir-fried with rice, vegetables, and egg	10.00
Hong Kong Noodles   your choice of chicken, beef, or shrimp stir-fried with noodles and vegetables	10.00
Shrimp Pad Thai   Thai noodles stir-fried with jumbo shrimp, peanut, egg, and bean sprout	12.00
Singapore Rice Noodle   lightly curried and tossed with jumbo shrimp and vegetables	12.00
Chicken Udon   Japanese noodles in soup, with chicken, vegetables, and fish cake	10.00
Tempura Udon   wheat noodle soup with shiitake mushrooms, snow pea, carrot, fish cake, and shrimp tempura	14.00
Lunch Favorites
Served Until 4:00pm, These Items Are Available During Dinner Hours At Dinner Prices
Rainbow Sushi Combo   Rainbow maki, two tuna nigiri, two salmon nigiri	5.00
California Sushi Combo   California maki, and four pieces nigiri: shrimp, egg, crabstick, and tofu pocket	12.00
Grilled Atlantic Salmon   with vegetable stir-fry and nori mashed potato	14.00
Ginger Garlic Crusted Shrimp   with long green beans and Japanese rice	14.00
Szechuan Orange Beef   with Japanese rice	10.00
Mongolian Beef In Black Bean Sauce   with onions and peppers, Japanese rice	10.00
Grilled Honey Pepper Chicken   with Japanese rice and broccoli	10.00
Teriyaki Chicken   with soba noodles and broccoli	9.00
General Tso Chicken   with Japanese rice and bamboo-steamed broccoli	10.00
Kung Pao Chicken   chili-diced chicken, mushrooms, peppers, and peanuts, served with Japanese rice	9.00
Vegetables Pacific   zucchini, carrots, onions, broccoli, and bean sprouts, stir-fried in garlic teriyaki sauce, with Japanese rice	8.00
Green Lunch   choose one soup and one salad from our menu	12.00
Blue Lunch   choose one soup and one rice from our menu	11.00

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