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Canton

Canton
655 Folsom St- Btwn 3rd & Hawthorne StSan Francisco, CA 94107
415 495-3064
| Appetizers | ||
| 1. Chinese Chicken Salad |
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| 2. Deep Fried Oysters |
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| 3. Deep Fried Prawns |
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| 4. Deep Fried Calamari |
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| 5. Barbecued Pork |
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| 6. Fried Chicken Wings w/ salt & pepper |
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| 7. Egg Rolls |
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| 8. Fried Wontons |
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| 9. Crispy Roasted Duck |
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| 10. Jelly Fish |
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| 11. Pot Stickers |
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| 12. Barbecued Spare-ribs |
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| Soups | ||
| Deluxe Shark's Fin In Supreme Soup (per person) |
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| Braised Deluxe Shark's Fin Soup (per person) |
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| Braised Shark's Fin w/ shredded chicken soup (per person) |
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| w/ crab meat soup (per person) |
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| w/ shredded abalone & chicken soup |
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| Empress Seafood with Bamboo Pith Soup |
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| Dried Scallop w/ chinese yellow chives soup |
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| Mixed Seafood with bean curd soup |
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| West Lake Beef Soup |
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| Minced Chicken with cream corn soup |
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| Crab Meat & Dried Scallops w/ winter-melon soup |
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| Crab Meat and Fish Maw Soup |
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| Sizzling Rice Soup with seafood |
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| Hot and Sour Soup |
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| House Special Wonton Soup |
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| Shrimp Wonton Soup |
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| Beef Wonton Soup |
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| Barbecue Pork Wonton Soup |
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| Mustard Greens w/ salty egg & sliced pork soup |
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| Seaweed Soup |
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| Egg Drop Soup |
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| Seafood | ||
| Braised Abalone with sea cucumber |
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| with greens |
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| with black mushrooms |
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| with goose feet |
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| Braised Sea Cucumber |
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| with black mushroom |
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| Lobster In Supreme Broth Sauce | ||
| Lobster w/ ginger & scallions in XO sauce | ||
| with salt and pepper | ||
| Lobster In Typhoon Shelter Style | ||
| Ginger and Scallion Crab | ||
| Hunan Style Hot Pepper Crab In a Clay Pot | ||
| Baked Crab w/ ginger, scallions & XO sauce | ||
| with salt and pepper | ||
| Deep Fried Catfish | ||
| Steamed Catfish In Black Bean Sauce | ||
| Catfish In Two Styles | ||
| Steamed Fresh Flounder | ||
| Sauteed Flounder Fillets w/ crispy fried bones | ||
| Rock Cod Filletss with Green |
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| Braised Rod Cod Fillets w/ chinese black mushrooms |
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| Rock Cod Fillets In Sweet and Sour Sauce |
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| Rock Cod Fillets with Black Bean Sauce |
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| Oyster with ginger and scallions |
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| Oysters with salt and pepper |
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| Clams with x o sauce |
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| with black bean sauce |
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| Sauteed Calamari with shrimp paste |
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| Fried Calamari with salt and pepper |
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| Fried Sea Bass with salt and pepper |
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| Smoked Sea Bass |
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| Scallops and Prawns | ||
| Sauteed Scallops |
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| with greens |
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| with special house sauce |
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| Sauteed Scallops and Calamari with XO sauce |
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| Sauteed Crystal Prawns |
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| Prawns In Mayonnaise & Glazed Honey Walnuts |
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| Sauteed Prawns with greens |
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| Kung Pao Shrimps |
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| Shrimps with szechwan sauce |
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| Salt and Pepper Prawns |
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| Prawns In Lobster Sauce |
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| Poultry | ||
| Peking Duck with buns (half) |
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| Braised Duck w/ eight treasures ingredient (half) |
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| Crispy Fried Duck with pressed taro root (half) |
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| Deep Fried Crispy Squab |
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| Deep Fried Pressed Squab |
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| King Soy Sauce Squab |
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| Sauteed Squabs Fillets with greens |
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| Sauteed Squab Fillets with XO sauce |
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| Chicken | ||
| Crispy Fried Chicken (half) |
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| Chicken with virginia ham and greens (half) |
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| w/ greens in supreme broth sauce( half) |
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| Fried Chicken w/ red bean curd sauce (half) |
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| Soy Sauce Chicken (half) |
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| Cashew Chicken |
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| Chicken Fillets with greens |
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| Lemon Chicken |
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| Sweet and Sour Chicken |
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| Curry Chicken |
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| Sauteed Prawns & Chicken Fillets In Bird's Nest |
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| Chicken with double mushrooms |
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| Snow Pea Chicken |
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| Kung Pao Chicken |
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| Beef | ||
| Canton Style Shredded Steak |
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| Shredded Steak with greens |
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| w/ preserved vegetables in bird's nest |
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| Mongolian Beef |
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| Beef In Oyster Sauce |
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| Curry Beef |
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| Beef with tender greens |
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| with Ginger and Scallions |
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| Tomato Beef |
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| House Special Beef |
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| Pork | ||
| Mandarin Pork Chops |
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| Pork Chops with Salt &pepper |
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| Twice Cooked Pork |
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| Sweet and Sour Pork |
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| Sauteed Pork Tenderloin with black bean sauce |
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| Mu Shu | ||
| Mu Shu Pork |
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| Mu Shu Chicken |
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| Mu Shu Shrimps |
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| Mu Shu B.B.Q. Pork |
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| Mu Shu Mixed Vegetables |
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| Clay Pot | ||
| Sun Dry Shrimps, Vermicelli & Fuzzy Squash In Clay Pot |
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| Braised Beef Stew |
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| Ma Po Bean Curd Pot |
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| Chicken with salty fish and bean curd pot |
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| Braised Roast Pork & Oyster Pot |
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| Egg Plant w/ fish flavor & spicy garlic sauce pot |
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| Human Braised Egg Plant & Pork Chop Pot |
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| Mixed Seafood & Bean Curd In X.O. Sauce Pot |
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| Braised Pork Spare-Ribs In Red Bean Sauce Pot |
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| Sizzling Chicken with pork sausage pot |
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| Chinese Style Sausages, Dried Meat & Taro Pot |
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| Emperor's Supreme Pot |
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| Sizzling Platters | ||
| Sizzling Black Pepper Beef |
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| Sizzling Chicken with black bean sauce |
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| Sizzling Seafood Combo |
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| Sizzling Stuff Three Treasures |
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| Vegetables | ||
| Crab Meat with double vegetables |
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| Braised Triple Mushrooms with oyster sauce |
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| Sauteed Chinese Greens |
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| Sauteed Snow Peas |
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| Sauteed Spinach with fresh garlic |
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| Chinese Black Mushrooms with tender greens |
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| Braised Bean Curd with vegetables |
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| Steamed Stuff Bean Curd |
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| Braised Bean Curd w/ mashed shrimp meat in supreme sauce |
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| Vegetarian Delight |
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| Chow Fun & Chow Mein | ||
| House Special Pan Fried Noodles |
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| Seafood Pan Fried Noodles |
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| Prawns with Greens Pan Fried Noodles |
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| Shredded Three Ingredients Pan Fried Noodles |
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| Shredded Pork Pan Fried Noodles |
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| Shredded Chicken Pan Fried Noodles |
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| Beef Pan Fried Noodles |
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| Country Style Pan Fried Rice Noodles |
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| Singapore Style Rice Noodles |
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| Shredded Pork w/ braised rice noodle in X.O. sauce |
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| Dry Braised Yee Mein Noodles |
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| Crab Meat with dry braised yee mein noodles |
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| Beef Chow Fun |
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| with black bean sauce |
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| Pork Spare-Ribs w/ Black Bean Sauce Chow Fun |
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| Beef Chow Fun with greens |
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| Fried Rice | ||
| Yang Chow Fried Rice |
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| Shrimps Fried Rice |
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| Beef Fried Rice |
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| B. B. Q. Pork Fried Rice |
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| Salted Fish & Chicken Fried Rice |
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| Seafood Fried Rice |
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| Dry Scallops & Seafood w/ egg white fried rice |
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| Fook Kin Fried Rice |
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| Lovers Fried Rice |
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| Dim Sum | ||
| $2.25 | ||
| Small | ||
| 1. Pork Dumpling (siu Mai) (4) | ||
| 2. Steamed Beef Balls (3) | ||
| 3. Steamed Spareribs w/ back bean sauce | ||
| 4. Steamed Chicken Feet w/ black bean sauce | ||
| 5. Steamed BBQ Pork Buns (3) | ||
| 6. Honey Baked BBQ Pork Buns (3) | ||
| 7. Deep Fried Rice Puff (3) | ||
| 8. Bee's Nest Taro Puff (3) | ||
| 9. Traditional Paper Wrapped Chicken (2) | ||
| 10. Golden Egg Custard Buns (4) | ||
| 11. Steamed Egg Custard Buns (3) | ||
| 12 Mango Pudding | ||
| 13. Coconut Cake | ||
| 14. Deep Fried Sesame Balls (3) | ||
| $2.85 | ||
| Medium | ||
| 2. Steamed Shrimp Dumpling w/ celentro (4) | ||
| 3. Country Style Shrimp Dumpling (3) | ||
| 4. Country Style Pan Fried Chive Dumping(4) | ||
| 5. Vegetarian Dumpling (3) | ||
| 6. Stuffed Mushroom w/ shrimp meat (4) | ||
| 7. Stuffed Bell Pepper w/ shrimp meat (4) | ||
| 8. Stuffed Eggplant w/ shrimp meat (4) | ||
| 9. Steamed Shanshai Style Meat Dumplings(4) | ||
| 10. Bean Curd Skin Rolls w/ shrimp meat in oyster sauce (3) | ||
| 11. Pot Stickers (3) | ||
| 12. Country Style Pan Fried Turnip Cake(3) | ||
| 13. Sweet Black Sesame Soft Balls(4) | ||
| 14. Steamed Chicken Dumpling w/ chive (4) | ||
| $3.50 | ||
| Large | ||
| 1. Sticky Rice w/ dried scallop & meat wrapped in lotus leaf (2) | ||
| 2. Deep Fried Shrimp Ball w/ stripes (4) | ||
| 3. Vegetarian Egg Rolls (3) | ||
| 4. Shrimp Dumpling w/ pea sprout(3) | ||
| 5. Deep Fried Shrimp Dumpling served w/ mayonnaise (4) | ||
| 6. Crystal Dumplings w/ spinach & shrimp (3) | ||
| 7. Choice of Steamed Rice Noodle Roll shrimp, beef, bbq pork, vegetarian | ||
| Special $3.85 | ||
| 1. Shark's Fin Meat Dumpling In Supreme Broth | ||
| 2. Vegetarian Bean Curd Skin Rolls(3) | ||
| 3. Steamed Scallop Dumpling w/ garlic (4) | ||
| 4. Mixed Seafood Dumpling (4) | ||
| Chef Special $4.50 | ||
| 1. Broil Beef Tripe | ||
| 2. Clams with X.O. Sauce w/ oyster sauce | ||
| 3. Chinese Broccoli w/ oyster sauce | ||
| 4. Chicken Wings w/ salt & pepper | ||
| 5. Stuffed Bean Curd (4) | ||
| 6. Salt & Pepper Squid | ||
| 7. Crystal Chicken Feet | ||
| 8. Rice Noodle Roll w/ chef's xo sauce | ||
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Cross Streets:
Btwn 3rd & Hawthorne StHours:
Daily: 10:30am-9:30pmNeighborhood:
South of Market, MissionNotes:
CateringPhone:
415-495-0815Location(s)
- Canton
- 655 Folsom St
- San Francisco, CA, 94107
- United States



