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Dragon Star
Dragon Star
700 Washington StBrookline, 02446
617 277-4888
| House Special Rice or Noodles Plates | |||
| Lunch/dinner. | |||
| B1. Baby Shrimp with Egg On Rice |
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| B2. Beef with Egg On Rice |
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| b3. Chicken with Egg Rice |
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| b4. Baby Shrimp w/ Mix Vegetable On Rice |
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| B5. crispy Roasted Duck On Rice |
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| b6. *spicy Bean Curd Vegetables On Rice |
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| b7. Buddha's Delight On Rice |
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| ***The Following Dishes Is In House Special Tomato Sauce*** | |||
| B8. Shrimp On Rice |
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| B9. Shrimp On Noodles |
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| B10. Chicken On Noodles |
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| B11. Beef On Noodles |
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| B12. Shrimp On Rice Noodles |
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| B13. Chicken On Rice Noodles |
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| B14. Beef On Rice Noodles |
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| B15. Vegetables On Rice Noodles |
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| Daily Specialties | |||
| All Combos served with Roast Pork Fried Rice. | |||
| C1. Chicken Wings(2), Chicken Fingers(3) and Egg Roll or Spring Roll |
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| C2. Crab Rangoons(3), Chicken Wings(2) and Beef Teriyaki or Chicken Teriyaki |
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| C3. Jumbo Shrimp(2), Crab Rangoon(3) and Spareribs or Boneless Spareribs |
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| C4.crab Rangoons(3), Egg Roll(1) and Beef Teriyaki or Chicken Teriyaki |
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| C5. Chicken Fingers(3), Beef Teriyaki(2) and Spareribs or Boneless Spareribs |
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| C6. Chicken Wings(2) & Crab Rangoons(3) |
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| C7. Chicken Wings(2) and Egg Roll (1) or Spring Roll(1) |
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| C8. Chicken Fingers(3), and Chicken wings(2) |
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| C9. Beef Teriyaki(2) and Egg Roll(1) and Spring Roll(1) |
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| C10. Egg Roll(1) and Boneless Spareribs or Spareribs |
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| C11. Boneless Spareribs and Chicken Fingers(3) |
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| C12. Boneless Spareribs and Chicken Wings(2) |
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| C13. Egg Roll and Crab Rangoons(3) |
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| C14. Boneless Spareribs and Jumbo Shrimp(2) |
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| C15. Crab Rangoons(30 and Chicken Fingers(3) |
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| Appetizers | |||
| Small/ Large. Buy Second Large Size Order of Same Dish for Half Price. | |||
| 0.Fried Squid |
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| 1. * Szechuan Wontons with Peanuts Sauce |
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| 2. * Hot and Sour Wontons with Bean Sprout |
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| 3. Egg Rolls(1) |
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| 4. Vegetable Spring Rolls |
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| 5. Crab Rangoons |
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| 6. Fried Crab Meats |
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| 7. Chicken Fingers |
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| 8. Fried Jumbo Shrimps |
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| 9. Vegetables Tempura |
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| 10. Scallion Pancake |
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| 11. Peking Ravioli steamed or fried |
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| 12. Fried Chicken Wings |
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| 13. Chicken Teriyaki |
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| 14. Beef Terayaki |
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| 15. B.b.q Boneless Spareribs |
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| 16. B.b.q Spareribs |
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| 17. Pork Strimps or Pork End |
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| 18. Grill B.b.q Jumbo Shrimps |
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| 19. *Spicy Chicken Wings |
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| 20. Fried Wontons |
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| Appetizers Special Combo | |||
| 21. Pu Pu Platter (for 2) egg rolls(2), beef teriyaki(2), jumbo shrimp(2), chicken wings(4), chicken fingers(4), crab rangoons(4) and boneless spareribs |
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| 22. Pu Pu Platter(for 1) |
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| #a. Chicken Wings(4), Boneless Spareribs, Crab Rangoons(4) and Egg Roll or Springroll |
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| #b. Chicken Fingers(4), Boneless Spareribs, Crab Rangoons(4) and Egg Roll or Springroll |
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| #c. Chicken Fingers(4), Chicken Wings (4)boneless Spareribs, and Beef or Chicken Teriyakil |
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| #d.fried Jumbo Shrimpp(2), Chicken wings(4), Boneless Spareribs and Beef Teriyaki(2) or Chicken Teriyaki(2) |
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| Soup | |||
| Small/Large. Buy second large size order of same dish for hale price. | |||
| 23. * Hot and Sour Soup with Wontons |
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| 24. * Hot and Sour Soup |
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| 25. Wonton Soup |
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| 26. Chicken Noodles Soup |
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| 27.chicken Corn Soup(for 2) |
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| 28. House Special Seafood Soup(for 2) shrimp, scallops and crab meats with vegetable in clear chicken broth |
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| 29. Vegetable Bean Curd Soup(for 2) |
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| Dragon Star's Specials | |||
| Buy second large size order of same dish for half price | |||
| D1. Dry Sauteed Squid fresh sliced squid dry sauteed with pea pod ,carrot, straw mushrooms, bamboo shoot, baby corn and waterchesmat |
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| D2. Squid with Scallion and Ginger fresh sliced squid stir fried with shredded ginger, scallion and onion in chef's multi sauce. |
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| D3. Pepper Salt Squid sliced squid lightly coated with waterchesnut, then toss fried with pepper salt on the lettuce. |
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| D4. * Curry Flavor Squid |
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| 30. * General Gau's Chicken tender cubes of chicken coated with waterchesnut flour then toss fried with a spicy , sweet and sour ginger sauce |
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| 31. Lemon Chicken |
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| 32. * Orange Flavour Chicken |
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| 33. Sesame Chicken |
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| 34. * King Cheing Chicken slice white chicken meat lightly coated with flour, toss fried and sauteed with chef's spicy sauce |
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| 35. * Orange Flavour Beef |
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| 36. Sesame Beef |
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| 37. Sesame Crispy Jumbo Shrimp |
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| 38. * Crispy Aromatic Shrimp sauteed crispy baby shrimp with green peppers, broccali, waterchest nuts & pea pods in chef's special hot aromatic sauce. |
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| 39. House Two Flavored Delights diced chiucken with straw mushrooms sauteed in brown sauce on one side , the other with stir fried crispy shrimp with scallions |
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| 40. * Szechuan Two Delights jumbo shrimped, scallops and chicken sauteed with green peppers, waterchestnuts & pea pods in szechuan spicy sauce |
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| 41. * Szechuan Two Delights baby shrimp and diced chicken stir fried with green peppers, and clery in hoisin sauce. |
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| 42. Canton Style Duck sliced duck meat sauteed with seasonal green vegetables. |
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| 43. * Mandrain Style Duck sliced duck meat sauteed with pea pods, waterchestnuts and bamboo shoot in mandurin chili brown sauce |
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| 44. Crispy Roasted Duck |
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| 45. Triple Delight jumbo shrimp, chicken and beef sauteed with fresh vegetable in brown sauce |
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| 46. Happy Family jumbo shrimp, chicken , scallops, beef and roasted pork sauteed with vegetable. |
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| Sweet and Sour | |||
| Small/ Large. Buy Second Large Size Order of Same Dish for Hale Price. | |||
| 47. Sweet and Sour Chicken |
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| Sweet and Sour Shrimp |
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| Sweet and Sour Pork |
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| King Do Pork |
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| Moo Shi | |||
| Buy Second large Size Order of Dish for Half Prize. Moo Shi Is a Classic Mandrain Dish Prepared with Cabbage, Scollion, Mushrooms and Egg, served with 6 Pancakes Large Order and 3 In Small, Extra Poncake 35 Cents Cake. Small/ Large | |||
| 51. Moo Shi Vegetable |
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| 52. Moo Shi Chicken |
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| 53. Moo Shi Pork |
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| 54. Moo Shi Shrimp |
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| Moo Shi Beef |
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| Szechuan Style (kung Pao) | |||
| Small/ Largr.Buy Second Large Size Order of Same Dish for Half Price.it's Szechuan Famous Dishes, As Wellknown In World. for The One Who Love Spicy Food, These Dishes Are Prepared with Green Peppers Celery, and Peanuts Souteed In Szechuan Chili Hot Peppers. | |||
| 56. *szechuan Spicy Chicken |
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| 57. *szechuan Spicy Pork |
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| 58. *szechuan Spicy Bef |
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| 59. *szechuan Spicy Shrimp |
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| 60. *szechuan Spicy Scallops |
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| 61. *szechuan Spicy Fish |
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| Yu Hsiang Style(garlic Sauce) | |||
| Small/ Large.Buy Second Large Size Order of Same Dish for Half Price. | |||
| 63. * Yu Hsiang Pork |
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| 64.* Yu Hsiang Shrimp |
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| 65. * Yu Hsiang Scallops |
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| 66.* Yu Hsiang Beef |
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| 67. * Yu Hsiang Fish |
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| Pork | |||
| Buy Second Large Size Order of Same Dish for Half Price. Small $5.25 / Large $8.00 | |||
| 68. Pork with Black Mushrooms & Broccoli | |||
| 69.* Twice Cooked Pork | |||
| 70. Shredded Pork with Bean Sprouts | |||
| 71. Pork with Scallion and Ginger |
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| 72. Pork In Black Bean Sauce | |||
| 73. * Pork with Bean Curd Family Style | |||
| 74. Pork with mixed Vegetables | |||
| 75. Hunan Pork | |||
| Vegetables | |||
| Small/ Large.Buy Second Large Size Order of Same Dish for Half Price. | |||
| 76. Broccoli with Oyster Sauce |
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| 77.* Yu Hsiang Broccoli |
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| 78. Yu Hsiang Bean Curd |
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| 79. Szechuan spicy Bean Curd |
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| 80. *yu Hsiang Eggplant |
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| 81. * Sauteed String Bean |
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| 82. Bean Curd with Oyster Sauce |
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| 83. Vegetables Delight (mix Vegitables) |
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| 84. * Spicy Bean Curd with Vegetables |
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| 85. Eggplant with Oyster Sauce |
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| 86. * Szechuan Spicy Broccoli & String Bean |
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| 87. Buddha's Delight |
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| 87a. Bean Curd with Scallions and Ginger |
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| 88.tofu Veggies steam tofu with vegetables sauteed in white sauce |
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| Chicken | |||
| Small/ Large.Buy Second Large Size Order of Same Dish for Half Price. | |||
| 89. Chicken with Scallion and Ginger |
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| 90.chicken with Broccoli |
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| 91.chicken with Eggplant |
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| 92. Chicken with Cashew Nut |
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| 93. Chicken with Pea Pods |
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| 94. * Chicken with Straw Mushroom |
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| 95. Chicken with mixed Vegetables |
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| 96. Chicken In Black Bean Sauce |
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| 97. Chicken with String Beans |
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| 98. *hunan Chicken |
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| 99. * Curry Flavor Chicken |
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| 100. Moo Goo Gai Pan |
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| 101. Chicken with Bean Curd |
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| 102. Strange Flavor Chicken |
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| 103. Song Tuna Chicken sliced of white chicken meat sauteed with black mushroom, pea pads and bunboo shoot in chef's special brown sauce. |
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| Beef | |||
| Small/ Large.Buy Second Large Size Order of Dish for Half Price | |||
| 104. Beef with mixed Vegetables |
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| 105. Beef with Broccoli |
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| 106. Beef with Pea Pods |
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| 107. Beef with Green Peppers |
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| 108. Beef with Mushroom Chow Yoke |
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| 109. Beef with Scallion and Ginger |
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| 110. Beef In Black Bean Sauce |
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| 111. Beef with String Bean |
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| 112. * Hunan Beef |
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| 113. Beef with Bean Curd |
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| 114. *curry Flavor Beef |
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| 115. * Sheredded Beef with Carrot and Celery |
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| 116. Song Tuna Beef |
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| Seafood | |||
| small/ large. Buy second large size order of same dish for half price. | |||
| 117. Jumbo Shrimp with mixed Vegetables |
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| 118. Jumbo Shrimp with Broccoli |
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| 119. Jumbo Shrimp with Pea Pods |
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| 120. * Spicy Baby Shrimp |
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| 121. Shrimp with Cashew Nuts |
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| 122. Jumbo Shrimp with Ginger and Scallion |
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| 123. Crispy Jumbo Shrimp |
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| 124. Jumbo Shrimp with Lobster Sauce |
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| 125. Lobster Sauce |
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| 126. Jumbo Shrimp In Black Bean Sauce |
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| 127.* Black Pepper Scallop |
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| 128. Sauteed Fish with Vegetables |
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| 129. Fish In Black Bean Sauce |
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| 130. *salty Pepper Fish |
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| 131. Jumbo Shrimp with Garlic |
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| 132. Seafood Special jumbo shrimps, crab meat, scallops and vegetables sauteed with chef's special sauce |
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| Noodles and Chow Foon | |||
| Small/ Large.Buy Second Large Order of Same Dish for Hale Price. | |||
| 133. Roasted Pork Lo Mein |
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| 134. Vegetable Lo Mein |
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| 135. Chicken Lo Mein |
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| 136. Beef Lo Mein |
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| 137. Shrimp Lo Mein |
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| 138. * Peking Special Sauce Noodles |
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| 139. Tai Lu Noodles |
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| 140. House Special Lo Mein |
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| 141. Vegetable Pan Fried Noodles |
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| 142. Chicken Pan Fried Noodles |
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| 143. Shrimp Pan Fried Noodles |
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| 144. Beef Pan Fried Noodles |
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| 145. House Special Pan Fried Noodles |
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| 146. *dan Dan Noodles |
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| 147. Garlic Lo Mein |
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| 148. * Singpore Rice Noodles |
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| 149. Beef Chow Foon |
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| 150. Chicken Chow Foon |
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| 151. Shrimp Chow Foon |
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| 151a. Thai Rice Noodles |
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| Rice | |||
| Small/ Large.Buy Second Large Order of Same Dish for Hale Price. | |||
| 152. Vegetable Fried Rice |
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| 153. Roasted Pork Fried Rice |
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| 154. Chicken Fried Rice |
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| 155. Beef Fried Rice |
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| 156. Shrimp Fried Rice |
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| 157. Subgum Pork Fried Rice |
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| 158. House Special Fried Rice |
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| 159. Boiled Rice |
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| Chop Suey | |||
| Buy Second Large Order of Same Dish for Hale Price. Choice Of: | |||
| 160. Vegetables, Pork, Chicken, Beef or Shrimp |
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| Chow Mein(with Dry Noodles) | |||
| Buy Second Large Order of Same Dish for Hale Price. Choice Of: | |||
| 161. Vegtables, Pork, Chicken, Beef or Shrimp |
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| Egg Foo Yong | |||
| Buy Second Large Order of Same Dish for Hale Price. Choice Of: | |||
| 162. Vegetables, Pork, Chicken, Beef or Shrimp |
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| All Day combination Plates | |||
| Lunch / Dinner. All combination Plates Below served with One Choice of Appetizer: Chicken Wings (2), B.b.q. Boneless Spareribs, Chicken Fingers (3), Egg Roll (1), Beef Terayaki (2), Crab Rangoons (3) or Jumbo Shrimp (2) and Pork Fried Rice Cxcept A27 and A28. | |||
| A1. Beef with Broccoli |
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| A2. Chicken with Broccoli |
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| A3. * Szechuan Spice Chicken |
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| A4. * Yu Hsiang Chicken |
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| A5. Chicken with Cashew Nut |
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| A6. Chicken with mixed Vegetables |
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| A7. * Chicken with Straw Mushroom |
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| A8. * General Gau's Chicken |
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| A9. * Orange Flavor Chicken |
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| A10. Moo Goo Gai Pan |
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| A11. * Curry Flavor Chicken |
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| A12. * Szechuan Spiced Shrimp |
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| A13. * Yu Hsiang Shrimp |
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| A14. * Twice Cooked Pork |
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| A15. * Ma Poo Tofu |
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| A16. Beef with Mushrooms |
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| A17. Beef with Oyster Sauce |
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| A18. Beef with mixed Vegetables |
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| A19. Beef with Tomato Sauce |
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| A20. Beef with Scallion and Ginger |
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| A21. Lobster Sauce |
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| A22. Shrimp with Lobster Sauce |
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| A23. Fish with mixed Vegetables |
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| A24. Sweet and Sour Chicken |
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| A25. Sweet Sour Pork |
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| A26. * Yu Hsiang Bean Curd |
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| A27. Chicken / Pork Lo Mein (no Fried Rice) |
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| A28. Beef/ Shrimp Lo Mein (no Fried Rice) |
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| A29. mixed Vegetables or String Beans |
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| A30. Chicken or Pork Chow Mein |
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| A31. Pork or Chicken Egg Foo Yong |
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Fax:
617-277-5688Neighborhood:
Brookline, Brighton, AllstonNotes:
Delivery Take OutPhone:
617-277-4888Location(s)
- Dragon Star
- 700 Washington St
- Brookline, MA, 2446
- United States



