Elite Cafe

2049 Fillmore St- At Pine St
San Francisco, CA 94115

415 346-8668

Dinner
Share
Meetinghouse Biscuits ( 4 or 7)	4.25  6.75
"Down- Home" Cornbread	2.75
3 Fritters   Oyster, Rock Shrimp & Eggplant	9.50
Untraditional New Orleans Style B-b-q Shrimp	11.00  16.00
Hama Hama Oysters On The Half Shell   6 / 12	12.00  24.00
Fried Zucchini , Okra, Artichokes & Sweet Onion Rings	7.50
Infamous Deviled Eggs   3/ 6/ 12	2.75  5.25  9.50
Start
Rock Shrimp & Scallion Johnny Cakes   with Pepper Relish & Lime Cream	9.50
Dungeness Crab Cakes   with Roasted Pepper Mayonnaise and Remoulade	11.00
California Seafood Gumbo	8.25  13.00
Asparagus Bisque   with a Melted Brie Cheese Crouton	8.00
Seafood Salad   with Hearts of Palm, Avocado & 1,000 Island Dressing	11.00
Goat Cheese & Braised Leek Tart   with Citrus Vinaigrette	8.75
Field Lettuces   with Point Reyes Blue Cheese, Apple, Pecans & Verjus Vinaigrette	8.00
Hearts of Romaine, Lemon- Caper Dressing, Roasted Red Onions & Dry Jack Cheese	8.00
Main
Shrimp, Duck & Andouille Sausage Jambalaya*	21.25
Hominy- Crusted Catfish On Tomato, Smoked Ham Hock & Black- Eye Peastew	19.75
Sturgeon   with Mustard Creamed Cabbage, Bacon Vinaigrette & Red Onion Marmalade	22.00
B-b-q Pork Ribs*   with Hoppin' John and Cole Slaw	26.50
Pulled Pork   with Creamy Grits and Fried Vegetables	19.50
Niman Ranch Pork Chop   with Roasted Kabocha Squash, Walnuts and Mission Fig Jus	22.50
Pan Roasted Duck Breast   with Mashed Sweet Potatoes, Sultanas & Toasted Pecans	34.00
Smoke- Roasted Natural ¼ Ch Icken   with Spicy Red Beans, Rice & Cheese	19.50
Niman Ranch Rib- Eye Steak   with Slow- Cooked Col lard Greens and Sweet Onion Rings	28.50
Cajun Spiced Roasted Beef Tenderloin   with Potato & Celery Root Gratin	34.00
Braised Kobe Beef*   with Buttermilk- Mashed Potatoes and Fried Okra	26.00
Sides
Creamed Spinach	5.50
Slow- Cooked Collard Greens	4.25
Artichoke, Cippoline Onion & Pepper Saute	6.00
Hoppin' John	3.75
Mom's Mac & Cheese	5.50
Cajun French Fries   with Chipotle Mayonnaise	4.00
Buttermilk Mashed Potatoes	3.50
Roasted Kabocha Squash   with Cippoline Onions, Sage & Walnuts	4.75
** these entrees are available in a smaller portion size
-
Brunch
Meeting House Biscuits   with Orange Honey Butter/ Add Sausage Gravy for $0.75	each 1.00
Traditional New Orleans Style Beignets	each 1.50
Bowl of Cinnamon Sugar Doughnut Holes	2.50
Nine- Grain Oatmeal   with Raisins, Dried Apricots & Honey	4.50
Fruit Bowl	4.50
Breakfast Special
Two Eggs Any Style   with Bacon, Chicken- Apple Sausage & Potatoes	8.50
Corned Beef Hash On Toasted Biscuits   with Poached Eggs & Bechamel Sauce	11.00
Meetinghouse Benedict   Two Biscuits With Ham Hock Stew, Poached Eggs & Hollandaise	12.00
Bay Shrimp, Crab & Scallop Benedict On Toast   with Poached Eggs & Hollandaise	14.50
Chicken- Apple Sausage, Fontina Cheese & Roasted Red Onion Omelet	9.50
Skillet Cake   with Caramelized Bananas & Toasted Walnuts	7.00
Stack of Two Cornmeal Pancakes   with Butter & Maple Syrup	6.00
Applewood Smoked Bacon	(each slice) 1.00
Chicken- Apple Sausage	(each link) 3.00
Slow- Cooked Collard Greens	2.75 Null 4.00
Bowl of Cheddar Cheese Grits	3.50 Null 5.00
Sage- Butter Fried Potatoes	2.50 Null 4.75
Luncheon Food
After 11am
Smoked Salmon Platter   with Toasted Bagel & all the Trimmings	12.75
All- Natural Beef Burger   with Chipotle Mayonnaise, Bacon, Cheese & Fries	11.00
Bowl of Seafood Gumbo	13.00
New Orleans Style B-b-q Shrimp   with French Bread	9.00  17.00
Side of Macaroni & Cheese	5.50
Goat Cheese & Leek Tart	7.50
Field Lettuce Salad   with Apples, Point Reyes Blue Cheese & Pecans	8.00
Hearts of Romaine, Lemon- Caper Dressing, Roasted Red Onions & Dry Jack Cheese	8.00
-
Desserts $7.50
Warm Apple Crisp with Cinnamon   Caramel Ice Cream
Peanut Butter - Chocolate Napoleon
Toasted Ginger Bread   with Meyer Lemon Sauce
A Fancy Bananas Foster
Toasted Walnut Brownie Sundae   with Vanilla Ice Cream, Fudge & Caramel Sauces
Espresso Pot of Cream   with Chantilly Cream
Trio of Sorbets   Passion fruit, Coconut & Raspberry
Trio of Ice Creams
Port
Fonseca Bin #27	7.00
Taylor Fladgate L.b.v. 1999	8.50
Fonseca 10 Year Old Tawny	10.00
Taylor Fladgate 20 Year Old Tawny	12.00
'04 Bonny Doon Muscat, Vinde Glaciere	7.00
Cognac
Remy Martin V.s.o.p.	12.00
Hennessy V.s.o.p.	12.00
Delamain "pale & Dry"	20.00
Martell Cordon Bleu	28.00
Hennessy Xo	36.00
Larressingle Armagnac V.s.o.p.	12.00
Busnel Calvados V.s.o.p.	9.00