Bombay Garden

4008 University Dr- At Main St
Fairfax, VA 22030

703 383-1553

Appetizers
Multigatawny Soup   a traditional soup made with lentils and spices, subtly flavoured with herbs. (vegetarian)	3.95
Smoked Tomato Soup   our singapore soup, fresh, ripe, sweet tomatoes smoked slowly with cinnamon sticks overnight in over our day oven. compliment with mustard seeds and curry leaves	4.95
Bombay Chicken Tikka   boneless pieces of marinated chicken char- grilled to perfection on a skewer	5.95
Seekh Kebab   tender rolls of succulent minced lamb, midly spiced with fresh coriander, skewered and grilled over charcoal	5.95
Tandoori Scallops   fresh scallops marinated in yogurt, lemon juice, ginger, and garlic char- grilled to perfection on a skewer	7.95
Calamari Masala   calamari sauteed with onions, green peppers, ginger, garlic, and tomatoes in an exotic blend of spices	7.95
Curried Mussels   "goan style" green shell mussels cooked in a sauce made with tomato, ginger, onion and coconut cream	7.95
Fish Paro   fresh fillet grouper lightly breaded and pan sauteed, topped with sweet and sour mango chutney sauce	7.95
Portabella Mushroom Masala   baked portabella mushroom with fresh herbs, sliced and sauteed with a ginger pepper and masala sauce topped with sheep milk cheese	7.95
Vegetable Pakora   an assortment of diced vegetables dipped in a graham flour paste and lightly fried, served with a mint and tamarind chutney	4.95
Vegetable Samosa Chat   ever popular vegetable samosa with chickpeas served with mint and tamarind sauce	4.95
Ragara Patties   two potato patties stuffed with a blend of fresh herbs and served with chickpeas	4.95
Papri Chat   freshly baked small crisp puris, topped with chickpeas, potatoes, served with yogurt, mint and tamarind chutney	4.95
Tandoori Chicken Salad   a colorful assortmetn of fresh garden greens. topped with marinated grilled chicken breast. served with house dressing	6.95
without chicken	3.95
Tandoori Specialties
Fresh From a Clay Oven- all Tandoori Dishes Are served with Fresh Vegetables and Rice
Tandoori Chicken   spring chicken marinated overnight in a blend of yogurt, ginger, and garlic, masterfully barbecuedover charcoal	12.95
Chicken Tikka Malai   boneless pieces of chicken breast, chargrilled to perfection, on a skewer	13.95
Tandoori Shrimp   jumbo shrimp marinated in the chef's special sauce with fresh herbs and spices, and grilled in our clay oven	17.95
Tandoori Trout   fresh fillet of trout marinated overnight in ginger, garlic, yogurt, and lemon juice, skewered and barbecued in our clay oven	15.95
Bombay Boti Kebab   tender pieces of lamb marinated in freshly ground spices, skewered and char- grilled to perfefction	15.95
Tandoori Lamb Chop   two double cuts of succulent lamb chops marinated in the chef's special sauce, with fresh herbs spices, and char- grilled in our clay oven	18.95
Chicken Specialties $12.95
Served with Basmati Rice
Chicken Tikka Makhani   boneless juicy pieces of chicken simmered in tomato and honey sauce
Chicken Saag Wala   boneless tender pieces of chicken cooked with fresh spinach and herbs
Chicken Vindaloo   same like it hot and spicy tender pieces of chicken marinated in aged vinegar and cooked with onions, potatoes, and a blend of spices
Chicken Tikka Masala   masala varies from one home to another, the chef uses his own recipe- chicken tikka cooked with tomatoes and onions in freshly ground masala sauce
Green Chili Chicken   hot and quite spicy succulent pieces of chicken cooked in fresh coriender and green chili sauce
Chicken Kadai   a traditional northwestern dish- boneless chicken cooked with ginger, green peppers, tomatoes, onions, and spices in a deep iron wok
Bombay Chicken Curry   boneless pieces of chicken cooked in fresh herbs, saffron, and a yogurt curry sauce
Lamb Specialties $14.95
Served with Basmati Rice
Lamb Rogan Josh   moghlai specialty tender morsels of lamb cooked with saffron, yogurt, and spices	14.95
Saag Gosht   tender pieces of lamb cooked with fresh spinach and herbs	14.95
Lamb Vindaloo   hot and spicy tender pieces of lamb marinated in aged vinegar, cooked with potatoes, onions, and a blend of spices	14.95
Lamb Kadai   a traditional north western dish of tender lamb, cooked in a very hot and iron wok, fresh tomatoes, onions, ginger, garlic, green pepper, and fresh herbs and spices	14.95
Seafood Specialties
Served with Basmati Rice
Seafood Curry   assortment of scallops, shrimp, salmon and calamari, cooked in a coconut milk sauce with fresh herbs	17.95
Shrimp Jalfraizie   jumbo shrimp cooked with fresh garden vegetables in curry korma sauce	16.95
Shrimp Masala   jumbo shrimp cooked with ginger, tomatoes, onions, bell peppers, and fresh herbs	16.95
Shrimp Vindaloo   hot and spicyjumbo shrimp marinated in aged vinegar and cooked with onions, potatoes, and a blend of spices	16.95
Biryani
Rice Lover Dishes, served with Raita
Lamb Biryani   basmati rice flavoured with saffron and cooked with tender morsels of spicy lamb	14.95
Shrimp Biryani   jumbo shrimp cooked with saffron rice and freshly ground herbs	15.95
Chicken Biryani   boneless pieces of chicken cooked in saffron flavoured basmati rice	12.95
Navarattan Vegetable Biryani   basmati rice and fresh vegetables richly flavoured with saffron and cooked with fresh herbs on low heat	10.95
House Specialties
No Substitutions Please
Garden Thali   the thali is a well balanced indian meal served on a traditional silver plate. an assortment of vegetarian dishes- matar paneer, navrattan korma, aloo palak, baigan bhartha, daal, raita, basmati rice, lacha paratha, and pappadam	15.95
Bombay Thali   an assortment of tandoori chicken leg, chicken makhani, lamb roganjosh, matar paneer, aloo gobhi, daal, raita, basmati rice, garlic naan and pappadam	16.95
Garden Vegetarian Dishes
Served with Basmati Rice
Baingan Bharta   classical north indian dish grilled eggplant cooked with onions, tomatoes, and fresh herbs	9.95
Aloo Palak   spinach and potatoes cooked together with fresh herbs	9.95
Navarattan Korma   fresh garden vegetables and dried fruits cooked in korma curry sauce	9.95
Saag Paneer   fresh homemade cheese cooked with fresh spinach and herbs	10.95
Matar Paneer   fresh homemade cheese sauteed with green peas in the chef's special sauce	10.95
Channa Masala   chickpeas simmered in an exotic blend of spices	9.95
Aloo Gobhi   fresh cauliflower and potatoes cooked in a steam pot, with masala, onions, and tomatoes.	9.95
Kadai Paneer   fresh homemade cheese sauteed with green peppers, onions. tomatoes, and a blend of fresh herbs	10.95
Malai Kofta Lajawab   minced vegetabkes shaped into small croquettes, lightly baked and simmered in the chef's special sauce	10.95
Curry Pakori   fresh diced vegetable dumpling, lightly spiced and baked, and served in a creamy yogurt curry sauce	9.95
Daal Maharani   black lentils cooked overnight on a slow fire, seasoned with a variety of spices	9.95
Shahi Paneer   fresh homemade cheese sauteed wth fresh herbs in almond korma sauce	10.95
Accompaniments $2.95
Raita   homemade whipped yogurt mixed with grated cucumbers and roasted cumin seeds
Basmati Rice   saffron flavored long- grain indian rice
Mango Chutney   sweet and tangy with chunks of mango
Pappdam   crips lentil wafers, baked in our clay oven and served with chutney. serves two	1.95
Tandoori Breads
Naan   leavened white flour bread	1.75
Roti   unleavened whole wheat bread	1.75
Lacha Paratha   multilayered whole wheat bread	2.75
Methi Paratha   multi layered whole wheat bread stuffed with fengreek	2.95
Garlic Naan   leavened white flour bread topped with fresh diced garlic	2.95
Kabuli Naan   stuffed with raisins, cashews and almonds	3.95
Aloo Paratha   wheat bread stuffed with lightly spiced potatoes and peas	2.95
Onion Kulcha   white flour bread stuffed with lightly spiced diced onion	2.95
Poori   puffed whole wheat bread	2.95
Chicken Kulcha   white flour bread stuffed with diced tandoori chicken	3.95
Basket of Assorted Breads   naan, aloo paratha, onion kulcha	7.50
Desserts
Rice Kheer   rice cooked in milk with cardamom, pistachios, and almonds	4.95
Gulab Jamun   very popular indian delicacy a "khoya" dumpling dipped in rose flavoured syrup, served warm	4.95
Kulfi   an indian ice cream served with a puree of srawberry sauce that have beendelicately flavoured with grand marnier	4.95
Rasmalai   a popular northern indian dessert made with homemade cheese served with reduced milk flavoured with candamon, pistachios, and almonds	4.95
Cappuccino Mousse Cake	5.95
Chocolate Torte	5.95
Sorbet   individual flavors	5.00
combo flavors (mango, strawberry, and banana)	5.95
Mango Mango   fresh mango served with mango sorbet	5.95
Strawberry Strawberry   fresh strawberries served with strawberry sorbet	5.95
Banana Banana   fresh banana and banana sorbet, served with chocolate sauce	5.95
Fresh Berries   served with a grand marnier cream sauce
Drinks
Indian Style Lemonade	2.95
Bombay Punch	2.95
Mango Juice	2.95
Mango Sweet or Salty Lassi	2.95
Masala Darjeeling Tea	2.00
Masala Iced Tea	2.00
Green Tea	3.00
Perrier	2.95
Cappuccino	3.00
Espresso	2.50
Pressed Coffee	2.00
Soft Drinks	2.00

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