Casablanca


Casablanca

Casablanca

220 Lincoln Blvd- Btwn Warren & Rose Ave
Venice, CA 90291

310 392-5751


Dinner Menu
Appetizers
Quesco Fresclijo   mleted cheese
 6.95
Quesdillas   served with guacamole, sour cream and salsa mexican
Beef or Chicken  
 6.95
Cheese  
 5.95
Shrimp Cocktail   mexican style
Guacamole  
Tostadas  
Pacific Red Snapper Ceviche  
Shrimp Ceviche  
Almost Famous Burritos
Made with Our Famous Handmade Flour Tortillas all Burritos served with Rice and Beans Refries or Black On The Side
Almost Famous Burritos - Grande Burritos
stuffed with beans (refined or black) lettuce, onions, tomatoes & topped with a red sauce & melt
Carne Asada Burritos   small, tender piece of charbroiled steak
Broiled Chicken   chicken breast cut into tender strips
Sam Burrito ( Chicken)   shredded chcken prepared with onions bell pepers and tomato
Sam Burrito ( Beef)   tneder pices of beef perpared in a red chile colarado sauce
Almost Famous Burritos - Oasis $9.95
All Meat Burritos
Birria   shredded beef marinated in traditional mexican spices sauteed in a red sauce
Chicken with Green Mole Sauce   shredded chicken prepared in a delicious green mole
Chile Colorado   tender chucks of beef in a mild red chile sauce
Chicken Poblano   shredded chicken -prepared in a delicious mole poblano sauce
Mexican Specialities
Served with Soup or Salad, Rice and Beans Refried or Black
1. Two Red Cheese Enchiladas  
 9.95
2. Two Cheese Chile Rellenos  
 9.95
3. Two Hard Shell Beef Tacos  
 9.95
4. Two Hard Shell Chicken Tacos  
 9.95
5. One Cheese Enchiladas & One Hard Shell Beef or Chicken Taco  
 9.95
6. One Cheese Enchilada & One Chile Relleno  
7. One Hard Taco   chicken or beef and one chile
8. Two Green Sauce Seafood Enchiladas  
9. Two Beef or Chicken Enchiladas  
10. Two Enchiladas Suizas   chicken, cheese, sauce and sour cream
Dos Chimichangas   two small deep fried burritos stuffed with chicken cheese, onions, green peppers and sour cream
 7.95
Tostadas   crisp cone tocilla, grilled hogh with beans chicken or beef lettuce, cheese and tomato
Pacific Red Snapper
Lightly Coased with Egg Bager, served with Soup or Salad Rice and Vegetables
Pescado Relleno   stuffed with shrimp crab meat, onions and mushrooms topped with a cognac and galric sauce
 11.95
Pescado and Cognac   sauteed amd topped with a cognac, capers and garlic sauce
 11.95
Pescado Cnolfo   sauteed and topped with garlic, mushrooms, basil, tomatoes, onions and monterey jack cheese
 11.95
Pescado Mojo De Aja   sauteed and topped with a butter, lemon , garlic and white wine
 10.95
Pescado Veracruz   sauteed and topped with a tomato, onion, green olive, capers and greens chiles sauce
 10.95
Pescado Ivonne   sauteed and topped with baby shrimp, green onions, acquila, tomatoes and garlic
 11.95
Siele Mares   seafood soup with salmon, ahi tuna, scallops, shrimp, snapper, swordfish, clams and vegetables
 13.95
Salmon and Trout
Served with Soup or Salad, Rice and Vegetables
Salmon Ugate   baked, stuffed with baby shrimp, crab meat, mushrooms and onions, topped with a garlic capers and cognac sauce
 14.95
Salmon Fuorine   baked salmon topped with a equilla, tomato green onions and garlic sauce
 12.95
Salmon Mojo De Ajo   baked salmon topped with a garlic and butter sauce
 13.95
Trout Sr. Ferrarri   sauteed with shrimp, crab meat, mushrooms and onions, topped with a cognac and galric sauce
 12.95
Trout Mariscos   sauteed topped with baby shrimp and crab meat in garlic sauce
 11.95
Trout Cognac   sauteed and topped with a cognac capers and galric sauce
 10.95
As Time Goes by Brochette   boiled seafood bocheue with shrimp, swordfish scallops separated by green peppers and onions topped with a garlic sauce
 13.95
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Tequilla Festival
Appetizer
Tostadas Topped   with baby shrimp ceviche marinated in silver tequilla
Salad or Soup
Ask for The Creamy Tequilla Dressing
Entrees
Beef and Chicken
Filet Mignon Ajillo   broiled filet mignoc, topped with musrhooms galric, white tequilla and japanese chiles, served with rice and beans
Filet Mignon Al Pimitato   broiled filet mignon, topped with roasted shallots, garlic and bell peppers red and green, cooled with our very own cookinf tequilla with herbs and spices
Pollo Al   broiled chicken beast topped with roasted shallots, garlic and bell peppers red and greem cocktail with very own very own cooking, tequilla with herbs and spices
Pechuga En Salsa Blanca   grilled chicken breast marinated in herbs, gold tequilla topped with white sauce, zucchini, mushrooms and tomatoes, served with rice and vegetables
Fish
Pescado a La Mandarin   pacific red snapper marinated in herbs, olive oil , tequilla, grilled and topped with onions, butter bell peppers red and green mandarin oranges and baby shrimo served with rice and vegetables
Salmon Al Parrilla Verde   boiled baked salmon filet, topped with green onions, tomatoes, and green tomatillo sauce. cooked with our very own cooking tequilla with herbs and spices
Salmon Al Berne On Tequilla   baked salmon filet salmon filet topped with pieces of california chile, fresh garlic and mushrooms marinated in tequilla and olive oil and served with rice and vegetables
Shrimp
Camarones Al Tequilla   sauteed in garlic, green onions, tomaotoes, orange, juice, gold, tequilla and coconut water, served in a coconut shell with rice and vegetables
Camarones En Salsa Verde   delicious medium shrimo sauteed with green onions, tomatoes, and green tomatillo sayce cooked with our very own cooking tequilla and herbs and spices
Calamari
Calamari Tequilla   calamari topped with a sauteed tequilla butter, basil and mango sauce
Dessert $16.99
boneless topped with fruit, tequilla almendrado chocolate and marsh allow
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Cross Streets:
Btwn Warren & Rose Ave
Neighborhood:
The Westside - Coastal
Notes:
Take Out
Phone:
310-392-5751

Location(s)

Casablanca
220 Lincoln Blvd
Venice, CA, 90291
United States