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Chef Jia's
Chef Jia's
925 Kearny St- Btwn Jackson St & Columbus AveSan Francisco, 94133
415 398-1626
| Lunch Special | ||
| Any Entree served with Hot & Sour Soup and Rice. served From 11:30am. 4:00 Pm. (no Soup W/togo Orders) $4.80 Per Person | ||
| * 1.kung Pao Chicken | ||
| * 2. Hunan Chicken | ||
| 3. Lemon Chicken | ||
| 4. Chicken W/broccoli | ||
| * 5. Hunan Beef | ||
| * 6. Spicy Pork W/string Beans | ||
| * 7. Spicy Fresh Garlic Chicken | ||
| 8. Curry Chicken W/bean Cake | ||
| * 9. Kung Pao Prawn | ||
| * 10. Hunan Prawns | ||
| * 11. Sesame Chicken(deep-fried) | ||
| * 12. Szechwan Style Fish Fillet | ||
| 13. Lemon Prawns | ||
| 14. Prawns W/broccoli | ||
| * 15. Beef W/string Beans | ||
| * 16. Squid W/string Beans | ||
| 17. Black Bean Sauce W/prawns | ||
| * 18. Spicy Prawns W/string Beans | ||
| *19. Chicken W/string Beans | ||
| * 20. Chicken W/peanut Butter Sauce | ||
| * 21. Spicy Fresh Garlic Beef | ||
| * 22. Honey Chili Chicken | ||
| * 23. Spicy String Beans W/Yam | ||
| * 24. Spicy String Beans W/beancake | ||
| * 25. Assorted Vegetables W/beancake | ||
| * 26. Honey Chili Prawns | ||
| * 27. Kung Pao Beancake | ||
| 28. Broccoli W/beancake | ||
| * 29. Honey Chili Eggplant | ||
| * 30. Chicken W/yan | ||
| Appetizers | ||
| Egg Roll (2) ground beef w/vegetable |
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| * Curried Crab Potts (6) |
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| Onion Cake with Peanut Sauce |
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| Vegetable Pot Stickers (6) |
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| Vegetable Boiled Dumpling (6) |
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| Fried Eggplant |
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| Fried Vegetables |
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| Fried Squid |
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| Fried Sesame Fish Fillets |
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| Soup | ||
| * Hot and Sour Soup prawns, chicken breast, bean cakefungus in a egg drop |
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| Sizzling Rice Soup |
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| Egg Drop Soup |
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| Rainbow Chowder with Shrimp and Crab |
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| Wonton Soup |
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| Westlake Chicken Soup |
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| Prawns, Beef and Chicken Wonton Soup |
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| Pancake Dishes | ||
| Mu Shu Chicken (4 Pancakes) shredded chicken bread sauteed with cabbage and egg, served with plum sauce wrapped in a paper thin pancake |
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| Mu Shu Vegetable |
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| Mu Shu Beef |
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| Mu Shu Shrimp |
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| Mu Shu Pork |
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| Fowl | ||
| * Five Spices Duck |
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| * Rolling Lettuce Chicken W/pinenuts marinated chicken bread and dry sauteed with crisp rice noodle, served with lettuce, plum sauce garnished pinenuts |
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| Kung Pao Chicken |
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| Spicy Fresh Garlic Chicken |
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| * Hunan Chicken |
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| Sweet and Sour Chicken |
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| Sesame Chicken deep fried |
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| * Spicy Orange Peel Chicken |
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| Sizzling Rice Chicken |
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| Chicken W/black Mushroom |
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| * Mongolias Chicken |
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| * Honey Chili Chicken tender chicken breast with honey chili garlic sauce |
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| Curry Chicken |
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| Lemon Chicken |
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| Chicken W/fresh Ginger |
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| * Chicken W/peanut Butter Sauce |
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| * Chicken W/string Beans |
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| * Chicken with Yam |
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| Chicken W/black Bean Sauce |
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| Cashew Chicken |
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| Sizzling Platters | ||
| Beef, Chicken Sizzler |
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| * Sizzling Three Delicacies fresh scallops, peanuts and fish filled with assorted vegetables |
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| * Sizzling Hunan Bean Cake |
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| * Shrimp Sizzler |
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| Seafood | ||
| * Lover's Prawns one of chef's top dish! this is beautiful half the prawns are sauteed with chinese rice wine, other half of the prawns are deep fried with hot chili sauce and tomato sauce. |
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| * Rolling Lettuce Prawns |
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| * Prawns W/peanut Butter Sauce |
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| * Hunan Prawns |
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| * Sesame Prawns (deep fried) |
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| * Sesame Scallops (deep fried) |
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| * Scallops In Garlic Sauce |
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| * Kung Pao Prawns |
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| * Honey Chilli Prawns |
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| Tangerine Prawns (deep-fried peanuts glased with sweet tangerine sauce) |
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| * Prawns with Yam |
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| Prawns with Broccoli |
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| Prawns with Lemon Sauce |
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| Sweet and Sour Prawns |
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| * Spiced Fried Squid w/hot & sour sauce |
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| Prawns, Squid with Vegetables |
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| * Prawns with String Bean |
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| Scallops, Prawns W/vegetables |
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| * Szechwan Fish Fillet |
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| Salted Pepper Squid |
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| * hot & spicy | ||
| Beef | ||
| * Beef with Pinenuts deep fried beef in a hot pekling sauce and garnishes with toasted pinenuts |
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| Beef with Fresh Ginger |
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| * Szechwan Beef W/string Beans |
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| * Hunan Beef |
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| * Sesame Beef deep fried |
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| Mongolian Beef |
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| Beef with Broccoli |
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| Curry Beef |
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| * Spicy Fresh Garlic Beef |
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| Sweet and Sour Beef |
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| * Spicy Orange Peel Beef |
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| Pork | ||
| * Rolling Lettuce Pork |
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| * Sesame Pork deep fried |
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| * Spicy Fresh Garlic Pork |
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| Sweet and Sour Pork |
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| * Mongolian Pork |
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| Imperial Spareribs |
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| Pork W/bean Cake |
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| Salted Pepper Spareibs |
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| Soup Noodles | ||
| * Hunan Hot Noodles cold noodles with hot chili peanut sauce |
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| Combination Pan Fried Noodles noodles pan fried with vegetables, prawns, chicken and beef |
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| Pork Soup Noodles |
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| * Hot Beef Soup Noodles |
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| Seafood Soup Noodles |
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| Vegetables Soup Noodles |
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| Chicken Soup Noodles |
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| Rice, Chow Mein | ||
| Steam Rice per person |
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| Fried Rice choice of vegetable, beef, chicken or pork |
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| Chef's Special Fried Rice combination of prawns, chicken, beef and green onion |
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| Chow Mein choice of vegetables, beef, chicken or pork |
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| Chef's Special Chow Mein mixed vegetables, prawns, beef, and chicken |
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| Chow Fun choice of vegetables, beef, chicken or pork |
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| Prawn Chow Mein |
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| Prawn Fried Rice |
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| Vegetables | ||
| Broccoli In Garlic Sauce |
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| * Hunan String Bean |
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| Old Country Bean Cake |
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| * Szechwan Bean Cake |
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| * Chef's Eggplant |
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| Vegetable Sizzler |
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| Sauteed Assorted Vegetables |
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| Black Mushroom w/chinese green |
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| * Spicy/string Bean with yam |
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| * Asparagus with bean cake |
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| * Rolling Lettuce Vegetables |
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| * Honey Chili Eggplant |
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| * Honey Chili Yam |
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| * Kung Pao Bean Cake |
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| * Eggplant w/yam |
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| * Yam w/bean cake |
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| Beverages | ||
| Soft Drink |
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| Calistoga |
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| Imported Beer |
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| taingtao |
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| Becks, Corona, heineken |
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| White Wine one glass |
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| Red Wine one glass |
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| hot & spicy | ||
Cross Streets:
Btwn Jackson St & Columbus AveHours:
Daily: 11:30am-10pmNeighborhood:
Downtown, WaterfrontNotes:
Cash OnlyLocation(s)
- Chef Jia's
- 925 Kearny St
- San Francisco, CA, 94133
- United States



