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Delhi Dhaba
Delhi Dhaba
2424 Wilson Blvd., Arlington
Appetizers
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| Papadum Sun dried fried lentil cracker | $1.50 |
| Vegetable Pakora Assorted fresh vegetable fritters, delicately spiced | $3.95 |
| Vegetable Samosa traditional patties stuffed with potatoes and peas | $3.50 |
| Chicken Pakora Delicately spiced juliennes of batter fried chicken | $4.50 |
| Chicken Tikka Boneless chicken marinated in yogurt and grilled in a Tandoor | $5.50 |
| Seekh Kabab Ground lamb on a skewer grilled in a Tandoor | $5.50 |
| Chef’s Mixed Platter A special selection of chicken Tikka, Seekh kabab, vegetable & chicken pakora | $7.95 |
| Belpuri A delicious combination of Bombay savory with tangy tamarind | $4.50 |
| Chaat-Papri Traditiona; combination of crisp purees with potatoes, chickpeas with yogurt, mint & seasonings | $4.50 |
| Aloo Tikki Fresh Idaho potato patties minced in cumin and herb masala served with chickpeas and chutney | $4.50 |
| Samosa with Channa Two Samosa’s served with chickpeas an tangy sauce & coriander | $5.50 |
Chefs Specials
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| Mulligatawny Soup Traditional soup made with lentils, spices & flavored with classic herbs | $3.95 |
| Tomato Soup Traditional soup made with fresh tomatoes, garlic, ginger and herbs | $3.95 |
| Grilled Chicken Grilled chicken - drumstick, thigh and breast meat in garlic, ginger and Indian herbs served with a side of chickpea curry and lemon rice | $12.95 |
| Gosht Nu Baffat Lamb and fresh vegetables with ginger, garlic, coconut milk and blend of spices | $13.95 |
| Goan Shrimp Curry Shrimp served with ginger, garlic, fresh coconut, tomatoes blended with vinegar sauce served with basmati pilaf rice | $15.95 |
| Shrimp Malabar From the coast of south Bombay, famous for its seafood, this dish is fresh shrimp curried in a traditional blend of spices and served with lemon rice | $15.95 |
Northern Indian Chicken Specialties
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| Chicken Curry Succulent pieces of chicken cooked in traditional North Indian Style | $10.95 |
| Chicken Jalfrezy Julienne of chicken stir fried with bell pepper, onion & flavored with fresh herbs | $10.95 |
| Chicken Vindaloo Goan specialty! Boneless pieces of chicken cooked with fresh potato in spicy curry sauce simmered with herbs & vinegar (Spicy) | $10.95 |
| Chicken Saag Selected pieces of cooked chicken sauteed in fresh chopped spinach, green herbs and spices | $10.95 |
| Chicken Tikka Masala Selected pieces of juicy grilled chicken breast sauteed with fresh onion, bell pepper, fresh tomato puree sauce, garnished with fresh coriander | $11.95 |
| Chicken Korma Selected pieces of boneless chicken prepared in Muglai style cooked with lightly spiced almond sauce and herbs | $11.95 |
Vegetarian Specialties
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| Daal Makhani Whole urad lentils with touch of red kidney beans cooked overnigh on tandoori clay oven, sauteed with fresh onions and tomato with special herb and spice (an original Northern Indian delicacy) | $7.95 |
| Chole Punjabi Chickpeas cooked with low heat sauteed with traditional onion and fresh tomato in a light curry sauce | $8.95 |
| Mutter Paneer Homemade small cube cheese flavored with green peas in a gravy sauce garnished with cashew and nuts. | $9.95 |
| Shahi Paneer Homemade cube cheese with fresh tomato in a tangy sauce cooked with bell pepper | $9.95 |
| Palak Paneer Homemade cottage cheese cubes & freshly chopped spinach cooked with exotic spices | $9.95 |
| Vegetable Korma Combination of nine different vegetables and nuts simmered in a light curry sauce | $8.95 |
| Began Bharta Eggplant cooked in tandoor, peeled and prepared in an old fashioned Indian style | $9.95 |
| Bhindi Masala Fresh cut Okra sauteed with onion, pepper, tomato & seasoned with special herbs and spices | $8.95 |
| Alu Gobhi Masala Fresh Cauliflower & potatoes sauteed with onion and tomato flavor with ethnic herbs | $8.95 |
| Malai Kofta Vegetable dumpling simmered in a rich curry sauce | $9.95 |
| Kari Pakora Deep fried vegetable fritters slow cooked with a classic yogurt and chickpea flour sauce | $8.95 |
Tandoori Specials
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| Chicken Tandoori (half chicken) Original Mugal recipe chicken marinated overnight in herbs and spices cooked in clay oven | $9.95 |
| Chicken Tikka Juicy white pieces of chicken marinated in yogurt based sauce and cooked in clay oven | $10.95 |
| Hara Chicken Tikka Juicy white pieces of chicken marinated in mint sauce and cooked in clay oven | $11.95 |
| Mughlai Chicken Kabab Fillet of chicken breast marinated in our original secret sauce and grilled in clay oven | $11.95 |
| Seekh Kabab Ground lamb minced with onion, pepper, spice and herbs flavored with fresh coriander and cumin on skewer in clay oven | $11.95 |
| Barrah Kabab Juicy filet cubes of lamb marinated overnight in a traditional Northern Indian recipe & broiled in clay oven on skewered. | $13.95 |
| Lamb Chops Tender pieces of lamb chops marinated over night in yogurt, spice, and fresh herbs & charbroiled in tandoor oven on skewered. | $14.95 |
| Shrimp Tikka Selected pieces of shrimp in blend of fresh herbs and spices, marinated over and grilled in clay oven on skewered. | $15.95 |
| Salmon Tikka Fillet of salmon chunks marinated in traditional Muglai style and grilled in tandoor oven. | $15.95 |
Sea Food Curry Special
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| Salmon Curry Grilled salmon simmered in Delhi Dhaba house special curry sauce. | $15.95 |
| Shrimp Curry Smoked flavored Tandoori shrimp prepared in delicate sause. | $15.95 |
Lamb Special
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| Lamb Curry Boneless lamb cooked in Northern style in original curry sauce. | $10.95 |
| Lamb Roganjosh Tender boneless juicy lamb cooked Mugal Kashmiri style in authentic rich almond sauce. | $11.95 |
| Lamb Saag Finely chopped garden fresh spinach cooked with lamb & mix masala. | $11.95 |
| Boti Kabab Masala Lamb sautéed with bell pepper, onion, tomato cooked in mild curry sauce. | $11.95 |
| Lamb Vindaloo Original Goan specialty; juicy pieces of lamb cooked with touch of potato blend with spice and herbs, sapped with vinegar (“Spicy” “Spicy”). | $11.95 |
Basmati Rice Special
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| Vegetable Biryani Long grained basmati rice flavored with saffron & cooked with vegetable & blend of spice and herbs. | $8.95 |
| Chicken Biryani Fine pieces of boneless chicken blend with exotic herbs cooked with basmati rice served with raita. | $10.95 |
| Lamb Biryani Boneless lamb cooked with rice in Mugal style on low fire, herbs and served with raita. | $11.95 |
| Goat Biryani Northern Indian delicacy cooked with saffron flavored basmati rice served with raita. | $12.95 |
| Shrimp Biryani Smokey flavored tandoori shrimp sautéed in basmati rice with fresh coriander, herbs and spice. | $14.95 |
| Basmati Rice Pillaf A true imported treasure of India long grained basmati rice sautéed with touch of onion & green peas sprinkled with garam masala. | $2.50 |
Breads
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| Traditional Mugalai Naan Leavened fine flour raised overnight baked in clay oven. | $1.95 |
| Garlic Naan Fresh chopped garlic mixed w/ fresh coriander baked in a clay oven. | $2.95 |
| Roti (Tandoori) Leavened whole wheat flour bread baked in clay oven. | $1.95 |
| Bhatura An original deep-fried bread of India (puri). | $2.95 |
| Plain Paratha (lachadar) Multi-layered whole wheat bread baked clay oven, an original Punjabi recipe. | $3.25 |
| Alu Paratha Lightly spiced stuffed potato baked with whole wheat bread garnish with fresh coriander. | $3.50 |
| Onion Kulcha Fresh chopped onion tear free marinated in herbs & cumin stuffed in white flower garnished with fresh coriander. | $3.50 |
Accompaniments
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| Raita Home made yogurt with fresh tomatoes, cucumber and herbs garnished with cumin powder. | $2.50 |
| Achar Parchranga selected mixed pickle imported from India seasoned in mustard oil. | $1.95 |
| Mango Chutney An original tangy recipe from India sweetened and sour mango in delicious sauce. | $1.95 |
| House Garden Salad Dice of cucumber, tomatoes, bell pepper, carrot, and cilantro mixed lemon juice and spices. | $3.95 |
Platters / Thalis
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| Assorted Bread basket Garlic Naan + Plain Paratha + Onion Kulcha or Alu Paratha. | $7.95 |
| Original Tandoori Grilled Platter A pre-selected combination of Tandoori items Seekh Kabab, Chicken Tikka, Barrah Kabab cooked in traditional clay oven. | $15.95 |
| Seafood Tandoori Grilled Platter An assortment of selected shrimp and fillet salmon cooked in caly oven. | $17.95 |
| Superior Two veg & non-veg dishes which come with an appetizer, naan, raita, salad, dessert, and glass of house wine or choice of lassi. | $19.95 |
| Vegetarian Four veg dishes with appetizer, naan, raita, salad, and dessert. | $15.95 |
| Non Vegetarian Two veg & two non-veg dishes with an appetizer, naan, raita, salad, and dessert. | $17.95 |
Desserts
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| Gulab Jamun Golden deep fried cheese ball dipped in honey and rose water syrup. | $3.95 |
| Rasmalai Cheese patties prepared in sweetened milk flavored with cardamom and pistachio. | $4.50 |
| Kulfi Home made Indian style ice cream in creamy sauce with pistachios. | $4.50 |
| Kheer House made fice pudding with raisins, cardamom, and pistachios. | $3.95 |
| Carrot Halwa Chopped carrot cooked in milk with raisins, ground almond and sugar. | $4.00 |
Cross Streets:
(Barton St.)Neighborhood:
CourthousePhone:
703-524-0008Location(s)
- Delhi Dhaba
- 2424 Wilson Blvd.
- Arlington, VA
- United States
