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Chai Yo
Chai Yo
1331 Polk St- Btwn Bush & Pine StSan Francisco, CA 94109
415 771-2562
| Appetizers | |||
| 1. Golden Bags minced shrimp, chicken, potato, onion, carrot and curry powder wrapped with rice paper ; deep fried and served with cucumber salad |
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| 2. Chicken Satay skewered chicken breast marinated in herbs and spices; served with peanute sauce & cucumber salad |
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| 3. Spicy Angel Wings deep fried chicken wings glazed with sweet and spicy chili sauce; topped with crispy basil |
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| 4. Fish Cakes fish paste with a touch of curry, sliced green beean, served with cucumber salad on the side |
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| 5. Soft Spring Rolls rice papaer filled with egg , tofu, green leaf, bean sprout and cucumber; topped with crab meat and tamarind sauce (veggie is also available) |
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| 6. Fried Spring Rolls (veggie) rice paper filled with cabbage, carrot, black mushroom and sliver noodle, deep-fried and served with sweet chili sauce |
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| 7. Prawns Rolls marinated prawns wrapped with rice paper; deep -fried and served with sweet chili sauce |
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| 8. Fried Breaded Tofu (veggie) served with peanut sauce |
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| 9. Corn Fritters (veggie) deep-fried seasoned fresh corn; served with cucumber salad |
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| 10. Fried Wonton deep-fried wonton stuffed with seasoned ground chicken and shrimp, served with sweet chili sauce |
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| Salad | |||
| 11. Steak Salad marinated tri- tip steak with honey soy; grilled and served with lettuce, tomato, onion, and carrot |
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| 12. Som Tum Thai shredded green papaya, tomato, green bean, carrot, and peanut tossed in chili-lime dressing |
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| 14. Calamari Salad blanched calamari, red onion, lemon grass, and mint leaves tossed in chili -lime dressing |
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| 15. Prawn Salad char broiled prawns, red onion, lemon grass , mint leaves, and cilantro tossed in chili-lime dressing |
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| 16. Sliver Noodle Salad silver noodle, ground chicken, shrimp, red onion, cilantro & black mushroom tossed in chili-lime dressing |
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| 17. Larb choice of minced chicken, bef pork or vegetarian with tofu & cashew nut mixed with red onion, mint leaves cilantro , lemon juice and ground roasted rice |
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| 19. Waterfall Beef grilled beef tossed in lime dressing with mint leaves red onion, scallion, cilantro roasted rice abd chili flakes |
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| 21. Seafood Salad combination of seafood, scallion, red onion and cilantro in house special sauce |
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| Soup | |||
| Veggie Is Also Available | |||
| 22. Tom Yum spicy and sour soup with prawns , lemongrass, galanga tomato and mushroom |
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| 23. Tom Kha coconut milk soup with chicken, lemongrass, galanga, onion and mushroom |
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| 24. Gang Jerd silver noodle in chicken broth with minced pork and napa cabbage |
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| 25. Po-tak spicy and sour soup with combination of seafood, lemongrass, fresh chili and sweet basil |
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| Bar. B. Que | |||
| 26. bbq Pork marinated pork with thai spices and herbs, served with sweet chili sauce |
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| 27. bbq Chicken marinated chicken with thai spices and herbs served with sweet chili sauce |
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| Curry $ 7.95 | |||
| 28. Yellow Curry sliced chicken in mild yellow curry with coconut milk potato, carrot and onion | |||
| 29. Green Curry choice of chikcen, beef or pork fresh authentic green curry with coconut milk, zucchini, bell peppers, bamboo shoot and sweet basil | |||
| 31. Red Curry choice of chicken, beef or pork red curry with coconut milk, bamboo shoot, green bean, beli peppers and sweet basil | |||
| 32. Panang Curry sliced beef simmerted in pananag curry (another version of red curry) coconut milk and flavored with peanut sauce and thai spices | |||
| Sauteed $7.95 | |||
| 33. Pad King choice of chicken , beef or pork stir- fried with fresh ginger, scallion, onion, black mushroom and peppers |
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| 34. Pra-ram choice of chikcen, beef or pork topped with curry peanut sauce,served on bed of steamed vegetables |
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| 35. Broccoli Beef stir- fried beef with broccoli in light oyster sauce |
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| 36. Pad Eggplant choice of chicken, beef or pork stir- fried with eggplant, fresh chili and sweet basil in black bean sace |
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| 37. Pad Ga Prow choice of ground chicken, beef or pork, stir -fried with fresh chili, onion, garlic bamboo shoot, and sweet basil |
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| 38. Pad Pik Sod choice of chicken ,beef or pork stir- fried with fresh chili and onion in light soy sauce |
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| 41. Pad Garlic-pepper choice of chicken, beef or pork stir- fried in garlic-black pepper sauce, served on bed of lettuce |
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| 42. Pork Pik King stir- fried pork with green bean, curry paste & sweet basil |
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| 43.cashew Chicken stir- fried chicken with cashew nut, onion, bel peppers, and whole roasted chili in garlic soy sauce |
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| 44. Mushroom Chicken stir- fried chicken, straw mushroom, onion and baby corn in light gravy sauce |
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| Whole Fish | |||
| 45. Curry Top Fish crispy fried trapia fish topped with red curry sauce, belipeppers and crispy basil |
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| 48. Tri- Flavorred Fish crispy fried tiapia rish topped with sweet -spicy -sour chili sauce, bell peppers & crispy basil |
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| Vegetarian | |||
| Tofu Is Extremely Nutritious and Tends to Absord Flavors of Various In Gredients Which Is Cooked with | |||
| 47. Pra Ram Tofu fried tofu topped with curry peanut sauce, served on bed of steamed vegetables |
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| 48. Tofu Pik King stir- fried tofu with green bean, spicy paste and sweet basil |
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| 49. Mixed Vegetables stir- fried vegetables and tofu with garlic and soy sauce |
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| 51. Cashew Tofu stir- fried tofu with cashew nut, onion, tell peppers, and whole roasted chili in garlic soy sauce |
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| 52. Tofu Ga Prow stir- fried tofu with fresh chili, onion, garlic, bamboo shot, vegetables and sweet basil |
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| 53. Veggie Pad Thai wok- tossed rice stick noodle with egg, tofu, ground peanut, bean sprout and vegetables |
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| 54. Eggplant Tofu stir- fried tofu with eggplant, fresh chili, garlic and sweet basil in black bean sauce |
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| 55. Fresh Ginger Tofu stir- fried tofu with fresh ginger, scallion, onion, black, mushroom and peppers |
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| 56. Veggie Curry with tofu and assorted vegetables |
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| 57. Veggie Fried Rice fried rice with egg, tofu and assorted vegetables |
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| 58. Lord Jay Noodle steamed rice noodle topped with mixture of tofu, bean, sprout, shitake mushroom, vegetables & soy sauce gravy |
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| Side Order | |||
| Fried Egg |
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| Peanut Sauce |
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| Cucumber Salad |
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| Jasmine Rice (per Person) |
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| Sticky Rice (individual Size) |
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| Brown Rice |
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| Garlic Rice |
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| Noole Soup | |||
| Choice of Flat Rice Noodle, Rice Stick Noodle, Vermicelli or Egg Noodle | |||
| 64 Sliced Fresh Beef * |
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| 65. Beef Ball* |
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| 66. Beef Combo* sliced fresh beef, stew, and beef bail |
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| 67. Pork & Fish Ball* ground pork, fish bail and sliced fish cake |
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| 68. Spicy & Sour Combo Soup* ground pork, fish bail, roasted red pork with ground peanut in spicy broth |
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| 69.chicken Noodle Soup* steamed flavorted chicken breast in clear broth |
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| 71. Roasted Duck Noodle Soup* |
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| 72. Yen Ta Foe* seafood combo with spinach in spicy and sour chicken broth soup |
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| 73. Sukiyaki silver noodle, chicken, shrimp, calamari, egg, assorted vegetables and spicy red bean- curd sauce |
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| 74. Roasted Pork with egg noodle |
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| 75. Roasted Pork with wonton |
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| 76. Pork Leg Stew over Noodle* with bean sprout, broccoli and cabbage |
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| Wok- Tossed Noodle | |||
| 77. Pad Thai rice stick noodle with shrimp, egg, tofu, scallion, ground peanut and bean sprout |
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| 78. Pad See-ew rice noodle with chinese broccoli, egg and soy sauce |
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| 79. Rad Na rice noodle with chinese broccoli and mild gravy sauce |
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| seafood |
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| 81. Drunken Noodle choice of ground chicken, beef or pork rice noodle with fresh chili, sweet basil, tomato, carrot and cabbage |
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| 82. Pad Gai Khua rice noodle with chicken, egg, scallion, bean sprout and ground peanut |
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| 83. Guai Tiew Lord steamed rice noodle topped with mixture of ground chicken, seafood, tofu, bean sprout, shitake mushroom, scallion, and soy sauce gravy |
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| 84. Pad Woon Sen stir-fried silver noodle with chicken , shrimp, and vegetables in light oyster soy sauce |
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| Fried Rice | |||
| 85. Fried Rice basic fried rice with egg, onion & tomato |
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| basic fried rice with egg, onion & tomato |
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| shrimp |
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| 86. Crab Fried Rice fried rice with dungeness crab meat, egg, onion, & scallion |
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| 88. Salted Fish Fried Rice fried rice with salted fish, chicken, egg, chinese broccoli, carrot and scallion |
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| 89. Chinese Sausage Fried Rice fried rice with chinese sausage, home-made roasted red pork, egg, onion and tomato |
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| Chai- Yo Specialty | |||
| Rice Plate/ a La Carte | |||
| Roasted Pork home-made roasted red pork and chinese sausage, topped with gravy sauce |
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| Steamed Garlic Chicken over garlic rice, served with black- bean ginger sauce on the side |
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| Ka Moo pork leg stew and chinese broccoli, served with fresh chili-garlic -lime sauce on the side |
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| Roasted Duck boneless roasted duck on bed of steamed spinach, topped with soy sauce gravy |
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| Yum-yai Salad steamed chicken breast, shrimps, lettuce leaves, cucumber, tomato, fried tofu & hard- boiled egg; served with ground peanut and mild fresh chili-lime dressing |
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| White Mushroom Salad shrimp, calamari, soften dried white mushroom, fresh ginger, bell peppers, red onion and scallion tossed in our special chili-lime dressing |
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| Eggplant Salad delicious charbroiled eggplant, minced shrimp, chicken, scallion, onion, bell peppers and cilantro tossed in spicy chili-lime dressing |
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| Seafood Green Curry combination of seafood in green curry with coconut milk, bamboo shoot, green bean and sweet basil |
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| Roasted Duck Curry tender roasted duck in red curry with coconut milk, tomato, pineapple and sweet basil |
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| Squash Curry steamed kabocha squash in mild red curry with coconut milk, bell peppers and sweet basil |
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| Thai Pasta In Curry Sauce with coconut milk, bamboo shoot, green bean, zucchini and sweet basil served over warm thai pasta |
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| Spicy Catfish lightly-fried catfish (fresh water fish on bone) sauteed with curry paste, lemon grass, bamboo shoot, lesser ginger, and bell peppers, this dish is a favorite among thai people |
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| Grilled Salmon fillet of salmon seasoned with thai herbs and grilled in a banana leaf, served with steamed vegetables and fresh chili-garlic sauce on the side , fish cooked in this way is particularly flavoyr ful |
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| Garlic Prawns fried-breaded prawns with garlic , black pepper and shrimp soya bean sauce, garnished with cucumber and tomato |
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| Stired -fried Taro Rice Cakes with egg, garlic, scallion and bean sprout, served with spicy red chili sauce on the side.this is a delicious meat-free dish |
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| Fish-maw Soup with chicken, bamboo shoot, hard-boiled quail eggs, steamed pork- blood and sweet soy sauce. once the dried fish maw has been soaked in hot water, it develops an interesting gelatinous texture which easily absorbs other flavors |
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| Wide Rice Noodle Soup with crispy pork, hard-boiled eggs, pork leg stew and steamed pork blood |
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| See Mee Noodles crispy egg noodles with cantonese-style gravy, mushroom, carrot, bamboo shoot, scallion and baby corns |
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| Fried Rice Cfc basic fried rice with egg, onion, and tomato, topped with chai-yo fried chicken breast |
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| Sweet Deal | |||
| Fresh Coconut Ice Cream imported from thailand where they use fresh coconut cream from the real fruit to make the ice cream; served with tender palm seeds, coconut jello and jack fruit |
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| Banana Sput combination of chocolate, stawberry and vanilla ice cream, served with fresh banana & topped with chocolate sauce, strawberry sauce, pineapple sauce, whipped cream & peanut |
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| Ice Cream Sundae choice of chocolate, strawberry or vanilla ice cream topped with chocolate syrup, whipped cream and ground peanut |
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| Apple Pie a La Mode hot apple crumble pie served with vanilla ice cream |
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| Fried Banana with Honey |
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| Fried Banana with coconut ice cream |
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| Fried Pineapple with coconut ice cream |
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| Roti Pancake with condensed milk and sugar |
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| Cake swedish princess, mocha torte, mango cheese cake, all american chocolate cake, italian rum and many more | |||
| Gelato Ice Cream coffee dutch almond, green tea & mango sorbet | |||
| Mitchell's Ice Cream young coconut buko, oreo cookie chocolate caramel cracakle and many more | |||
| Single Scoop |
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| Double Scoops |
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| Fruit Smoothies #.75 | |||
| Blended fruit, smoothy mix and your choice of soy, low fat milk, apple juice or orange juice | |||
| Strawberry Mango | |||
| Raspberry Mango | |||
| Peach/mango | |||
| Strawberry/banana | |||
| Rasberry/ Banana | |||
| Strawberry/peach | |||
| Or Try Very Berry strawberry, raspberry, cranberry/rasberry juice |
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| Also mix & match 2 of your favorite fruits to create a perfect smothiest (prices are subject to charge without notice) | |||
| Tapioca Drink | |||
| Milk Tea Drinks #.25 | |||
| Ravored tea with non- dairy creamer | |||
| Green Milk Tea* | |||
| Black Milk Tea* | |||
| Honeydew Milk Tea* | |||
| Cantaloupe Milk Tea* | |||
| Taro Milk Tea* | |||
| Mango Milk Tea* | |||
| Coconut Milk Tea* | |||
| Almond Milk Tea* | |||
| Green Tea Drinks $3.25 | |||
| No dairy product | |||
| Lychee Green Tea* | |||
| Honey Green Tea* | |||
| Slushy Drinks $3.75 | |||
| Blended fruit with tea no dairy product | |||
| Watermelon Slush* | |||
| Honeydew Slush* | |||
| Cantaloupe Stush* | |||
| Lychee Slush* | |||
| Shakies Drinks $3.75 | |||
| Blended fruit with low fat milk | |||
| Lychee Shakies* | |||
| Mango Shakies* | |||
| Peach Shakies* | |||
| Honeydew Shakies* | |||
| Cantaloupe Shakies* | |||
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| Cold Drink | |||
| Thai Iced Tea or Thai Iced Coffee |
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| with tapioca |
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| Unsweetened Thai Iced Tea |
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| Thai Iced Lemon Tea |
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| Thai Fountain Soda: Red or Green |
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| Iced Chai Tea Latte original , green tea, chocolate or vanilla |
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| Iced Latte |
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| Iced Mocha |
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| Iced Ovaltine |
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| Iced Chocolate |
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| Iced Mochacino blended mocha mix, milk, white chocolate & ice cream |
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| Coke, Diet Coke, 7 Up , Root Beer |
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| Ginger Ale |
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| Perrier Sparking Water |
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| Evian |
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| Coconut Juice |
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| Palm Juice |
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| Orange Juice, Apple Juice or Cranberry/ Raspberry Juice |
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| Root Beer Roat |
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| Milk Shake: Chocolate, Strawberry or Vanilla |
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| Malt Shake: Chocolate, Strawberry or Vanilla |
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| Hot Drink | |||
| Low Fat Milk & Soy Are Available | |||
| Steamed Milk |
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| Steamed Cider |
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| Chai Tea Latte original, green tea, chocolate or vanilla |
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| Ginger Lemon Tea with Honey |
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| Green Jasmine Tea |
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| Tazo Tea |
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| Regular tear awake, earl gray, om (oraganic green & black tea) or | |||
| Coffee & Espresso | |||
| Short/tail | |||
| Espresso |
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| Cappuccino |
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| Latte |
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| Mocha |
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| White Mocha |
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| French Roast |
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| Americano |
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| Cafe Au Lait* | |||
| Hot Chocolate* |
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| Hot Ovaltine* |
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Cross Streets:
Btwn Bush & Pine StHours:
Daily: 11am-11:30pmNeighborhood:
Downtown, WaterfrontNotes:
Delivery Take OutLocation(s)
- Chai Yo
- 1331 Polk St
- San Francisco, CA, 94109
- United States



