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City Wok
City Wok
9036 Burton Way- Btwn N Weatherly & N Doherty DrBeverly Hills, CA 90211
310 288-2182
310 288-2183
| Appetizers | ||||
| Egg Rolls (4) (vegetarian) |
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| Fried Won Ton (12) (chicken) |
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| Cheese Wonton (10) |
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| Fried Shrimp (4) |
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| Chicken Salad |
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| Steamed or Pan Fried Dumpling (8) Chicken or Vegetable |
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| Bar- B- Q Pork |
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| Bar- B- Q Spareribs (4) |
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| Minced Chicken In Lettuce Cup (4) |
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| Combination Plate B.B.Q.Ribs (2), egg roll (2), fried shrimp (2), chicken satay (2) and fried wonton (4) |
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| Fried Chicken Wings (8) |
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| Chicken Satay (4) |
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| Soup | ||||
| For1/ for 2/ for 4 | ||||
| Wonton Soup |
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| Egg Drop Soup |
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| Hot and Sour Soup |
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| Chicken Cream Corn Soup |
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| Chinese Green & Bean Curd Soup |
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| Three Flavor Sizzling Rice Soup |
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| Chicken Crab Meat Soup |
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| Seafood Soup |
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| Noodle Soup | ||||
| Beef, Chicken or Pork Noodle Soup |
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| Shrimp Noodle Soup |
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| Three Flavor Noodle Soup |
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| Mu Shu | ||||
| Served with 4 Crepes- Known As Chinese Burrito, Could Be a Great Starter | ||||
| Mu Shu Pork or Chicken |
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| Mu Shu Beef |
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| Mu Shu Vegetable or Bean Curd |
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| Mu Shu Shrimp |
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| Egg Foo Young | ||||
| Served with Steamed Rice | ||||
| Vegetable, Chicken or Beef |
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| Shrimp or combination |
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| Steamed Menu | ||||
| Served with Steamed Rice/ Modifications and Sauce On The Side Can Be Requested You Choose Your Own Flavor Sauce. Brown Sauce, Light Sauce, Garlic Sauce, Sweet and Sour Sauce, Kung Pao Sauce, Orange Flavor Sauce | ||||
| Steamed mixed Vegetables Steamed fresh and crunchy mixed vegetables: broccoli, pea pods, mushrooms, baby corn, carrots and Chinese bokchoy. |
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| Steamed Chicken with Broccoli Steamed tender white meat chicken and fresh broccoli |
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| Steamed Chicken with mixed Vegetables Steamed tender white meat chicken with fresh broccoli, mushmoms, pea pods and carrots. |
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| Steamed Chicken with Mushrooms and Pea Pod, Steamed tender white meat chicken with fresh pea pods and mushrooms |
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| Steamed Shrimp with Mixed Vegetable, Steamed shrimp with fresh broccoli, mushrooms, pea pods and corrots |
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| Steamed Shrimp with Broccoli Steamed shrimp with fresh broccoli. |
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| Steamed Shrimp and Asparagus Steamed shrimp with fresh asparagus |
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| Beef $8.95 | ||||
| Served with Steamed Rice | ||||
| Beef Chop Suey | ||||
| Kung Pao Beef | ||||
| Mongolian Beef | ||||
| Beef with Assorted Vegetables | ||||
| Szechwan Beef | ||||
| Curry beef | ||||
| Beef with Broccoli | ||||
| Beef with Snow Peas | ||||
| Beef with Belt Pepper | ||||
| Orange Beef | ||||
| Beef with String Bean | ||||
| Sesame Beef Crispy beef and sesame seeds in our special sesame sauce | ||||
| Cha- Cha Beef Steak Juicy filet mignon stir- fried with spinach in our special mandarin BBQ sauce |
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| Pork $8.25 | ||||
| Served with Steamed Rice | ||||
| Bar- B- Q Pork with Snow Peas | ||||
| Bar- B- Q Pork Chop Suey | ||||
| Twice Cooked Pork | ||||
| Sweet & Sour Pork | ||||
| Shredded Pork Szechwan Style | ||||
| Chicken | ||||
| Served with Steamed Rice | ||||
| Chef's Special Chicken |
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| Chicken Chop Suey |
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| Orange Chicken |
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| General Tso's Chicken |
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| Mandarin Garlic Chicken |
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| Firecracker Chicken |
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| Cashew Nut Chicken |
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| Chicken with String Bean |
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| Curry Chicken |
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| Sesame Chicken |
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| Chicken with Snow Peas |
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| Sweet & Pungent Chicken |
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| Kung Pao Chicken |
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| Almond Chicken |
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| Chicken with Black Bean Sauce |
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| Chicken with Broccoli |
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| Sweet & Sour Chicken |
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| Szechwan Chicken |
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| Moo Goo Gai Pan |
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| Lemon Chicken |
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| Chicken with Assorted Vegetables |
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| Vegetable | ||||
| Served with Steamed Rice | ||||
| Sauteed Broccoli Szechwan Style * |
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| Sauteed mixed Vegetable |
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| Egg Plant Szechwan Style |
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| Egg Plant with Garlic Sauce |
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| Dried Sauteed String Bean |
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| Dried Mushroom with Asparagus |
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| Orange Flavor Bean Curd |
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| Bean Curd In Szechwan Style * |
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| Bean Curd with Brown Sauce |
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| Bear's Paw (Famous Browned Bean Curd in Hot Sauce} Golden fried tofu, and green onions sauteed in a special hot black bean sauce. |
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| Kung Pao Bean Curd |
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| Kung Pao Cabbage |
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| Sauteed Spinach |
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| Sauteed Bean Sprouts |
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| Seafood | ||||
| Served with Steamed Rice | ||||
| Shrimp Chop Suey |
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| Kung Pao Shrimp |
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| Velvet Shrimp |
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| Shrimp with Snow Peas |
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| Shrimp with Broccoli |
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| Shrimp with Lobster Sauce |
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| Shrimp with Black Bean Sauce |
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| Orange Flavor Shrimp |
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| Orange Flavor Fish Fillet |
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| Scallops with Black Bean Sauce |
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| Orange Flavor Scallops |
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| Lemon Fish Fillet |
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| Curry Shrimp |
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| Sweet and Sour Shrimp |
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| Black Bean Sauce Scallops |
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| Sweet & Sour Fish Fillet |
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| Shrimp with Cashew Nuts |
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| Shrimp with String Bean |
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| Szechwan Shrimp |
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| Hot Braised Shrimp |
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| Sauteed Shrimp |
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| Chow Mein & Chow Fun | ||||
| Add $1.00 for Pan Fried Noodle | ||||
| Vegetable, Chicken or Beef |
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| Shrimp or combination |
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| Singapore Style Rice Noodle |
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| Fried Rice | ||||
| Vegetable, Chicken or Beef |
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| Shrimp Fried Rice |
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| Yang Chow Fried Rice |
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| Brown Rice |
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| House Special | ||||
| Served with Steamed Rice | ||||
| House Pan Fried Noodle combination Sizzling Plate Fresh noodles pan-fried and crispy on both sides. Served with shrimp, scallops and steak in special brown sauce. |
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| Scallop or Shrimp with Chef's Special Hot Sauce * scallop or shrimp with onion, black pepper, butter, jalapeno in chef's special sauce |
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| Two- Flavor Shrimp two dishes in one. shrimp stir fried in two different sauce: a mild light sauce and a spicy sauce |
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| Butterfly Shrimp with chinese style sweet & sour garlic ginger sauce |
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| Happy Family Chicken, beef, shrimp, crabmeat and vegetable sauteed with chef's special brown sauce. |
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| Kung Pao San Yan Sauteed beef, shrimps, chicken with peanuts in chef's special spicy sauce |
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| Ginger & Garlic Shrimp |
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| Lobster Tail a La City Wok Sauteed lobster meat & chicken with mushroom, baby corn, snow- peas in white wine garlic sauce. |
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| Cheese Lobster Tail |
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| Steamed Filet of Fish Filet of sole with scallion & ginger in soy sauce. |
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| Honey Glazed Walnut Shrimp or Scallop Stir fried shrimp or scallop to crispy and mixed with chef's special honey glazed mayo sauce. |
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| House Special Beefsteak Juicy fillet mignon stir-fried with chopped onions, green peppers and mushrooms with a touch of black pepper. Only a few Chinese restaurants carry this top quality steak, and we are one of the best. |
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| Crispy Lemon Prawns Lightly breaded fried prawns in our special lemon sauce |
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| Assorted Seafood Shrimp, scallop, and crabmeat and slice fish sauteed with vegetable in oyster sauce. |
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| Salty Shrimp Pan fried prawns with light salt & pepper sauce. |
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| Hunan Fish Filet Fresh fisb filet, black mushrooms, pea pods, baby corn, stir- fried in hot Hunan sauce. |
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| Luncheon Special | ||||
| Lunch Special served From 11:00 Am - 4:00 Pm all Luncheons Are served with Daily Soup, Egg Roll, Salad, Steamed or Fried Rice. all Entrees Can Be Steamed. (soup Is Not Included for To-go Order, $0.50 Extra Charge for Soup to Go) | ||||
| Chicken $5.45 | ||||
| Almond Chicken | ||||
| Orange Chicken * | ||||
| Kung Pao Chicken * | ||||
| Szechwan Chicken * | ||||
| Mandarin Garlic Chicken * | ||||
| Fire Cracker Chicken * | ||||
| Lemon Chicken | ||||
| Mushroom Chicken * | ||||
| Sweet & Sour Chicken * | ||||
| Cashew Nut Chicken | ||||
| Chicken with Broccoli | ||||
| Chicken Chow Mein | ||||
| Chicken with String Bean | ||||
| Chicken Chop Suey | ||||
| Curry Chicken * | ||||
| Chicken with Asparagus | ||||
| Beef- $5.95 | ||||
| Mongolian Beef | ||||
| Beef with Broccoli | ||||
| Bell Pepper Beef | ||||
| Beef with Snow Peas | ||||
| Kung Pao Beef * | ||||
| Beef with String Bean | ||||
| Beef Chop Suey | ||||
| Szechwan Beef * | ||||
| Beef with Asparagus | ||||
| Seafood $6.25 | ||||
| Szechwan Shrimp * | ||||
| Velvet Shrimp | ||||
| Shrimp with Black Bean Sauce | ||||
| Shrimp with Lobster Sauce | ||||
| Shrimp with Snow Peas | ||||
| Kung Pao Shrimp * | ||||
| Cashew Nut Shrimp | ||||
| Sweet & Sour Shrimp | ||||
| Hot Szechwan Fillet of Fish * | ||||
| Steamed Filet of Fish | ||||
| Fish Fillet w/ Black Bean Sauce | ||||
| Shrimp with String Bean | ||||
| Shrimp Chop Suey | ||||
| Shrimp with Asparagus | ||||
| Pork $5.45 | ||||
| Sweet & Sour Pork | ||||
| Hunan Pork * | ||||
| B.b.q. Pork with Snow Peas | ||||
| Twice Cooked Pork * | ||||
| B.b.q. Pork Chop Suey | ||||
| Vegetables $5.45 | ||||
| Sauteed String Beans | ||||
| Vegetarian Delight | ||||
| Eggplant In Garlic Sauce | ||||
| Sauteed Szechwan Broccoli * | ||||
| Kung Pao Bacon Curd | ||||
| Szechwan Egg Plant | ||||
| * Hot and Spicy - Spiciness May Be Altered to Your Taste | ||||
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Cross Streets:
Btwn N Weatherly & N Doherty DrFax:
310-288-0237Hours:
Sun-Thurs: 11am-10pm Fri-Sat: 11am-10:30pm Lunch 11am-4pmNeighborhood:
The Westside - CityNotes:
Delivery Take OutPhone:
310-288-2182Location(s)
- City Wok
- 9036 Burton Way
- Beverly Hills, CA, 90211
- United States



