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Duck Chang's
Duck Chang's
4427 John Marr Dr- Btwn Backlick Rd & Little River TpkeAnnandale, VA 22003
703 941-9400
| Hot Appetizers | |||
| Barbecue Spareribs (4) |
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| Egg-rolls (2) |
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| Fried Wontons (6) |
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| Fried Chicken Wings (6) |
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| Fried Duck Livers (6) |
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| Chinese Roast Pork |
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| Steamed or Pan-fried Dumplings (6) |
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| Cha Dumplings (4)* |
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| Chinese Hot Wings* |
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| Vegetables Tempura (6) |
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| Vegetables Egg Rolls (2) |
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| Shrimp Tempura (4) |
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| Sesame Shrimp |
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| Fried Cheetons (4) |
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| Flaming Plate (for 2) |
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| Cold Appetizers | |||
| Sweet & Sour Cabbage* |
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| Cold Sesame Noodle |
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| Ma-la Chicken* |
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| Tsing Lin Chicken* |
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| Soups | |||
| Wonton Soup |
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| Egg-drop Soup |
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| Hot and Sour Soup* |
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| Ma La Yo Soup* |
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| Asparagus Soup |
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| Sizzling Rice Soup |
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| Chicken Corn Chowder |
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| Dragon Phoenix Soup |
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| Shark's Fin Soup |
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| Duck Bone Soup |
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| Tofu Soup |
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| Vegetables Delight Soup |
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| House Specialty: | |||
| Whole Peking Duck |
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| Half Peking Duck |
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| Chef's Suggestions | |||
| Lch/ Dnr | |||
| Mongolian Style Beef With Scallions |
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| Orange Beef* |
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| Shrimp Pepperada* |
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| Ghangus Khan Shrimp |
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| Bang Bang Shrimp*- |
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| Shandon Shrimp & Scallops* |
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| Sha Cha Delight* |
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| Sincum Duck |
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| Pork In Plum Sauce |
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| Pork With Black Velvet |
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| Pork * with Chili Peppers |
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| Whole Fish, Steamed or Fried Crispy | |||
| Noodles and Rice | |||
| Choice of: Chicken, Beef, Shrimp,Roasted Pork or Vegetables. Additional charges for combinations of meats or vegetables | |||
| Chow Mein |
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| Lo Mein |
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| Fried Rice |
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| Bean Sauce Noodle |
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| Combination Ho-fun |
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| Combination Pan Fried Noodle |
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| Poultry | |||
| Lch/ Dnr | |||
| Whole Crispy Duck Szechuan Style* |
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| Half Crispy Duck Szechuan Style* |
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| Pineapple Duck |
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| Duck Meat with Bean Sprouts |
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| Dynasty Duck* |
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| Moo Goo Gai Pan |
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| Chicken Cashews In Plum Sauce |
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| Chicken with Broccoli |
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| Sweet and Sour Chicken |
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| Lemon Chicken |
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| Chicken With Napa |
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| Hunan Chicken* |
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| Curry Chicken* |
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| Kung Poa Chicken* |
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| Chicken Szechuan Style* |
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| Chicken * With Stringbeans |
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| Dry Shredded Chicken* |
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| Orange Chicken* |
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| Shi Jil Chicken* |
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| Chicken * with Chili Peppers |
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| Sha Cha Chicken* |
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| Bang Bang Chicken* |
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| Sesame Chicken* |
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| General Tso's Chicken* |
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| Scallops* With Chicken Szechuan |
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| Pork | |||
| Lch/Dnr | |||
| Mongolian Style Pork with Scallions |
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| Moo Shi Pork with Mandarin Cakes |
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| Sweet and Sour Pork |
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| Shredded Pork Szechuan Style* |
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| Hunan Pork* |
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| Twice Cooked Pork* |
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| Shi Jil Pork* |
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| Sha Cha Pork* |
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| Bang Bang Pork* |
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| Crispy Yum Yum Pork* |
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| Beef | |||
| Lch / Dnr | |||
| Beef with Snow Peas |
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| with Green Peppers |
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| with Mushroom and Snow Peas |
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| with Broccoli |
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| Moo Shi Beef with Mandarin Cakes |
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| Beef with Mixed Vegetables |
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| Triple Delight |
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| Curry Beef* |
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| Szechuan Beef* |
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| Hunan Beef* |
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| Tscallops & Beef Szechuan* |
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| Chicken and Beef Szechuan Style* |
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| Shi Jil Beef* |
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| Kung Poa Beef* |
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| Beef * with Chili Peppers |
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| Sesame Beef* |
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| Sha Cha Beef* |
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| Bang Bang Beef* |
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| Crispy Yum Yum Beef* |
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| Seafood | |||
| Lch/ Dnr | |||
| Shrimp In Lobster Sauce |
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| Sauteed Shrimp with Cashew Nuts |
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| Sweet and Sour Shrimp |
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| Shrimp with Vegetables |
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| with Broccoli |
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| Moo Shi Shrimp |
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| Shi Jil Shrimp* |
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| Curry Shrimp* |
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| Kung Pao Shrimp* |
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| Firecracker Shrimp* |
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| Hunan Shrimp* |
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| Shrimp * with Chili Peppers |
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| Shrimp Szechuan Style* |
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| Bang Bang Scallops* |
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| Shi Jil Shrimp and Scallops* |
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| Fish Fillet In Hot Sauce* |
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| Mandarin Fish* |
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| Vegetables | |||
| Lch/ Dnr | |||
| Steamed Vegetables Delight |
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| Buddhist Delight |
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| Broccoli In Oyster Sauce |
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| Bean Curd Cantonese Style |
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| Bang Bang Tofu* |
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| Kung Poa Tofu* |
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| General Tso's Tofu* |
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| Eggplant Szechuan Style* |
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| Ma Po's Bean Curd* |
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| House Special Bean Curd* |
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| String Beans Szechuan Style* |
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| Chinese Broccoli |
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| Lunch & Dinner Platters | |||
| (all Platters served with Soup, Egg Roll and Fried Rice) (* all Dinner Platters Available for Carryout Only*) A. Lunch 11am - 3 Pm $6.95 Per Person A. Dinner 3 Pm - 10pm $9.95 Per Person. Choice of Soup: A. Egg Drop Soup B. Wonton Soup C. *hot & Sour Soup | |||
| 1. Chicken Chow Mein | |||
| 2. Shrimp Chow Mein | |||
| 3. Sweet and Sour Pork | |||
| 4. Sweet and Sour Chicken | |||
| 5. Chicken Lo Mein | |||
| 6. Moo Goo Gai Pan | |||
| 7. Buddhist Delight | |||
| 8. Pork with Chinese Vegetables | |||
| 9. Chicken with Broccoli | |||
| 10. Hunan Chicken* | |||
| 11. Shredded Chicken Szechuan Style* | |||
| 12. Shredded Pork Szechuan Style* | |||
| Lunch & Dinner Platters | |||
| B. Lunch 11am - 3 Pm $7.95 Per Person b. Dinner 3 Pm - 10pm $10.95 Per Person. Choice of Soup: A. Egg Drop Soup B. Wonton Soup C. *hot & Sour Soup | |||
| 14. General Tso's Chicken* | |||
| 15. Hunan Beef* | |||
| 16. Beef with Broccoli | |||
| 17. Kung Pao Chicken | |||
| 18. Shrimp with Vegetables | |||
| 19. Hunan Shrimp* | |||
| 20. Sweet and Sour Shrimp | |||
| 21. Beef with Mixed Vegetables | |||
| 22. Beef* with Chili Peppers | |||
| 23. Beef with Snow Peas | |||
| 24. Beef with Onions | |||
| 25. Sha Cha Beef* | |||
| House Dinners | |||
| No.1 (for Two) $27.95 | |||
| Cha Dumpling* | |||
| Wonton, Egg Drop or Hot & Sour Soup | |||
| Sweet and Sour Shrimp | |||
| Chicken with Broccoli | |||
| Fried Rice | |||
| House Dinners | |||
| No.2 (for Three) $40.95 | |||
| Roast Pork | |||
| Wonton, Egg Drop or Hot & Sour Soup | |||
| Dynasty Duck* | |||
| Mongolian Style Beef with Scallions | |||
| Sweet and Sour Pork | |||
| Fried Rice | |||
| House Dinners | |||
| No.3 (for Four) $55.95 | |||
| Egg Rolls | |||
| Wonton, Egg Drop or Hot & Sour Soup | |||
| Sweet and Sour Pork | |||
| Sincum Duck* | |||
| Shrimp with Vegetables | |||
| Beef with Mushroom and Snow Peas | |||
| Fried Rice | |||
| House Dinners | |||
| No.4 (for Five) $66.95 | |||
| Egg Rolls | |||
| Wonton, Egg Drop or Hot & Sour Soup | |||
| Chicken with Cashews in Plum Sauce | |||
| Sweet and Sour Pork | |||
| Shrimp Pepperada* | |||
| Mongolian Beef | |||
| Buddhist Delight | |||
| Fried Rice | |||
| Party & Dinner Menu | |||
| ( Available for Minimum of 6 Persons or More) No.1 $16.95 Per Person. | |||
| Wonton, Egg Drop or Hot & Sour Soup | |||
| Dynasty Duck* | |||
| Chicken with Walnut in Plum Sauce | |||
| Hunan Beef* | |||
| Sweet and Sour Pork | |||
| Shrimp In Lobster Sauce | |||
| House Fried Rice | |||
| Dessert | |||
| Party & Dinner Menu | |||
| No.2 $18.95 Per Person | |||
| Dragon Phoenix Soup | |||
| Peking Duck | |||
| Sweet and Sour Pork | |||
| Beef with Mushrooms and Snow Peas | |||
| Kung Pao Chicken* | |||
| Shrimp with Mixed Vegetables | |||
| House Fried Rice | |||
| Dessert | |||
| Party & Dinner Menu | |||
| No.3 $20.95 Per Person | |||
| Dragon Phoenix Soup | |||
| Peking Duck | |||
| Sweet and Sour Pork | |||
| Beijing Spicy Shrimp* | |||
| General Tsao Chicken* | |||
| Mongolian Style Beef with Scallions | |||
| Buddhist Delight | |||
| House Fried Rice | |||
| Dessert | |||
| Party & Dinner Menu | |||
| No.4 $22.95 Per Person | |||
| Dragon Phoenix Soup | |||
| Peking Duck | |||
| Beef Szechuan* | |||
| Shrimp Pepperada* | |||
| Sha Cha Delight | |||
| Sweet and Sour Pork | |||
| Snow Peas, Mushrooms and Bamboo Shoots | |||
| House Fried Rice | |||
| Dessert | |||
| Party $ Dinner Menu | |||
| No.5 $24.95 Per Person | |||
| Sizzling Rice Soup | |||
| Peking Duck | |||
| Bang Bang Shrimp* | |||
| Beef Szechuan* | |||
| Shrimp and Scallop Szechuan | |||
| Buddhist Delight | |||
| Pineapple Chicken | |||
| House Fried Rice | |||
| Dessert | |||
| Buffet Menu $7.50 | |||
| All this for $7.50 | |||
| Soups | |||
| Wonton, Egg Drop or Hot & Sour Soup | |||
| Appetizers | |||
| Egg-roll | |||
| Fried Chicken Wings | |||
| Fried Wonton | |||
| Entrees | |||
| Pork With Onions | |||
| Sha Cha Beef * | |||
| Sweet & Sour Chicken | |||
| Vegetables Fried Rice | |||
| - | |||
Cross Streets:
Btwn Backlick Rd & Little River TpkeHours:
Tue-Thur: 11am-10pm Fri-Sat: 11am-11pm Sun: 11am-10pmNeighborhood:
Fairfax, Tysons CornerPhone:
703-941-9400Location(s)
- Duck Chang's
- 4427 John Marr Dr
- Annandale, DC, 22003
- United States



