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Chef Ming's Kitchen
Chef Ming's Kitchen
8950 W Olympic Blvd #102- Btwn S Almont St & S La Peer DrBeverly Hills, CA 90211
310 273-7727
| Luncheon Special | |||
| Monday-Saturday 11:30 am-3:30 pm served with Green Salad, Egg Roll & Fried Rice Chicken w/ all White Meat | |||
| L -1. Kung Pao Chicken* |
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| L -2. Cashew Chicken |
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| L -3. Roast Pork with chinese vegetable |
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| L -4. Beef with broccoli |
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| L -5. Shrimp sauteed with vegetable |
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| L -6. Chicken sauteed with vegetable |
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| L -7. Three Flavor sauteed w/ vegetable |
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| L -8. Kung Pao Shrimp* |
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| L -9. Mongolian Beef |
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| L -10. Almond Chicken |
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| L -11. Mixed Vegetable Sauteed |
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| L -12. Chicken In Hot Garlic Sauce* |
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| L -13. Shrimp In Hot Garlic Sauce* |
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| L -14. Sweet & Sour Pork |
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| L -15. Sweet & Sour Chicken |
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| L -16. String Bean Sauteed |
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| L -17. Broccoli In Hot Garlic Sauce* |
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| L -18. Shrimp In Lobster Sauce |
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| L -19. Fried Tofu with mixed vegetable |
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| L -20. Pepper Steak |
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| L -21. Shrimp w/ garlic black bean sauce |
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| L -22. Orange Flavor Chicken* |
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| L - 23. Lemon Chicken |
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| L - 24. Fish Filet In Garlic Black Bean Sauce |
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| L - 25. Scallop In Hot Garlic Sauce* |
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| L -26. Chicken Lo Mein |
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| L -27. Teriyaki Chicken |
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| * Hot & Spicy | |||
| Appetizers & Dim Sum | |||
| 1. Vegetable Egg Roll (4) |
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| 2. Dumplings (Potstickers) (6) |
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| 3. Cha Siu Bao (2) |
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| 4. Fried Shrimp (6) |
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| 5. Shu Mai (6) steamed open faced chicken dumplings |
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| 6. Bar-B-Q Spare Ribs |
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| 6A. Spicy Salted Crispy Chicken Wings (10) |
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| 6B. Fried Chicken Wing (10) |
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| 7. Steamed Vegetable Dumplings (6) |
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| 8. Dim Sum combination steamed (2) vegetable dumplings, (2) chicken dumplings, (2) shu mai and (1) che sie bao |
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| 9. Fried Wonton w/ sweet & sour sauce |
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| 9A. Boiled Wonton with red chili sour sauce (12) |
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| 10. Combination Plate (for 2 Persons) 2 spare ribs, 2 fried shrimps, 2 egg rolls, 6 fried wonton and 2 cheese dumplings |
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| 10A. Lovely Fried Cheese Dumplings (6) |
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| 10B. Minced Chicken w/ lettuce cups (6) |
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| Salads | |||
| 11. Chinese Chicken Salad with ginger oriental dressing |
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| 12. Roasted Duck Salad with plum ginger dressing |
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| 12A. Shrimp Salad |
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| 13. Green Salad |
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| Soups | |||
| Small/ Large | |||
| 14. combination Wonton Soup shrimps, chicken, wonton with mix vegetable |
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| 15. Sizzling Rice Soup shrimps, chicken, mix vegetable with fried rice cracker |
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| 16. Hot & Sour Soup* vegetarian |
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| 16A. Egg Drop Soup |
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| 16B. Minced Chicken & Corn Soup |
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| Chef Special | |||
| 17. Spicy Crispy Beef* |
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| 18. Curry Duck* |
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| 19. Honey Crispy Shrimp with walnut |
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| 20. Chicken* with garlic black bean sauce |
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| 21. Hot Braised Shrimp* |
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| 21A. Sweet & Pungent Shrimp |
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| 22. Shrimp Chicken In Hot Garlic Sauce* |
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| 23. General Tso's Chicken* |
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| 23A. Spicy Salted Crispy Shrimp* with shell |
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| 23B. Sweet & Sour Shrimp |
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| * Hot & Spicy | |||
| Duck | |||
| 24. Crispy Duck |
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| 25. Mu Shu Duck with 4 pancakes |
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| 26. Shredded Duck Sauteed |
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| Pork $7.95 | |||
| 27. Mu Shu Pork with 4 pancakes | |||
| 28. Shredded Pork* with spinach in hot garlic sauce | |||
| 29. Roast Pork with chinese vegetable | |||
| 30. Sweet and Sour Pork | |||
| Beef | |||
| 31. Beef with broccoli |
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| 32. New Mongolian Beef |
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| 32A. Asparagus Beef ( Seasonal) |
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| 33. Pepper Steak |
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| 34. New Orange Flavored Beef* |
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| 34A. New Kung Pao Beef* |
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| 34B. Black Pepper Steak* |
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| Chicken ( all White Meat) | |||
| 35. Mu Shu Chicken w/ 4 pancakes |
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| 36. Kung Pao Chicken* |
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| 37. Cashew Chicken |
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| 38. Almond Chicken |
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| 39. Chicken with walnut in hoisin sauce |
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| 40. Hot and Crispy Chicken* |
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| 41. Orange Flavored Chicken* |
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| 42. Chicken Sauteed with vegetables |
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| 43. Lemon Chicken |
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| 44. Chicken In Hot Garlic Sauce* |
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| 45. Sweet and Sour Chicken |
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| 46. Chicken with broccoli |
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| 47. New Chicken with spinach in oyster sauce |
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| 47A. New Asparagus Chicken (Seasonal) |
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| 47B. New String Bean Chicken |
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| 47C. Teriyaki Chicken |
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| Seafood | |||
| 48. Kung Pao Shrimp* |
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| 49. New Cashew Shrimp |
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| 50. Shrimp In Hot Garlic Sauce* |
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| 51. Shrimp Sauteed with vegetable |
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| 51A. Asparagus Shrimp (Seasonal) |
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| 52. New Hot and Crispy Shrimp* |
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| 53. New Shrimp with garlic black bean sauce |
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| 54. Shrimp In Lobster Sauce |
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| 54A. Fish Filet Garlic Black Bean Sauce |
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| 54B. Scallop In Hot Garlic Sauce* |
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| Vegetable | |||
| 55. Mu Shu Vegetable with 4 pancakes |
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| 56. Mix Vegetable Sauteed |
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| 57. Chinese Vegetable with black mushroom |
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| 58. Spinach Sauteed |
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| 59. Chinese Eggplant In Hot Garlic Sauce* |
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| 60. String Bean Sauteed |
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| 61. Broccoli In Hot Garlic Sauce* |
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| 62. Spicy Szechwan Tofu* |
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| 63. Fried Tofu with mixed vegetable |
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| 64. Chinese Mushroom with spinach in oyster sauce |
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| 64A. New Crispy Tofu* w/ garlic chili sauce |
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| Noodle | |||
| 65. Cold Noodle with sesame sauce |
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| 66. Cold Noodle* with spicy sweet and sour sauce |
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| 67. Chicken Lo Mein |
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| 68. Shrimp Lo Mein |
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| 69. Roast Pork Lo Mein |
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| 70. Combination Lo Mein |
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| 71. New Vegetable Lo Mein |
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| 71A. Singapore Noodle ( Chicken w/ Curry) |
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| 72. Chicken Pan Fried Noodle |
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| 73. Shrimp Pan Fried Noodle |
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| 74. Vegetable Pan Fried Noodle |
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| 75. combination Pan Fried Noodle |
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| 76. Chicken Rice Noodle |
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| 77. Shrimp Rice Noodle |
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| 78. mixed Vegetable Rice Noodle |
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| 79. combination Rice Noodle |
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| 79A. New Beef Rice Noodle* |
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| Fried Rice | |||
| 80. combination Fried Rice |
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| 81. Chicken Fried Rice |
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| 82. Shrimp Fried Rice |
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| 83. Roast Pork Fried Rice |
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| 84. Vegetable Fried Rice |
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| 85. Roast Duck Curry Fried Rice* |
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| 86. New Hawaii Fried Rice shrimp, chicken, pineapple and roast pork |
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| * Hot & Spicy | |||
| Dinner Combos - (A) $12.95 Per Person | |||
| Soup wonton soup or green salad | |||
| Appetizers egg roll, fried wonton, fried shrimp | |||
| Main Dishes choose any one entree with price under $10.00 from menu | |||
| Dinner Combos - (B) $10.95 Per Person | |||
| Soup hot & sour soup or green salad | |||
| Appetizers egg roll, fried wonton | |||
| Main Dishes choose any one entree with price under $8.50 from menu | |||
| Menu for The Health - Conscious | |||
| All Dishes Are Steamed without Oil, Starch, Sugar or Salt, Our Hot Garlic or White Garlic Sauce Is served On The Side Only. (served with Steamed Rice or Brown Rice) | |||
| Meter's Vegetable Delight |
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| Meter's Chicken Delight |
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| Meter's Shrimp Delight |
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| Meter's Fish Delight |
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| Meter's Assorted Seafood Delight scallop, shrimp, fish with mixed vegetable |
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| House Special chicken, shrimp, mushroom, bamboo shoots, water chestnuts, snow peas with chefs special sauce |
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| * Hot & Spicy | |||
| Beverage | |||
| Tea |
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| Bottled Water |
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| Apple |
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| Orade |
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| Ice Coffee |
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| Iced Tea |
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| Thai Iced Tea |
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| Add Boba |
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Cross Streets:
Btwn S Almont St & S La Peer DrFax:
310-273-7728Hours:
Mon-Sat: 11:30am-10pm Sun: 4pm-10pmNeighborhood:
The Westside - CityNotes:
Delivery Take OutPhone:
310-273-7727Location(s)
- Chef Ming's Kitchen
- 8950 W Olympic Blvd #102
- Beverly Hills, CA, 90211
- United States



