DiNardo's Famous Crabs

312 Race St- Btwn N 3rd St & N 4th St
Philadelphia, PA 19106

215 925-5115

Lunch Menu
Appetizers
Fried Crab Balls (1/2 Dozen)	12.00
Jumbo U-peel Shrimp   Five Beauties Steamed with Our Special Bay Seasonings, Served in the Shell	8.00
Stuffed Mushrooms   Large Mushroom Caps Stuffed with Crabmeat and Broiled	10.00
Steamed Clams   One Dozen sweet Littlenecks Served with Drawn Butter or Steamed in White Sauce	9.25
Steamed Mussels   Large and Sweet in Red or White Sauce	9.50
Clams On The Half Shell   Half Dozen Freshly Opened Ice-Cold Beauties	8.50
Long Island Oysters   Five Plump Guys Served on the Half Shell	10.50
Fried Calamari   Fresh, Tender Squid Dusted with Flour and Deep Fried, Served with Marinara Sauce	9.00
Jumbo Lump Crabmeat Cocktail   Sweet Lumps of Chilled Crabmeat Served with Cocktail Sauce	10.75
Cocktail Crab Claw Fingers   Perfect Finger Food.. Steamed Crab Claws are Ready to Dip and Devour, Served with Herbed/Mustard Mayo	9.50
Sauteed Garlic Crabs	(1 Pound) 16.00 (2 Pounds) 28.00
Jalapeno Poppers   Stuffed with Cream Cheese	6.50
Fried Mozzarella	6.50
Fried Clam Strips	7.25
Breaded Zucchini	6.50
Onion Rings	Order 4.50 Basket 6.50
Dinardo's French Fries   Three-Time Winner Philly's Best ( Find in Side Order Menu) "The Best Ever" With Our Very Own Secret Recipe Seasoning	Order 4.50 Basket 6.50
Soups $4.00./ $5.50
Cup/ Bowl
New England Clam Chowder   Made Fresh Daily in Our Kitchen .. Creamy White and Full of Tender Clams
Dinardo's Crab Soup   "Baltimore Style" Tomato Based. Full of Crabmeat and Vegetables ... Our Own Recipe!
Snapper Soup   "A Philadelphia Tradition" Thick & Hearty Served with Sherry
Oyster Stew*   Five Fresh Shucked Big Guys ... Simmered in Milk and Butter	8.50
Side Orders
Cole Slaw	2.50
Garden Salad	4.00
Today's Veggie	3.00
Linguini and Marinara or Butter	6.00
Linguini and Clams   Red or White	8.00
Baked Potato	2.50
* a Dinardo's 30 Year Favorite!
Desserts- Beverages
Ask Your Server for Today's Special Dessert Selections!
Soda	Glass 2.00 Pitcher 6.00
Iced Tea (fresh Brewed)	Glass 2.00 Pitcher 6.00
Sparkling Mineral Water	3.00
Spring Water	3.00
Juice	2.50
Milk	2.00
Coffee	2.00
Tea	2.00
Steamed Crabs
Six-time Winner of Philadelphia Magazine's "best of Philly" It's Easy to Eat Crabs; However, If You Should Need Some Help, Please Ask a Server. They Will Be More Than Happy to Show You How to Enjoy This Great Delicacy
Regular
Large
Jumbo
Extra Jumbo
Soft Shell Crabs "in Season"   Plump and Meaty, Sauteed or Deep Fried
Sauteed Garlic Crabs
Blue Claw Crabs, Cleaned and Split, Then Sauteed In Oil and Garlic
1 Pound (approx. 3 Crabs)*	13.00
2 Pound (approx. 6 Crabs)*	22.00
Salads
Grilled Seafood Salad*   Jumbo Shrimp, Lump Crabmeat and Sea Scallops ..Served Over Fresh Mixed Field Greens with Hard Boiled Egg, Tomatoes, Peppers and Red Onion with Caesar Dressing	14.00
Grilled Shrimp Salad   Three Seasoned and Grilled Jumbo Shrimp Served Over Fresh Mixed Field Greens with Hard Boiled Egg, Tomatoes, Peppers and Red Onion, Choice of Dressing	13.00
Grilled Chicken Salad   Sliced Marinated Chicken Breasts, Bacon, Hard Boiled Egg, Peppers, Tomatoes and Red Onions Served Over Fresh Mixed Field Greens with Ranch Dressing	11.00
Fried Calamari Salad   Tomato Mozzarella and Basil Salad	10.50
White Meat Tuna Salad Platter   Solid White Meat Tuna Salad on a Bed of Greens with Hard Boiled Egg, Tomato Wedges, Three Bean Salad and Cole Slaw	8.50
Mediterranean Seafood Salad	11.00
Pasta $11.00
Served with a Garden Salad Your Choice of Any One of The Following In Red or White Sauce
Shrimp
Crab
Clams
Calamari
Scallops
Mussels
Platters
All Platters served with Our Famous Fries and Cole Slaw
Crab Cake Platter*   Same Great Recipe Since 1938. Fresh Crabmeat with Perfect Seasonings	11.00
Jumbo Shrimp   Five Deveined and Butterflied Shrimp, Broiled, Fried, or Blackened	12.00
Grilled Salmon Fillet   Topped with Our Herbed-Dill Butter	10.00
Fried Clam Strip Platter   Tender Clam Strips Fried to a Golden Brown	11.50
Flounder Fillet   Broiled or Fried	11.00
Snow Crab Legs	(1/2 pound) 12.00 (1 pound) 20.00
Steamed and served with Drawn Butter	20.00
Fried Oysters*   Five Plump, Fresh Oysters Deep Fried to Golden Brown Perfection	9.50
Fish and Chips   Beer-Battered Dipped Cod Fillets and Our Famous Fries	10.00
Sea Scallops   Fresh Sea Scallops Deep Fried, or Sauteed in Lemon and Butter	11.00
Seafood Combo   Flounder, Sea Scallops and Two Shrimp ... Broiled or Fried	13.00
Sandwiches
All Sandwiches served with Our Famous Fries
Dinardo's Famous Crab Cake*   The Sandwich That Made Us Famous ... Fried or Broiled	10.00
Crab Salad Sandwich   Served on a kaiser Roll	9.50
Grilled Chicken Breast   Plain or Barbecued	7.00
With Caramelized Onions and Cheese	7.50
Grilled Open Faced Crab Melt   Crab Salad and Melted Cheese Served Open Faced on Rye	8.50
Flounder Fillet   Golden Fried Fillet, Served on a Soft Roll	8.50
Shrimp Salad   Tender Bay Shrimp Salad on a Kaiser Roll	7.50
Tuna Salad   White Meat Tuna Salad Heaped on a Kaiser Roll	6.95
Fried Oysters   Plump Breaded Beauties Fried to Perfection, Served on a Soft Roll	8.50
Jumbo Burgers   6 oz. of Ground Sirloin Served on a Kaiser Roll
Plain	6.50
Cheese	7.00
Veggie Burger	7.00
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Dinner Menu
Soups
Cup $4.50/ Bowl $6.00
New England Clam Chowder   Made Fresh Daily in Our Kitchen .Creamy White and Full of Tender Clams
Dinardo's Crab Soup   "Baltimore Style" Tomato Based. Full of Crabmeat and Vegetables ... Our Own Recipe!
Snapper Soup   "A Philadelphia Tradition" Thick & Hearty ... Served with Sherry
Appetizers
Fried Crab Balls   Bite-size Crabcakes (1/2 Dozen)	12.00
Crab Wontons   Served over a bed of peppered asian slaw with oriental sesame ginger sauce	10.00
Clams Casino   Five Cherrystone Clams Topped with Onions, Peppers, Bacon, Bread Crumbs and Parmesan Cheese	9.50
Jumbo U-peel Shrimp   Five Beauties Steamed with Our Special Bay Seasonings, Served in the Shell	9.00
Jumbo Lump Crab Cocktail   Sweet Lumps of Chilled Crabmeat Served with Cocktail Sauce	10.75
Cocktail Crab Claw Fingers   Perfect Finger Food ... Chilled Crab Claws Are Ready to Dip and Devour, Served with Herbed Mustard Mayo	9.50
Stuffed Mushrooms   Large Mushroom Caps Stuffed with Crabmeat and Broiled	10.00
Dinardo's French Fries   Three-Time Winner Philly's Best "The Best Ever" ... With Our Very Own Secret Recipe Seasoning	Order 4.50 Basket 6.50
Fried Calamari   Fresh, Tender Squid Dusted with Flour and Deep Fried, Served with Marinara Sauce	9.00
Jalapeno Poppers   Stuffed with Cream Cheese	6.50
Fried Mozzarella	6.50
Fried Clam Strips	7.25
Breaded Zucchini	6.50
Onion Rings	Order 4.50 Basket 6.50
Raw Bar
Steamed Clams   One Dozen Sweet Littlenecks Served with Drawn Butter or Steamed in White Sauce	9.75
Steamed Mussels   Large and Sweet, in Red or White Sauce	9.50
Clams On The Half Shell   Half Dozen Freshly Opened Ice-Cold Beauties	8.50
Oysters On The Half Shell   Five Plump Guys Served on the Half Shell	10.50
Sandwiches
Served with Dinardo's Famous Fries
Dinardo's Famous Crab Cake   Broiled or Fried	9.50
Fried Flounder Fillet	8.75
Veggie Burger	7.50
Side Orders
Cole Slaw	3.75
Garden Salad	4.75
Baked Potato	3.50
Today's Veggie	4.50
Linguini and Marinara or Butter	7.00
Linguini and Clams   Red or White	9.75
Dinardo's Famous Fries	4.50
Desserts
Ask Your Server for Today's Special Dessert Selections!
Caramel Apple Pie   Served Hot with Ice Cream	6.50
Fresh Fruit Sorbet	5.75
New York Style Cheese Cake	6.00
Cheesecake with Cherry Topping	6.50
Ice Cream	4.00
Speciality Drinks $7.00
Your Choice
Crabby Mary   Spicy Bloody Mary Rimmed with Our Own Crab Seasoning and Topped with a Crab Claw
Trophy Ecstacy   Malibu rum, Banana Liqueur Orange Juice, Pineapple Juice and Grenadine
Pineapple Paradise   Malibu Rum, Pinapple Liqueur and Cranberry Juice Spirits
Draft Beer   Yuengling Lager, Yuengling Black and Tan Moosehead, Coors Lite Served Cold ... by the Glass, Pint, Half Pitcher & Pitcher
Week Night Specials
Mondays   All-U-Can Eat Crabs Hot and Dirty Blue Claws Or Garlic-Style with our Famous fries and slaw	32.00
Tuesdays   Blue Claw Night 7 crabs (steamed or garlic) with fries and coleslaw	30.00
Wednesday   2 LB of Snowcrabs	30.00
Thursdays   2 LB Dungeness Crb Platter	28.00
Ask Your Server for Today's Selection of Bottled Beers!
Platters
Choice of Potato (try Our Award Winning Famous Fries) and Cole Slaw or Linguini Marinara
Dinardo's Famous Fried Crab Cakes*   Same Great Recipe Since 1938 ... Fresh Crabmeat with Perfect Seasonings	22.00
Jumbo Shrimp   Eight (Yes 8!) Deveined and Butterflied Shrimp .. Broiled, Fried, or Blackened	19.50
Fried Oysters   Five Plump, Fresh Oysters Deep Fried to Golden Brown Perfection	17.50
Sea Scallops   Broiled, Fried, or Sauteed in Lemon and Butter	20.00
Flounder Fillet   Broiled or Fried	18.50
Blackened Red Snapper Fillet   A Spicy, Cajun Favorite ... or Grilled, if You Prefer	20.00
Grilled Salmon Fillet   Topped with Our Herbed-Dill Butter	19.50
Fried Seafood combination   DiNardo's Famous Crab Cake, Shrimp Flounder Fillet and Scallops	28.00
Steaks & Chicken
Choice of Potato (try Our Award Winning Famous Fries) and Cole Slaw or Linguini Marinara
Center Cut Filet Mignon (10 Oz.)	30.00
Boneless New York Strip Steak (12 Oz.)	25.00
Grilled Chicken and Jumbo Shrimp   Two Boneless, Skinless Breasts and Four Seasoned Shrimp	22.00
Grilled Chicken   Two Boneless, Skinless Breasts ... Plain, Barbecued or Blackened	18.00
Salads Entrees
Grilled Seafood Salad*   Jumbo Shrimp, Lump Crabmeat and Sea Scallops ... Served Over Fresh Mixed Field Greens with Hard Boiled Egg, Tomatoes, Peppers and Red Onion with Caesar Dressing	20.00
Grilled Shrimp Salad   Five Seasoned and Grilled Jumbo Shrimp Served Over Fresh Mixed Field Greens with Hard Boiled Egg, Tomatoes, Peppers and Red Onion, Choice of Dressing	18.00
Tomato, Mozzarella and Jumbo Lump Crab Salad   with Fresh Basil	19.00
House Specialties
Choice of Potato (try Our Award Winning Famous Fries) and Cole Slaw or Linguini Marinara
Shrimp Stuffed with Crab   Three Jumbo Shrimp Stuffed with Crabmeat ... Broiled or Fried	22.00
Dinardo's Surf and Turf   10 oz. Center Cut Filet Mignon, Three Broiled Shrimp and a Crab Cluster	35.00
Jumbo Broiled Crab Cake*   Same Great Recipe Since 1938 ... Broiled to Perfection	22.00
Broiled Seafood combination   Three Jumbo Shrimp, Flounder, Scallops, Crab Cake & Crab Cluster	30.00
Broiled Stuffed Flounder   Two Flounder Fillets Stuffed with Crabmeat and Broiled	22.50
Sauteed Jumbo Lump Crab   Sweet Lumps of Fresh Crab ... Sauteed in Lemon and Butter	22.00
Seafood Imperial   Crabmeat, Scallops and Bay Shrimp Baked in Our Light and Creamy Sauce	21.00
New Orleans Style bbq Shrimp*   Six Jumbo Shrimp Served in a "Cajun Scampi" Sauce Straight from the Bayou ... A Seasoned Buttery "Hard Roll Dippin'" Delight!	23.00
Appetizer Portion Available	12.00
Steak and Crabcake*   NY Strip Steak and Our Famous Crabcake Fried or Brioled	35.00
Pasta
Pescatore*   Shrimp, Scallops, Mussels and Clams Over Linguine ...Red or White Sauce	26.00
Your Choice of Any One   The Following In Red or White Sauce : Shrimp, Crab, Clams, Calamari, Mussels	20.00
Steamed Crabs
Six-time Winner of Philadelphia Magazine's "best of Philly" It's Easy to Eat Crabs; However, If You Should Need Some Help, Please Ask a Server. They Will Be More Than Happy to Show You How to Enjoy This Great Delicacy!
Regular
Large
Jumbo
Extra Jumbo
Sauteed Garlic Crabs
Same Meaty Crabs Cleaned and Split, Then Sauteed In Oil and Garlic
1 Pound (approx. 3 Crabs)	16.00
2 Pounds (approx. 6 Crabs)	28.00
Crab Specialties
Alaskan King Crab Legs	35.00
Dungeness Crab Clusters	25.00
Alaskan Snow Crab	24.00
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