Cafe Pierre

Cafe Pierre

Cafe Pierre

317 Manhattan Beach Blvd- At Highland Ave
Manhattan Beach, CA 90266

310 545-5252


Lunch Menu
Soups & Appetizers
French onion soup gratinée
Soup Du Jour  
cup 2.75 bowl 3.75
Veal & Beef Ravioloni Adovado   with garlic goat cheese
 9.25
Lousina Risotto Crab Cakes   With corn purée, chipotle mayonnaise & fried leeks
 8.95
Sandwiches
Grilled Portobella Mushroom Sandwich   With goat cheese spread, roasted peppers & baby greens on 6 grain bun
 8.95
Grilled Ahi Tuna Club Sandwich   With pancetta and herb garlic mayonnaise
 10.95
Mediterranean Grilled Chicken Breast Sandwich   with grilled zucchini, oven cured tomatoes & herb garlic mayonnaise on grilled country rosemary bread
 8.95
Roasted Turkey Breast Sandwich   With caramelized onions, aioli & roasted peppers on grilled rosemary bread
 8.95
Cafe Pierre Burger   On a 6 grain bun with choice of one topping: Gorgonzola & pissaladiere onions Swiss cheese & tomato (any additional toppings $0.75 each)
 7.95
On The Lighter Side
Grilled Chicken Tortilla Salad   Chicken, roasted corn, black beans, jalapenos & smoked chili lime vinaigrette
 9.50
Chinese Chicken Salad   Chicken, red & yellow peppers, fried wonton, sesame seeds, chinese green peas & cilantro with oriental dressing
 9.95
Cafe Pierre Ahi Tuna Salad Nicoise   Charred rare ahi, baby greens, green beans, potatoes, olives, hard boiled eggs and lemon chive vinaigrette
 11.95
Poached Salmon Salad   With baby mixed greens, tomatoes, fresh ginger, green beans, hard boiled eggs with red bell pepper aioli
 12.95
Warm Wilted Spinach Salad   With warm bacon dressing, chopped hard boiled eggs and red onions
 8.95
Provencal Baked Goat Cheese   Marinated in olive oil and herbs de provence, served over baby frisée salad with lemon- chive vinaigrette
 8.95
Caesar Salad   with Chicken breast
 8.75
    with Turkey breast
 8.75
    with Rock shrimp
 10.95
Grilled Atlantic Salmon   With white beans, tomatoes, leeks and red onion
 12.95
Penne Sorento   Zucchini, tomatoes, basil, peperoncino & parmesan cheese
 7.95
Spagetti Al Carciofo   Artichoke bottoms, roasted garlic, olive oil & parmesan cheese
 7.95
Linguini Bolognese   Beef ragout with aromatic vegetables, white wine, tomatoes & parmesan cheese
 12.95
House Specialties
Pumpkin Ravioli   Served with basil coulis
 12.75
Duck Meatloaf   Served with garlic mash potatoes and raspberry merlot sauce
 9.95
Salmon Enchilada   sauteed salmon in a corn tortilla with chipotle sauce, Swiss chard & garlic mash potatoes
 9.95
Blue Corn Crepes   Stuffed with chicken, sweet peppers, cilantro, fresh corn with tomatillo sauce
 9.25
Moroccan Beef Tagine   With fennel, apples, almonds, raisins & tomatoes served over couscous
 12.95
Roasted Half Chicken Toscana   With provencal herbs, roasted potatoes & garlic scented spinach
 9.95
Baked Pasta   Pasta shells with garlic vegetables, corn, roasted peppers, ricotta and mozarella cheese
 9.75
Angus Center Cut Filet Mignon Choices of Sauces   Cognac flamed peppered Filet mignon or Roquefort & green pepper corn sauce served with french fries
 23.95
Risotto of The Day   Quote
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Dinner Menu
Beginnings
Escargot Du Chef   With basil garlic butter
 7.95
North African Style Fritto Misto   With calamari & smelt with harissa dipping sauce
 8.95
Sauteed Baby Octopus   With shrimp sauce, roasted peppers, grilled country bread & aioli
 7.50
Baked Goat Cheese Provencal   Marinated in olive oil & fresh herbs, served over baby greens with lemon-chive vinaigrette
 9.95
Veal & Beef Ravioloni Adovado   With garlic goat cheese sauce
 9.25
Roasted Red & Golden Beet Goat Cheese Napoleon   With yellow tomato vinaigrette & basil chiffonade
 8.95
Louisiana Risotto Crab Cakes   With corn purée, chipotle mayonnaise & fried leeks
 8.95
Ahi Tartar   Hand chopped ahi tartar with condiments, homemade potato waffle chips, wasabi vinaigrette with chili oil
 11.95
Baby Romaine Leaves   With ceasar dressing shaved parmesan cheese & anchoiade toast Add anchovies $8.90
 7.95
House Dinner Salad   Choice of lemon-chive vinaigrette or roquefort vinaigrette
 4.95
Vegetable Plate   Roasted vegetables, oven roasted over fennel carrot & couscous with yellow tomato vinaigrette
 12.95
French Onion Soup Gratinee  
 7.50
Soup Du Jour  
cup 2.75  4.25
Entrees
Farfalle Alla Contadina   Bow tie pasta with fennel chicken sausage, broccoli, garlic, mushrooms and parmesan cheese
 12.95
Fetuccine Chimayo   With shrimp, tequila ancho chile sauce & cilantro chiffonade
 15.95
Pumpkin Ravioli   Served with basil coulis
 12.75
Ravioloni Chinoise   Filled with seasoned chicken and served with a pecan coriander sauce
 12.95
Fetuccini Casalinga   sauteed chicken, spinach, garlic, parmesan cheese and a touch of cream
 13.95
Linguine Frutti Di Mare   Tomato saffron sauce, baby octopus. rock shrimp, scallops, mussels & clams
 15.95
Fennel Dusted Chicken   Grilled half chicken with creamy sundried tomato sauce, pan roasted fennel over garlic mashed potatoes
 14.95
Roasted Duck   With butternut squash risotto and pinot noir sauce
 17.95
Lamb Ossobucco   Slow cooked lamb shank over carrot chipotle mashed potatoes with glazed shallot & orange tarragon sauce
 16.95
Roasted Salmon   Fennel mashed potatoes, oven dried tomatoes, capers, olives, basil sauce, topped with crispy angel hair potatoes
 17.95
Charred Rare Peppered Ahi   peppered Ahi with crispy angel hair potatoes, shallot jus & braised greens
 19.95
House Specialties
Steak Au Poivre   Cognac flamed peppered Filet Mignon served with pommes frites
 23.95
Flamed Filet Mignon Roquefort   Roquefort & green peppercorn sauce served with pommes frites
 23.95
Roasted Half Chicken Toscana   With provencal herbs, roasted potatoes & garlic scented spinach
 14.95
Bistecca Alla Fiorentina   Aged Angus prime rib chop with flower salt and cold pressed olive oil served with pommes frites
 46.00
Veal Sweetbreads Grenobloise   Served with lemon butter capers and crispy angel hair potatoes
 19.95
Mussels Poulette   Steamed mussels in white wine, shallots, chives, cream and basil sauce
 15.95
Mussels St Tropez   Steamed mussels with spicy tomato saffron sauce
 15.95
Mussels Paysanne   Steamed mussels with tomato wedges, white wine Pernod sauce with italian parsley, grilled country bread & aioli
 15.95
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Cross Streets:
At Highland Ave
Fax:
310-546-6072
Hours:
Lunch Mon-Thu: 11:30am-2:30pm Fri: 11:30am-2:30pm Dinner Sun-Thu: 5:30pm-10pm Fri-Sat: 5:30pm-11pm
Neighborhood:
South Bay - Beach Cities
Phone:
310-545-5252

Location(s)

Cafe Pierre
317 Manhattan Beach Blvd
Manhattan Beach, CA, 90266
United States