Chief O'Neill's Pub

3471 N Elston Ave- At N Albany Ave
Chicago, IL 60618

773 473-5263

Appetizer Selections
Galway Bay Mussels   steamed prince edward island mussels, served with a garlic & white wine cream sauce, and garlic bread	10.00
Lakes of Killarney Salmon Cakes   fresh atlantic salmon combined with red onion, bell peppers, herbs and spices, sauteed golden brown with a curry dijon dipping sauce	8.00
Irish Cheddar and Spinach Dip   aged irish cheddar with sauteed spinach in a roasted garlic cream sauce, with fried pita chips	7.00
Shrimp & Scallops De Jonghe   jumbo shrimp and bay scallops baked in a white wine garlic butter sauce, topped with breadcrumbs	11.00
Guiness Steak Crostini   flank steak marinated in guiness, on toasted french bread, and topped with melted cashel blue cheese	7.00
Irish Potato Skins   potato skins stuffed with bacon. cheddar cheese. and scallions. served with sour cream	7.00
potato skins stuffed with our famous corned beef & cabbage. swiss cheese. served with 1.000 island	7.00
Buffalo Style Chicken Wings   crispy jumbo fried chicken wings, tossed in our secret hot or mild sauce served with celery sticks, ranch or blue cheese dressing	8.00
Curry Chips   golden brown steak fries, served with a mild "irish" curry sauce	6.00
Soups
Guiness & Cheddar Soup	cup 4.00 bowl 5.00
Soup of The Day	cup 3.00 bowl 4.00
Side Salads $5.00
Caesar Salad   crisp romaine lettuce, tossed in our caesar dressing
Mixed Greens   mixed baby greens with caramelized pecans, apple slices & choice of dresssing
House Salad   chopped romaine lettuce, tomatoes, red onion, cucumbers & choice of dressing
Dressings
All of Your Dressing Are Homemade
Peppercorn Ranch
Cashel Blue Cheese
Manger's Cider & Citrus Vinaigrette
Chief's Balsamic Vinaigrette
1,000 Island
Curry Dijon
The Salad Menu
Guiness Steak & Watercress Salad   flank steak marinated in guiness and spices, grilled to perfection, sliced atop a bed of fresh watercress, field greens with cashel irish blue cheese, red onion, cherry tomatoes, and scallions	14.00
Tuna Nicoise Salad   classic nicoise with a grilled albacore tiuna filet served atop a bed of field greens with red potatoes, green beans, tomatoes, red onion, hard-boiled egg, calamata olives, and capers	12.00
Chef's Caesar Salad   hearts of romaine tossed with our caesar dressing choice of (grilled) tuna, chicken breast, salmon, shrimp, or steak	13.00
Padraig's Grilled Salmon Salad   grilled atlantic salmon marinated in managers irish cider & citrus vinaigrette served in a tortilla bowl with fresh filed greens, red onion, cherry tomatoes, roasted corn & red pepper salsa, scallions, naval oranges, and served with tortilla strips	11.00
Irish Sea Prawns & Spinach Salad   sauteed bay prawns atop a bed of baby spinach with strawberries, walnuts, grapes, and irish cheddar	12.00
Thatched Cottage Cobb Salad   classic cobb salad with grilled chicken, filed greens, hard-boiled egg, red onion, scalliion, bacon, cashel blue cheese, and cherry tomatoes	10.00
The Sandwich Menu
Chief's Mighty Angus Burger   our 1/2 pound angus burger, prepared to order, served with pickle & steak fries	9.00
The Banger Burger   we challenge you to finish this one our 1/2 angus pound burger, topped with grilled bangers (irish sausages), topped with caramelized onions and demi-glace, served with mashed potatoes	10.00
The Corned Beef Sandwich   our famous corned beef, piled high on thick-cut marble rye, served with pickle and steak fries. available reuben-style	8.95
Our Salmon "burger"   a 7-ounce grilled salmon fillet, topped with thick-sliced tomatoes, lettuce, bacon and honey-mustard sauce on an onion ciapatta roll, served with steak fries	11.50
Jenny's Chicken Breast Sandwich   marinated grilled chicken breast, topped with bacon, sauteed onions swiss cheese on a ciapatta roll, served with steak fries	8.95
Grilled Vegetable "burger"   grilled asparagus, zucchini, squash, red and green bell peppers, mushrooms, onions, and mango, topped with a red pepper aioli, served on a ciapatta roll, served with steak fries	10.50
Additional Options
Cheddar
American
Swiss
Bleu Cheese
Bacon
Grilled Onions
The Entree Menu
Seafood Special of The Day   ask your server about tonight's delicious seafood special. available; thursday thru sunday	18.95
Pan Seared Yellowfin Tuna   fresh yellowfin tuna pan seared medium, with roasted potatoes, roasted asparagus, finished with a white wine caper cream sauce	16.95
Country Cork Chicken   lightly floured sauteed chicken breast, served with roasted potatoes, asparagus, crabmeat and finished with a white cream sauce	14.95
Oven Roasted Atlantic Salmon   fresh atlantic salmon oven roasted, served with tomato gratin, sauteed vegetable medley, finished with lemon-thyme butter	16.95
Dublin Broil   guinness marinated flank steak, grilled to order, served with mashed potatoes, roasted asparagus, finished with a mushroom demi glace	15.95
Giant's Causeway Baby Back Ribs   a full of jameson baby back ribs, served with corn on the cob, coleslaw, and steak fries	19.95
The Tri-color Vegetarian Pasta   roasted vegetables, green, white & gold pasta, tossed with 3 cheeses and roasted garlic in a rich cream sauce. add grilled tuna, chicken breast, salmon, shrimp, additional $4.00	12.95
Roscommon T-bone Steak   16 ounce t-bone steak served on a sizzling platter with sauteed onions, mushrooms, and vegetables, demi glace. choice of fries or mashed potatoes	19.95
Emerald Isle Favorites
Shepherd's Pie   ground veal and sirloin, delicately spiced, with carrots, peas, and a touch of our demi-glace, and topped with mashed potatoes	11.95
Our Signature Fish & Chips   north atlantic cod, dipped in our homemade harp beer batter, fried to a perfect golden brown served with coleslaw, tarter sauce & steak-cut fries (every friday, all you care to eat, fish fry)	10.95
Seamus's Blue Ribbon Irish Stew   melt-in your mouth, tender braised lamb, carrots, parsnips, and baby red potatoes, served in a rich demi-glace	12.95
Chicken & Mushroom Pie   tender chunks of chicken, peas, carrots, onion, and mushrooms, in a rich sherry-cream sauce, topped with flaky puff pastry	12.95
Mckinney's Famous Corned Beef   slow-cooked, house cured beef, served with braised cabbage, carrots, baby red potatoes, in corned beef broth	12.95
Bangers & Mash   authentic bangers, mashed potatoes, caramelized onions, and rich gravy will have you shouting "great garlic"	11.95
Braised Lamb Shank   one full pound of gloriously tender slowly braised and served with root vegetables and our demi-glace sauce	16.95
Dessert Menu
Pumpkin Bread Pudding   our homemade bread pudding finished with a rich caramel sauce	6.00
Bailey's Cheesecake   bailey's cheesecake with a chocolate crust	7.00
Jameson Chocolate Tart   a dark chocolate souffle with a hint of jameson's irish whiskey and baked in a shortbread tart	6.00
Creme Brulee   served with fresh berries	7.00
Inviting Adult Coffee & Tea Beverages $7.00
All Coffee Drinks Sre made with Chief O'neill's Private Blend Coffee Roasted Specifically for This Restaurents all Adult Coffee and Tea Beverages
Classic Irish Coffee   jameson's irish whiskey and chief's coffee topped with whipped cream & creme de menthe
Irish Cream & Coffee   bailey's irish cream and chief's coffee, topped with whipped cream
Kahlua Licor Delicioso and Chief's Coffee
Peppermint Coffee   peppermint schnapps and chief's coffee, topped with whipped cream
Traditional Irish Hot Toddy   jameson's irish whiskey, hot water, 1 tablespoon honey, cloves and a cinnamon stick served with a tea bag on the side if desired
Chief O'neill's Kids Menu $5.00
Kid's Grilled Cheese
Hamburger
Fish & Chips
Mc Mac Pasta
Chicken Strips
all meals come with fries & a fruit cup