Finn Mac Cool's


Finn Mac Cool's

Finn Mac Cool's

713 8th St SE- At G St SE
Washington, DC 20003

202 547-7100


Lunch and Dinner Menu
Appetizers
Chili Cheese Fries   Our golden fries smothered in homemade chili and shredded cheese
 7.00
Mozzarella Sticks   Served with ranch dressing
 7.00
Buffalo Wings   10 chicken wings, hot, medium or mild, with carrots, celery and bleu cheese
 8.00
Onion Loaf   Sweet Spanish onions tossed in buttermilk, golden fried, served with spicy remoulade
 7.00
Chicken Tenders & Fries   Served with honey mustard and BBQ sauce
 8.00
Fried Calamari   Lightly coated with our homemade batter, and served with remoulade
 8.00
Irish Nachos   Fresh potato crisps with shredded cheeses, pico de gallo, guacamole & sour crème
 7.00
Sydney's Crab Dip   Lump Chesapeake blue crab baked in sour crème custard, topped with cheese
 11.00
Chili   Our unique blend of beef, kidney beans, & spices. Sour crème, diced onion and cheese upon request
 6.00
Soup Du Jour   A seasonal favorite prepared fresh daily
 5.00
Salads
Dressings: House, Balsamic Vinaigrette, Ranch, Bleu Cheese, 1000 Island, Honey Mustard, & Caesar
Mixed Greens   Mixed salad greens with sliced cucumbers, cherry tomatoes, and red onion
(Add Grilled or Blackened Chicken) 4.00  6.00 (or 8oz. Grilled Salmon) 7.00
Caesar   Center-cut romaine lettuce, Caesar dressing, aged parmesan and fresh croutons. Add Grilled or Blackened Chicken (4) or 8oz. Grilled Salmon (7) to your salad
 7.00
Cobb   A visual feast: mixed greens, chilled grilled chicken, avocado, cherry tomatoes, sliced cucumbers, fresh eggs, red onion, bleu cheese and crumbled bacon
 10.00
Taco   Mixed greens, lime-tequila chicken tenders, in a crispy tortilla with pico de gallo, guacamole, and shredded jack cheese
 10.00
Buffalo Chicken   Chicken tenders tossed in buffalo sauce atop mixed greens, carrots, & celery lightly coated in bleu cheese dressing
 10.00
Sandwiches
With Fries & Pickle - Salad, Mashed Potatoes or Vegetables May Be Substituted for $0.50
Chicken Salad   Chopped Chicken, celery, mayo, mustard & spices served on wheat bread
 9.00
French Dip   Thin slices of roast beef layered with Swiss on a crispy baguette, served au jus
 9.00
Turkey Stacker   Turkey, Swiss, bacon, lettuce, tomato, pickle, mayo & mustard on a crispy baguette
 9.00
Crab Cake   6oz. Chesapeake lump crab cake on a potato sesame roll with remoulade
 14.00
Reuben   Sliced corned beef, sauerkraut, Swiss and 1000 Island dressing, grilled on rye bread
 9.00
Turkey Reuben   Turkey, sauerkraut, Swiss and 1000 Island dressing, grilled on rye bread
 9.00
Grilled Chicken   Grilled breast of chicken topped with provolone & bacon on a potato sesame roll
 10.00
BYOB (Build Your Own Burger)   1/2 lb. of Angus beef, grilled with your choice of 2 toppings Bleu, cheddar, pepper jack, provolone, Swiss, caramelized onions, sautéed mushrooms, bacon, chili
 10.00
Turkey or Veggie Burger   Grilled, with your choice of 2 toppings, on a potato sesame roll
 10.00
Entrees
Fish & Chips   Our house specialty: beer battered pollock, golden fried and served with remoulade
 12.00
Shepherds Pie   Ground beef, peas, carrots & onions in Guinness sauce with cheese mashed potatoes
 12.00
Corned Beef & Cabbage   Corned beef medallions with Irish bacon cabbage and mashed potatoes.
 12.00
Crab Cakes   Two 6oz. house recipe Chesapeake lump crab cakes with golden fries and remoulade.
 19.00
Desserts $5
Bailey's Brown Bread Ice Cream   Two Irish traditions melded together for one terrific flavor
Bread Pudding   An Irish favorite, topped with whipped crème
Finn's Brownie Sundae   Chocolate nut brownie topped with Bailey's Brown Bread ice cream
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Catering Menu
Cocktail / Hors D'Oeuvres Menu
Buffalo Chicken Wings   Served with bleu cheese dressing and celery
50 Pcs 40.00
Mini Crab Cakes   served with spicy remoulade
50 Pcs 60.00
Chicken Tenders   served with honey mustard
50 Pcs 50.00
Bbq Meatballs  
50 Pcs 40.00
Mozzarella Sticks   served with marinara
50 Pcs 50.00
Vegetarian Spring Rolls  
50 Pcs 50.00
Mini Reuben Sandwiches  
25 Pcs 50.00
Party Sub   Choose Roast Beef, Turkey, or Ham, with Cheese
For 25 50.00
Spinach and Artichoke Dip   served with bread
For 25 35.00
Fruit Display  
For 25 30.00
Cheese Display  
For 25 30.00
Fruit, Cheese and Vegetable Display  
For 25 50.00
Banquet Menu
For 25
Caesar or Mixed Greens Salad   with house dressing
 30.00
Shepherd's Pie  
 75.00
Fish & Chips   served with spicy remoulade
 95.00
Corned Beef & Cabbage  
 85.00
Grilled Salmon with Tropical Salsa  
 110.00
Traditional Meatloaf & Mashed Potatoes  
 75.00
Grilled Lemon Chicken with Spring Vegetables  
 85.00
Pasta Primavera (Vegetarian)  
 70.00
Chocolate Nut Brownie  
 50.00
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Cross Streets:
At G St SE
Fax:
202-547-7178
Hours:
Sun-Thu: 11am-2am Fri-Sat: 11am-3am
Neighborhood:
Capital Hill, Southwest
Notes:
Catering/Private Parties
Phone:
202-547-7100

Location(s)

Finn Mac Cool's
713 8th St SE
Washington, DC, 20003
United States