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Curry Club
Curry Club
1734 Wisconsin Ave NW- Btwn S St NW & R St NWWashington, DC 20007
202 625-9090
| The Lunch | ||
| To Start | ||
| Vegetable Samosa goodness packed in flaky pastry with chutney |
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| Tomato and Cucumber Salad |
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| Shrimp with garlic and chilies served with tomato chutney |
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| Lamb, Ground and Round Mild Meatball with kicking mint chutney |
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| To Follow | ||
| Fish and Chips tandoori salmon with lightly spiced fries |
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| Butter Chicken delicate fresh buttery tomato sauce |
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| Beef and Potato Pastry cornish pastry gone wild |
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| Dosas | ||
| Fermented Rice & Lentils Crepes With The Choice Of The Following Fillings: | ||
| Cheese and Peas indian cheese (paneer) and peas in a rich tomato sauce |
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| Chicken Tikka Masala mild and creamy |
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| Lamb In a Red Sauce (Rogan Josh) a Little Spicy |
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| all dosas are accompanied with sambar (lentils) and chutney | ||
| Breads $3.00 | ||
| Chapatti whole wheat flat bread | ||
| Yoghurt Bread fried and seasoned with fennel (truly yummy) | ||
| Pudding | ||
| Bread and Butter Pudding with white chocolate and pistachio ice cream |
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| Sherry Cardamom Trifle |
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| Fresh Mango with Fruit Yoghurt |
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| Rice Pudding Ice Cream |
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| Savory | ||
| Welsh Rarebit mature english cheddar grilled on toast with worcestershire sauce |
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| The Dinner | ||
| To Start | ||
| Chilled & Spiced Tomato Soup fresh tomatoes infused with chilies, ginger & cilantro |
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| Bubble & Squeak Samosa sunday roast vegetables in light pastry |
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| Shrimp with Garlic & Chilies |
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| Vegetable Dosa with Chutney fermented rice & lentil pancake with vegetable filling |
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| Chicken Tikka with Mango Chutney marinated chicken served with our own chutney |
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| To Follow | ||
| Curry Club Chickpeas sautéed chickpeas with cilantro & tomatoes |
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| Fish & Chips tandoori salmon grilled & served with spicy fries |
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| Butter Chicken chicken breast in a fresh tomato sauce with a little cream |
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| Lamb Jal Frezi roast leg of lamb pan fried with onions, peppers, and chilies |
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| Beef Vindaloo Wellington highly spiced beef stuffed in our own puff pastry with sautéed mushrooms |
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| Vegetables (choose Two) cauliflower stew, indian mash, spinach with tomatoes, peas in a cream sauce, lentils with bell peppers | ||
| Sides | ||
| Tomato & Cucumber Raita, Mint Raita, Chutney, Tomato Chutney, Mint Chutney |
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| Breads $3.00 | ||
| Chapatti whole wheat flat bread | ||
| Yoghurt Bread fried and seasoned with fennel (truly yummy) | ||
| Pudding | ||
| Bread & Butter Pudding served with white chocolate pistachio ice cream |
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| Sherry Trifle with fresh fruit and cardamom custard |
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| Chocolate Roulade with Spiced Nuts |
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| Mango Mama: Mango Fool |
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| Fresh Fruit with Cinnamon Ice Cream |
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| Savory | ||
| Welsh Rarebit mature english cheddar grilled on toast with worcestershire sauce |
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| The Takeout | ||
| Fish and Meat $9.00 | ||
| Tandoori Salmon lightly marinated grilled salmon | ||
| Chicken Chennai the new madras, medium spiced and saucy with big hint of tomato and fennel | ||
| Lamb In a Red Sauce rogan josh with some heat | ||
| Beef Vindaloo Chris' Signature a party on the palate | ||
| Vegetables $6.00 | ||
| Cheese and Peas indian cheese (paneer) and peas in a rich tomato sauce | ||
| Cauliflower Stew | ||
| Indian Mash | ||
| Spinach with Tomatoes | ||
| Peas In a Cream Sauce | ||
| Accessories | ||
| Vegetable Samosa goodness packed in flaky pastry |
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| Plain Basmati Rice |
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| Indian Bread |
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| Pudding $6.00 | ||
| Bread and Butter Pudding | ||
| Sherry Cardamom Trifle | ||
| Fresh Mango with Fruit Yoghurt | ||
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Cross Streets:
Btwn S St NW & R St NWHours:
Lunch Tue-Fri: 11:30am-2pm Dinner Tue-Thu: 5:30pm - 10pm Fri-Sat: 5:30pm-10:30pmNeighborhood:
Upper NorthwestPhone:
202-625-9090Location(s)
- Curry Club
- 1734 Wisconsin Ave NW
- Washington, DC, 20007
- United States



