Casa Blanca


Casa Blanca

Casa Blanca

220 Lincoln Blvd- At Warren Ave
Venice, CA 90291

310 392-5751


Appetizers
Queso Fundido (mixed Cheese)  
 6.95
Quesadilla   (served with gukamole, sour cream and salsa mexican) beef or chicken
 6.95
    cheese
 5.95
Shrimp Cocktail (mexican Style)  
Gucamole   market price
Toastadas   pacific iced snapper ceviche
 6.90
Tostadas   shrimp ceviche
 6.95
Almost Famous Burrittos - Grande Burritos
Made with Our World Famous Handmade Flour Tortillas all Flavous served with Nice and Beans (refined or Black) On The Side
Caesar Asada Burrito   small, tender piece of charbroiled steak
Boiled Chicken   chicken beans cut into tender strips
Sam Burrito (chicken)   shredded chicken prepared with onions, bell peppers and tomatoes
Sam Burritos (beef)   tender pices of beef prepared in a red chili cotorado sauce
Almost Famous Burritos - Oasis (all Meat Burritos)
Birria   shredded beef marinated in traditional mexican spices, sauteed in a red sauce
Chicken   with green sauce shredded chicken prepared in a delicious greenmole sauce
Chili Colorado   tender chocks of beef in a mild red chili sauce
Chicken Potatoes   shredded chicken prepared in a delicious roasl pobano sauce
Mexican Specialties
Served with Soup or Salad, Rice and Beans (refined or Black)
1. Two Cheese Enchiladas  
 9.95
2. Two Cheese Chili Scallops  
 9.95
3. Two Hard Shell Beef Tacos  
4. Two Hard Shell Chicken Tacos  
 9.95
5. One Cheese Enchilada & One Hard Shell Beef or Chicken Taco  
 9.95
6. One Cheese Enchilada & One Chile  
 9.95
7. One Hard Taco (chicken or Beef) & One Chile Scallop  
 9.95
8. Two Green Sauce Seafood Enchiladas  
 10.95
9. Two Beef or Chicken Enchiladas  
 9.95
10. Two Enchiladas Sauce (chicken, Cheese, Onions, Greens Sauce and Sour Cream)  
 9.95
Des Chimichanges
Two Small Deep Fried Burritos Stuffed   with chicken, cheese, onions, green peppers, and sour cream
 7.95
Tostada
Crisp Corn Tortilla Pited High   with beans (refined or black) chciken or beef, lettuce, cheese, & tomato sauce
 7.95
Chicken
Seved with Soup or Salad and Vegetables
Chicken Dos Xx   broiled chicken breast topped wiyh doss xx bean and mushrooms sauce
 10.95
Sam and Chicken Combo   brolied chicken breast topped with a dos xx beans mushrooms sauce served with two shrimp cooked in garlic sauce
 13.95
Chicken Belly Dancers   chicken brest prepared on casserole with green chili some cream and cheese
 10.95
Chicken Bajitas   sliced cicken bicasa, sauteed with tomatoes, onions, white wine greens bell peppers and artichoke (served with rice and beans - refined or black)
 10.95
Chicken Crids   broiled chicken breast topped with garlic, onions, tomato, mushroom and cheese
 10.95
Steaks
Served with Soup or Salad, Rice and Beans (black and Refined)
Play La Again Caslos   charbroiled filet mignon topped with a dos xx beer and mushroom sauce
 15.95
Beef Fajitas   pieces of sauteed beef, tomatoes, onions, white wine, schiote and green bell peppers
 10.95
Calamari   calamari broiled served with salsa on the side
 10.95
Carame Combo   charbroiled with a cheese enchiladas on chili redlime
 12.95
Sam and Rice Cake   file mignon topped with a doss xx beer and sauce sereved with cheese cooked in garlic sauce, rice
 18.95
Pasta
Served with Soup
Pasta Combo   fecuccini tossed with basil, tomato, mushrooms, zucchini, and a white cream sauce with shrimp
 13.95
    with chicken breast
 11.95
Mexican Seafood Pasta   fettuccinied with crab, baby shrimp, mojo de ajo and topped paramesan cheese and green onions
 12.95
Pasta Vegetariana   fettuccine pasta with mushrooms, tomatoes with parmesan cheese and tomato sauce
 11.95
Our World Famous Calamari
Calamari Maxican   sauteed in butter & white wine served with crab & shrimp
 13.95
Calamari Mojo De Ajo   sauteed & topped with a garlic & butter sauce
 12.95
Calamari Caguac   sauteed and topped with baby scallops and a cognac, capers and garlic sauce
 13.95
Calamari Camarones   sauteed, topped with baby shrimps and served with a cagoac, capers and garlic sayce
 12.95
Calamari Fajitas   sauteed with tomatoes, grcco bell peppers, onions, a choiced and white wine served with rice and bacon black or refined
 12.95
Calamari Acapulco   sauteed and topped with a crab, shrimp and garlic sauce
 13.95
Calamari Natural   sauteed in butter and white wine
 9.95
Calamari Verscniz   sauteed & topped with a tomato, onions, olives, green chili & caper sauce
 11.95
Calamari Corn Salsa Fresca   sauteed and topped with a fresh tomato, onion and senano chilies sauce
 10.95
Calamari Criotto   sauteed & topped with mushrooms, basil, tomato, garlic, onions and topped with melted cheese
 12.95
Calamari Tequita   sauteed and served with tomato, green onion, garlic, basil and requila
 10.95
Shrimp
Cama Ross Yvonne   shrimp sauteed in garlic and butter with tequila, tomatoes and green onion sauce
 14.95
Camarones Scampi   large shrimp prepared scampi style
 14.95
Camarones Mojo De Ajo   shrimp sauteed in butter , lemon, galic, shaltors and white wine
 14.95
Shrimp Fajitas   shrimp with tomatoes, onions, white wine,achiote an dbell peppers
 13.95
Broiled Swordfish $17.95
Choose Your Favorite Sauce
1. Cognac, Capres and Garlic Sauce  
2. Baby Shrimp , Mushrooms, California Chilies, Basil & White Wine  
3. Mozzarella Cheese with Garlic, Mushrooms, Tomatoes and Basil Sauce  
4. Baby Scallops, with and Basil Sauce  
5. Garlic, Regular, Tomato & Green Onion Sauce  
all entrees include soup or salad served with rice and vegetables
Dinner
Appetizers
tostada topped with baby shrimp ceviche marinated in silver tequila
Salad or Soup
(ask for the creamt tequila dressing)
Entree - Beef & Chicken
Filet Mignon Ajito   broiled filet mignon, topped with mushrooms, garlic, white tequila and japanese chiles, served with rice and beans
Filet Mignon Al Pissicato   broiled filet mignon, topped with roasted shallots, garlic, and bell peppers (red & greens) cooked with our very own cokking tequila with herbs and spices
Pollo Al Pinocato   broiled chicken breast topped with roasted shallots, garlic and bell peppers (red & green) cooked with very own very own cooking tequila with herbs and spices
Pecbuga or Salsa Mauca   grilled chicken breast marinated in herbs, gold tequila topped with white sauce, zucchini, mushrooms, and tomatoes, served with rice and vegetables
Entree - Fish
Pescodo a La Mandarian   pacific red snapper marinated in herbs, olive oil, gold tequila grilled and topped with onions, butter, bell peppers (red & green) oranges and baby shrimp served with rice and vegetables
Salmon Al Parrilka Verle   broiled baked salmon filet topped with green onions, tomatoes and green toastillo sauce cooked with our very own cooking tequila with herbs and spices
Salmon Al Horno or Tequil   baked salmon filet topped with pices of california chili, fresh garlic and mushrooms, marinated in tequila and olive oil and served with wine and vegetables
Entree - Shrimp
Camarones Al Tequila (shrimp)   sauteed in garlic, green onions, tomatoes, orange juice, gold tequila and coconut water served in a coconut shell with rice and vegetabl
Camarones Salsa Verde   delicious medium shrimp sauteed with green onions, tomatoes and green tomatillo sauce cooked with our very own cooking tequila and herbs and spices
Entree - Calamari
Calamari Tequila   calamri topped with a sauteed tequila, butter, basil and mango sauce
Seafood
Pacific Red Snapper Lightly Coated with Egg Batter. served with Soap or Salad, Rice and Vegetables
Pescado Relleno   Stuffed with shrimp, crab meat, onions & mushrooms. Topped with a cogmic and garlic sauce.
 11.95
Pescado Cognac   Sauteed and topped with a cogniac, capers and garlic sauce.
 11.95
Pescado Criollo   Sauteed and topped with garlic, mushrooms, basil, tomatoes, onions and momentry jack cheese.
 11.95
Pescado Mojo De Ajo   Sauteed and topped with a butics, lemon, garlic, and white wine.
 10.95
Pescado Veracroz   Sauteed and topped with a tomato, onion, green olive, capers and green chiles sauce
 10.95
Pescado Inone   Sauteed and topped with baby shrimp, green onions, tequila, tomatoes and garlic.
 11.95
Siete Mares   Seafood soup with salmon, ahi tuna, scallops, shrimp, anapper, sworfish, clams and vegetables.
 13.95
Salmon and Trout
Served with Soup or Salad, Rice and Vegetables
Salmon Ugate   Baked, stuffed with baby shrimp, crab meat, mushrooms and onions. Topped with a garlic, capers and cognac sauce
 14.95
Salmon Ivonne   Baked salmon topped with a tequita, tomato green onions and garlic sauce.
 12.95
Salmon Mojo De Ajo   Baked salmon topped with a garlic and butter sauce.
 13.95
Trout St. Ferrani   Sauteed with shrimp, crab meat, mushrooms, & onions. Topped with a cognac and garlic sauce.
 12.95
Trout Mariscos   Sauteed, topped with baby shrimp and crab meat in garlic sauce.
 11.95
Trout Cognac   Sauteed and topped with a cognac, capers and garlic sauce.
 10.95
As Time Goes by Brochette   Broiled seafood brochette with shrimp, swordfish, scallops seperated by green peppers and onions. Topped with a garlic sauce
 13.95
Desserts
Burmocles   topped with fruit, tequila almendrado, chocolate and mushmallow
 16.99
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Cross Streets:
At Warren Ave
Fax:
310-401-1161
Hours:
Mon-Thu; Sun: 11am-10pm Fri-Sat: 11am-11pm
Neighborhood:
The Westside - Coastal
Phone:
310-392-5751

Location(s)

Casa Blanca
220 Lincoln Blvd
Venice, CA, 90291
United States