Chef Chow's House


Chef Chow's House

Chef Chow's House

230 Harvard St
Brookline, 02446

617 739-2469


Luncheon Specials
Served Dailyfrom11:30 Am - 4:00 Pm all Luncheon Specials Come with Choice of Soup, Appetizer, and Rice. soup: Hot and Sour, Egg Drop, or Wonton Soup appetizer:spring Roll, Carb Rangoons, Dry Noodles, or Vegetables rice: Steamed White Rice, or Vegetarian Fried Rice no Substitutions Please.
Appetizer platters
L1. Peking Raviolis  
 5.50
L2. Chicken Fingers & Chicken Wings  
 5.95
L3 . Boneless spareribs & chicken wings  
 5.95
L3a. Chicken Fingers & Boneless Ribs  
 6.25
Chicken Platters
L4. Sweet and Sour Chicken  
 5.50
L5. Sliced Chicken   with Assorted Vegetables
 5.50
L6. Sliced Chicken   with Broccoli
 5.50
L7. Szechuan Chicken   with Peanuts*
 5.50
L8. Chicken in Garlic Sauce*  
 5.50
L9. General Gau's Chicken*  
 6.25
L10. Strange Flavored Chicken*  
 5.50
L10a. Chicken Chow Mein  
 5.50
Beef & Pork Platters $5.75
L11. Beef   with Broccoli
L12. Szechuan Spicy Beef   with Peanuts*
L13. Kan Shao Shredded Beef*  
L14. Twice Cooked Pork*  
L15. Hunan Sliced Pork*  
Seafood Platters
L16. Shrimp   with Assorted Vegetables
 5.95
L17. Shrimp In Garlic Sauce*  
 5.95
L18. Szechuan Spicy Fish*  
 6.25
L19. Szechuan Double Ding   with Peanuts* baby shrimps and diced chicken.
 5.95
L20. Shrimp   with Lobster Sauce light or dark sauce.
 5.95
Vegetable Platters $5.25
L21. Vegetarian's delight  
L22. Broccoli In Garlic Sauce w/ Straw Mushroom*  
L23. Tangy & Spicy Green Beans   meatless
L24. Szechuan Bean Curd   with Broccoli*
L25. Eggplant In Garlic Sauce*  
L25a. Mushroom Egg Foo Yong  
Noodle Platters
L26. Shrimp Lo Mein  
 5.50
L27. Chicken Lo Mein  
 5.50
L28. Vegetarian Lo Mein  
 5.25
-
Appetizers
1. Vegetarian Spring Rolls (2)  
 3.25
1a. Eggrolls (2)  
 3.75
2. B.b.q. Spareribs  
 6.95
2a. B.b.q. Boneless Spareribs  
 6.50
3. Peking Raviolis(6)   choice of steamed or pan-fried.
 4.95
3a. Vegetarian Raviolis(6)   choice of steamed or pan-fried.
 4.95
4. Fried Chicken Wings  
 5.25
4a. House Spicy Chicken Wings*  
 5.95
5. Golden Sesame Chicken Fingers  
 5.75
5a. Chicken Teriyaki(4)  
 4.95
6.crab Rangoons(8)  
 5.95
6a. Steamed Shao Mai   open-faced dumplings, stuffed with shrimp & chicken in paper thin noodle skin.
 4.75
7. Scallion Pancake  
 3.75
8. Beef Teriyaki(4)  
 5.25
8a. Minced Chicken In Lettuce Wraps  
 6.75
9. Vegetable Tempura  
 4.95
9a. Chilled Szechuan Spicy Cabbage*  
 4.25
10. Pu pu Platter (for 2)   spring rolls, boneless spareribs, chicken wings, chicken fingers, crab rangoons and beef teriyaki. ($6.50 per additional serving)
 13.95
Soups
11. Hot & Sour Soup(for 1)*   meatless
 2.25
12. Wonton Soup(for 1)  
 2.25
14. Egg Drop Soup(for 1)  
 2.25
15. Vegetable ( for 2)   with Bean Curd Soup choice of clear or chicken broth.
 4.75
16. Sliced Chicken (for 2)   with Vegetable Soup
 5.25
17. shrimp chow foon noodle Soup (for 2)   large shrimp, black mushrooms, & wide rice noodles in a light broth with vegetables.
 5.50
18. House Special Soup (for 2)   minced scallops, shrimp, & vegetables in an egg-flowered chicken broth.
 6.25
* Hot & Spicy
Beef
51. Szechuan Spicy Beef*   tender steak sliced, cooked with peanuts, vegetables, and red chili with a touch of vinegar.
 8.95
52. Kan Shao Shredded Beef *   shredded beef stir - fried with celery and carrots.
 8.95
53. Beef Sauteed   with Fresh Snow Peas and Mushrooms
 8.95
54. Beef   with Broccoli
 8.95
55. beef   with Assorted Vegetables
 8.95
57. Mongolian Beef *   shredded beef sauteed with scallions and ginger in spicy brown sauce.
 8.95
58. Pepper Steak  
 8.95
59. Beef   with Bamboo Shoots and Black Mushrooms
 9.25
Pork $7.95
62. Mongolian Pork *   shredded pork sauteed with scallions and ginger in spicy brown sauce.
63. yu hsiang pork in garlic sauce *   shredded pork sauteed with vegetables in a delicate garlic sauce.
64. Hunan Sliced Pork *   sliced pork sauteed with leek, broccoli, and bamboo, shoots in a spicy black bean sauce.
65. Chung King Twice Cooked Pork *   sliced pork cooked with cabbage and vegetables in spicy hoisin sauce.
* Hot & Spicy (These items can also be prepared non-spicy.)
Chef Chow's Specialties
801. Mandarin Spicy Chicken*   shredded chicken and peppers sauteed in a spicy hoisin sauce served on top of a bed of broccoli.
 8.50
802. General Gau's Chicken*   tender cubes of chicken coated with water chestnut flour and toss fried with spicy ginger sauce.
 8.50
803. Sesame Chicken   strips of selected white meat chicken lightly battered an toss fried with out chef's special tangy sesame sauce.
 8.95
804. Hunan Crispy Beef*   tender thin sliced flank steak made crispy and toss fried in hunan spicy sauce, served on top of broccoli.
 9.75
805. Szechuan Crispy Orange Beef*   tender thin sliced flank steak made crispy and toss fried in szechuan tangerine flavor sauce on top of lettuce.
 9.75
806. Mandarin Crispy Shrimp*   selected large shrimps lightly battered and toss fried with our chef's special tangy sauce and garnished with shrimp chips.
 10.95
807. Royal Seafood Garlic*   large shrimps, scallops and lobster meat stir fried with fresh seasonal vegetables in brown garlic sauce.
 13.95
808. Empress Chicken   crispy strips of white meat chicken topped with vegetables in shanghai sauce.
 9.50
809. Ginger and Scallion Shrimp*   large shrimps lightly battered and toss fried with ginger and scallions in a dark sauce on top of broccoli.
 10.50
810. Chef's Special Lemon Chickon   crispy strips of selected white meat chicken lightly tossed with chinese vegetables in our chef's special lemon sauce.
 9.50
811. Hunan Crispy Whole fish   whole cod fish lightly fried with water chestnut flour to crispy perfection and garnished with hunan meat sauce.
 15.75
812. Steamed Salmon W/ginger & Scallion   salmon fillet steamed with pea pods and fresh mushrooms garnished with ginger and scallion in a light soy sauce.
 11.50
813. Mandarin Crispy Chicken w/ Vegetables   tender thin sliced white meat chicken made crispy and tossed fried with vegetables in a sweet and tangy sauce.
 8.95
* Hot & Spicy (These item can also be prepared non spicy.)
Healthy Choice
All Dishes Are Steamed and Prepared without Msg, Cornstarch, Oil, Sugar, and Salt.
120. Steamed Bean Curd   with Vegetables
 7.50
121. Steamed Vegetarian's Delight  
 7.50
122. steamed Chicken   with Assorted vegetables
 7.95
123. Steamed Shrimp   with Assorted Vegetables
 10.50
124. Steamed Shrimp and Chicken   with Assorted Vegetables
 9.75
Moo Shi Style
A Classic Mandarin Dish. Contains Mushrooms, Cabbage, Wood Ears, Dried Tigerlily Flower, Scallions, and Scrambled Eggs. served with 5 Pancakes & hoisin Sauce. can Be Ordered Hot and Spicy If Preferred. (extra Pancakes, 35c Each)
21. Moo Shi   choice of pork, chicken, beef, shrimp, or vegetarian.
 7.25
Noodles
100. Lo Mein   stir - fried fresh chinese soft egg noodles with your choice of vegetarian, roast pork, chicken, beef, or shrimp.
 6.50
100a. House Special Lo Mein   stir - fried fresh egg noodles with chicken, shrimp, roast park, & vegetables.
 7.50
105. House Special Pan Fried Noodles   crispy noodles topped with chicken, shrimps, scallops, and vegetables.
 8.95
105a. Vegetarian Pan Fried Noodle  
 7.95
106. Cold Sesame Noodle*   soft cold noodles with bean sprouts top with spicy sesame cold sauce.
 6.25
107. Chow Foon   wide rice noodles with your choice of chicken, beef, or vegetables.
 7.50
107a. Chow Foon   with Large Shrimps
 9.50
108. seafood chow foon Noodles Soup   large shrimp, scallops, imitation crabmeat, vegetables, and wide rice noodles in chicken broth.
 8.50
109. Dry Noodles  
 .95
110. Pad Thai   choice of chicken, shrimp, tofu or vegetables.
 8.50
* Hot & Spicy
Old Time Favorites $7.50
118. Chow Mein   stir -fried shredded vegetables with your choice of vegetables, pork, chicken, beef, or shrimp. served with crispy thin dry noodles.
118a. Chop Suey   stir - fried chopped vegetables with your choice of vegetables, chicken, beef, or shrimp.
119. Egg Foo Young   choice of chicken, shrimp, vegetables, or mushroom.
Duck
26. Peking Duck   internationally famous roast duck enjoyed for its tender meat & crispy aromatic skin. served with hoisin sauce, scallion brushes, & pancakes for wrapping.
half 14.95 whole 27.95
27. Hunan Plum Flavored Duck   roasted duck deep- fried till crispy, sizzled with our chef's unique blend sauce.
 13.50
28. Shanghai Boneless Duck   tender sliced boneless duck stir fried with seasonal vegetables in brown sauce.
 14.95
Poultry
35. Sliced Chicken   with Vegetables
 7.95
36. Sweet and Sour Chicken  
 7.95
38. Bon Bon Chicken*   cold shredded chicken on top of cucumber and garnished with spicy sesame sauce, served cold
 7.50
39. Sliced Chicken   with Broccoli
 7.95
40. Chicken   with Pea Pods
 7.95
41. Szechuan Spicy Chicken   with Peanuts*
 7.95
42. Chicken   with Cashew Nuts
 7.95
43. Sliced Chicken   with Mushrooms(moo Goo Gai Pan)
 7.75
44. Yu Hsiang Chicken In Garlic Sauce*  
 7.95
46. Strange Flavored Chicken*   sliced white meat chicken with vegetables spiced with peppercorns, chili peppers, and flavored with coriander
 7.95
48. Hunan Sliced Chicken   with Black Bean Sauce*
 7.95
49. Szechuan Sliced Chicken In Orange Sauce*  
 8.25
* Hot & Spicy (These item can also be prepared non-spicy.)
Seafood
66. Shrimp   with Broccoli
 10.50
68. Shrimp   with Pea Pods
 10.75
70. Yu Hsiang Shrimp In Garlic Sauce*  
 10.50
71. Szechuan Shrimp with Peanuts*  
 10.50
72. Shrimp with Lobster Sauce   cooked with minced ground pork and your choice of dark or light sauce.
 10.50
73. Lake Tung Ting Shrimp   large shrimp stir - fried with fresh vegetables in a light white sauce and egg white topping.
 10.75
74. Shrimp   with Assorted Vegetables
 10.50
75. Dragon and Phoenix*   lobster meat and cube of chicken sauteed with onions and simmered in red szechuan wine sauce.
 11.50
76. Shrimp with Black Bean Sauce  
 10.50
77. Sesame Crispy Baby Shrimp   large shrimp lightly battered and toss fried with our chef's special tangy sesame sauce & garnished with shrimps chips.
 9.75
80. Chardonnay Scallops   selected fresh scallops sauteed with choice vegetables in a clear chardonnay sauce.
 10.50
81. Yu Hsiang Scallops In Garlic Sauce*  
 10.50
82. Szechuan Spicy Fish*   fillet fish lightly battered and coated with hot black bean ground meat sauce. can be ordered with out meat.
 9.75
83. Yu Hsiang Fish In Garlic Sauce*   fish fillet lightly battered and cooked with vegetables in a delicate garlic sauce.
 9.75
* Hot & Spicy (These items can also be prepared non-spicy.)
Sizzling Platters
701. House Special Seafood Delight   Selected large shrimps, scallops, lobster meat, and fish fillet sauteed with crispy chinese vegetables.
 13.95
702. Sizzling Sliced Chicken   with Vegetables
 8.75
703. Sizzling Bean Curd   with Vegetables
 8.25
704. Sizzling Delight of Three   sliced white meat chicken, beef, and large shrimp stir fried with chinese vegetables in a brown sauce.
 10.50
Vegetables
87. Shanghai Baby Bok Toy Sauteed w/ Garlic  
 8.25
88. Spinach Sauteed with Garlic  
 8.25
89. Family Style Eggplant  
 7.50
90. Yu Hsiang Eggplant In Garlic Sauce*  
 7.50
91. Vegetarian's Delight  
 7.25
92. Tangy and Spicy Green Beans*   fresh green beans sauteed with ground meat and cooked in a dry method. can be ordered with out meat.
 7.25
93. Broccoli Sauteed In Oyster Sauce  
 7.25
94. Fresh Pea Pods & Broccoli   with Mushrooms
 8.25
95. Family Style Bean Curd   Deep fried bean curd stir fried with vegetables.
 7.25
96. Ma Po Tofu*   Diced soft bean curd sautéed with minced pork in hot chili sauce. Can be ordered without the pork.
 7.25
97. Szechuan Style Bean Curd*   Deep fried bean curd toss fried with broccoli in hot tangy sauce.
 7.25
98. Yu Hsiang Style Bean Curd In Garlic Sauce*   Deep fried bean curd toss fried with vegetables in garlic sauce.
 7.25
99. Yu Hsiang Broccoli with Straw Mushroom In Garlic Sauce*  
 7.25
Hot & Spicy (These items can also be prepared non-spicy.)
Rice
111. Fried Rice   Choice of vegetarian, roast pork, chicken, beef, or shrimp.
 5.75
116. House Special Fried Rice   White rice fried with chicken, shrimp, roast pork, and vegetables.
 6.50
116a. Basil Fried Rice*   Large shrimp, sliced white meat chicken, mushroom, green and red pepper, onion and basil leaves.
 8.50
117. Steamed White Rice  
small .60 medium 1.20 large 2.25
117a. Steamed Brown Rice  
small 1.20 medium 2.40 large 4.50
* Hot & Spicy (These item can also be prepared non-spicy.)
Beverages
Soft Drinks
Coke, Diet Coke, Sprite, or Ginger Ale  
 1.25
Poland Spring Water  
 1.25
Beer
Tsing Tao (china)  
 3.50
Heineken (holland)  
 3.50
Amstel Light (holland)  
 3.50
Sapporo 22 Oz. (japan)  
 5.25
Samuel Adams (domestic)  
 3.50
Budweiser (domestic)  
 2.75
Exotic Drinks $5.25
Piña Colada   A punch of rum, coconut cream, and pineapple juice.
Fog Cutter   Blend of rum, gin, brandy, and fruit juices. After two or three you will need it.
Golden Phoenix   A delectable drink made with rum, brandy, Galliano, and fruit juices.
Suffering Bastard   A potent convocation of rums, brandy, and fruit juices. Don't let the name fool you, it's a pleasure to drink.
Blue Hawaii   A blend of rums, liquors, and pineapple juice, a dreamy breeze of the islands.
Chef Chow's Special   Rum, banana liquor, and special juices.
Frozen Drinks
Margarita  
 5.75
Strawberry Daiquiri  
 5.75
Mud Slide  
 6.25
Piña Colada  
 5.75
Banana Colada  
 5.75
Banana-berry Freeze   A classic blend of Island Oasis banana, strawberry, and rum. Yum!
 5.50
Scorpion Bowl   Polynesian concoctions of rums, brandy, orange and lemon juices.
sm 6.75 Lg 11.50
Zombie   Original version of rums, liquors, and juices- watch out!
 5.50
Mai Tai   Rum, liquors, and juices. It means the best.
 5.50
Non-alcoholic
Frozen Virgin Colada  
 3.75
Frozen Virgin Strawberry  
 3.75
Virgin Colada  
 3.50
Shanghai Serenade  
 2.75
Panda Punch  
 1.95
Shirley Temple  
 1.50
Orange Juice, Pineapple Juice, or Cranberry Juice  
 1.50
Iced Tea or Lemonade  
 1.75
-
Desserts
Almond Cookies (4)  
 1.95
Lychee  
 3.95
Pineapple Chunks  
 3.50
Fried Bananas (6)  
 4.50
Ice Cream   Choice of Vanilla, Green Tea, or Coconut
 2.95
"
Hours:
Mon-Thur,Sun: 11:30am-10pm Fri-Sat: 11:30am-11pm
Neighborhood:
Brookline, Brighton, Allston
Notes:
Delivery Take Out
Phone:
617-739-2469

Location(s)

Chef Chow's House
230 Harvard St
Brookline, MA, 2446
United States