El Torogoz


El Torogoz

El Torogoz

4231 9th St NW- Btwn Vamum St NW & Upshur St NW
Washington, DC 20011

202 722-6966


Appetizers
Yuca Con Chicharron   Fried cassava served with fried pork chunks and marinated cabbage
 5.95
Platanos Fritos   Fried plantains served with sour cream and refried beans
 3.50
Pupusas   (Queso, chicharron y queso) Hand-made salvadaran tortilla stuffed with cheese and pork. Served with marinated cabbage, onions, carrot and white wine vinegar
 1.50
Pupusa Loroco Y Queso  
 1.75
Tacos   Al carbon o de lengua
 2.50
Quesadilla   Pollo o carne Grilled flour tortilla stuffed with chicken, or beef and cheese. Served with guacamole, sour cream and pico de gallo
 7.25
Tamale De Pollo   Chicken tamale
 1.40
Mejillones   En salsa roja fresh steamed mussels with white wine, olive oil, garlic and tomato sauce.
 6.95
Calamares Fritos   Fried squid "calamari" served with spicy tomato sauce.
 6.75
Taquitos Dorados   Crispy corn tortilla rolled up with chicken or beef. Topped with lettuce, tomato and guacamole
 5.95
Ensaladas , Salads, Sopas, Soups
Ensalada Tropical   Hearts of palm, cucumber, tomatoes, red onions and house dressing
 5.95
Ensalada De Salmon   Fresh ramaine lettuce with red onions, black olives, lemon dressing and topped with grilled salmon
 7.95
Ensalada Cesar   (Con pollo) Grilled chicken strips, fresh romaine lettuce, parmesan cheese, crouton, and cesar dressing
 6.25
Sopa De Res   (Beef soup) Tender pieces of beef with yuca and cabbage in a savory broth
 8.95
Sopa De Mondongo   Beef tripe and leg soup with plantain cassave, corn, carrot, and green cabbage
 9.95
Mariscada (cuscatlega)   A delicius broth of clams, mussels, shrimps, crab, scallops, and rock fish
 11.95
Sandwiches
Served with French Fries
Steak and Cheese   With green pepper, onions, tomato, lettuce and provolone cheese
 6.95
Hamburger  
 4.95
Cheeseburger  
 5.50
Roasted Chicken   With lettuce, tomato and mayonnaise
 5.95
Cocktails - Ceviches
Cocktail De Ostras   Fresh half shell oysters. Served with spicy pico de gallo and crawn lemon.
 10.95
Cocktail De Curiles   Freshly open half shell black clams, served with spicy pico de gallo and crawn lemon.
 10.95
Cocktail De Camarones   Jumbo shrimp poached and chilied. Served with chapped radish, red onions, lettuce and spicy cocktail sauce.
 9.95
Ceviche De Pescado   Fresh seafood marinated in lemon juice, red onions, cliantro and jalapeno peppers.
 7.95
Pasta
Lasagna Alla Bolognese   Baked pasta with besclamella, bolognese sauce, parmesan and mozzarella cheeses and served over tomato sauce.
 9.95
Pasta Al Forna Vegetariana   Baked pasta with stewed vegetables, provolone and parmesan cheeses. Tossed in a light cream sauce and served over tomato sauce
 8.95
Linguini Con Mariscos   Linguini pasta with shrimps, mussels, clams, tomato sauce, olive oil and basil.
 10.95
Spaghetti Con Salmone   Spaghetti pasta with stips of salmon, mushrooms, vodka, parsley in a light cream sauce.
 9.95
Tacos & Burritos $6.95
Tacos De Carne (3)   Beef
Tacos De Pollo (3)   Chicken
Carne Molida (3)   Ground beef
Lengua De Res (3)   Beef tongue
Burritos   Two flour tortillas rolled up with strips or your choice of chicken, beef, or ground beef. Topped with melted cheese, and served with refried beans and rice
 7.50
Carnes, Meat
Carne Asada   Grilled N.Y. Strip. Served with rice, refried beans, salad, avocado, pico de gallo and two tortillas
 9.50
Bistec a La Lisette   Grilled T-Bone steak served with a delicious reduction of veal juice and rosemary. served with salvadorian cheese, fried plantain, avocado, two tortillas and rice.
 11.50
Fajitas De Carne   Marinated strips of beef served sizzling with bell pepper, onions, tomatoes, guacamole, pico de gallo, sour cream, two tortillas, and rice.
 9.50
Lomo Saltado Tejano   Beef strips sauteed with olive oil, sweet red onions, jalapeños, fresh tomatoes, and cilantro served with rice
 8.95
Bistec Encebollado   Grilled NY Steak topped with sauteed marinated onions. Sered wit rice and beans.
 9.50
Chuletas De Cerdo   Sauteed pork chops with rice, refried beans, salad and sushrooom sauce.
 8.95
Carne Deshilada   Braised shredded beef with ell peppers, onions, and tomatoes. Served with rice, fried plantain and avocado.
 10.95
Aves, Poultry
Pollo a La Parmegiana   Baked slightly breaded chicken, breast, topped with parmesan and mozzarella cheeses served with tomato sauce and steamed vegetables
 9.50
Pollo Rostisado   Roasted chicken marinated with herbs and while wine. Served with french fries and house salad.
(1/4 chicken) 5.95 (1/2 chicken) 7.95 (whole chicken) 10.95
Fajitas De Pollo   Marinated strips of chicken served sizzling with bell pepper, onions, tomatoes, guacamole, pico de gano, sour cream, and refried beans.
 8.50
Especialidades, House Specialties
Bandeja Cuscatleca   A big platter with chicken tamale, pork and cheese pupusa, fried plantain, rice, refried beans, and salvadorean cheese
 8.95
Chilaquiles   Fried corn tortilla tossed in a spicy red or green sauce. Garnished with avocado, sliced onions, cilantro sour cream and mexican cheese.
 6.95
Side Orders
Rice  
 1.00
Beans  
 1.00
French Fries  
 1.50
Tortilla  
 .50
Guacamole  
 1.25
Pico De Gallo  
 1.00
Mariscos, Seafood
Camarones Entomatados   Sauteed shrimps, with olive oil, onions, green peppers and tomatoe. Served with rice and salad
 11.50
Camarones a La Plancha   Grilled shrimp served with rice, salad and baked potatoes.
 11.95
Fajitas De Camaron   Marinated jumbo shrimps served sizzling with bell pepper, onions, tomatoes, guacamole, pico de gallo, sour cream, and refried beans
 10.95
Gambas Al Ajillo   Sauteed shrimp in olive oil, garlic and cherry wine. Served with rice and beans.
 10.50
Mojarra Al Sarten   Sauteed whole rockfish with olive oil. Served with rice, house salad and two tortillas.
 9.50
Mojarra a La Parilla   Grilled whole black seabass. Served with onions, bell peppers, tomato, olive oil, and two tortillas.
 9.50
Salmon Al Horno   Fresh baked norwegian salmon filet with mushrooms and cream sauce. Served with rice and steamed vegetables.
 9.50
Camaron Y Scallops Al Alambre   Brochette of shrimp, scallops, bell peppers and onions. Served with mushrooms sauce, rice and baked potato.
 10.50
Canasta Marinera   Basket of breaded fried shrimp, scallops and squid (calamari) served with spicy marinara sauce.
 10.50
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Cross Streets:
Btwn Vamum St NW & Upshur St NW
Neighborhood:
Upper Northwest
Phone:
202-722-6966

Location(s)

El Torogoz
4231 9th St NW
Washington, DC, 20011
United States