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Eleventh Street
Eleventh Street
1041 N. Highland St., Arlington
BRUNCH
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fruits and salads
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| Balsamic Arugula Salad organic arugula tossed in our signature dressing and topped w/ apple slices | $5.50 |
| Citrus Salad served w/ mandarin oranges and vidalia onions | $5.50 |
| Fresh Fruit Platter strawberries, kiwi, bananas, blackberries, raspberries and melon | $9.50 |
french toast and waffels
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| Savory Waffle served w/ swiss cheese and your choice of pancetta bacon or ham | $8.50 |
| Belgian Waffle w/ Fruit Compote served w/ your choice of topping - strawberries, blackberries or bananas | $8.00 |
| French Toast Plate 3 pieces browned to perfection served w/ two sausage links and bacon | $7.50 |
eggs
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| Vegetarian Omelettes filled w/ fresh button mushrooms, spinach and feta cheese | $8.50 |
| Frittata spiced chicken, red bell peppers and swiss cheese | $8.50 |
| Simple Omelettes 2 egg omelettes w/ your choice of 3 fillings - ham, bacon, sausage, mushrooms, peppers, tomatoes, onions, shrimp, feta and swiss | $8.00 |
| 3 eggs 4 ways choose any combination - scrambled, fried, hard, boiled, or poached | $7.50 |
sandwiches
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| Gorgonzola Burger served w/ pancetta bacon and our sweet potato fries | $9.50 |
| Grilled Vegetable Sandwich eggplant, zucchini, roasted bell peppers, onions topped with pesto sauce and served on ...bread | $7.50 |
| 11th?s Count of Monte Cristo grilled chicken, ham, and swiss cheese dipped in light batter and browned | $7.50 |
light fare
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| Smoked Salmon w/ Orange Dill served w/ a hard boiled or poached egg and a croissant w/ caper cream cheese | $10.00 |
| Gambas garlicky paprika shrimp sautéed in olive oil and chili peppers and served w/ basmati rice | $12.00 |
| Seared Tuna served w/ basmati rice and topped w/ mango salsa | $9.00 |
| Salpicado tenderloin tips sautéed in garlic and oil | $12.00 |
dessert
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| Dark chocolate mousse cake | $7.00 |
| Churros con chocolate famous spanish "merienda". light sweet bread fried to perfection and served w/ thick hot chocolate for dipping | $7.00 |
| Fruit jubilee fresh fruit of the day flambéed in grand marnier and poured over french vanilla ice cream | $7.50 |
| 3 layered dessert served in a martini glass layered w/ almond crumble, whipped cream and fresh berries | $7.00 |
DINNER MENU
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appetizer
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| Roasted Olives with garlic, fresh herbs | $5.00 |
| Bruschetta Duet fresh mozzarella and a pepper tapenade consisting of marinated red and green peppers, onions, garlic, dried sage, jalapeño black pepper | $6.50 |
| Grilled Almonds extra virgin olive oil sprinkled with sea salt | $5.00 |
salads
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| Romaine Salad black olive caesar dressing with idiazabal cheese | $5.50 |
| Raspberry Salad grilled chicken, fresh berries tossed in our Raspberry Lemon Vinaigrette | $6.50 |
| Mixed Organic Green Salad topped with local pears and balsamic vinaigrette, | $5.50 |
shareable small plates
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| Seared Sea Scallops with steamed spinach, sweet grape tomatoes | $9.00 |
| Wasabi Glazed Orange Roughy served with zucchini slaw | $9.00 |
| Fried Calamari served with a honey pommery sauce | $7.50 |
| Straccetti DI Manzo sliced tenderloin steak tossed in organic mixed greens | $8.50 |
| Fried Eggplant with three cheeses, and our marinara and pesto sauce | $6.00 |
| Artichoke Hearts grilled in a lemon vinaigrette with mixed greens | $8.00 |
| Seared Tuna topped pistachio aillade served with arugula | $9.00 |
| Bacon wrapped Salmon served w/ wilted spinach | $8.50 |
| Moroccan spiced chicken with lemon and olive couscous | $8.50 |
| Mini Filet Frites pair of 2 oz filets, seasoned with our signature spice and grilled to perfection, served with sweet potato fries | $9.50 |
| Feta Stuffed Chicken marinated chicken breast, breaded and baked, served with signature red sauce | $7.50 |
sandwiches
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| Gorgonzola Cheeseburgers with Pancetta ground sirloin topped with thin cut pancetta, romaine lettuce, tomato, paper-thin sweet onion slices, served on a toasted Kaiser roll and with a side of sweet potato fries | $9.50 |
| Grilled-Vegetable Sandwich grilled eggplant, zucchini, bell peppers, onions, served with a touch of pesto and a side of sweet potato fries | $9.00 |
| Philly Cheesteak Panini thin slices tenderloin slices, swiss cheese, peppers served on toasted baguette | $10.00 |
large plates
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| Steak Frites 10 oz USDA Choice seasoned with our signature spice, served with sweet potato fries | $19.00 |
| Grilled AppleGlaze Chicken topped with mango salsa, served with basmati rice and raspberry salad | $13.50 |
| Grilled Salmon served with baby potatoes gratine in a white wine sauce | $16.50 |
| Five Spiced Grilled Chicken served with romaine salad and sautéed baby red potatoes | $14.00 |
desserts
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| Toasted Almond Cream Cake layered sponge cake with almonds and cream | $5.00 |
| Chocolate Cake dark chocolate mousse, served with hazelnuts | $7.00 |
| Crepes two crepes stuffed with your choice of fruit; strawberry, banana, kiwi, blackberry, apple, and blueberry | $6.50 |
| Apple Crumble granny smith apples topped with a cinnamon crumb topping, served hot | $5.50 |
CAFE MENUS
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appetizer
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| Pita Bread served with hummus and mango cilantro salsa | $5.00 |
| Roasted Olives infused w/ sweet garlic and fresh herbs | $6.00 |
| Bruschetta Duet a pepper tapenade consisting of red and green peppers, onion, garlic, dried sage, jalapeño, black pepper and mozzarella | $6.50 |
| Calamari served with home style marinara sauce | $6.50 |
salad
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| Romaine Salad tossed with an olive caesar dressing and topped with idiazabal cheese | $5.50 |
| Organic Mixed Green Salad tossed with local pears w/ spring mixed greens drizzled with redwine vinaigrette dressing | $5.50 |
| Raspberry Salad served with grilled chicken on mixed greens and tossed in our raspberry lemon vinaigrette topped w/ fresh berries and orange wedges | $8.00 |
sandwiches
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| Smoked Salmon Sandwich served on a baguette with a side of black olive crostini, and a mixed green salad | $7.00 |
| Prosciutto and Mozzzarella served on a baguette with imported prosciutto, fresh mozzarella and basil | $7.00 |
| Tuna Steak Sandwich w/ sliced cucumber, lettuce w/ wasabi aioli on black bread | $7.50 |
| Grilled Cheese with Spinach and Tomato Sauce served on country bread layered with mozzarella, goat cheese, tomatosauced spinach, and toasted until golden brown | $6.50 |
| Gorgonzola Cheeseburgers with Pancetta ground sirloin topped with thin slices of pancetta, romaine, ripe vine tomatoes, and paper-thin sweet onion slices on a Kaiser roll (Available without Cheese) | $9.50 |
| Grilled-Vegetable Sandwich grilled eggplant, zucchini, squash, bell peppers, sliced tomatoes and onions sandwiched in crusty rolls with a little pesto served on rosemary focaccia | $7.50 |
| Green Tomato BLT country bacon, lettuce, fried green tomatoes and mayonnaise on country bread | $6.50 |
| Grilled Chicken Pesto Panini grilled chicken, lettuce, tomato and our own pesto sauce | $6.50 |
| Black Olive Chicken Ceasar Wrap served w/ lettuce, and thin sliced tomato and parmesan cheese | $7.00 |
| Mini Filet Frites - twin filets seasoned with our signature spice and our sweet potato fries | $9.50 |
dessert
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| Toasted Almond Cream Cake sponge cake with almonds cream topped with crushed almonds | $5.00 |
| Chocolate Cake Dark chocolate mousse, with hazelnuts | $7.00 |
| Crepe two crepes with choice of fruit; strawberry, blueberry, banana, or kiwi and topped with chocolate syrup | $5.50 |
Cross Streets:
(Washington Blvd.)Neighborhood:
ClarendonPhone:
703-351-1311Location(s)
- Eleventh Street
- 1041 N. Highland St.
- Arlington, VA
- United States
