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Chaba
Chaba
525 S Pacific Coast Hwy- Btwn S Guadalupe Ave & Sapphire StRedondo Beach, CA 90277
310 540-8441
| Lunch Menu | |||
| Health Conscious Menu - Less Oil, Sauce, Salt, and Sugar, No Msg, Fresh Herbs. brown Rice Available. Dishes Marked (*) Spicy. | |||
| Appetizers | |||
| Chicken Satay served with Thai peanut sauce |
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| Lamb Satay served with Thai peanut sauce |
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| Southbay Golden Coconut Shrimps served with pineapple sauce |
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| Peking Duck Rolls with hoisin sauce |
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| Steamed Thai Dumplings filled with pork and shrimps |
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| Fried Green Tea Calamari Tempura |
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| Asian Crab Cakes with Thai Slaw |
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| spicy * | |||
| Salads | |||
| Tofu Salad with sesame vinaigrette |
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| Grilled Chicken Salad lettuce, cucumber, egg, and Thai peanut dressing |
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| Grilled Salmon Salad mixed greens with masago sesame vinaigrette |
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| * Crying Tiger Sala grilled rib eye with chili, lime, and lemongrass dressing |
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| * Larb Chicken authentic Thai favorite snack. Ground chicken spiced up with lemongrass, galanga, kaffir lime leaves, mint, and chili |
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| spicy * | |||
| Soups | |||
| All served In Hot Pots (small: 1-3 people/large: 4+people) | |||
| * Chaba Boullabaise shrimp, scallop, clams, mussels, fish, squid in spicy lemongrass broth (1-3 person - sm/ 4+people - lg) |
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| Thai Seafood Chaba Shabu tofu, egg, mixed in with a variety of seafood and vegetables, spicy soy sesame dip sauce |
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| spicy * | |||
| Chicken Small $4 Large $8 / Shrimp Small $5 Large $9 | |||
| * Tom Yum spicy lemon grass broth | |||
| * Tom Kha spicy galangal and coconut broth | |||
| Specials | |||
| Thai bbq Chicken half chicken marinated with garlic herb served with fried rice |
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| Grilled Garlic Pork served with fried rice |
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| Sliced Grilled Rib Eye Steak served with fried rice |
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| *Grilled Salmon with Spicy Chaba Sauce served with fried rice |
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| Khao Na Kai chicken and mushroom in Chaba gravy over rice |
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| *"Bangkok's Sidewalk Favorite" sautéed ground chicken with chili and basil over rice topped with fried egg |
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| *Filet Catfish Chacha spicy herbs and peppercorn sauce over rice |
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| Roasted Duck with Chinese green over rice |
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| Seafood Linguini with tomato and basil sauce |
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| Oven Grilled Salmon with Soba Noodles eggplants and sweet pea |
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| Hot Pot Shrimps shitake mushrooms, sausage, bamboo shoots over rice |
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| Curry of The Day over Rice |
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| spicy * | |||
| Crazy Wok Stir Fried | |||
| Served with Jasmine Rice or Brown Rice and House Salad. Choice of Pork, beef, chicken, Tofu or Vegetarian (add $1.00 to Substitute Meat with Shrimp) | |||
| Asparagus and Shitake Mushroom |
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| Thai Eggplant and Sweet Basil |
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| Chinese Broccoli with cashew nuts and chili |
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| *Prik King |
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| Broccoli and Mushrooms |
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| *Dried Chili with cashew nuts and water chestnut |
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| Ginger with black mushrooms |
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| *Panang curry sauce with sweet peas |
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| *Spicy Garlic Sauce |
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| *Hot Chili and Sweet Basil |
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| spicy * | |||
| Fried Rice | |||
| Chicken, Beef or Pork Fried Rice |
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| Crab Pineapple Fried Rice |
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| with seafood |
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| choice of chicken beef or pork |
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| Shrimp Fried Rice |
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| spicy * | |||
| Noodles | |||
| Pad Thai thin rice noodle with egg, tofu, peanut, bean sprout, tamarind seasoning, dried shrimp |
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| Pad Woon Sen clear glass noodle with black mushrooms, egg |
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| Rad Na flat rice noodle with broccoli and gravy |
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| Pad See Eaw flat rice noodle with black bean sauce |
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| * Spicy Noodle flat noodle with basil tomato sauce with ground beef or chicken |
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| Chicken Noodle flat rice noodle with broccoli and bean sprouts |
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| Jasmine Rice |
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| Brown Rice |
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| Papaya Salad |
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| spicy * | |||
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| Dinner Menu | |||
| Health conscious menu - less oil, sauce, salt, and sugar, no MSG, fresh herbs. Brown rice available. Dishes marked (*) spicy. | |||
| Appetizers | |||
| Crab Roll Deluxe crab, tofu, sausage, eggs, vegetable wrapped in soft egg roll & steamed |
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| Thai Beef Jerky with sticky coconut rice and chaba papaya salsa |
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| Chicken Satay served with Thai peanut sauce |
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| Lamb Satay served with Thai peanut sauce |
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| Steamed Mussels and Clams in lemongrass and basil broth |
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| Southbay Golden Coconut Shrimps served with pineapple sauce |
|
||
| Peking Duck Rolls with hoisin sauce |
|
||
| Steamed Thai Dumplings filled with pork and shrimps |
|
||
| Fried Green Tea Calamari Tempura |
|
||
| spicy * | |||
| Salads | |||
| Tofu Salad with sesame vinaigrette |
|
||
| Grilled Chicken Salad lettuce, cucumber, egg, and Thai peanut dressing |
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| Grilled Salmon Salad mixed greens with masago sesame vinaigrette |
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| * Crying Tiger Salad grilled rib eye with chili, lime, and lemongrass dressing |
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| Yumyai Seafood Salad romaine, egg, cucumber with herbal lemon-lime dressing |
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| * Larb Chicken authentic Thai favorite snack. Ground chicken spiced up with lemongrass, galanga, kaffir lime leaves, mint, and chili |
|
||
| spicy * | |||
| Soups | |||
| All served In Hot Pots (small: 1-3 People / large: 4+ People) | |||
| * Chaba Boullabaise shrimp, scallop, clams, mussels, fish, squid in spicy lemongrass broth | |||
| Thai Seafood Chaba Shabu tofu, egg, mixed in with a variety of seafood and vegetables, spicy soy sesame dip sauce | |||
| spicy * | |||
| Chicken Small $4.00 Large $8.00 / Shrimp Small $5.00 Large $9.00 | |||
| * Tom Yum spicy lemon grass broth | |||
| * Tom Kha spicy galangal and coconut broth | |||
| Chaba Specials | |||
| Thai bbq Chicken served with sticky coconut rice and Chaba papaya salsa |
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| Grilled Garlic Pork served with sticky coconut rice and Chaba papaya salsa |
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| Sliced Grilled Rib Eye Steak served with sticky coconut rice and Chaba papaya salsa |
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| Roasted Duck with Chinese green and crab fried rice |
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| Lamb Shank Musman Stew served with turmeric rice and Thai pickles |
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| spicy * | |||
| Thai Bay Fish and Seafood | |||
| * Deep Fried Whole Catfish topped with Chaba chili sauce |
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| * Fresh Water Prawns stuffed with crab and shrimps, served with crab fried rice |
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| * Oven Grilled Salmon with spicy Chaba sauce, turmeric rice |
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| * Grilled Shrimps with hot pineapple sauce served with crab fried rice |
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| * Filet Catfish Chacha with spicy herbs and peppercorn sauce, jasmine rice |
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| "Buddha Feast" sautéed scallops with crabmeat sauce, Chinese greens, tofu, jasmine rice |
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| Grilled Salmon with Soba Noodles eggplants and sweet pea |
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| spicy * | |||
| Crazy Wok Stir Fried | |||
| Meals below come with Pork, Beef or Chicken, or with Shrimp for $2 extra | |||
| Vegetable On Fire of The Day |
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| Wok ïn Roll Clams and Mussels* |
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| Asparagus and Shitake Mushroom |
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| Thai Eggplant and Sweet Basil |
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| Chinese Broccoli with cashew nuts and chili |
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| * Prik King |
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| Broccoli and Mushrooms |
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| Dried Chili* with cashew nuts and water shestnut |
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| Ginger with black mushrooms |
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| Panang* curry sauce with sweet peas |
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| curry sauce with sweet peas |
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| Spicy Garlic Sauce* |
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| Hot Chili and Sweet Basil* |
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| spicy* | |||
| Fried Rice | |||
| Crab Pineapple Fried Rice |
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| Chicken, Beef or Pork Fried Rice |
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| Shrimp Fried Rice |
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| Chaba Green Tea Fried Rice with seafood |
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| spicy * | |||
| Noodles | |||
| Pad Thai thin rice noodle with egg, tofu, peanut, bean sprout, tamarind seasoning. with chicken or shrimp ($2.00 extra). |
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| Pad Woon Sen clear glass noodle with black mushrooms, egg. with pork, beef or chicken, or shrimp ($2.00 extra). |
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| Rad Na flat rice noodle with broccoli and gravy with pork, beef or chicken, or shrimp ($2.00 extra). |
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| Rad Na Seafood |
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| * Spicy Noodle flat noodle with basil tomato sauce with ground beef or chicken |
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| spicy * | |||
| Side Orders | |||
| Jasmine Rice |
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| Brown Rice |
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| Papaya Salad |
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| Pineapple Fried Rice |
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| Sticky Rice |
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| Beverages | |||
| Thai Iced Tea | |
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| Thai Iced Coffee |
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| Iced Green Tea |
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| Hot Japanese Green Tea |
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| Evian |
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| Sparkling Water |
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| Soda |
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| Hot Sake |
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| Cold Sake |
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| Coffee |
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| Beers | |||
| Singha |
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| Heineken |
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| Newcastle |
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| Sierra Nevada Pale Ale |
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| Red Stripe |
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| Sapporo Reserve 16oz |
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| Stella Artois |
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| Guinness Stout |
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| Pilsner Urquell |
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| Budweiser |
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| Michelob Ultra Light |
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| Amstel Light |
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| Kona Pale Ale |
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| Corona |
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| Import Non Alcoholic Beer |
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Cross Streets:
Btwn S Guadalupe Ave & Sapphire StFax:
310-540-9353Hours:
Lunch Mon-Fri: 11:30am-3pm Sat-Sun: 12pm-3:30pm Dinner Mon-Thu: 5pm-10pm Fri-Sat: 5pm-10:30pm Sun: 5pm-10pmNeighborhood:
South Bay - Beach CitiesNotes:
Delivery Take Out CateringPhone:
310-540-8441Location(s)
- Chaba
- 525 S Pacific Coast Hwy
- Redondo Beach, CA, 90277
- United States



