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China Garden Inn IV
China Garden Inn IV
1007 Easton Rd- Btwn Gilpin Rd and Fitzwatertown RdWillow Grove, PA 19090
215 659-4242
| Chinese Cuisine | |||
| Appetizers | |||
| A1. Barbecued Spare Ribs |
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| A2. Spring Roll ( Shrimp or Vegetable) |
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| A3. Shrimp Egg Roll |
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| A4. Shrimp Toast (4) |
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| A5. Crabmeat Canton (4) |
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| A6. Chicken in Foil (6) |
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| A7. Fried or Steamed Dumplings (6) |
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| A8. Beef Skewers (2) |
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| A9. Cold Noodles w/ Szechuan Sauce |
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| A10. Chinese Pizza |
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| A11. Pu Pu Platter (For 2) |
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| A12. Fried Chicken Wings |
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| Soups | |||
| B1. Chicken Noodle |
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| B2. Wonton |
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| B3. Egg Drop |
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| B4. Hot & Sour* |
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| B5. Vegetable with Bean Curd |
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| B6. Shrimp with Sizzling Rice |
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| B7. Chicken Corn |
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| B8. Seafood |
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| B9. House Special |
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| Chow Mein or Chop Suey | |||
| Dry Noodles & Rice. Pt. / Qt. | |||
| D1. Mushroom |
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| D2. Chicken |
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| D3. Pork |
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| D4. Beef |
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| D5. Shrimp |
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| D6. Subgum |
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| Fried Rice | |||
| Pt. / Qt. | |||
| C1. Vegetable |
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| C2. Roast Pork |
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| C3. Chicken |
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| C4. Beef |
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| C5. Shrimp |
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| C6. Subgum |
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| Vegetable & To Fu | |||
| W. White Rice Portion | |||
| F1. Vegetable Delight |
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| F2. Buddhist Delight |
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| F3. Home Cooked To- Fu w/ Egg* |
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| F4. Eggplant In Garlic Sauce* |
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| F5. Sauteed String Beans |
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| F6. Broccoli In Garlic Sauce* |
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| F7. To- Fu with Hot Black Bean Sauce* |
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| Lo Mein | |||
| Soft Noodles Pt. / Qt. | |||
| E1. Vegetables |
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| E2. Chicken |
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| E3. Roast Pork |
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| E4. Beef |
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| E5. Shrimp |
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| E6. Subgum |
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| E7. Singapore |
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| E8. San Francisco Chow Fun ( Beef, Shrimp) |
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| E8. San Francisco Chow Fun (Vegetables. Chicken, Pork) |
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| Egg Foo Young | |||
| W. White Rice | |||
| N1. Roast Pork Egg Foo Young |
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| N2. Chicken Egg Foo Young |
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| N3. Beef Egg Foo Young |
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| N4. Shrimp Egg Foo Young |
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| Low Fat Meals | |||
| Steamed Sauce On The Side | |||
| O1. Chicken with mixed Vegetables |
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| O2. Chicken with Broccoli |
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| O3. Shrimp with mixed Vegetables |
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| O4. Shrimp with Broccoli |
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| O5. Shrimp & Scallops with mixed Vege |
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| O6. Vegetable Delight |
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| Side Dishes | |||
| Brown Rice |
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| Boiled Rice |
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| Tea |
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| Crispy Noodles |
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| Fortune Cookies |
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| Duck Sauce |
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| Meat | |||
| With White Rice Portion | |||
| G1. Green Pepper Steak |
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| G2. Beef with Broccoli |
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| G3. Beef with Mushrooms & Snow Peas |
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| G4. Shredded Beef* with Hot Black Bean Sauce |
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| G5. Shredded Beef In Garlic Sauce* |
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| G6. Hunan Beef* |
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| G7. Shredded Beef* w/ mixed Vegetables |
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| G8. Shredded Beef Szechuan Style* |
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| G9. Sweet & Sour Pork |
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| G10. Moo Shu Pork with 4 pancakes, beef |
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| G11. Pork In Garlic Sauce* |
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| G12. Shredded Pork* w/ Broccoli In Garlic Sauce* |
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| Poultry | |||
| With White Rice | |||
| H1. Moo Goo Gai Pan |
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| H2. Chicken with Cashew Nuts |
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| H3. Chicken* with Peanuts and Hot Peppers |
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| H4. Chicken In Garlic Sauce |
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| H5. Chicken with Snow Peas |
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| H6. Chicken with mixed Vegetables |
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| H7. Sweet & Sour Chicken |
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| H8. Chicken with Broccoli* |
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| H9. Lemon Chicken |
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| H10. Hunan Chicken* |
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| H11. Chicken with String Beans* |
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| H12. Crispy Orange Chicken* |
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| H13. Chicken with Eggplant* In Garlic Sauce |
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| H14. Crispy Aromatic Szechuan Duck ( Half) |
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| H15. House Special Duck Sauteed with Vegetables |
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| H16. Pineapple Lichee Duck Includes Wonton, Egg Drop or Hot & Sour Soup, Egg Roll & Fried Rice |
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| Seafood | |||
| With White Rice Portion | |||
| M1. Shrimp with Lobster Sauce |
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| M2. Jumbo Shrimp with Broccoli |
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| M3. Shrimp with Cashew Nuts |
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| M4. Go Bao Shrimp with Peanuts and Hot Peppers* |
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| M5. Sauteed Shrimp with Black Bean Sauce |
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| M6. Jumbo Shrimp with Chinese Vegetables |
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| M7. Jumbo Shrimp with Garlic Sauce* |
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| M8. Jumbo Shrimp with mixed Vegetables |
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| M9. Sesame Scallop or Shrimp* |
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| M10. Fresh Scallops with Spicy Fragrant Sauce* |
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| M11. Szechuan Scallops* |
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| M12. Fresh Fillet Sea Bass with mixed Vegetables |
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| M13. Fresh Fish ( Sea Bass) steamed, spicy hunan sauce Market price | |||
| M14. Lobster with Ginger and Scallion Market price | |||
| Combination Platters | |||
| Served W. Wonton, Egg Drop, or Hot & Sour Soup, Egg Roll & Fried Rice | |||
| 1. Chicken or Shrimp Chow Mein |
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| 2. Moo Goo Gai Pan |
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| 3. Chicken with Vegetables |
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| 4. Beef with Broccoli |
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| 5. Sweet & Sour Chicken |
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| 6. Gong- Bao Chicken* with Peanuts and Hot Peppers |
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| 9. Shrimp with Lobster Sauce |
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| 10. Green Pepper Steak |
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| 11. Jumbo Shrimp with mixed Veg |
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| 12. BBQ Spare Ribs (6) |
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| 13. General Tso's Chicken* |
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| Chef's Specials | |||
| L1. Goodies Around The Moon (For Two) Scallops, sirloin steak, chicken, shrimp blended with mixed vegetables surrounded with Tempura shrimps. An authentic favorite. |
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| L2. Seafood with Gnereal Tso's Chicken, Pan Fried Noodles (For Two) Jumbo shrimp and scallops sauteed with mixed vegetables and General Tso's Chicken on top of pan-fried noodles |
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| L3. Seafood Basket Sea scallops and jubo shrimp with assorted vegetables sauteed with chef's special sauce and served in a woven potato basket |
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| L4. Hunan Imperial (Cooked Two Ways)* Shredded Pork, onions and scallions with Chef's Specal sauce and jumbo shrimp and chopped onions with chili sauce |
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| L5. Sesame Chicken* Crispy outside, tender inside chicken with sesame Szechuan sauce |
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| L6. Happy Couple Tender steak sauteed with vegetables and sea scallions or jumbo shrimp |
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| L7. Seafood Delight Sizzling Rice A delightful blendof seafood and Chinese vegetables on a sizzling hot plate |
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| L8. Chicken with Sizzling Rice |
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| L9. Ma- La Beef and Shrimp* Marinatd steak stir-fried on one side with jumbo shrimp on the other |
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| L10. Happy Family Fresh scallops, jumbo shrimp, chicken and beef with fresh mushrooms, water chestnuts and mixed vegetables in Chef's Special sauce |
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| L11. General Tso's Jumbo Shrimp* |
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| L12. General Tso's Chicken* Crispy outside tender inside chicken with our special sauce |
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| L13. Crispy Orange Beef* Crispy outside tender inside steak with Mandarin spicy orange peel sauce |
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| L14. Chef's Delight Chicken Shrimp and Beef |
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| L15. Hunan Double Delight* Tender chicken and beef stir-fried, with mixed vegetables |
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| L16. Gemini* Jumbo shrimp and fresh scallops with vegetables in garlic sauce |
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| L17. Palace Sizzling Shrimp and Chicken Jumbo shrimp and chicken pan-fried with mixed vegetables and served on a sizzling hot plate |
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| L18. Peking Duck |
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| Japanese Cuisine | |||
| * Hot & Spicy | |||
| Soup and Salad | |||
| S1. Miso Soup |
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| S2. Japanese Seafood Soup |
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| S3. Green Salad |
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| S4. Avocado Salad |
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| S5. Seaweed Salad |
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| Appetizer (From Kitchen) | |||
| A1. Gyoza pan fried pork dumplings |
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| A2. Shu- Mai steamed or deep fried shrimp dumplings |
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| A3. Age Tofu gently fried bean curd with special sauce |
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| A4. Yakitori broiled chicken and vegetables on skewer with teriyaki sauce |
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| A5. Beef Negimaki broiled beef rolled with scallions served with teriyaki sauce |
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| A6. Tempura 2 pcs shrimp & vegetables gently fried served with tempura sauce |
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| A7. Soft Shell Crab Kara Age fried soft shell crab with special spicy sauce |
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| A8. Ika Kara Age fried squid |
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| Appetizer (From Kitchen) | |||
| A9. Kani Su crab leg with ponzu sauce |
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| A10. Tako Su octopus with ponzu sauce |
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| A11. Tako- Shu- Ka melted seaweed and octopus |
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| A12. Sushi 6 pcs assorted nigiri sushi |
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| A13. Sashimi assorted fresh raw fish |
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| A14. Sunomono assorted raw fish with sauce |
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| Bento Box $18.95 | |||
| Include Miso Soup, Green Salad, Gyoza and Rice. A. Shrimp Tempura/ B. California Roll | |||
| B1. Teriyaki beef, chicken, salmon, tuna or shrimp | |||
| B2. Beef Negimaki | |||
| B3. Sushi | |||
| B4. Sashimi | |||
| Ala Carte Roll or Hand Roll | |||
| R1. Cucumber Roll |
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| R2. Oshinko Roll |
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| R3. Kanpyo Roll ( Squash) |
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| R4. Avocado Roll |
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| R5. Tuna Roll |
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| R6. Salmon Roll |
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| R7. Yellow Tail Roll |
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| R8. Eel and Cucumber Roll |
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| R9. California Roll crab leg, avocado, cucumber and flying fish roe |
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| R10. East Roll shrimp, egg custard, avocado, cucumber and flying fish roe |
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| R11. Green River Roll broiled eel, cucumber, avocado and seaweed powder with eel sauce |
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| R12. Alaska Roll fresh salmon and avocado |
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| R13. Boston Roll shrimp, lettuce and cucumber with mayonnaise |
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| R14. New York Roll salmon skin, cucumber, pickles, scallion and flying fish roe |
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| R15. Philadelphia Roll smoked salmon, cream cheese & scallion |
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| R16. Spicy Tuna Roll chopped tuna, scallion, flying fish roe with spicy sauce |
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| R17. Crispy Spicy Tuna Roll chopped tuna, scallion, breaded crunchy with spicy sauce |
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| R18. Triple Spicy Roll tuna, salmon, yellow tail, scallion and flying fish roe with mayonnaise |
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| R19. Salmon Skin Roll salmon skin, cucumber and scallion with eel sauce |
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| R20. Crispy Roll crab leg, shrimp, cucumber, crunchy and flying fish roe with mayonnaise |
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| R21. Summer Roll crab leg, shrimp and seaweed salad |
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| R22. Shrimp Tempura battered fried shrimp, cucumber and flying fish roe/jubo roll |
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| R23. Spider Roll crispy soft shell crab, cucumber and flying fish roe/jumbo roll |
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| R24. Rainbow Roll california roll on top with fresh tuna, salmon and white fish |
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| R25. Dragon Roll crab leg, cucumber roll, on top with broiled eel, avocado and flying fish roe |
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| R26. Captain Roll california roll on top with fresh tuna, avocado and sesame seaweed powder |
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| R27. House Garden Inn Roll chopped spicy tuna, broiled eel, scallion roll & fresh salmon w/ crunch on top |
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| R28. Willow Grove Roll crab leg, cucumber roll on top with fresh tuna, salmon and sesame seaweed |
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| Ala Carte Sushi or Sashimi (Raw) | |||
| Each order Comes with 2 Pcs of Same Kind | |||
| SS1. Uni ( Sea Urchin) |
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| SS2. Ikura ( Salmon Roe) |
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| SS3. Tobiko Flying Fish Roe |
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| SS4. Tuna |
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| SS5. Salmon |
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| SS6. Tai Red Snapper |
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| SS7. Hirami Fluke |
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| SS8. Ika Squid |
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| SS9. Hogigai Surf Clam |
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| SS10. Saba Macherel |
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| SS11. Mirugai Giant Clam |
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| SS12. Sweet Shrimp |
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| SS13. Yellow Tail |
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| SS14. Sea Scallops |
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| Ala Carte Sushi or Sashimi (Cooked) | |||
| SS15. Kani Crab Leg |
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| SS16. Tamago Egg Custard |
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| SS17. Inari Fried Bean Curd |
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| SS18. Ebi Shrimp |
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| SS19. Taki Octopus |
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| SS20. Smoked Salmon |
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| SS21. Unagi Fresh Water Eel |
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| Sushi Entrees Platters | |||
| Served with Miso Soup | |||
| P1. Sashimi Deluxe assorted fresh raw fish |
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| P2. Sushi Deluxe 8 pcs of sushi and tuna roll |
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| P3. Chirashi assorted raw fish, over seasoned rice |
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| P4. Sushi & Sashimi 4 pcs sushi, 9 pcs sashimi, california roll |
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| P5. Love Boat sushi & sashimi w. chef's special roll |
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| P6. Unag Don broiled eel over seasoned rice with special sauce |
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| P7. Maguro Sushi Dinner 6 pcs of frees tuna sushi and tuna roll |
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| P8. Hamachi Sushi Dinner 6 pcs of fresh yellow tail sushi and yellow tail roll |
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| P9. Maki combination a california roll, tuna roll and cucumber roll |
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| P10. Tekka Maki Dinner 3 rolls of tuna |
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| P11. California Roll Dinner 3 roll of california |
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| P12. Futo Maki Dinner a jumbo roll, crab leg, egg custard, avocado, cucumber and squash |
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| Teriyaki | |||
| Broiled In Hot Plate served with Miso Soup, Garden Salad & Rice | |||
| T K1. Chicken Teriyaki |
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| T K2. Steak Teriyaki |
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| T K3. Shrimp Teriyaki |
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| T K4. Salmon Teriyaki |
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| T K5. Seafood Teriyaki lobster, shrimp, scallop and fish |
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| T K6. Beef Negimaki beef rolled with scallion |
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| T K7. Chicken and Steak Teriyaki |
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| T K8. Chicken and Shrimp Teriyaki |
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| T K9. Tofu and Vegetable Teriyaki |
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| T K10. Shrimp Tempura* fried shrimp assorted vegs. w/ teriyaki sauce |
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| T K11. Vegetable Tempura* fried assorted vegs. with tempura sauce |
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| T K12. Tonkatsu or Chicken Tatsu* deep fried breaded pork, or chicken with special sauce |
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| Noodles | |||
| N1. Chicken Yaki Udon or Soba sauteed noodles w/ chicken & vegetables |
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| N2. Shrimp Yaki Udon or Soba sauteed noodles with chicken & vegetables shrimp |
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| N3. Shrimp Tempura Udon or Soba noodle soup with deep fried shrimp and vegetables |
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| N4. Seafood Nabe Udon or Soba assorted seafood noodle soup with omelet on top and shrimp tempura |
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| Tempura | |||
| Lightly Fried, served with Miso Soup Garden Salad and Rice | |||
| T1. Vegetable variety of vegetables |
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| T2. Chicken and Vegetable breast tender |
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| T3. Shrimp and Vegetable jumbo shrimp |
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| T4. Seafood Tempura shrimp scallop & fish |
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| Don Buri | |||
| D1. Beef Don sliced beef and vegetables with sauce on rice |
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| D2. Pork Don pork, vegetables and egg with sauce on rice |
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| D3. Chicken Don chicken, vegetables and egg with sauce on rice |
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| D4. Shrimp Don shrimp tempura on rice |
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| D5. Eel Don broiled eel with special sauce on rice |
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| Lunch Specials | |||
| Served Daily From 11:00 Am - 3:30 Pm | |||
| Chinese Luncheon Specials | |||
| Poultry | |||
| 1. Moo Goo Gai Pan |
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| 2. Gong Bao Chicken |
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| 3. Chicken w/ Cashews |
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| 4. Chicken w/ mixed Vegetables |
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| 5. Sesame Chicken* |
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| 6. Lemon Chicken |
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| 7. General Tso's Chicken* |
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| Vegetables & Bean Curd $4.95 | |||
| 21. Vegetable Delight | |||
| 22. Buddhist Delight | |||
| 23. Homecooked Bean Curd w/ Vegetables* | |||
| 24. Steamed mixed Vegetables | |||
| Chow Mein & Lo Mein | |||
| 25. Chicken or Mushroom Chow Mein |
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| 26. Shrimp or Beef Chow Mein |
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| 27. Chicken or Pork Lo Mein |
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| 28. Shrimp or Beef Lo Mein |
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| 29. San Francisco Chow Fun (vegetable, chicken or pork) |
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| San Francisco Chow Fun (beef or shrimp) |
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| Egg Foo Young | |||
| 33. Roast Pork or Chicken Egg Foo Young |
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| 34. Shrimp or Beef Egg Foo Young |
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| Seafood | |||
| 8. Shrimp w/ Garlic Sauce* |
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| 9. Shrimp w/ Lobster Sauce |
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| 10. Shrimp w/ Broccoli |
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| 11. Sweet & Sour Shrimp |
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| 12. Curry Shrimp* |
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| 13. Sauteed Sliced Fish |
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| Meat | |||
| 14. Sweet & Sour Pork or Chicken |
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| 15. Beef w/ mixed Vegetables |
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| 16. Pepper Steak |
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| 17. Beef w/ Broccoli |
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| 18. Hunan Double Delight ( Chicken & Beef)* |
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| 19. Beef w/ Mushrooms & Snow Peas |
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| 20. Shredded Beef ( Szechuan Style) |
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| Fried Rice | |||
| 30. Chicken or Pork Fried Rice |
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| 31. Shrimp or Beef Fried Rice |
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| 32. Young Chow Fried Rice |
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| Low Fat Meals | |||
| Steamed w/ Sauce On The Side | |||
| 35. Shrimp w/ Broccoli or Mixed Vegetables |
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| 36. Chicken w/ Broccoli or mixed Vegetables |
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| 37. Scallops w/ mixed Vegetables |
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| Japanese Luncheon Specials | |||
| Served with Miso Soup, Salad & White Rice | |||
| J1. Chicken Teriyaki Grilled Chicken with Teriyaki sauce |
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| J2. Beef Teriyaki Broiled Beef filet with Teriyaki sauce |
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| J3. Beef Negimaki Broiled Beef rolled with scallion served with Teriyaki Sauce |
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| J4. Chicken Katsu or Tonkatsu Deep fried breaded chicken with special sauce |
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| J5. Tempura Deep fried shrimp & vegetables w/ Tempura sauce |
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| J6. Sushi Lunch 6 pcs sushi and Tuna roll |
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| J7. Sashimi Lunch 9 pcs raw fish, chef's choice |
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| J8. Maki Lunch ( Any 2 Rolls) Choice of California, Tuna, Salmon, Avocado or Cucumber |
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| Garden Inn Lunch Box Specials | |||
| Combination of Chinese & Japanese served with Soup, Green Salad & Rice | |||
| Chinese Part | |||
| Choice of One Chinese Luncheon Specials ($1.00 Extra for Shrimp Dish) | |||
| Japanese Part | |||
| Choice of One Roll | |||
| Cucumber Roll | |||
| Avocado Roll | |||
| California Roll | |||
| Tuna Roll | |||
| Salmon Roll | |||
| Squash Roll | |||
| - | |||
| - | |||
Cross Streets:
Btwn Gilpin Rd and Fitzwatertown RdHours:
Mon-Sun: 11am-10:30pmNeighborhood:
Montgomery County EastNotes:
Take out DeliveryPhone:
215-659-4242Location(s)
- China Garden Inn IV
- 1007 Easton Rd
- Willow Grove, PA, 19090
- United States



