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Chef Express
Chef Express
1108 W Broad St- Btwn Falls Ave & Birch StFalls Church, VA 22046
703 538-5688
| Appetizers | ||||
| 101 A. Crispy Spring Roll (2) |
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| 101. Egg Rolls (2) |
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| 102. Freid Wonton (6) |
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| 103. Bar- B- Q Spare Ribs (4) |
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| 104. Dumplings (6) ( Steamed or Fried) |
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| 105. Bar- B- Q Roast Pork |
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| 106. Fried Shrimps (3) |
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| 107. Fried Chicken Wings (3 Whole Wings) |
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| 107 A. Crab Rangoon (6) |
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| Pu Pu Platter egg roll, chicken wing, fried wontons, sparerib. |
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| Soup | ||||
| 108. Egg Drop Soup |
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| 109. Wonton Soup |
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| 110. Hot & Sour Soup* |
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| 111. Shredded Pork & Pickled Cabbage Soup |
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| 112. Shredded Chicken & Pickled Cabbage Soup |
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| 113. Vegetable Bean Curd Soup ( for 2) |
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| 114. Shrimp W. Crispy Rice Soup ( for 2) |
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| 115. House Special Soup ( for 2) shrimp, chicken, green peas, water chestnugs & mushroom. |
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| 116. Seafood (for 2) w. bean curd soup |
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| Seafood | ||||
| Lunch (pt) $6.75/ Dinner (qt) $9.50 | ||||
| 117. Shrimp, Hunan Style* hot! jumbo shrimp marshated w. fresh broccoli, carrot & fresh mushrooms in chef's spicy hot pepper sauce. | ||||
| 118. Shrimp In Garlic Sauce* hot! jumbo shrimp sauteed with water chestnuts, carrots & celery in garlic sauce. | ||||
| 119. Curry Shrimp* shrimp w. green peas, onions & carrots in curry sauce. | ||||
| 120. Hot, Spicy Shrimp* hot! baby shrimp sauteed w. ginger in hot chili sauce. | ||||
| 121. Kung Po Shrimp* hot! baby shrimps sauteed in rich brown sauce with red pepper, dice snow peas & peanuts. | ||||
| 122. Srhimp W. Cashew Nuts baby shrimp sauteed w. crispy cashew nuts in brown sauce. | ||||
| 123. Sweet & Sour Shrimp shrimp dipped in egg batter & deep fried, then mixed with vegetables sauteed in sweet & sour sauce. | ||||
| 124. Scallops In Garlic Sauce* hot! fresh scallops sauteed with water chestnuts, carrots & celery in garlic sacue. | ||||
| 125. Shrimp with Lobster Sauce jumbo shrimp with peas, water chestnuts, mushrooms in egg sauce. | ||||
| 126. Triple Delight jumbo shrimp, beef, chicken with snow peas, broccoli, baby carrots and mushrooms. | ||||
| 127. Triple Delight jumbo shrimp, beef, chicken with snow peas, broccoli, bamboo shoots & mushrooms. | ||||
| 128. Shrimp W. mixed Vegs. fresh vegetables with jumbo shrimp | ||||
| 129. Shrimp W. Black Bean Sauce* jumbo shrimp with green pepper & onion & carrots in spicy black bean sauce. | ||||
| 129 A. String Beans W. Baby Shrimps* | ||||
| Pork | ||||
| Lunch (pt) / Dinner (qt) | ||||
| 130. Pork, Hunan Style* |
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| 131. Shredded Pork Szechuan Style hot! shredded pork in water coconuts, celery & carrots sauteed in hot spicy garlic sauce. |
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| 132. Moos Shu Pork shredded pork sauteed with chinese cabbage & eggs, wrapped in thin mandarin pancakes with plam sauce. (served with 1 pancakes, $0.25 for each extra pancake) |
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| 133. Pork, Peking Style sliced pork, sauteed with special plum sauce w. fresh scallions & snow peas. |
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| 134. Sweet & Sour Pork |
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| 135. Double Cooked Pork* hot! slices of pork, cooked twice with cabbage & green peppers. |
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| 136. Roast Pork W. mixed Vegs slices of pork with snow peas, mushrooms, bamboo shoots & water chestnuts. |
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| 136 A. Bean Curd, Hunan Style* hot! fresh bean curd & sliced pork sauteed w. hot spicy sauce. |
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| 136 B. Bean Curd Home Style ( New)* fried bean curd and sliced pork sauteed with napa, snow peas, carrot, mushrooms and bamboo shoots. |
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| 136 C. String Bean W. Shredded Pork* |
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| Beef | ||||
| Lunch (pt) $5.95/ Dinner (qt) $8.50 | ||||
| 137. Beef, Hunan Style* hot! tin slices of beef sauteed with fresh broccoli, carrot & fresh mushrooms in chef's spicy hot pepper tonguing sauce. | ||||
| 138. Kung Po Beef* hot! slices beef stir- fried with peanuts and bamboo shoots in hot pepper sauce. | ||||
| 139. Shredded Beef, Szechuan Style* hot! shredded beef sauteed with water chestnuts, carrots and celery in hot spicy garlic sauce. | ||||
| 140. Curry Beef* slices beef with green peas, onions and carrots | ||||
| 141. Beef with Broccoli | ||||
| 142. Beef with Green Peppers | ||||
| 143. Beef with Snow Peas, Bamboo Shoots and Mushrooms | ||||
| 144. Beef W. mixed Vegetables | ||||
| 145. Beef W. Black Bean Sauce* sliced tenderloin beef with green pepper, onion and carrots in spicy black bean sauce. | ||||
| 146. Moo Shu Beef shredded beef sauteed with chinese cabbage & eggs, wrapped in thin mandarin pancakes w. plum sauce. (served with 4 pancakes, $0.25 for each extra pancake) | ||||
| 146. Mongolian Beef | ||||
| 146 B. String Beans Wl. Shredded Beef* | ||||
| Chow Mein | ||||
| 147. Chow Mein choice of shrimp, chicken, beef or roast pork. |
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| Egg Foo Young | ||||
| 148. Egg Foo Young choice of shrimp, chicken, beef or roast pork |
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| Chef Specialties | ||||
| General Tso's Shrimp ( New)* hot! deep- fried battered jumbo shrimp with mushroom, green pepper, water chestnut with chef's special sauce |
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| Sesame Shrimp ( New) deep- fried battered jumbo shrimp with chef's special sauce and sesame seed. |
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| Sizzling Spicy Shrimp* jumbo shrimp tenders cooked w. the chef's special spicy sizzling sauce. |
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| Treasure's In Bird Nest diced chicken, scallops jumbo shrimp and roast pork deliciously prepared with fresh vegetables. |
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| Fresh Scallops & Shrimps In Garlic Sauce* hot! fresh scallops and shrimp sauteed with carrots, water chestnuts & celery in garlic sauce. |
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| Lemon Chicken |
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| Orange Chicken* hot chunks of chicken sauteed with orange flavor sauce |
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| Crispy Beef ( New) shredded beef cooked until crispy then sauteed with carrots, celery & sesame seed in a chef's special sauce |
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| Orange Beef* hot! chunks of tender steak sauteed with orange flavor sauce |
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| Family's Delight chicken, srhimp, scallops, roast pork with baby carrots, mushrooms, snow peas. |
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| General Tso's Chicken* hot! chunks of chicken with mushroom, green pepper, water chestnuts w. chef's special sauce. |
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| Sesame Chicken chunks of chicken with chef's special sauce and sesame seed. |
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| Shrimp & Scallops W. Black Bean Sauce* bamboo shrimp and scallops with green pepper, onion & carrots in spicy black bean sauce. |
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| 1 Lb of Jumbo Shrimp jumbo shrimp steamed with spice seasoning, with shell |
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| Sesame Beef chunks of beef with chef's special sauce and sesame sauce. |
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| Kung Po Two Kind* pieced chicken with baby shrimp peanut & diced snow peas with brown sauce. |
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| Shrimp with Crispy Walnut shrimp lightly fried in chef's special creamy mayonnaise sauce. |
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| * Hot & Spicy | ||||
| Poultry | ||||
| Lunch (pt) $5.50/ Dinner (qt) $7.75 | ||||
| 149. Chicken with Broccoli | ||||
| 150. Chciken, Hunan Style* hot! slices of chicken w. fresh broccoli, carrot & fresh mushroom sauteed in chef's spicy hot pepper sauce. | ||||
| 151. Kung Po Chicken* | ||||
| 152. Diced Chicken with Fresh Hot Pepper* | ||||
| 153. Shredded Chicken, Szechuan Style* hot! shredded chicken sauteed with carrots, water chestnuts & celery in hot spicy garlic sauce. | ||||
| 154. Chicken with Cashew Nuts | ||||
| 155. Moo Goo Gai Pan | ||||
| 156. Chicken with Almonds | ||||
| 157. Sweet & Sour Chicken | ||||
| 158. Curry Chicken* diced chicken with onions, peas & carrots in curry sauce. | ||||
| 159. Chicken W. mixed Vegs. | ||||
| 160. Diced Chicken with Black Bean Sauce* diced chicken w. green pepper, onion & carrots in spicy black bean sauce. | ||||
| 161. Double Cooked Chicken* | ||||
| 162. Hot Diced Chicken* hot! diced chicken sauteed w. ginger in hot chili sauce. | ||||
| 163. Chicken W. Green Pepper | ||||
| 164. Moo Shu Chicken shredded chicken sauteed with chinese cabbage & egg wrapped in thin mandarin pancakes with plum sauce. (served with 4 pancakes, $0.25 for each extra pancake.) | ||||
| 165. Chicken, Peking Style slices chicken, sauteed w. special plum sauce w. snow peas & bamboo shoots & straw mushrooms. | ||||
| 166. String Beans with Shredded Chicken* | ||||
| Noodle & Fried Rice | ||||
| Lunch (pt) / Dinner (qt) | ||||
| 167. Lo Mein soft noodles with choice of shrimp, chicken, beef, pork or vegetable. |
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| 168. Fried Rice choice of shirmp, chicken, beef, pork or vegetable |
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| 169. Combination Fried Rice |
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| 170. Combination Lo Mein |
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| 170 A. Rice Noodle Singapore Style* choice of shrimp, chicken, beef roast pork. |
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| 171 B. Rice Noodle " Amoy" Style choice of shrimp, chicken, beef, roast pork. |
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| Noodle Soup | ||||
| 182. Noodle Soup choice of shrimp, chicken, beef, pork or vegetables. |
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| 183. combination Noodle Soup |
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| Chow Fun | ||||
| 184. Chow Fun choice of shirmp, chicken, beef or roast pork. |
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| 185. Rice |
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| Lunch Combination Specials | ||||
| Served with Egg Roll, Fried Rice and Choice of Egg Drop or Hot & Sour Soup. 11:30am- 3pm. Please Order by Number! | ||||
| No 1. Shredded Chicken Szechuan Style* |
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| No 2. Shrimp or Chicken Chow Mein |
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| No 3. Beef with green pepper |
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| No 4. Sweet & Sour Chicken or Pork |
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| No 5. Beef with broccoli |
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| No 6. Chicken with broccoli |
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| No 7. Double Cooked Pork* |
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| No 8. Chicken Egg Foo Young |
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| No 9. Imperial Shrimp |
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| No 10. Kung Po Chicken* |
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| No 11. Roast Pork w. mixed vegetables |
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| No 12. Shrimp or Chicken w. cashew nuts |
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| No 13. mixed Vegetables |
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| No 14. Chicken or Pork Hunan Style* |
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| No 15. Moo Shu Chicken w. 2 pancakes |
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| Low Calorie Menu | ||||
| All Steamed Oil Free, Salt Free, with Choice of White, Brown, Sweet & Sour or Lemon Sauce On The Side | ||||
| 171. Chciken w. mixed vegetables |
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| 172. Shrimp w. vegetable |
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| 173. Scallop w. vegetable |
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| 174. mixed Vegetables |
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| Vegetables | ||||
| Lunch (pt) $5.25/ Dinner (qt) $6.75 | ||||
| 175. Sauteed Broccoli* with garlic sauce | ||||
| 176. Bean Curd, Szechuan Style hot & spicy been curd with ground pork | ||||
| 177. mixed Vegetable Saute | ||||
| 178. Snow Peas and Water Chestnuts sauteed in a light delicious sauce | ||||
| 179. Two Delight sauteed straw mushrooms, bamboo shoots and snow peas. | ||||
| 180. Bean Curd W. Vegetables fried bean curd with fresh vegetables stir- fried in delightful sauce. | ||||
| 181. Szechuan String Bean* ( New) | ||||
Cross Streets:
Btwn Falls Ave & Birch StHours:
Mon-Thu: 11am-9:30pm Fri-Sat: 11am-10:30pm Sun: 12am-9:30pmNeighborhood:
Fairfax, Tysons CornerNotes:
Delivery Take OutPhone:
703-538-5688Location(s)
- Chef Express
- 1108 W Broad St
- Falls Church, DC, 22046
- United States



