Carmichael's Chicago Steak House


Carmichael's Chicago Steak House

Carmichael's Chicago Steak House

1052 W Monroe St- Btwn S Morgan St. & S Racine Ave
Chicago, IL 60607

312 433-0025


Lunch
To Start
Crab Cakes   two crabcakes with red pepper aioli and apple slaw
 12.45
Calamari   golden fried and served with cocktail sauce
 8.95
Buffalo Chicken Spring Rolls   celery and carrots sticks served with blue cheese dressing for dipping
 10.95
Steak and Chorizo Empanada's   6 fried turnovers served with an avocado chipotle tomato salsa
 10.95
Baked French Onion Soup   with croutons and gruyere cheese
 5.95
Bbq Shrimp & Onions   cripsy tabasco flavored onions topped with apple bacon steamed shrimp glazed with bbq sauce
 15.95
Today's Other Soup   chef's selections
 4.95
Baked Shrimp Dejonge   6 shrimps baked with garlic & herb butter topped with bread crumbs
 15.95
Pan Seared Scallops   3 jumbo sea scallop's pan seared with roasted mushrooms in a white meat sauce
 14.95
Garden Fresh Salads
Chopped Caesar Salad   romaine hearts shredded parmesan cheese and croutons in our fabulous caesar dressing
 6.95 (with chicken) 11.95 (with steak) 13.95 (with shrimp) 15.95
The Wedge   iceberg lettuce and your choice of dressing
 6.95
Oriental Chicken Salad   chopped lettuce, red peppers, sliced almonds, carrots, tossed in sesame vinaigrette and topped with crispy wontons
 12.95
Grill Room   mixed green with saga blue cheese, crispy bacon and mona's dressing
 7.95 (with chicken ) 12.95 (with steak) 14.95 (with shrimp) 16.95
House Cobb   romaine chopped with, fresh tomatoes, chopped egg, chopped bacon, blue chese, diced red onion and avocado
 8.95 (with chicken) 13.95 (with steak ) 15.95 (with shrimp) 17.95
Classic Chopped   grilled chicken breast over mixed greens with blue cheese walnuts, carrots, tomatoes and red wine vinaigrette
 10.95
Ahi Tuna Salad   sesame crusted tuna served on napa cabbage with carrots, cilantro, peppers, scallions, cucumbers and tomatoes tossed in a ginger soy vinaigrette
 15.95
Buffalo Chicken   mixed greens with spicy chicken tenders, tomatoes, carrots, red onions served with bleu cheese dressing
 11.95
Sandwiches
Served with Homemade Fried and Coleslaw
Grilled Chicken Breast Chicken   tender chicken breast served with choice of bbq glazed buffalo style in teriyaki sauce on your choice of a sesame seed of whole wheat bun
 8.95
Philly Cheese Steak   shaved prime sirloin of beef sauteed green peppers onions and melted provolone
 9.95
Bbq Pork   slowly smoked and pulled off the bone smothered in tangy bbq sauce
 9.95
Open Face Rueben   sliced eisenberg corn beef piled high on rye bread with 1000 island sauerkraut, and swiss cheese
 9.95
Teriyaki Skirt Steak Sandwich   grilled center cut skirt served on french bread with lettuce and tomato
 13.95
Smoked Turkey Sandwich   sliced turkey with bacon, lettuce, tomato and mayonnaise on a whole wheat bun
 8.95
Seafood
North American Salmon   salmon fillet served over sweet corn, red peppers and irish thyme
 16.95
Pan Roasted Tilapia   served over a bed of white rice, toasted orzo green split peas and finished with a white wine butter sauce
 16.95
Sesame Crusted Ahi Tuna   sesame crusted ahi tuna with steamed broccoli and a ginger soy dipping sauce
 18.95
Char Grilled Grouper Sandwich   served with lettuce, tomato and a cilantro lime aioli on french bread
 14.95
-
Dinner
To Start
Crab Cakes   two crabcakes with red pepper aioli and apple slaw
 12.45
Calamari   golden fried and served with cocktail sauce
 8.95
Baked French Onion Soup   with crouton, caramelized onions and gruyere cheese served in a cast iron kettles
 5.95
Tenderloin Tips   hoisin glazed beef tenderloin, served with stir fried vegetables
 15.95
Bbq Shrimp & Onions   crispy tabasco-flavored onions topped with apple bacon wrapped-shrimp glazed with bbq sauce
 15.95
Today's Other Soup   chef's selection
 4.95
Baked Shrimp Dejonge   6 tail on baked shrimp with garlic & herb butter and finished with parsley and bread crumbs
 15.95
Buffalo Chicken Spring Rolls   celery and carrots with blue cheese dressing for dipping
 10.95
Steak and Chorizo Empanadas   6 fried turnovers served with an avocado chipotle tomato salsa
 10.95
Garden Fresh Salads
Chopped Caesar Salad   romaine hearts, shredded parmesan cheese and croutons in our fabulous caesar dressing
 6.95 (with chicken) 11.95 (with steak) 13.95 (with shrimp) 15.95
The Wedge   iceberg lettuce and your choice of dressing
 6.95
Oriental Chicken Salad   chopped lettuce, red peppers, sliced almonds, carrots, tossed in sesame vinaigrette and topped with cripsy wontons
 12.95
Grill Room   mixed greens with sage bleu cheese crispy bacon and mona's dressing
 7.95 (with chicken ) 12.95 (with steak) 14.95 (with shrimp) 16.95
Classic Topped   grilled cheese breast over mixed greens with bleu cheese walnuts, carrots, tomatoes and red wine vinaigrette
 10.95
Ahi Tuna Salad   sesame crusted tuna served on napa cabbage with carrots cilantro peppers, scallions, cucumbers and tomatoes tossed in a ginger soy vinaigrette
 15.95
Buffalo Chicken   mied green with spicy chicken tenders, carrots, red onions served with bleu cheese dressing
 11.95
Seafood
Sesame Crusted Ahi Tuna   seseme crusted ahi tuna with steamed broccoli and a ginger soy dipping sauce
 18.95
Pan Seared Scallops   5 jumbo sea scallops pan fried seared with roasted mushrooms in a white wine sauce
 17.95
Planked Salmon   north american salmon baked on a cadar plank
 18.95
Pan Roasted Tilapia   served over a bed of white rice toasted orzo green split peas finished with a white wine butter sauce
 16.95
Raw Bar
Today's Offering of Fresh Seasonal Oyster  
 2.95
Oyster Rockefeller   served on the half shell with a end of spinach bacon and hollandaise
 14.95
Jumbo Tiger Shrimp   served with cocktail sauce and lemon wedges
each 3.00
-
Real Chicago Steaks
Filet Mignon   two tender sizes to suit your appetite gentlemen's cut
(salty cut) 29.95  34.95
Manhattan Filet   10-oz strip loin filet
 26.95
Second City   16-punce new york strip steak
 34.95
Chicago Cut   20-ounce bone-in well marbled rib eye
 36.95
Dave's Porterhouse   our petite 24-ounce cut
 37.95
Big Shoulders   and you thought our petite porterhouse was big! a 40-ounce porterhouse
 63.95
The Niederkorn   16-ounce new york strip steak crusted with roasted garlic and peppercorns
 34.95
All of Our Steaks Surf   a succulent cold water lobster tail to add to your favorite cut of steak
Add a Crust
Garlic & Herb Butter  
Dubliner Cheese  
Five Peppercorn  
Bleu Cheese  
Al Forno  
Roasted Garlic & Peppercorn  
Horseradish  
Neighborhood Favorites
Served with Our Signature Bread Basket and a Cheddar Crock
Meatloaf Tower   three thick slices of homemade meatloaf layered with whipped potatoes and stewed tomatoes, accented with mayonnaise sauce and crispy tabasco onions
 11.95
Frenched Pork Chops   two 8oz center pork chops smothered with onion confit and natural au jus
 21.95
Chicken Mediterranean   boneless chicken breast with garlic, artichokes red peppers, spinach and potatoes
 12.95
Veal Parmigiana   tender veal in our seasoned bread crumbs topped with homemade marinara and al forno cheese on a bed of fresh pasta
 17.95
Center Cut Skirt Steak   16oz char grilled center cut skirt steak, served with pan seared vegetables
 22.95
Tenderloin Tips   hoisin glazed beef tenderloin, served with stir fried vegetables
 15.95
Penne Pasta   penne pasta served with olive oil, fresh garlic, basil, and fresh mozzarella
 10.95
Chicago-Style Burgers
We Proudly serve 1/2 Pound Certified Angus Beef Steak Burgers with Homemade Fries and Coleslaw On Your Choice of a Sesame Seed or Whole Wheat Bun
Mel's Big Burger   two certified angus beef steak burgers with garlic mayo, olives and melted fontina fontinela and parmesan cheese
 12.95
The "Dave Burger"   carmichael's special beer cheese shredded lettuce pickle, tomato red onion and thousand island dressing
 10.95
Bbq Chicken Cheddar Burger   applewood smoked bacon wisconson mild cheddar cheese and bbq sauce
 10.95
Irish Burger   with vintage cheddar cheese
 10.95
Bleu Burger   with tabasco onions and crumbled bleu cheese
 10.95
The Carmichael   a 1/2 pound certified angus beef steak burger
 10.95
Sides
Garlic Wrapped Potatoes  
 4.95
Creamed Spinach   with bacon and onions
 5.95
Asparagus   steamed with melted butter and parmesan cheese
 6.95
Broccoli   steamed and served with hollandaise
 4.95
Au Gratin Potatoes   scalloped potatoes baked with cheese
 6.95
Sauteed Mushrooms   white wine and butter
 4.95
Homemade French Fries  
 3.95
Cross Streets:
Btwn S Morgan St. & S Racine Ave
Hours:
Mon-Thu: 11am-12am Fri: 11am-1am Sat: 5pm-1am Sun: 4pm-10pm
Neighborhood:
Westside
Notes:
Private Parties
Phone:
312-433-0025

Location(s)

Carmichael's Chicago Steak House
1052 W Monroe St
Chicago, IL, 60607
United States