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Cafe Taj
Cafe Taj
1379 Beverly Rd- Btwn Elm St & Old Dominion DrMcLean, VA 22101
703 827-0444
| Lunch & Dinner Menu | |||
| Buffet $8.95 We serve 10 items and a salad bar in our Buffet (Served for Lunch only) | |||
| Appetizers | |||
| Papadum Sun-dried fried cracker |
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| Vegetable Pakoras Mixed vegetable fritters cooked in chick pea and flour batter |
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| Vegetable Samosas Traditional patties stuffed with potatoes and peas |
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| Chicken Pakoras Delicately spiced julienne chicken dipped in a chick pea batter and fried |
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| Shrimp Platter Shrimp dipped in our special sauce and deep fried |
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| Shammi Kabob Minced lamb patties with onion, egg and lentils, flavored with garlic, nutmeg , mace and coriander |
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| Combination Platter An assortment of chicken pakoras,vegetable pakoras,samosa and lamb kabob |
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| Kabob Platter Chicken tikkas,tandoori shrimp and seekh kabobs |
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| Chef's Special Platter Spicy chicken tikka, tandoori shrimp and seekh kabob made with our chef's secret recipe |
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| Spicy Shrimp Succulent shrimp cooked in a curry sauce and fried |
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| Soups $3.95 | |||
| Lentil Soup Lentils blended with mild spices and garnished with rice | |||
| Soup Chicken soup lightly spiced with black pepper and a garahm masala | |||
| Accompaniments $2.95 | |||
| Raita Cool, refreshing yogurt with cucumber, tomatoes and onions, flavored with cumin and coriander | |||
| Chick Peas and Onion Salad | |||
| Mango Chutney Pieces of mango made pungent, sweet and tangy | |||
| Mixed Garden Salad Fresh lettuce, tomatoes, cucumber and onion tossed with a spiced Indian dressing | |||
| Bread | |||
| Tandoori Roti Whole wheat bread baked in the tandoor |
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| Tandoori Nan Fine flour bread baked in tandoor |
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| Tandoori Paratha Delicate whole wheat bread baked in the tandoor |
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| Tandoori Sweet Nan Sweetened fine flour bread baked in the tandoor |
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| Onion Kulcha Fine flour bread stuffed with spiced onions and amchur (Man o spice) |
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| Alu Paratha Whole stuffed with spiced potatoes |
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| Puri Whole wheat bread quickly deep fried (Two per serving) |
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| Keema Nan Fine flour bread stuffed with minced lamb |
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| Taj Nan Fine flour bread stuffed with spiced chicken,almonds and other nuts |
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| Kashmiri Nan Fine flour bread stuffed with cashews and dried fruit |
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| Fresh Garlic Kulcha A light bread made with fresh garlic and coriander |
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| Bread Basket An assortment of four different breads |
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| Tandoori Charcoal Barbecues and Kabobs | |||
| Tandoori Chicken Traditional chicken marinated in yogurt, spices and barbecued on the tandoor |
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| Tandoori Chicken Tikka Delicious chicken marinated in yogurt and lemon juice cooked in the tandoor |
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| Chicken Reshmi Kabob Very mildly spiced barbecued chicken |
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| Noorani Kabob Of chicken marinated with herbs in almond paste and grilled over charcoal |
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| Lamb Barra Kabob Lightly spiced lamb cooked in the tandoor |
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| Seekh Kabob Ground lamb prepared with a special blend of spices and cooked on skewers in the tandoor |
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| Tandoori Shrimp Jumbo Shrimp marinated in a blend of exotic Indian spices and cooked on skewers in the tandoor |
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| Tandoori Salmon Fresh fillet of salmon marinated in yogurt, lemon juice and cooked in the tandoor |
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| Tandoori Lamb Chops Lamb chops marinated in spices and lemon juice, charbroiled on skewers with tomatoes, onions and bell peppers over a flaming charcoal clay oven and served with the fresh vegetable of the day |
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| Spicy Tandoori Lamb Chops A of the house. tender lamb chops prepared with our chef's delicious sauce, served with fresh vegetable of the day |
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| All entries shown above are served with basmati rice and condiments | |||
| Chicken | |||
| Chicken Tikka Masala Chicken barbecued in the tandoor, then cooked with onions and garahm masala in lightly spiced tomato sauce |
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| Butter Chicken A classic favorite made with tandoori chicken juliennes cooked with green peppers,fenugreek,ginger and garlic in a tomato sauce flavored with nine Indian spices |
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| Karahi Kabob Chicken Chicken cooked until tender in a wok with garam masala, green peppers and tomatoes |
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| Chicken Jalfrezy Chicken gently stir-fry with broccoli, cauliflower, onions, green peppers and tomatoes |
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| Ginger Chicken cooked with freshly ground black peppercorns, ginger, tomatoes and onion in a savory spice sauce |
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| Taj Chicken Curry Our own chef's chicken curry |
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| Chicken Dhania Korma Succulent pieces of chicken cooked over a low fire with green chilies, fresh corianders and herbs and touch of yogurt |
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| Chicken Vindaloo Extra hot and spicy chicken cooked with potatoes in a tangy sharp sauce |
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| Chicken Keema Masala Ground chicken, ginger and onions cooked with peas and flavored with a blend of cumin, coriander, cinnamon and cardamom |
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| Chicken Saag Chicken cooked until tender with spinach in a green herb curry |
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| Pepper Chicken Chicken cooked until tender with tomatoes and freshly ground black pepper, ginger and garlic |
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| All entries shown above are served with basmati rice and condiments | |||
| Lamb | |||
| Gosht Patiala Marinated lamb cooked with potatoes, onion garlic, ginger and a blend of masalas from punjab |
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| Saag Gosht Succulent lamb cooked in a spinach curry |
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| Pasanda Lamb cooked with fruit and very mild fresh Indian spices including cumin and fennel |
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| Ragon Josh Fresh chunks of leg of lamb, cooked in creamy yogurt curry and flavored with a blend of warm spices |
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| Pepper Lamb Lamb cooked until tender with tomatoes, freshly ground pepper, ginger and garlic |
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| Lamb Vindaloo An extremely hot and spicy recipe made with lamb and potatoes in a sharp, tangy sauce |
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| Keema Curry Ground lamb cooked with peas in a very delicate blend of fresh Indian herbs and spices |
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| Karahi Kabob Lamb Tender barbecued lamb simmered with onions and tomatoes, coriander, cardamom and cinnamon |
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| Lamb Bhoona Masala Succulent lamb cooked in a hot and spicy sauce with garahm masala and freugreek |
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| Lamb Kofta Ground lamb meat balls cooked with a delicate blend of fresh herbs |
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| Seekh Kabob Masala Ground lamb prepared with a special blend of spices and cooked in the frying pan |
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| All entries shown above are served with basmati rice and condiments | |||
| Fish and Seafood $19.95 | |||
| Shrimp Masala or Curry Jumbo shrimp cooked with onions, green peppers, cumin, cardamom and cinnamon | |||
| Shrimp Vindaloo Shrimp cooked with potatoes and served in a extra hot and spicy vindaloo sauce | |||
| Taj Salmon Masala Fresh cooked with lemon juice in a mildly spiced sauce | |||
| Bengali Salmon Curry Fresh in lemon juice, deep-fried, then cooked in a flavorful curry | |||
| Vegetarian Specialties | |||
| Malai Kofta Croquettes made with farmer's cheese and vegetables cooked with cream, masalas and fruits |
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| Saag Paneer Fresh garden spinach and farmer's cheese in a flavorful curry sauce |
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| Matter Paneer Fresh garden peas and cubes of fried farmer's cheese cooked with bay leaf, cinnamon sticks and cardamom |
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| Eggplant Bharta Eggplant in the tandoor, then with onion and cooked with a house blend of four Indian spices |
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| Shahi Paneer Farmer's cheese in a tasty curry with almonds, raisins and pistachios |
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| Channa Masala Chick peas cooked with potatoes in a subtly spiced sauce |
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| Navrattan Curry A combination of mildly spiced mixed vegetables and a assorted nuts in a tasty curry |
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| Alu Gobi Masala Potatoes and cauliflower cooked just until tender with turmeric, cumin, funnel and onions |
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| Kari Pakora Potatoes and mixed vegetables cooked in a yogurt sauce with turmeric, cumin and funnel and onions |
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| Vegetable Jalfrezy Stir fried fresh vegetables including, tomatoes, cauliflower and onions cooked in a delicate blend of herbs and spices |
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| Saag Alu Quartered potatoes and fresh spinach cooked in flavored curry |
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| Daal Maharani Lentils gently cooked until tender with a pleasant blend of mild sauce |
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| All entries shown above are served with basmati rice and condiments | |||
| Rice Specialties | |||
| Shrimp Biriyani Jumbo shrimp marinated in yogurt with tomatoes, herbs, spices and cooked with rice |
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| Chicken Biriyani Mildly-spiced chicken cooked with long grain rice flavored with saffron in aromatic spices |
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| Peas Pulao Garden fresh peas and basmati rice flavored with saffron |
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| Lamb Biriyani Chunks of lamb cooked in a traditional mughal method with nuts, eggs and rice and 21 exotic spices |
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| Vegetable Biriyani Basmati rice flavored with saffron and mixed with carrots, peas, cauliflower and tomatoes |
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| Sweet Rice Basmati rice with cardamom, almonds, pistachios and saffron |
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| Desserts $2.95 | |||
| Kulfi Home made Indian style ice cream(Choose mango or pistachio) | |||
| Kheer A Cafe Taj specialty made with rice, raisins and pistachios | |||
| Gulab Jamun Two dumplings deep fried to a golden brown, then dipped in a syrup of honey and rose water | |||
| Carrot Finely ground carrot cooked in milk with home made cheese, honey, pistachios and almonds | |||
| Beverages | |||
| Soft Drinks Coca-cola, Diet coke, Sprite or Ginger Ale |
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| Coffee or Tea |
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| Masala Tea A pleasant, aromatic, spicy Indian tea |
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| Lassi A cool yogurt drink, you may order either sweet or salty |
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| Mango Lassi Make a delightful, fruit flavored lassi |
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| Orange or Mango Juice |
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| Beers of India | |||
| Taj Mahal ~ Lager ~ 22oz | |||
| Flying Horse ~ Lager ~ 22oz | |||
| Kingfisher ~ Lager ~ 12oz | |||
| Kingfisher Light ~ Lager ~ 12oz | |||
| Maharaja ~ Pilsner ~ 12oz | |||
| Other Beers | |||
| Amstel Light | |||
| Heineken | |||
| Miller Lite | |||
| Sharps (Non Alcoholic) | |||
Cross Streets:
Btwn Elm St & Old Dominion DrFax:
703-827-2707Hours:
Lunch Mon-Sat: 11:30am-2:30pm Dinner Sun-Thu: 5:30pm-10:00pm Fri & Sat: 5:30pm-10:30pmNeighborhood:
Fairfax, Tysons CornerPhone:
703-827-0444Location(s)
- Cafe Taj
- 1379 Beverly Rd
- McLean, DC, 22101
- United States



