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Buca Di Beppo (CLOSED)
Buca Di Beppo
2941 N Clark St- At W Oakdale AveChicago, IL 60657
773 348-7673
| Antipasti | |
| Garlic Bread | |
| With Mozzarella. | |
| Bruschetta | |
| Fried Calamari | |
| Artichoke Spinach Dip Artichokes baked with fontina, asiago and romano cheese and a touch of spinach. Served with homemade lasagna chips | |
| Fresh Mozzarella Caprese | |
| Pan Fried Fresh Mozzarella large only | |
| Buca Trio Platter (large only) crispy shrimp, fried calamari and pan fried fresh mozzarella | |
| Insalate | |
| Mixed Green Salad | |
| with prosciutto and gorgonzola | |
| Caesar Salad | |
| Chopped Antipasto Salad Classic salad of iceberg lettuce with chopped pepperoni, mortadella, prosciutto, tomatoes, red onion, cucumbers, feta, provolone and gorgonzola. Tossed in our Italian vinaigarette and garnished with pepperoncinis and olives | |
| Di Beppo "1893" Salad with assorted meats and cheeses | |
| Warm Tomato and Spinach Salad with balsamic dressing, goat cheese and spiced pecans | |
| Pasta | |
| Featuring Imported Italian Pastaavailable In Buca Small or Buca Large | |
| Spaghetti Marinara | |
| Spaghetti Meat Sauce | |
| Spaghetti Meatballs | |
| Shrimp Scampi with garlic, fresh herbs and lemon on a bed of linguini | |
| Linguine Frutti Di Mare shrimp, mussels, clams, calamari | |
| Ravioli Al Pomodoro | |
| Ravioli with Meat Sauce | |
| Rigatoni Positano chicken, eggplant, fresh mozzarella, marinara | |
| Macaroni Rosa chicken, broccoli, mushrooms, peas, rosa sauce | |
| Tortelloni meat filled with a romano cream sauce, vegetables | |
| Penne Cardinale chicken, artichokes, cream sauce | |
| Penne Arrabbiata with spicy fennel sausage and crushed red pepper in a zesty marinara | |
| Fettuccine Favorites | |
| Fettuccine Alfredo | |
| Fettuccine Supremo with chicken, broccoli and red peppers | |
| Fettuccine Gamberi with shrimp, spinach and sun-dried tomatoes | |
| Baked Pasta Specialties | |
| Manicotti | |
| Stuffed Shells spicy sausage | |
| Baked Ravioli | |
| Cannelloni | |
| Quattro Al Forno sampling of all our baked pasta specialties | |
| Lasagna Nine layers of lasgana noodles stuffed with our homemade meat sauce and a savory combination of ricotta, mozzarella, provolone, and romano cheeses, baked in our made fresh daily marinara. | |
| Roasted Specialties | |
| Porchetta Rustica Herb roasted boneless pork loin topped with a rustic red wine sauce that blends balsamic vinegar, blueberries, capers and hazelnuts. Served with roasted potatoes and fresh vegetables | |
| Fresh Salmon with Pesto sun-dried tomatoes, pesto cream sauce and pine nuts, served with roasted vegetables and potatoes | |
| Tuscan Chicken and Vegetables rosemary marinated bone-in chicken served with roasted vegetables and potatoes | |
| Entrees | |
| Chicken with Lemon | |
| Chicken Saltimbocca with prosciutto and artichokes | |
| Chicken Marsala with fresh mushrooms | |
| Chicken Parmigiana with prosciutto | |
| Eggplant Parmigiana | |
| Veal Limone with escarole and white tuscan beans in a lemon butter sauce | |
| Veal Parmigiana with prosciutto | |
| Pizza | |
| Margherita Pizza tomatoes, fresh mozzarella, basil | |
| Pizza Con Formaggio mozzarella cheese with sauce | |
| Spicy Arrabbiata Pizza spicy sausage, pepperoni, onions | |
| Pizza Spinachi tomatoes, spinach and cheese | |
| Pizza Con Pollo sliced chicken breast, sun-dried tomatoes, kalamata olives, cheese, oregano and basil | |
| Pepperoni Pizza with pepperoncini | |
| Spicy Sausage & Mushrooms | |
| Side Dishes | |
| Garlic Mashed Potatoes | |
| Escarole sauteed with olive oil and garlic | |
| Green Beans with olive oil and lemon | |
| Tuscan Beans & Escarole with marinara sauce | |
| Roasted Vegetables seasonal | |
| Italian Sausage (2) mild or spicy | |
| Meatballs 1/2 pound! | |
| Side of Spaghetti Marinara | |
| Side of Fettuccine Alfredo | |
| Desserts | |
| Tiramisu rum and espresso soaked ladyfingers layered with custard, topped with cocoa and biscotti with almonds | |
| Double Dark Chocolate Cake Dark moist chocolate cake with layers of rich cholocolate icing atop chocolate Sambuca sauce. | |
| Homemade Cheesecake with raspberry sauce and toasted hazelnuts | |
| Chocolate Cannoli (3) three ricotta filled shells atop chocolate Sambuca sauce, topped with candied pistachios | |
| Spumoni rum vanilla, pistachio, strawberry and chocolate ice cream with or without chocolate sambuca sauce | |
| Chocolate Vesuvio Chocolate caramel fudge brownie served with vanilla ice cream and drizzled with chocolate Sambuca sauce, caramel, nuts and whipped cream | |
| Bella Festa chocolate cakes with vanilla ice cream and spumoni, chocolate Sambuca sauce, caramel, nuts & whipped cream | |
| Triple Berry Shortcake Cream cheese pound cake filled with berries, frosted with white chocolate cream and topped with toasted hazelnuts. Served on our homemade raspberry sauce | |
| Dolce Platter A medley of dessert favorites, including Double Dark Chocolate Cake, Homemade Cheesecake, Lemon Tart and house made Tiramisu | |
| Kid's Menu | |
| For Children 10 and under. Includes kidÍs drink | |
| Macaroni and Cheese | |
| Spaghetti Meatball | |
| Fettuciine Alfredo | |
| Cheese Pizza | |
| Pepperoni Pizza | |
| Chicken Parmigiana | |
Cross Streets:
At W Oakdale AveFax:
773-348-1458Hours:
Mon-Thu: 5pm-10pm Fri: 5pm-11pm Sat: 4pm-11pm Sun: 12pm-10pmNeighborhood:
North SidePhone:
773-348-7673Location(s)
- Buca Di Beppo (CLOSED)
- 2941 N Clark St
- Chicago, IL, 60657
- United States
