Byblos

116 S 18th St- Btwn Chestnut St & Sansom St
Philadelphia, PA 19103

215 568-3050

Hot Tapas
Kibbi   crushed wheat, stuffed with ground beef, pine nuts and spices, golden fried	7.00
Grape Leaves	5.00
Falafel   ground chickpeas and spices shaped into balls and deep fried served with tahini sauce	5.00
Spanakotiropita   spinach and cheese baked in filo dough	6.00
Mussels Provencial   sauteed mussels, garlic, white wine and lemon juice	9.00
Sagankiopa   greek kasseri cheese flambe with brandy	8.00
Octopus   tender baby octopus marinated in vinegar and olive oil, grilled	8.00
Fried or Grilled Calamari   served with marinara sauce	7.00
Cold Tapas
Hommus   chickpeas, tahini sauce, garlic lemon, spices and olive oil	5.00
Olives & Feta Cheese	5.00
Taramosalata   caviar, lemon and olive oil	7.00
Baba Ghanouj   roasted eggplant with tahini sauce, spices and olive oil	5.00
Tzatziki	5.00
Salads
Fattush (Lebanese Bread Salad)   cucumbers, tomatoes, parsely, green peppers, onions, lemon, olive oil and spices mixed with crisped pita bread	5.00
Greek Salad   lettuce, tomatoes, cucumbers, onions, feta cheese & olives mixed in classic greek dressing topped with anchovies	6.00
Tabiuli   chopped parsley diced tomatoes, cucumbers and crushed wheat, and dressed with lemon juice and olive oil	5.50
Chicken Caesar Salad   slices of grilled chicken breast a top our caesar salad	10.00
Israeli Salad   chopped tomatoes, cucumbers and green peppers with olive oil and lemon juice	6.00
Caesar Salad   romaine lettuce tossed with creamy caesar dressing	6.00
Entrees
Spanakorizo   sauteed fresh spianch, tomatoes, onions, mushrooms and rice topped with feta cheese	12.50
Cous-cous   served with traditional stewed moroccan vegetables	12.00
Moussaka   ground meat with eggplant and potatoes, topped with bechamel sauce	11.00
Shish Kabob   grilled kabobs of lamb and vegetables over a bed of rice	12.00
Shish Taouk   grilled skewerd chicken and vegetables served over a bed of rice	11.00
Filet Mignon   grilled center cut fillet of beef with port wine reduction served with mash potatoes	24.00
Leg of Lamb   marinated in garlic, thyme and rosemary, roasted and served with sauteed eggplant and mashed potatoes	22.00
Chicken Cacciatore   strips of boneless chicken braised with red wine, marinara sauce, green peppers, mushrooms and onions, with penne pasta	13.00
Coq Au Vin   braised chicken breast with white wine, garlic, mushrooms and carrots served with mash potatoes	13.00
Poulet Au Citron   grilled breast of chicken served in a citrus and turkish apricot reduction over a rice pilaf	14.00
Marisco Catalan   clams, mussels, scallops, shrimp & salmon in a cream saffron sauce with fresh basil	18.00
Camarones   large prawns marinated in moroccan spices grilled and served with garlic mashed potatoes drizzled with harissa	18.00
Seafood Paella   shrimp, mussels, clams, scallops, and sausage baked in saffron sauce mixed with rice	15.00
Sweet and Sour Shrimp   grilled salmon served with sauteed seasonal vegetables and miso	18.00
Shrimp Scampi   large fresh shrimps served over a bed of angel hair pasta with garlic, lemon and wine	15.00
Tuna with Ginger & Garlic   grilled center cut tuna marinated with fresh ginger and garlic served over a vegetable julienne	20.00
Pasta $13.00
Penne   topped with shrimp and tomato sauce
Angel Hair   crab meat, garlic, olive oil and white wine
Angel Hair Pescatore   mussels, shrimp, scallops and squid with marinara sauce
Sandwiches
Gyro   layered beef and lamb with spices, tomatoes and onions on apita bread with tzatziki sauce	5.50
Filet Mingon Steak   center cut filet of beef with mushrooms, onions and cheese	7.95
Chicken Gyro   layered breast of chicken with spices, tomatoes and onions on pita bread with tzatziki sauce	5.50
Falafel   ground chickpeas and spices stuffed in a pita bread with lettuce, tomatoes , pickles and tahini sauce	5.50
Shawarma   beef layered and rotisserie roasted served with tomatoes, onions, and tahini sauce on a pita bread	5.50
Kafta Kabob   ground lamb, parlsey, onions and spices char broiled and served in pita bread with lettuce, tomatoes and tahini sauce	5.50
Shish Kabob   chunks of grilled lamb, rolled in pita with lettuce, tomatoes and tahini	5.50
Chicken Kabob   breast of chicken marinated in garlic and olive oil, grilled stuffed in pita bread with lettuce, tomatoes and tahini sauce	5.50
Gourmet Pizza
Pizza Napoletana   tomato, mozzarella and fresh basil	8.50
Pizza Ortolana   eggplant, zucchini, peppers, tomatoes and mozzarella	9.50
Pizza Bianca   mozzarella, spinach and grilled chicken	12.00
Pizza Fruta Di Mare   mussels, shrimps, scallops, mozzarella and tomatoes	14.00
Pizza Di Basco   mushrooms, mozzarella and parmigiana cheese	7.00
Gourmet Burgers
Classic Burger   with cheddar cheese & sauteed onions	8.50
Mushrooms & Onions	6.00
Bacon & Cheese	6.00
Soups $4.00
Vegetable Soup
Soup Du Jour
Sides
Spanish Fries   french fries, onions, green peppers and spices	5.50
French Fries	4.50
Mashed Potatoes with Harissa   with moroccans spice harissa	5.00
Beverages
Spring Water	2.00
American Coffee	2.00
Lebanese Coffee	3.50
Sparkling Water	2.00  7.00
Espresso	3.50
Cappuccino	4.00
Hot Tea	2.00
Iced Tea	2.00
Mango or Orange Juice	2.50
Coke, Diet Coke, Sprite	2.00
Dessert
Baklava   served with vanilla ice cream and rose water	4.50
Vanilla Creme Brulle	5.00
Chocolate Mousse	4.50
Tira Mi Su   the classic lady fingers with mescarpone cheese	5.00
Chocolate Pot Fondue   dark belgian chocolate served with strawberries	5.00
Hot Chocolate Run   served with vanilla ice cream	5.00
Sorbet	5.00

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